DOI QR코드

DOI QR Code

솔잎 수액 증류액의 암세포주에 대한 in vitro 세포독성

Cytotoxic Effect of the Distilled Pine-Needle Extracts on Several Cancer Cell Lines in vitro

  • 발행 : 2002.08.01

초록

한국산 솔잎을 가압.압착하여 얻은 수액을 증류한 솔잎 수액 증류액의 각종 암세포주에 대한 in uitro 세포독성을 시료액 대비 10배, 20배, 40배 희석군과 대조군에 대해 XTT법으로 실험한 결과, 쥐 백혈병 세포주인 L1210에 대해서는 76~89%, 쥐 육종암세포인 sarcoma 180에 대해서는 61~90%의 세포성장 억제효과를 나타내었다. 또한 인체의 monocyte-like cancer cell인 U937에 대해서는 56~81%, 인체 유방암 세포주인 T47D와 MDA-MB-231에서는 각기 12%, 또 다른 유방암 세포주인 MH7A에서는 64%, 인체 간암 세포주인 SNU-354에 대해서는 72%의 높은 세포 증식 억제효과를 나타내었다. 이로써 본 연구 시료인 솔잎 수액 증류액은 쥐 백혈병 세포주인 L1210, 쥐 육종암세포인 sarcoma 180, 인체 monocyte-like cancer cell인 U937, 인체 유방암 세포주인 MH7A, 인체 간암 세포주인 SNU-354에 대해 강한 세포독성을 갖는 것을 알 수 있었다. 이와 함께 솔잎 수액 증류액의 암세포에 대한 독성효과는 솔잎의 처리과정에 따라 다를 수 있으며, 또한 동일한 솔잎 수액증류액의 농도에서도 암세포주 종류에 따라 세포독성정도가 다름을 알 수 있었다. 따라서 최적 투여 농도와 적용 암세포주를 찾을 경우 새로운 항암제로 개발될 수 있음을 제시하였다.

This study was performed to examine the cytotoxic effects of the distilled pine-needle extracts against several cancer cell lines. First, cell lines including mice leukemic cancer cell line (L1210), sarcoma 180 and human monocyte-like cancer cells (U937) were tested using XTT methods in uitro. Pine-needle extracts were prepared by pressing the pine needles and distilling it at below 98$^{\circ}C$ and then added to the growth medium in a final dilution of 10, 20, and 40 times. Growth of three kinds of cancer cells was significantly inhibited by more than 50% with the addition of the extracts. Fifty six to seventy six % of inhibition was shown with the 40 times dilution of the extracts. Greater inhibition was achieved with the 20 times dilution (81~90%) and the 10 times dilution (77~89%) of the extracts. Next, other human cancer cell lines including 3 kinds of breast cancer cell lines (T47D, MDA-MB-231 and MW7A) and one hepatoma cell line (SNU-354) were tested with the 20 times dilution of the extract. T47D and MDA-MB-231 cell lines showed lower inhibition (12%) with the addition of the extract. However, MH7A and SNU-354 cell lines showed 64% and 72% inhibition with the extract, respectively. These results suggest that the distilled pine-needle extracts have strong cytotoxic effect on certain cancer cell lines and the intensity of the effect may vary depending on the process of the pine needle.

키워드

참고문헌

  1. Shin HK. 1997. The development of functional food and research trends. Food Sci and Industry 30: 2-13.
  2. Choe M. 1991. Dietary fats and cancer. J Korean Soc Food Nutr 20: 513-518.
  3. Murakami A, Ohigashi H, Koshimizu K. 1996. Anti-tumor promotion with food phytochemicals: a strategy for cancer chemoprevention. Biosci Biotech Biochem 60: 1-8. https://doi.org/10.1271/bbb.60.1
  4. Steinmetz KA, Potter JD. 1991. Vegetable, fruit and cancer II mechanisms. Cancer Causes Control 2: 427-442. https://doi.org/10.1007/BF00054304
  5. Newmark HL. 1996. Plant phenolics as potential cancer prevention agents. Adv Exp Med Biol 401: 25-34. https://doi.org/10.1007/978-1-4613-0399-2_3
  6. Dragsted LO, Strube M, Larsen JC. 1993. Cancer-protective factor in fruits and vegetables: biochemical and biological background. Pharmacol Toxicol 72: 116-135.
  7. Azuine MA, Goswami UC, Kayal JJ, Bhide SV. 1992. Antimutagenic and anticarcinogenic effects of carotenoids and dietary palm oil. Nutr Cancer 17: 287-295. https://doi.org/10.1080/01635589209514198
  8. Seo YJ. 1997. Chemoprevention of cancer with foods. Food Sci and Industry 30: 59-63.
  9. Yoon SU. 1997. Pine tree and naturopathy. Academy book, Seoul. p 40-43.
  10. Choi JH, Kim DI, Park SH, Kim DW, Lee JH, Kim HS. 2001. Investigation of anti-aging effect and determination of chemical structure of pine needle (Pinus densiflora) through animal experiment. III. Effects of butanol fraction on oxygen radicals and their scavenger enzymes in brain of SD rats. Korean J Gerontol 11: 7-13.
  11. Choi JH, Kim DI, Park SH, Kim DW, Lee JH, Kim HS. 2001. Investigation of anti-aging effect and determination of chemical structure of pine needle (Pinus densiflora) through animal experiment. IV. Effects of ethyl acetate fraction on oxygen radicals and their scavenger enzymes in brain of SD rats. Korean J Gerontol 11: 7-13.
  12. Kim SM, Cho YS, Kim EJ, Bae MJ, Han JP, Lee SH, Sung SK. 1998. Effect of hot water extracts of Salvia militiorrhiza Bge., Prunus persica Stokes, Angelica gigas Nakai and Pinus strobus on lipid oxidation. J Korean Soc Food Sci Nutr 27: 399-405.
  13. Kang YH, Park YK, Oh SR, Moon KD. 1995. Studies on the physiological functionality of pine needle and mugwort extracts. Korea J Food Sci Technol 27: 978-984.
  14. Kim EJ, Choi KP, Ham SS, Kang HY. 1998. Inhibitory effect of pine needle extracts on the chemically induced mutagenicity. Korean J Food Sci Technol 30: 450-455.
  15. Kong Z, Liu Z, Ding B. 1995. Study on antimutagenic effect of pine needle extract. Mutat Res 347: 101-104. https://doi.org/10.1016/0165-7992(95)00026-7
  16. Choi EJ, Lee E, Rhim TJ, Cha BC, Park HJ. 1997. Antimicrobial activities of pine needle (Pinus densiflora) extract. Korean J Appl Microbiol Biotechnol 25: 293-297.
  17. Park CS. 1998. Antibacterial activity of ethanol extract of pine needle against pathogenic bacteria. Korean J Postharvest Sci Technol 5: 380-385.
  18. Kuk JH, Ma SJ, Park KH. 1997. Isolation and characterization of benzoic acid with antimicrobial activity from needle of Pinus densiflora. Korean J Food Sci Technol 29: 204-210
  19. Kobayashi N, Unten S, Kakuta H, Komatsu N, Fujimaki M, Satoh K, Aratsu C, Nakashima H, Kikuchi H, Ochiai K, Sakagami H. 2001. Diverse biological activities of healthy foods. In vivo 15: 17-23.
  20. Kim EJ, Jung SW, Choi KP, Ham SS. 1998. Cytotoxic effect of the pine needle extracts. Korean J Food Sci Technol 30: 213-217.
  21. 21. Moon JJ, Han YB, Kim JS, 1993. Studies on antitumor effects of pine needles, Pinus densiflora Sieb. et Zucc. Korean Vet Res 33: 701-710.
  22. Chan EW, Cheng SC, Sin FW. 2001. Triptolide induced cytotoxic effects on human promyelocytic leukemia, T cell lymphoma and human hepatocellular carcinoma cell lines. Toxicology Letters 122: 81-87. https://doi.org/10.1016/S0378-4274(01)00353-8
  23. Scudiero DA, Shoemaker RH, Paull KD, Monks A, Tierney S, Nofziger TH, Currens MJ, Seniff D, Boyd MR. 1988. Evaluation of a soluble tetrazolium/formazan assay for cell growth and drug sensitivity in culture using human and other tumor cell lines. Cancer Res 48: 4927-4833.
  24. Chung KS, Yoon KD, Kwon DJ, Hong SS, Choi SY. 1997. Cytotoxicity testing of fermented soybean products with various tumour cells using MTT assay. Kor J Appl Microbiol Biotechnol 25: 477-482.
  25. Moon SH, Kim KH, Park KY. 1996. Antitumor effect of persimmon leaves in vivo using Sarcoma-180 cells. J Korean Soc Food Sci Nutr 25: 865-870.
  26. Lee IR, Song JY, Lee YS. 1992. Cytotoxicity of folkloric medicine and human cancer cells. Kor J Pharmacogn 23: 132-136.
  27. Park SH, Rhee IJ. 1994. Effect of Selaginella tamariscina on U937 cytotoxicity. J Korean Soc Food Nutr 23: 799-804.
  28. Park JG, Hyun JW, Lim KH, Shin JE. 1993. Antineoplastic effect of extracts from traditional medicinal plants. Kor J Pharmacogn 24: 223-230.

피인용 문헌

  1. Effect of Pine needle Ethanol Extracts on the Inhibitory Activity of Atopic Dermatitis vol.28, pp.2, 2013, https://doi.org/10.7841/ksbbj.2013.28.2.123
  2. Pinosylvin Induces Cell Survival, Migration and Anti-Adhesiveness of Endothelial Cells via Nitric Oxide Production vol.27, pp.4, 2013, https://doi.org/10.1002/ptr.4770
  3. Furfural from Pine Needle Extract Inhibits the Growth of a Plant Pathogenic Fungus,Alternaria mali vol.35, pp.1, 2007, https://doi.org/10.4489/MYCO.2007.35.1.039
  4. Effects of pine needle extracts on plasma cholesterol, fibrinolysis and gastrointestinal motility vol.13, pp.2, 2008, https://doi.org/10.1007/s12257-008-0039-y
  5. Functional Properties of 50% Methanol Extracts from Different Parts of Acanthopanax sessiliflorus vol.44, pp.3, 2012, https://doi.org/10.9721/KJFST.2012.44.3.373
  6. Establishment of In vitro Detection System for iNOS Expression and the Verification of Suppressive Effect by Pine Needle Extract vol.26, pp.2, 2011, https://doi.org/10.7841/ksbbj.2011.26.2.172
  7. Effect of Pine (Pinus densiflora) Needle Extracts on Antioxidant Activity and Proliferation of Osteoclastic RAW 264.7 Cells vol.40, pp.4, 2011, https://doi.org/10.3746/jkfn.2011.40.4.525
  8. Immunosuppressive Effect of the Intraperitonially Injected Pine Needle Distillate in Mice vol.8, pp.1, 2002, https://doi.org/10.3746/jfn.2003.8.1.007
  9. Antioxidant, Antimutagenic, and Antitumor Effects of Pine Needles (Pinus densiflora) vol.56, pp.2, 2002, https://doi.org/10.1207/s15327914nc5602_7
  10. 솔잎 열수추출물이 카드뮴으로 유도한 흰쥐의 산화적 손상에 미치는 영향 vol.36, pp.4, 2002, https://doi.org/10.3746/jkfn.2007.36.4.411
  11. Biological Effect and Chemical Composition Variation During Self-Fermentation of Stored Needle Extracts from Pinus densiflora Siebold & Zucc. vol.34, pp.4, 2002, https://doi.org/10.5010/jpb.2007.34.4.313
  12. 솔잎 메탄올추출물의 마우스 경구투여에 의한 장관면역 활성 vol.39, pp.3, 2002, https://doi.org/10.3746/jkfn.2010.39.3.356