한국식품영양학회지 (The Korean Journal of Food And Nutrition)
- 제14권5호
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- Pages.397-404
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- 2001
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- 1225-4339(pISSN)
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- 2287-4992(eISSN)
밤 속껍질로부터 기능성 음료의 개발(III) -뇌혈류역학, 평균혈압, 흉선세포 증식율에 미치는 효과-
The Development of Functional Beverage from the Inner Skin of Chestnut Castanea crenata ( In ) Effects on the Regional Cerebral Blood Flow, Mean Arterial Blood Pressure, Proliferation of Thymocytes -
초록
The purpose of this study was to investigate effects of inner skin of chestnut on the activation of a living body's function (regional cerebral blood flow and mean arterial blood pressure in Sprague-Dawley rats, proliferation of thymocytes in normal mice and L1210 cells transplanted mice) . We used inner skin of chestnut extract(Sample A : inner skin of chestnut-panbroiled after driedextract (100
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