• Journal of Microbiology and Biotechnology
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• 제2권2호
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• pp.78-84
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• 1992

Streptomyces sp. No.8, which produced glucose isomerase was isolated from soil samples. The isolated strain, No.8, was identified as belonging to the Genus Streptomyces. A mutant strain, SM 805, showed the greatest ability to produce glucose isomerase. It was developed from the strain, No.8, by mutagenesis induced by NTG and UV treatment. The mutant strain, SM 805, produced about 7 times more glucose isomerase than the parental strain, No.8. This enzyme catalyzed the isomerization of D-xylose, D-glucose and D-ribose. It was inactive in the absence of metal ions, but was activated by the addition of $Mg^{2+}$ or $Co^{2+}$. The optimum temperature and pH for enzyme activity were $80^\circ{C}$ and pH 8.5, respectively. The enzyme was stable in a pH range of 6.0 to 10.0, and it was highly thermostable. There was no activity loss below $80^\circ{C}$, and even above $90^\circ{C}$ about 45% of its activity was retained. The reaction equilibrium was reached when about 53% fructose was present in the reaction mixture. Whole cells containing glucose isomerase from Streptomyces sp. SM 805 were immobilized by glutaraldehyde treatment. The resultant immobilized enzyme pellets showed a relatively long stability during the isomerizing reaction. The half-life of the immobilized enzyme during the operating was 45 days in the presence of 10mM $Mg^{2+}$.

• Journal of Microbiology and Biotechnology
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• 제11권6호
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• pp.1002-1010
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• 2001

The D-xylose operon in Escherichia coli is known to be regulated by a transcriptional activator protein, XyIR, which is responsible for the expression of both xylAB and xylFGH gene clusters. The XyIR was purified to homogeneity by using the maltose binding protein fusion expression and purification systems involving two chromatography steps. The purified XyIR protein was composed of two subunits of 45 kDa, which was determined by both sodium dodecyl sulfate polyacrylamide gel electrophoresis and gel filtration. The purified XyIR was specifically bounded to the xylA promoter, regardless of adding xylose to the reaction mixture, but binding of XylR was specifically bounded to the xylA promoter, regardless of adding xylose to the reaction mixture, but binding of XylR to the xylA promoter was enhanced by adding xylose. The enhanced binding ability of XyIR in the presence of xylose was not diminished by adding glucose. The presumed XyIR binding site is located between 120 bp to 100 bp upstream the xylA initiation codon.

• 한국미생물·생명공학회지
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• 제19권3호
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• pp.296-302
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• 1991

소나무 숲 토양에서 방선균을 666주 선별한 후 이중 glucose isomerase 생산성이 우수하고 (488U/ml) 40 포도당액의 이성화율이 5%3에 도달하는 TH34 균주를 선별하였다. 이 균주는 세포벽을 구성하는 diaminopimelic acid(DAP), 기균사의 색깔, spiral type의 spore 사슬의 형태, melanoid 색소형성, 탄수화물 이용성 및 전자현미경 사진등으로 미루어 보아 Streptomyces luteogriseus로 동정하였다. 분리 동정한 S.luteogriseus의 발효조건 및 배지조성 등을 검토하여 본 결과 28~$29^{\circ}C$에서 효소생산이 최대이었으며 pH 6.0~8.0의 넓은 범위에서 안정한 효소생산을 보였다.

• 미생물학회지
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• 제18권2호
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• pp.59-66
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• 1980

Two strains S-P and S-P-2, both Streptomyces sp., have been isolated and were found to have relatively high specific enzyme activity compared to other organisms reported. The specific activity of the enzyme produced from these two strains were 0.25 and 0.2 international units respectively. The productivity of the enzyme achieved was about 50 IU/l/hr. Glucose isomerase form these strains was found to be stable under the temperature of heat treatment (at $65^{\circ}C$) for fixation of enzyme inside the dell. This organism has an advantage in that it did not require toxic metalic ion for enzyme activity and could utilize xylan in leu of xylose as an inducer. The optimal temperature and pH of enzymatic reaction purpose of using these data for the optimal operation and designing of enzyme reactor system. The reaction mechanism was found to follow the single substrate reversible reaction kinetics. The kinetic constants determined experimentally are : $K_{mf}=0.33M,\;K_{mb}=1.0M,\;V_{mf}=0.88{\mu}mole\;per\;min.,\;V_{mb}= 2.96{\mu}mole\;per\;min.\;and\;K_{eq}=0.74.

• 한국식품영양학회지
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• 제2권1호
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• pp.1-11
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• 1989

Glucose isomerase (E.C.5.3.1.5) which reversibly catalyzes reaction between D-glucose and D-fructose was demonstrated in cell free extracts of alkalophilic Streptomyces sp. B-2 isolated from soil The optimum temperature, pH, and pH stability were 6$0^{\circ}C$, 10.5, and 7.8, respectively. The production of Gl in xylose and yeast extract was higher than that of other carbon source and nitrogen source. The Gl production was affected by Co2+ and Mg2).

• 한국미생물생명공학회:학술대회논문집
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• 한국미생물생명공학회 1975년도 추계학술발표회
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• pp.180.4-181
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• 1975

토양에서 분리한 한주인 Streptomyces sp. No.14를 당질인 xylose 및 xylan과 천연배지로 wheat Bran 및 Corn Cob를 함유한 영양배지에 배양한 결과 균체로부터 강력한 glucose isomerase를 생산하였다. 따라서 이 균주의 배양 및 효소적 특성을 몇 가지 조사한 결과는 다음과 같다.(중략)

• 한국생물공학회:학술대회논문집
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• 한국생물공학회 2005년도 생물공학의 동향(XVII)
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• pp.519-519
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• 2005

• Journal of Microbiology and Biotechnology
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• 제28권4호
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• pp.606-612
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• 2018

The enzyme xylose isomerase (E.C. 5.3.1.5, XI) is responsible for the conversion of an aldose to ketose, especially xylose to xylulose. Owing to the ability of XI to isomerize glucose to fructose, this enzyme is used in the food industry to prepare high-fructose corn syrup. Therefore, we studied the characteristics of XI from Anoxybacillus kamchatkensis G10, a thermophilic bacterium. First, the gene coding for XI (xylA) was inserted into the pET-21a(+) expression vector and the construct was transformed into the Escherichia coli competent cell BL21 (DE3). The expression of recombinant XI was induced in the absence of isopropyl-thio-${\beta}$-galactopyranoside and purified using Ni-NTA affinity chromatography. The optimum temperature of recombinant XI was $80^{\circ}C$ and measurement of the heat stability indicated that 55% of residual activity was maintained after 2 h incubation at $60^{\circ}C$. The optimum pH was found to be 7.5 in sodium phosphate buffer. Magnesium, manganese, and cobalt ions were found to increase the enzyme activity; manganese was the most effective. Additionally, recombinant XI was resistant to the presence of $Ca^{2+}$ and $Zn^{2+}$ ions. The kinetic properties, $K_m$ and $V_{max}$, were calculated as 81.44 mM and $2.237{\mu}mol/min/mg$, respectively. Through redundancy analysis, XI of A. kamchatkensis G10 was classified into a family containing type II XIs produced by the genera Geobacillus, Bacillus, and Thermotoga. These results suggested that the thermostable nature of XI of A. kamchatkensis G10 may be advantageous in industrial applications and food processing.

• Applied Biological Chemistry
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• 제39권6호
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• pp.443-448
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• 1996

xylA 유전자의 프로모터상에서 조절양상을 조사하기 위하여 xylA 유전자의 프로모터(Pxyl)와 lacZ 유전자를 연결한 Pxyl-lacZ 융합 유전자를 제작하여 xylose에 의한 ${\beta}-galactosidase$ 생산의 조절양식을 조사하였다. xylA 프로모터 부위를 분리하여 lac 프로모터가 없는 고복제수의 lac 오페론 백터인 pMC1403에 클로닝시켜 pMCX191을 제작하여 reading frame에 변화가 없는 Pxyl-lacZ 융합 유전자를 만들었으며 이 벡터에서 Pxyl-lacZ 단편을 분리한 후 저복제수 벡터인 pLG339에 클로닝시켜 pLGX191을 제작하였다. 상기 플라스미드들을 xylA 변이주인 DH77에 형질전환시켜 Pxyl-lacZ 융합 유전자에서 ${\beta}-galactosidase$의 발현조절을 조사한 결과 xylose 농도에 따른 유도, glucose에 의한 발현억제 및 cAMP에 의한 억제해제 양상 등이 염색체상의xylA 유전자의 발현조절과 같은 경향을 나타내었다. pMCX191과 pLGX191을 이용하여 유전자 투여 량 효과를 본 결과도 복제수에 따른 차이가 크지 않았다. xylA 프로모터 부위내 조절영역를 추정하기 위해 구조유전자 상류 -209 bp를 포함한 xylA 유전자를 pUC19에 클로닝시킨 pUX30에서 프로모터 부위가 부분결손된 벡터들을 제작하여 결손부위의 염기서열을 확인하였다. 이들 부분결손 xylA 프로모터를 가진 xylA 유전자에서 xylose isomerase의 발현을 조사한 결과, 번역 개시점에서 -166 bp 이상의 영역을 결손시킨 pUX31과 pUX32의 경우pUX30과 비슷한 발현 양상을 보인 반면 -120 bp 이상의 영역을 결손시킨 pUX33과 pUX34에서는 모벡터에 비해 약 30% 수준의 발현을 보였다. 또한 pUX33과 pUX34에서는 xylose 유도시 cAMP에 의한 발현 촉진효과도 볼 수 없었다. -59 bp 이상의 부위가 결손된 pUX35의 경우에는 전혀 xylA 유전자의 발현이 일어나지 않았다. 이러한 결과로 볼때 xylA 프로모터내의 조절부위는 -165 bp에서 -59 bp 사이에 존재하는 것으로 추정되었다.

• 한국미생물·생명공학회지
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• 제8권2호
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• pp.125-133
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• 1980

토양으로부터 분리한 포도당 이성화효소를 강하게 생산하는 방사균을 Bergey's manual 8판에 따라 동정한 결과 Streptomyces antibioticus 근록의 균주이었다. 본 균의 배양액으로부터 균체를 모아서 해사를 넣고 파쇄 하여 증류수로 추출하고 Mn-처리를 하여 핵단백질을 제거한 후 황산 ammonia 분획침전(0.5∼0.8포화), 수석, DEAE-cellulose column chromatography, DEAE-sephadex (A-50) column chromatography 및 sephadex G-200에 의한 gel filtration을 거쳐 비활성도로 약 380배, 회수율 25％ 정도로 분리 정제하였다.