• 제목/요약/키워드: water intake

검색결과 1,538건 처리시간 0.03초

취수원별 정수장 슬러지의 물리화학적 특성 (Characteristics of water treatment plant sludges on raw water source)

  • 문용택;김병군
    • 환경위생공학
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    • 제21권3호
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    • pp.37-43
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    • 2006
  • Recently, needs for reuse of sludge produced from WTP(water treatment plant) have been increased with shortage of landfill sites and difficulties of the treatment and disposal processes. Therefore, Reusing is becoming an Increasingly popular waste management alternative to divert waste from landfills. In order to research the characteristics of WTP sludges, we used the sludges of C WTP which intake the lake Dae-Cheong and the sludges of S WTP which intake Keum river, The specific surface area of C and S WTP sludges were $0.9986m^2/cc\;and\;1.874m^2/cc$, respectively. The gravity was about $2.0{\sim}2.4$ which are scope of peat or loamy clay. The major minerals of C WTP sludges were kaolinite(48.4%), muscovite(19.5%), and quartz(16.7%). Also, muscovite(31.6%), quartz(30.3%), and kaolinite(17.3%) in S WTP sludges were major minerals.

The Low Feed Intake in Newly-weaned Pigs: Problems and Possible Solutions

  • Dong, G.Z.;Pluske, J.R.
    • Asian-Australasian Journal of Animal Sciences
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    • 제20권3호
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    • pp.440-452
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    • 2007
  • The low feed intake immediately after weaning is responsible for villous atrophy and reduced growth rate in newly-weaned pigs. Overcoming this drawback will produce beneficial results for swine producers, and this warrants an understanding of the factors affecting the feed intake in newly-weaned pigs. In fact, a plethora of factors exert influences on feed intake in newly-weaned pigs, and these factors encompass health status, creep feeding, weaning age, mixing of litters, environment, dietary nutrient level and balance, palatability of ingredients, forms of diet presentation, water supply and quality, and stockmanship. Due to the complexity of the factors that affect the feed intake of weaned pigs, a comprehensive approach should be adopted to overcome the low feed intake problem right after weaning. It warrants mention that it is almost impossible to completely restore the feed intake just after weaning to pre-weaning level in terms of energy intake through dietary means which are available for being practiced economically and/or technically in current swine production. However, a refined dietary regime will certainly alleviate the low feed intake problem in the immediate postweaning period.

CE-QUAL-W2를 이용한 진양호 취수량 변화에 따른 수질영향 분석 (Analysis of Water Quality Impact for Water Intake in Jinyang Reservoir Using CE-QUAL-W2)

  • 탁용훈;김영도;정선아;정세웅
    • 한국수자원학회논문집
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    • 제48권10호
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    • pp.857-868
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    • 2015
  • 저수지의 효과적인 수질관리를 위해서는 신뢰도 높은 수리 및 수질모형이 필요하며, 이러한 모형의 성능은 다양한 수문사상에 대하여 적용함으로써 검증할 수 있다. CE-QUAL-W2 모형은 횡방향 평균 2차원 수리 및 수질 모형으로써 진양호와 같이 수체의 수심과 길이에 비해 폭이 좁은 저수지에 적합한 모형으로 앞선 연구자들에서 많이 사용되어 왔다. 본 연구에서는 용수수요가 증가할 것으로 예상되는 남강댐 유역에 대하여 풍수년인 2011년과 평수년인 2009년의 수문사상에 대하여 검보정을 실시하였고, 보정년도인 2011년의 수문사상과 수질 조건을 이용하여 취수량 증가에 대한 영향을 모의하였다. 모의 결과취수량을 변화시킴에 따라 T-N, T-P 및 Chlorophyll-${\alpha}$ 농도는 증가하는 것으로 나타났고, 특히 갈수기에 각각 최대 62.53%, 39.07%, 232.19% 증가하는 것으로 나타났으며, Chlorophyll-${\alpha}$ 농도의 변화는 T-P의 변화특성과 비슷한 추세를 보였다.

국 섭취 방법에 따른 음식 섭취량, 나트륨 섭취량 및 포만도의 관계 (The Relationship between Food Intake, Sodium Intake and Satiety Rate and the Methods of Consuming Soup)

  • 장은재;조진남
    • 대한영양사협회학술지
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    • 제15권4호
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    • pp.397-404
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    • 2009
  • In this study, we examined food intake, sodium intake, and satiety rate for different methods of consuming soup. Healthy young women (n=50) participated in this study. The subjects ate cooked rice and soup using a method that they preferred and then they were assigned into separate intake groups based on how they consumed their rice and soup. One group consisted of women that ate their soup and cooked rice separately (separate intake group, n=30). The second group consisted of the women who mixed the rice and the soup prior to consumption (mixed intake group, n=20). The mixed intake group consumed significantly more food (p<0.001) and sodium (p<0.05) than the separate intake group. Because of the high water content and ease of swallowing for the mixed intake method, the eating rate of the mixed intake group (42.5 g/min) was significantly higher than that of the separate intake group (28.8 g/min) (p<0.01). However, despite consuming 79.5 g more food at lunch, the rates of satiety were not significantly different before and after eating between the mixed intake and separate intake group. Therefore, eating rate, consumption norms and concept of "clean one's bowl" may influence food intake and sodium intake. Although more studies are needed, these data suggest eating cooked rice and soup separately may help to control obesity and hypertension.

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Global Assessment of Current Water Resources using Total Runoff Integrating Pathways and Global GIS

  • Taikan Oki;Takao Saruhashi;Yasushi Agata;Shinjiro Kanae;Katumi Musiake
    • 한국수자원학회:학술대회논문집
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    • 한국수자원학회 2001년도 학술발표회 논문집(I)
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    • pp.67-75
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    • 2001
  • Anticipated water scarcity in the first half of this century is one of the most concerned international issues. However, even though the issue has an international impact and world wide monitoring is critical, there are limited number of global estimates at present. In this study, annual water availability was derived from annual runoff estimated by land surface models using Total Runoff Integrating Pathways (TRIP) with 0.5 degree by 0.5 degree longitude/latitude resolution globally. Global distribution of water withdrawal for each sector in the same horizontal spatial resolution was estimated based on country-base statistics of municipal water use, industrial water use, and agricultural intake, using global geographical information system with global distributions of population and irrigated crop land area. The total population under water stress estimated for 1995 corresponded very well with former estimates, however, the number is highly depend on how to assume the ratio how much water from outside of the region can be used for water resources within the region. It suggests the importance of regional studies evaluating the possibility of water intake as well as the validity of the investment for water resources withdrawal facilities.

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기술사마당_기술자료 - 해수담수화설비의 전처리방안에서 Beach Well Intake 방법의 적용성 검토 (A Study for Adaptability of Beach Well Intake System as a Pre-treatment Method of Seawater Desalination Plant)

  • 이영규
    • 기술사
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    • 제42권6호
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    • pp.47-52
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    • 2009
  • According to increasing demand of water mainly due to the growth of population and increased water consumption, many countries either face or worry about the shortage of fresh water. Proportionately, importance and efforts of each country to develop the potable water has been gradually increasing as well. Among others, desalination of seawater has been developed to one of the solutions mainly from the middle east and other arid regions to produce large quantity of fresh water from seawater. We installed beach seawater collector wells to develop the filtered seawater supply for desalination in a refinery. We came to a conclusion that the beach seawater collector well is one of the recommendable alternatives of seawater pre-treatment for desalination applications with lower operating cost and higher efficiency.

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Physical Model Investigation of a Compact Waste Water Pumping Station

  • Kirst, Kilian;Hellmann, D.H.;Kothe, Bernd;Springer, Peer
    • International Journal of Fluid Machinery and Systems
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    • 제3권4호
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    • pp.285-291
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    • 2010
  • To provide required flow rates of cooling or circulating water properly, approach flow conditions of vertical pump systems should be in compliance with state of the art acceptance criteria. The direct inflow should be vortex free, with low pre-rotation and symmetric velocity distribution. Physical model investigations are common practice and the best tool of prediction to evaluate, to optimize and to document flow conditions inside intake structures for vertical pumping systems. Optimization steps should be accomplished with respect to installation costs and complexity on site. The report shows evaluation of various approach flow conditions inside a compact waste water pumping station. The focus is on the occurrence of free surface vortices and the evaluation of air entrainment for various water level and flow rates. The presentation of the results includes the description of the investigated intake structure, occurring flow problems and final recommendations.

자일로올리고당의 섭취가 변 내 비피더스 균수, Lactic Acid 농도와 지질대사에 미치는 영향 (Effects of Xylooligosaccharide Intake on Fecal Bifidobacteria, Lactic acid and Lipid Metabolism in Korean Young Women)

  • 나미희;김우경
    • Journal of Nutrition and Health
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    • 제40권2호
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    • pp.154-161
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    • 2007
  • This study investigated the effects of xylooligosaccharide on feces bifidobacteria proliferation, lactic acid concentration and lipid metabolism in healthy woman. Fourteen volunteers were randomly assigned to 2 groups : 1.4 g/day xylooligosaccharide intake group, 2.8 g/day xylooligosaccharide intake group. The duration of the study was 28 days. The amount of feces and excretion time were not affected by xylooligosaccharide intake. The color of feces changed to yellow brown, and hardness of stool and effort to evacuation were reduced by xylooligosaccharide intake. Xylooligosaccharide intake reduced the fecal pH significantly after 14 days in 2.8 g/day intake group (p < 0.05). The number of fecal bifidobacteria were significantly increased after 28 days in 1.4 g/day intake group (p < 0.05), and in 2.8 g/day intake group, the number of fecal bifidobacteria significantly increased after 14 days (p < 0.05). Water contents of feces were not affected by xyloolgosacchride intake. The fecal triglyceride and cholesterol concentrations were increased in 2.8 g/day intake group (p < 0.05), and in 1.4 g/day intake group, fecal cholesterol concentration only was increased (p < 0.05). The fecal lactic acid concentration was significantly increased in 2.8 g/day intake group (p < 0.05). Serum trigly-ceride, cholesterol and glucose concentration were significantly decreased in 2.8 g/day intake group (p < 0.05). In conclusion, xylooligosaccharide dietary supplementation may be beneficial to gastrointestinal health and lipid metabolism, and 2.8 g/day intake was more effective than 1.4 g/day intake.