Korean Journal of Medicinal Crop Science (한국약용작물학회지)
- Volume 4 Issue 4
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- Pages.288-293
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- 1996
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- 1225-9306(pISSN)
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- 2288-0186(eISSN)
Effect of Soil Water Potential on Stomatal Conductance and Photosynthesis of Wasabia japonica Matsum
토양수분(土壤水分)포텐셜이 고추냉이의 기공전도도(氣孔傳導度)와 광합성(光合成)에 미치는 영향(影響)
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Choi, Sun-Young
(College of Agriculture, Chonbuk National University) ;
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Lee, Kang-Soo
(College of Agriculture, Chonbuk National University)
- Published : 1996.12.31
Abstract
This study was investigated to obtain basic information for the development of irrigation plans in upland cultivation of Wasabi. Changes of stomatal conductivity and photosynthetic rate of Wasabi, and of the soil water potential during withholding watering were analysed. The stomatal conductivity of Wasabi at
본(本) 연구(硏究)는 고추냉이의 밭재배에 있어서 관개계획(灌漑計劃)에 필요한 기초자료를 얻고자 단수처리(斷水處理)동안 기공전도도(氣孔傳導度)와 광합성(光合成), 그리고 토양수분포텐셜을 조사하였다. 1. 고추냉이의 기공전도도(氣孔傳導度)는 광도(光度)
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