한국수산과학회지 (Korean Journal of Fisheries and Aquatic Sciences)
- 제32권3호
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- Pages.276-279
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- 1999
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- 0374-8111(pISSN)
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- 2287-8815(eISSN)
Carotenoids 첨가 사료가 각시붕어 (Rhodeus uyekii)의 체색에 미치는 영향
Effects of Dietary Carotenoids on the Nuptial Color of the Bitterling (Rhodeus uyekii)
- KIM Hwa Sun (Department of Aquaculture, Pukyong National University) ;
- KIM Youhee (Department of Aquaculture, Pukyong National University) ;
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CHO Sung Hwoan
(Department of Aquaculture, Pukyong National University) ;
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JO Jae-Yoon
(Department of Aquaculture, Pukyong National University)
- 발행 : 1999.05.01
초록
한국 특산어인 각시붕어 (Rhodeus uyekii)를 이용하여 혼인색과 채색의 인위적인 발현을 통해 관상어로서의 가능성을 조사하였다. 사료 내에 astaxanthin, lutein 및
The body color of fish fed were improved to be clearer by feeding the bitterling an artificial diet containing different carotenoids. The possibilities of using the bitterling, Rhodeus uyekii, an aboriginal fish of Korea, were studied by feeding the experimental diets supplemented with the various carotenoids (astaxanthin, lutein, and