• Korean Journal of Ecology and Environment
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• v.50 no.3
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• pp.337-354
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• 2017

Cyanobacteria Aphanizomenon population is widely distributed in the world, and well known as harmful algae by producing toxins and off-flavor materials, thus belonging to one of the taxa that became more interested in the field of limnoecology. In this study, the frequency, intensity, and duration of Aphanizomenon occurrence were increased with the abnormal drawdown of water level in the winter in Boryeong Reservoir, and the spatial and temporal characteristics of them are compared with each other in the perspective of hydrometeorology (1998 to 2017) and limnology (2010 to 2017). In Korea, Aphanizomenon flourished mainly in high temperature, and the appearance in the low temperature was rare in total five times. The harmful cyanobacteria Aphanizomenon was observed in the low temperature (December to February) in Boryeong Reservoir from 2014, and then reached a maximum value of $2,160cells\;mL^{-1}$ in January 2017. In addition, the period exceeding $1,000cells\;mL^{-1}$ at this time was more than 3 months. This was simultaneously associated with abnormal water level fluctuation in the low temperature ($<10^{\circ}C$). The large drawdown of water level in the winter season has the potential to promote or amplify the germination and development of harmful algae. Also, subsequent water quality and ecological impacts(e.g., algal toxins and off-flavor substances) need to be considered carefully.

• Journal of the Korean Association of Geographic Information Studies
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• v.23 no.3
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• pp.263-274
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• 2020

In the Southeast Sea of Korea, a cold water mass is formed intensively in summer every year, causing frequent abnormal sea conditions. In order to analyze the spatial changes of sea surface temperature distribution in this area, ocean fields buoy data observed at Gori and Jeongja and reanalyzed sea surface temperature(SST) data from GHRSST Level 4 were used from June to September 2018. The buoy data were used to analyze the time-series water temperature changes at two stations, and the GHRSST data were used to calculate the daily SST variance and weighted mean center(WMC) across the study area. When the buoy's water temperature was lowered, the variance of SST in the study area trend to increase, but it did not appear consistently for the entire period. This is because GHRSST is a reanalysis data that does not reflect sensitive changes in water temperature along the coast. As such, there is a limit to grasping the local small-scale water temperature change in the coast or detecting the location and extent of the cold water zone only by the statistical variance representing the SST change in the entire sea area. Therefore, as a result of using WMC to quantitatively determine the spatial location of the cold water mass, when the cold water zone occurred, WMC was located in the northwest sea area from the mean center(MC) of the study area. This means that it is possible to quantitatively identify where and to what extent the distribution of cold surface water temperature appears through SST's WMC location information, and we could see the possibility of WMC's use in detecting the scale of cold water zones and the extent of regional spread in the future.

• Journal of the Korea institute for structural maintenance and inspection
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• v.18 no.2
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• pp.126-133
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• 2014

The main source of bridge destruction is due to scour. The bridge scour is the result of erosive action of flowing water taking away ground materials from near the abutment or pier. Furthermore, the water level must be also monitored whiling flooding, because it dangers not only the stability of bridge itself, but the safety of bridge users. This study is intended to develop a new measuring system for bridge scour by overcoming the current limitation of scour measurement technique. This measuring system is confirmed its excellence and validity through this study. The newly developed measuring system finds the distance between the water surface and the ground surface by detecting temperature difference along the abutment vertically. The measuring mechanism for monitoring the bridge scour and water level is based on identifying the temperature difference among mediums, including air, water and ground. In order to validate the new measuring system, the lab experiments and the field tests are conducted and compared. It has been confirmed that this system can effectively measure the bridge scour and the water level by analyzing the temperature distribution between mediums and the temperature variation over time.

• Journal of Bio-Environment Control
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• v.15 no.4
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• pp.306-316
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• 2006

In this study, the effect of the shade level, water flow rate applied to the shades and the temperature of water on the greenhouse cooling was investigated depending on the shade level of 0, 35, 55, 75%, and water flow rate and water temperature by the test on the small wooden frames to find out the low cost cooling method. With increasing of the dry bulb temperature of outside air, the dry bulb temperature in the wooden frames increased. For the frames with the shade and water, inside temperatures of the frames were lower of -0.2$\sim$-1.2$^{\circ}C$ than the temperature of the outside air and higher than the water temperature. For the frames without water, inside temperatures of the frames were higher of 1.7$\sim$4$^{\circ}C$ than the outside and not affected by the shade level very much. The water flow rate and the temperature of the water were not the important factors to decrease the inside temperatures in the frames. The black globe temperature became lower with increasing of shade level. The shade frames with water curtain showed the best cooling effect because of reducing thermal radiation and cooling the plastic film cover. The surface temperatures of the plastic film cover for the water supplied modules became lower with increasing of the shade level. The relative humidity was decreased with the dry bulb temperature in the frame increasing and not affected by the dry bulb temperature of the outside air for the frames with the shade and water.

• Journal of Korean Society of Water and Wastewater
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• v.19 no.2
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• pp.181-192
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• 2005

This study evaluated the effect of factors influencing the initial biofilm formation in drinking water distribution pipe by running experiments using a $2^{4-1}$ fractional factorial experimental design with a replicate. Important variables used for assessing biofilm formation included BDOC(biodegradable dissolved organic carbon), viable heterotrophic bacteria present in drinking water, water temperature, and shear stress at two levels each. Based on the statistical analysis of biofilm levels measured as attached HPC(heterotrophic plate count) and community-level assay, the main factors that have significant effects on biofilm formation were found to be viable heterotrophic bacteria and BDOC. Water temperature only exhibited significant effect on the levels of attached HPC, while shear stress was not a significant factor under given conditions. Moreover, the statistical analysis revealed that interactions between the important variables were not statistically significant at a 0.05 significance level.

• Korean journal of food and cookery science
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• v.3 no.1
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• pp.20-30
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• 1987

Kyongdan is a kind of Korean rice cake made from glutinous rice powder. This study attempted to clarify the factors which affect the textural characteristics, and to examine the effects on sensory characteristics and texture of Kyongdan in various soaking time, temperature and volume of adding water in the preparation of Kyongdan. Evaluation was conducted through sensory evaluation and objective evaluation. The degree of gelatinization in various storage time and temperature were evaluated by $\beta$-amylase digestibility. The results were summarized as follows. 1. In preparation, the significant factors were the temperature and volume of water, number of kneading, condition of powder, and the relationships between soaking time and temperature of water and between volume and temperature of water and between volume of water and number of kneading and between volume of water and salt. 2. In sensory evaluation on the various soaking time and temperature and volume of water, the most favorite tendency on the overall quality was at the addition level of hot water of 25% with glutinous rice powder made by soaking for 12 hours. This condition corresponded to the low level of hardness, gumminess, chewiness and the high level of springiness and cohesiveness in comparision with Instron measurement. 3. The degree of gelatinization were decreased rapidly during two days of storage. In storage temperature, Kyongdan which was stored at $0^{\circ}C$, showed the most low level of the degree of gelatinization at the same storage time.

• Proceedings of the Korean Society of Soil and Groundwater Environment Conference
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• 2002.04a
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• pp.351-356
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• 2002

Groundwater recharge rate was estimated by applying the groundwater level fluctuation method utilizing Theis (1937) approach with specific yield estimation technique of Shevenell (1996) and the temperature method using observed data from National Groundwater Observation Stations. Results based on analysis of water level observation data of 10 alluvium wells reveal that the recharge rates for 5 wells of Kum river area range 3.7~25.0% and those for 5 wells of Nakdong river area range 3.6~21.7%. Results obtained from the temperature method based on water temperature data indicated that the upward flow resulted from evapotranspiration is dominant for 4 wells of the Kum river area and 5 wells of the Nakdong river area. The other wells showed the downward flow which is related to groundwater recharge in these areas.

• Journal of the Korean Society of Marine Environment & Safety
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• v.23 no.7
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• pp.893-901
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• 2017

In order to understand the fluctuation characteristics of water temperature in August, water temperature, tide level, air temperature and wind data were analyzed using a power spectrum and coherence analysis for a region off the southern coast of Korea. Spectrum analysis showed that the water temperature and tide level in Wando, Goheung, Yeosu, Tongyeong and Masan have peaks over a semi-diurnal period. Coherence showed that water temperature was affected by tide in Wando, Goheung, Yeosu and Tongyeong where tidal range is relatively high. In Masan and Busan, where tidal range is relatively low, however, the tide did not affect water temperature significantly. In particular, wind was the most important factor in relation to water temperature in Masan. Time lags were calculated from phase. In Wando, water temperature decreased 1.5 hrs after a flood tide began. Water temperature decreased 0.3 hrs after a flood tide began in Goheung and Tongyeong. In Masan, water temperature increased 3 hrs after a south wind began. Water temperature in Yeosu was affected by tide, but air temperature, tide and wind in Busan affected water temperature very little.

• Proceedings of the Korean Geotechical Society Conference
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• 2005.03a
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• pp.1211-1218
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• 2005

Temperature variation according to space and time on the inner parts of engineering constructions(e.g.: dam, slope) can be a basic information for diagnosing their safety problem. In general, as constructions become superannuated, structural deformation(e.g.: cracks, defects) could be occurred by various factors. Seepage or leakage of water through these cracks or defects in old dams will directly cause temperature anomaly. Groundwater level also can be easily observed by abrupt change of temperature on the level. This study shows that the position of seepage or leakage in dam body can be detected by multi-channel temperature monitoring using thermal line sensor. For this, diverse temperature monitoring experiments for a leakage physical model were performed in the laboratory. In field application of an old dam, temperature variations for water depth and for inner parts of boreholes located at downstream slope were measured. Temperature monitoring results for a long time at the bottom of downstream slope of the dam showed the possibility that temperature monitoring can provide the synthetic information about flowing path and quantity of seepage of leakage in dam body.

• Smart Structures and Systems
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• v.20 no.2
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• pp.231-246
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• 2017

A recent work by the authors has demonstrated the feasibility of scour evaluation for Kao-Ping-Hsi Cable-Stayed Bridge simply based on ambient vibration measurements. To further attain the goal of scour monitoring, a key challenge comes from the interference of several environmental factors that may also significantly alter the pier frequencies without the change of scour depth. Consequently, this study attempts to investigate the variation in certain modal frequencies of this bridge induced by several environmental factors. Four sets of pier vibration measurements were taken either during the season of plum rains, under regular summer days without rain, or in a period of typhoon. These signals are analyzed with the stochastic subspace identification and empirical mode decomposition techniques. The variations of the identified modal frequencies are then compared with those of the corresponding traffic load, air temperature, and water level. Comparison of the analyzed results elucidates that both the traffic load and the environmental temperature are negatively correlated with the bridge frequencies. However, the traffic load is clearly a more dominant factor to alternate the identified bridge deck frequency than the environmental temperature. The pier modes are also influenced by the passing traffic on the bridge deck, even though with a weaker correlation. In addition, the variation of air temperature follows a similar tendency as that of the passing traffic, but its effect on changing the bridge frequencies is obviously not as significant. As for the effect from the alternation of water level, it is observed that the frequency baselines of the pier modes may positively correlate with the water level during the seasons of plum rains and typhoon.