Physicochemical and Functional Properties of Glechoma hederacea var. longituba N$_{AKAI}$ Dekjo Jo and Joong-Ho Kwon

  • Deokjo Jo (Department of Food Science and Technology, Kyungpook National University) ;
  • Kwon, Joong-Ho (Department of Food Science and Technology, Kyungpook National University)
  • 발행 : 2001.05.01