Journal of Nutrition and Health
- 제26권7호
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- Pages.899-906
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- 1993
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- 2288-3886(pISSN)
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- 2288-3959(eISSN)
식이에 따른 건강한 성인 여자의 셀레늄의 영양 상태
Selenium Status of Healthy Women Consuming Different Diets
- Huh Chai Ok (Department of Food and Nutrion, Hanyang Women's Junior College, Seoul, Korea)
- 발행 : 1993.10.01
초록
사람의 혈중 셀레늄의 농도는 식품의 셀레늄 함유량과 생리적 이용도에 따른다. 그러므로 특히 토양중 셀레늄의 농도가 낮은 나라에서는 식이 형태에 따라 셀레늄의 섭취량과 혈중 셀레늄 농도의 차이를 볼 수 있다. 본 실험에서는 평균 독일 식이(average German diet)를 하는 건강한 성인 여자 175명과 wholesome nutrition을 지켜온 243명을 대상으로 셀레늄의 영양상태를 살펴보았다. 평균 독일 식이군에서 평균 전혈 셀레늄의 농도와 혈장 셀레늄의 농도는 84.79
Human blood selenicum(Se) level depends on the Se content and bioavailablilty of foods. In countries where the soil has low Se content, the differences of Se intake and blood Se concentration are shown according to the type of diet. In this study, Se status of women eating an average German diet(175 German healthy women) and wholesome nutrition group(243 women) were studied. There were significant differences in wholeblood and plasma Se levels between the two groups. In average German diet group, mean wholeblood Se concentration was 84.97ug/l and plasma Se concentration was 75.02ug/l. In wholesome nutrition group mean wholeblood Se concentration and plasma Se concentration with Se levels, correlation analysis was conducted between Se concentration and BMI, age and daily food intake. BMI and age did not correlate significantly with wholeblood and plasma Se levels. In wholesome nutrition group, serum and wholeblood Se levels had significant correlation with fish intake.