Preparation and Characteristics of Soy Milk Jelly using Medicinal Herb Composites with Cognitive Effects (인지기능활성을 가진 생약복합물을 첨가한 두유젤리의 제조 및 품질특성)
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- Journal of the Korean Society of Food Science and Nutrition
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- v.41 no.9
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- pp.1281-1287
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- 2012