Proceedings of the Korean Nutrition Society Conference (한국영양학회:학술대회논문집)
- 2001.05a
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- Pages.201.2-201
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- 2001
Effect of ${\gamma}$ -irradiation on the Molecular Properties of Ovalbumin and Ovomucoid and Ascorbic Acid
- Moon, Sun-Ae (Department of Food Science and Technology, Chungnam National University) ;
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Song, Kyung-Bin
(Department of Food Science and Technology, Chungnam National University)
- Published : 2001.05.01
Abstract
Keywords