한국약용작물학회:학술대회논문집
- 2008.11a
- /
- Pages.423-424
- /
- 2008
Effect of Extrusion Processing on Rutin and Water Soluble Dietary Fiber Contents in Different Part of Tatary Buckwheat
쓴메밀의 다양한 부위에서 압출성형 공정이 rutin 및 수용성 식이섬유 함량에 미치는 효과
- Kim, Dong-Eun (Department of Plant Biotechnology, Kangwon National University) ;
-
Kang, Wie-Soo
(Department of Plant Biotechnology, Kangwon National University) ;
- Kim, Nan-Sol (Department of Herbal Medicine Resource, Kangwon National University) ;
- Hong, Soon-Yeol (Department of Herbal Medicine Resource, Kangwon National University) ;
- Kim, Ho-Jin (Department of Herbal Medicine Resource, Kangwon National University) ;
-
Sohn, Eun-Hwa
(Department of Herbal Medicine Resource, Kangwon National University) ;
-
Choung, Myoung-Gun
(Department of Herbal Medicine Resource, Kangwon National University) ;
-
Lim, Jung-Dae
(Department of Herbal Medicine Resource, Kangwon National University) ;
-
Ko, Sang-Hoon
(Department of Food Science and Technology, Sejong University)
- 김동은 (강원대학교) ;
-
강위수
(강원대학교) ;
- 김난솔 (강원대학교) ;
- 홍순열 (강원대학교) ;
- 김호진 (강원대학교) ;
-
손은화
(강원대학교) ;
-
정명근
(강원대학교) ;
-
임정대
(강원대학교) ;
-
고상훈
(세종대학교)
- Published : 2008.11.13
Abstract
Keywords