Korean Journal of Pharmacognosy (생약학회지)

The Korean Society of Pharmacognosy (한국생약학회)
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Quantitative Analysis of Lignans from Fruits of Schizandra chinensis

오미자 리그난 성분의 정량분석

  • Kim, Kwan-Su (Dept. of Medicinal Plant Res., School of Biotechn. & Res., Mokpo Nat'l Univ.) ;
  • Ryu, Su-Noh (Dept. of Agricultural Science, Korea National Open University) ;
  • Kang, Sam-Sik (Natural Products Research Institute, Seoul Nat'l Univ.)
  • 김관수 (목포대학교 생물산업학부 생약자원전공) ;
  • 류수노 (한국방송통신대학교 농학과) ;
  • 강삼식 (서울대학교 천연물과학연구소)
  • Published : 2002.12.30
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Abstract

This study was carried out to establish the quantitative analysis of lignans for the quality evaluation of fruit from Schizandra chinensis. Five lignans, gomisin N, schizandrin, gomisin C, schisantherin C, and gomisin A were isolated from the fruits of S. chinensis and identified by the spectroscopic methods. Quantitative determination of three lignans, schizandrin, gomisin A, gomisin N, was conducted using HPLC. Average contents of three lignans in collected lines were 0.70% of schizandrin, 0.20% of gomisin A, 0.57% of gomisin N, and 1.47% of total lignans.

Keywords

References

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