Transport and Utilization of Lactose by Alkalophilic Bacillus sp.

호알칼리성 Bacillus sp.의 Lactose 투과와 이용성

  • Yoon, Sung-Sik (Department of Food Science and Nutrition, Pucheon Junior College) ;
  • Kim, Chang-Min (Division of Biotechnology, National Institute of Health) ;
  • Yang, Ryung (Department of Food Engineering, Yonsei University) ;
  • Yu, Ju-Hyun (Department of Food Engineering, Yonsei University)
  • 윤성식 (부천전문대학 식품영양학과) ;
  • 김창민 (국립보건원 생물공학과) ;
  • 양융 (연세대학교 공과대학 식품공학과) ;
  • 유주현 (연세대학교 공과대학 식품공학과)
  • Published : 1991.04.01

Abstract

To study the reduced growth and synthesis, proeviously reported, of ${\beta}$-galactosidase of alkalophilic Bacillus sp. YS-309 at the higher lactose concentration of 0.5% (w/v) in the medium, lactose transport and utilization were examined. The results showed that lactose transport was influenced by the addition of four kinds of antibiotics, and tetracycline stimulated most but not valinomycin. PEP-potentials of the cells grown on lactose was estimated lower than the cells on glucose and on galactose. Thus, the transport of lactose was independent of intracellular PEP and phosphorylation reactions, and was thought to be uptaked directly or oxidized in part in the transport process. In the other hand, once lactose was uptaked into the cells, it was hydrolyzed by ${\beta}$-glactosidase to glucose and galactose. The former was metabolized fast but the latter was accumulated. Galactose and lactose were not utilized until glucose was mostly depleted in the medium. The ${\beta}$-galactosidase synthesis decreased in the presence of glucose over 0.2% and galactose over 0.05 to 0.1%, respectively. In conclusion, it was considered for glucose as a repressor and galactose as a inducer for ${\beta}$-galactosidase synthesis even though the mechanisms were not elucidated. Catabolite repression of glucose on the enzyme synthesis was not relieved by the addition of exogeneous cAMP.

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