Journal of Nutrition and Health

The Korean Nutrition Society (한국영양학회)
권호 표지

Change on Milk Production of Lactating Women in Kwangwon Province during Lactation

강원도 일부지역 수유부의 기간별 모유분비량의 변화

  • 이정실 (동우전문대학 식품영양과)
  • Published : 1996.12.01
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Abstract

Breast milk production and factors related to milk production were examined by test-weighting method in the part of Kangwon Province longitudinally from 0.5 to 5 months of postpartum. Milk production of total mothers averaged 639, 789, 871, 843, 848 and 851g/day at 0.5, 1, 2, 3, 4 and 5 months of postpartum respectively. Mean Milk production of multiparae appeared significantly higher than those of primiparac. The number of feed per day showed decreasing trend from 9.6 to 8.4 during the lactation. Mature milk production had a correlation with transitional milk production and no correlation with infants weight at birth, gestational period and weight gain during pregnancy of mothers. The energy, protein and lipid consumption of total mothers had a positive correlation with breast milk production.

Keywords

References

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