• Title/Summary/Keyword: water potential.

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Interpreting in situ Soil Water Characteristics Curve under Different Paddy Soil Types Using Undisturbed Lysimeter with Soil Sensor

  • Seo, Mijin;Han, Kyunghwa;Cho, Heerae;Ok, Junghun;Zhang, Yongseon;Seo, Youngho;Jung, Kangho;Lee, Hyubsung;Kim, Gisun
    • Korean Journal of Soil Science and Fertilizer
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    • v.50 no.5
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    • pp.336-344
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    • 2017
  • The soil water characteristics curve (SWCC) represents the relation between soil water potential and soil water content. The shape and range of SWCC according to the relation could vary depending on soil characteristics. The objective of the study was to estimate SWCC depending on soil types and layers and to analyze the trend among them. To accomplish this goal, the unsaturated three soils were considered: silty clay loam, loam, and sandy loam soils. Weighable lysimeters were used for exactly measuring soil water content and soil water potential. Two fitting models, van Genuchten and Campbell, were applied. Two models entirely fitted well the measured SWCC, indicating low RMSE and high $R^2$ values. However, the large difference between the measured and the estimated was found at the 30 cm layer of the silty clay loam soil, and the gap was wider as soil water potential increased. In addition, the non-linear decrease of soil water content according to the increase of soil water potential tended to be more distinct in the sandy loam soil and at the 10 cm layer than in the silty clay loam soil and at the lower layers. These might be seen due to the various factors such as not only pore size distribution, but also cracks by high clay content and plow pan layers by compaction. This study clearly showed difficulty in the estimation of SWCC by such kind of factors.

Characteristics of Salt Tolerance in Woody Species (III) -Effects of Salt Treatment on Physiological Responses in the Leaves of Several Tree Species- (수종간(樹種間)의 내염력특성(耐鹽力特性)에 관(關)한 연구(硏究)(III) - 몇 수종(樹種)에 대(對)한 염분처리(鹽分處理)가 엽(葉)의 생리적(生理的) 반응(反應)에 미치는 영향(影響) -)

  • Choi, Moon Gil
    • Journal of Korean Society of Forest Science
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    • v.77 no.4
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    • pp.371-381
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    • 1988
  • The purpose of this study was to investigate the physiological response to salt treatments in the leaves of several tree species. The results obtained were as follows : 1. The water potential of tree leaves damaged with various salt concentrations did not change nearly for 10 hours after treatment. As time elapsed after treatment, however, the higher salt concentration in soils, the higher leaf water potential was observed. 2. Leaf water potential of species intolerant to salt was higher than tolerant species due to the severe dehydration from cells. 3. According to the water relation parameters obtained from P-V curves, the values of ${\pi}_{\sigma}$ and ${\pi}_{\rho}$ in the damaged leaves were higher, but those of $V_{\rho}/V_{\sigma}$ and Emax were lower than those of the intact leaves. 4. The photosynthesis rate of tree leaves decreased remarkably with increasing the salt concentrations in soils, and it decreased faster for species intolerant cintolerant to salt.

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Culture Maturity of Lentinula edodes on Sawdust-Based Substrate in Relation to Fruiting Potential (표고 톱밥배지의 성숙도와 자실체형성 포텐셜)

  • Ohga, Shoji;Min, Du-Sik;Koo, Chang-Duck;Choi, Tae-Ho;Leonowicz, A.;Cho, Nam-Seok
    • Journal of the Korean Wood Science and Technology
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    • v.28 no.1
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    • pp.55-64
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    • 2000
  • Culture maturity assessment can be used to control fruiting body flush timing. Culture maturity of sawdust-based substrate was evaluated by using oak mushroom, (Lentinula edodes (Berk.) Pegler). The influence of substrate water potential (${\psi}$) on the growth and fruiting of three genotypes of L. edodes was also investigated. Glucosamine content revealed a peak at the fruiting body senescent stage. Glucosamine increased steadily to the sporophore senescent stage, and sharply declined at crop treatment. Lipid phosphate and ergosterol contents peaked at pinning and button break stages, respectively. Therefore lipid phosphate and ergosterol contents would be considered as the convenient measurement for judging culture maturity and fruiting potentials. The substrate pH values before inoculation and on the fruiting stage were varied from 6.3 to 4.0. This pH changes were detected as changes in color from bluish purple to yellow by direct bromphenol blue(BPB) spraying, and shown a good correlation with fruit body yield of the 1 st flush. Concerning water potential of the cultures, a slight reduction of water potential, -0.5MPa, stimulated mycelial and colony growths on liquid, agar and sawdust-based substrates. The water potential of well-colonized matured substrate was -0.7MPa and -4.0MPa, before and after the fruiting, respectively. Excellent water providing capacity (higher ${\psi}$) is expected to well-matured cultures with a high density of mycelial colonization. Also, the substrate water potential significantly affected by the interaction between genotypes and spawn run time.

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Responses of Soybeans to Water Stress During Germination n. Water Uptake and Osmotic Potential of Soybeans During Germination (토양수분조건에 따른 대두의 발아반응에 관한 연구 제2보 발아기에 있어서 대두의 수분흡수 및 삼투압 변이)

  • Y. W, Kim;H. C, Minor
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.26 no.2
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    • pp.157-166
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    • 1981
  • Laboratory experiements were conducted to evaluate water uptake and osmotic potential of soybean seeds associated with germinability. Bonus, Wayne, Essex and Pickett were selected for this study. Large and small seeds from the four varieties were included in water uptake measurements at $25^{\circ}C$ There were significant differences in water uptake during germination due to seed size and cultivars at optimum moisture condition, -6 and -15 bars soil moisture. As water stress increased, the water uptake of Pickett and Essex were superior to Bonus and Wayne, and small seeds were superior to large seeds. The seed moisture content at germination was 60.8% on a fresh weight basis under optimum moisture condition. The minimum moisture contents necessary for the germination were 50.2% at -6 bars and 50.9% at -15 bars. There were significant differences among varieties in seed osmotic potential during germination, although these differences depended on imbibition time. The average osmotic potential ranged from -32.0 bars after 4 hours imbibition to -11.2 bars at the beginning of germination. The correlation coefficient between seedling length and osmotic potential was not significant after any period of imbibition, suggesting that osmotic potential is not directly associated with seedling growth. However, osmotic potential is closely related to water uptake capacity of soybean seed.

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Comparison of Soil Moisture Changes Based on the Installation Position of Soil Moisture Sensors in the Korean Orchard Field Soils (노지 과수원에서 토양수분센서 설치 위치에 따른 토양수분 변화 비교)

  • Jong Kyun Kim;Hyunseok Kim;Kyeong-Jin Kang;Jongyun Kim
    • Journal of Bio-Environment Control
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    • v.33 no.2
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    • pp.107-113
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    • 2024
  • For efficient soil water management in open fields, the proper use of soil moisture sensors is a prerequisite. Particularly in open-field environments like orchards with extensive root systems, the appropriate positioning of sensors is very important. The present study was conducted to identify the optimal placement of soil moisture sensors by assessing changes in soil water potential across various positions within orchard field soils after installing tensiometers. In apple and Asian pear orchards located in two regions of Korea, nine soil water potential sensors (TEROS 21, METER Group) were installed at distances of 20, 40, and 60 cm from the tree trunk and depths of 10, 20, and 30 cm from the soil surface, and monitored the soil water potential changes over two years. Results indicated that the positions closer to the tree trunk and the soil surface exhibited more pronounced changes in soil water potential. The greatest magnitude of change in soil water potential was observed at a distance of 20 cm and a depth of 10 cm, suggesting this position as the most suitable for soil moisture sensor installation. However, variations in the degree and pattern of changes in soil water potential were noted across sensor positions due to root system growth over time. Therefore, periodic observation and adjustments in sensor placement would be advisable to accurately monitor the soil moisture condition in long-term crops such as fruit trees in open fields.

Effect of Soil Water Potential on the Fruit Quality and Yield in Fertigation Cultivation of Paprika in Summer (여름철 파프리카 관비재배시 토양수분포텐셜이 과실품질 및 수량에 미치는 영향)

  • Rhee, Han Cheol;Choi, Gyoeng Lee;Jeong, Jae Woan;Cho, Myeung Hwan;Yeo, Kyung Hwan;Kim, Da Mi;An, Chul Geun;Lee, Dong Yul
    • Journal of Bio-Environment Control
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    • v.22 no.4
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    • pp.378-384
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    • 2013
  • This study was conducted to identify the effect of soil water potential on the fruit quality and yield of paprika in summer fertigation cultivation. Treatments of soil water potential during cultivation were composed of -10, -20, and -30 kPa, respectively. The plant height of early growth was increased by high soil water potential (-10 kPa) treatment all of 'Cupra' and 'E499524' (mini-paprika) varieties. Mean fruit weight was increased by -20 kPa soil water potential treatment compared with the other treatments. The fruit number per plant was not affected by soil water potential in 'Cupra' variety but was increased by -20 kPa soil water potential treatment in E499524 variety (mini-paprika). The yield of soil water potential treatment of -20 kPa was higher than those of the other treatments. The flesh thickness and sugar content were not affected by soil water potential in 'Cupra' and 'E499524' (mini-paprika) varieties. The incidence of fruit cracking was decreased with decreasing soil water potential. Mineral contents of plants such as nitrogen, potassium, calcium, magnesium etc. were not affected in soil water potential.

Effect of Water Chemistry Factors on Flow Accelerated Corrosion : pH, DO, Hydrazine (유동가속부식에 영향을 미치는 수화학 인자 : pH, 용존산소, 하이드라진)

  • Lee, Eun Hee;Kim, Kyung Mo;Kim, Hong Pyo
    • Corrosion Science and Technology
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    • v.12 no.6
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    • pp.280-287
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    • 2013
  • Flow accelerated corrosion(FAC) of the carbon steel piping in pressurized water reactors(PWRs) has been major issue in nuclear industry. Severe accident at Surry Unit 2 in 1986 initiated the worldwide interest in this area. Major parameters influencing FAC are material composition, microstructure, water chemistry, and hydrodynamics. Qualitative behaviors of FAC have been well understood but quantitative data about FAC have not been published for proprietary reason. In order to minimize the FAC in PWRs, the optimal method is to control water chemistry factors. Chemistry factors influencing FAC such as pH, corrosion potential, and hydrazine contents were reviewed in this paper. FAC rate decreased with pH up to 10 because magnetite solubility decreased with pH. Corrosion potential is generally controlled dissolved oxygen (DO) and hydrazine in secondary water. DO increased corrosion potential. FAC rate decreased with DO by stabilizing magnetite at low DO concentration or by formation of hematite at high DO concentration. Even though hydrazine is generally used to remove DO, hydrazine itself thermally decomposed to ammonia, nitrogen, and hydrogen raising pH. Hydrazine could react with iron and increased FAC rate. Effect of hydrazine on FAC is rather complex and should be careful in FAC analysis. FAC could be managed by adequate combination of pH, corrosion potential, and hydrazine.

Preliminary Estimation of Wind Resource Potential in South Korea (남한 풍력자원 잠재량의 예비적 산정)

  • Kim, Hyun-Goo
    • Journal of the Korean Solar Energy Society
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    • v.28 no.6
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    • pp.1-7
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    • 2008
  • The wind resource potentials of South Korea are estimated as preliminary stage using the national wind map which has been being established by numerical wind simulation and GIS (Geographical Information System) exclusion analysis. The wind resource potentials are classifying into theoretical, geographical, technical and implementation potentials and the calculation results are verified by comparing to other countries' potentials. In GIS exclusion, urban, road, water body, national parks and steep slope area are excluded from onshore geographical potential while water depth and offshore distance from the shoreline are applied as offshore exclusion conditions. To estimate implementation potential, dissemination records of European countries are adopted which is about 1/8 of geographical potential. The implementation potential of South Korea would correspond 12.5GW which is 1.7 times of the national wind energy dissemination target until 2030.

The Effects of Electric Field Variation by The Third Electrode on Water Electrophysicochemical Characteristics (제3전극에 의한 전계변화가 수중 전기물리화학적 특성에 미치는 영향)

  • Kim, Jin-Gyu
    • Journal of the Korean Institute of Illuminating and Electrical Installation Engineers
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    • v.24 no.9
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    • pp.136-141
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    • 2010
  • In this paper, after the third electrode type oxidant generator which could format non-uniform electric field in water had been manufactured and installed, by direct electrolysis, the effects of the hydrogen potential and oxidation reduction potential characteristics attendant upon electric field change on a higher concentration oxidant generation characteristics were investigated. Consequently, as the third electrode was installed in the middle of two slit electrodes and the polarity of applied power was changed, it was observed that the third electrode system with the positive electrode can generate a higher concentration oxidant, hydrogen potential and oxidation reduction potential as compared with that of the negative electrode. It is because the positive electrode was bombarded mostly energetic electrons and the negative electrode was bombarded mainly by less energetic positive ions.

Propagation Characteristics of Potential Tsunamis near Ryukyu Islands (유구열도 주변 잠재 지진해일 전파특성)

  • Bae, Jae-Seok;Choi, Jun-Woo;Yoon, Sung-Bum
    • 한국방재학회:학술대회논문집
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    • 2008.02a
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    • pp.451-454
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    • 2008
  • Potential tsunamis which may occur near Ryukyu Islands were simulated. Propagation characteristics of the potential tsunamis over the southwestern sea and the influence of tsunamis on the southwestern coast of Korean Peninsula were analyzed. The shallow water area in the east sea of China and the deep water Okinawa Trough play an important role in wave transformation and propagation of the potential tsunamis. The propagation characteristics of the potential tsunamis generated near Ryukyu Islands can be described as in followings : In the first stage after generation, the tsunamis propagate with high speed both northeastward and southwestward along the Okinawa Trough. As a result the waves are elongated and the tsunami height is significantly reduced. The elongated crest of tsunamis spans the whole distance of the Okinawa Trough and lines up toward the edge of the continental shelf of East China Sea. Then, the tsunamis are propagating towards the southeast coast of China. Thus, the influence of tsunamis on the Korean coasts becomes weak.

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