Proceedings of the Korean Society of Food Hygiene and Safety Conference (한국식품위생안전성학회:학술대회논문집)
- 2004.05a
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- Pages.223-223
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- 2004
Effect of Glucomannan, Polyman and Whey-Calcium Compound on the Blood Glucose and Serum Cholesterol in Rats Fed a High Sucrose and High Cholesterol Diet
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Lee, Sook-Kyung
(Department of Food Engineering, Dankook University)
;
- Sin, Gang-Lae (Department of Food Engineering, Dankook University)
- Published : 2004.05.14