Journal of the Korean Dietetic Association (대한영양사협회학술지)
- Volume 5 Issue 2
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- Pages.128-136
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- 1999
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- 1225-9861(pISSN)
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- 2383-966X(eISSN)
The Health and Nutritional Status of Urban Area Workers in Korea
도시 직장인의 건강 및 영양 상태 조사 (I)
- Kim, Yeong-Ju (Reserch Institude of Clinical Nutrition) ;
- Jo, Yeo-Won (Dept.of Food and Nutrition Kyung Hee University) ;
- Hong, Ju-Yeong (BH Nutritional Reseach Institute)
- Published : 1999.08.10
Abstract
This study was conducted to evaluate the workers' health conditions, nutritional status, food habits, and their needs for the nutrition programs at the worksite. Three hundred and fifty one(men 260, women 91) employees from 11 companies in urban area were recruited for the study. The results of this study were as follows : The average consumption of nutrients in the subjects' diets were found to be deficient such as total energy, calcium, iron, vitamin A and