Journal of Nutrition and Health
- Volume 1 Issue 1
- /
- Pages.33-36
- /
- 1968
- /
- 2288-3886(pISSN)
- /
- 2288-3959(eISSN)
Heat Production Determined by the Respiration-Calorimetric Method and Body Balance Method
Abstract
Amounts of heat production determined by two indirect calorimetric methods, i.e., respiration-calorimetric method and body balance method were compared. In this report the apparatus, its operation and computation procedures for Haldane respiration-calorimetry modified by Han as well as procedures for body balance method are described. It was found that the heat production measured by two methods are similar.
Keywords