• 한국주조공학회지
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• 제22권3호
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• pp.137-143
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• 2002

Silica sand, zircon sand, and steel shots were used as mold packing materials in lost foam casting of the aluminum alloy bar. Vibration acceleration in three directions and temperatures in the casting and mold were measured, and packing and cooling characteristics of these materials were investigated. Packing densities increased with increase in vibration magnitude and time, and were $1.41{\sim}1.49g/cm^2$ for silica sand, $2.54{\sim}2.86g/cm^2$ for zircon sand, and $3.92{\sim}4.52g/cm^2$ for steel shots. Sound castings were obtained only without evacuation of the flask during pouring. Solidification time became faster in order of silica sand, zircon sand and steel shot packing because steel shot has the highest cooling capacity of them. Solidification time of steel shot packing was shortened to about 1/2 of silica sand packing. Cooling capacity of sand mold was generally evaluated by heat diffusivity of the mold, however could be simply evaluated with specific heat per unit volume of the packing material in lost foam casting.

• Carbon letters
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• 제12권4호
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• pp.236-242
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• 2011

The oxyfluorination effects of activated carbon nanofibers (OFACFs) were investigated for $CO_2$ storage. Electrospun CFs were prepared from a polyacrylonitrile/N,N-dimethylformamide solution via electrospinning and heat treatment. The electrospun CFs were chemically activated in order to generate the pore structure, and then oxyfluorination was used to modify the surface. The samples were labeled CF (electrospun CF), ACF (activated CF), OFACF-1 ($O_2:F_2$ = 7:3), OFACF-2 ($O_2:F_2$ = 5:5) and OFACF-3 ($O_2:F_2$ = 3:7). The functional group of OFACFs was investigated using X-ray photoelectron spectroscopy analysis. The C-F bonds formed on surface of ACFs. The intensities of the C-O peaks increased after oxyfluorination and increased the oxygen content in the reaction gas. The specific surface area, pore volume and pore size of OFACFs were calculated by the Brunauer-Emmett-Teller and density functional theory equation. Through the $N_2$ adsorption isotherm, the specific surface area and pore volume slightly decreased as a result of oxyfluorination treatment. Nevertheless, the $CO_2$ adsorption efficiency of oxyfluorinated ACF improved around 16 wt% due to the semi-ionic interaction effect of surface modificated oxygen functional groups and $CO_2$ molecules.

• 한국세라믹학회지
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• 제21권1호
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• pp.41-50
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• 1984

The ion-exchange porous glasses were prepared by heat treating and subsequently acid treating the (95-y) $SiO_2$.$yB_2O_3$.$5Na_2O+xAl_2O_3$ glasses with y=55, 45, 35, 25. mole% and x=0, 2, 5, 9 mole% It was then investigated how the cation exchange capacity was affected by the phase separation in these glasses. For that matter such quantities as alkali extraction amount pore volume and specific surface area of the glasses were measured. The phase separation in these glasses was in general suppressed by the addition of $Al_2O_3$ maximally around the composition of 5 mole% $Al_2O_3$ This may be because the micro-phase separation prevailed in the glass of that composition over the macro-phase separation increasing thereby the specific surface area as well as the residual amount Al of after acid-treatment and accordingly the cation exchange capacity. The maximum values of the cation exchange capacity was observed to be about 150meq/100g for the glasses of (40-50) $SiO_2$ (55~45)$yB_2O_3$. $5Na_2O+5Al_2O_3$.

• Carbon letters
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• 제10권3호
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• pp.217-220
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• 2009

In this study, porous electrospun carbon fibers were prepared by electrospinning with PAN and $MgCl_2$, as a MgO precursor. MgO was selected as a substrate because of its chemical and thermal stability, no reaction with carbon, and ease of removal after carbonization by dissolving out in acidic solutions. $MgCl_2$ was mixed with polyacrylonitrile (PAN) solution as a precursor of MgO with various weight ratios of $MgCl_2$/PAN. The average diameter of porous electrospun carbon fibers increased from 1.3 to 3 ${\mu}m$, as the $MgCl_2$ to PAN weight ratio increased. During the stabilization step, $MgCl_2$ was hydrolyzed to MgOHCl by heat treatment. At elevated temperature of 823 K for carbonization step, MgOHCl was decomposed to MgO. Specific surface area and pore structure of prepared electrospun carbon fibers were decided by weight ratio of $MgCl_2$/PAN. The amount of hydrogen storage increased with increase of specific surface area and micropore volume of prepared electrospun carbon fibers.

• 대한기계학회논문집
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• 제17권6호
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• pp.1572-1583
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• 1993

본 연구는 VM열펌프를 구성하는 2개 재생기의 특성을 동시에 고려하여 해석하 고자 시도되었다. 먼저, 기존의 유동 및 열전달모델들을 비교, 검토하여 VM열펌프용 재생기 특성에 부합되는 해석모델을 선정한다. 선정된 해석모델을 2차해석법(second -order method)의 개념에 의거, 실제 열펌프에 적용하여 작동조건 및 설계인자에 따른 재생기의 성능변화를 고찰한다. 여기서 2차해석법의 개념은 이상화된 전체시스템에 대한 해석결과로부터 압력, 질량유량 등 필요한 기본변수를 구하여 이들을 재생기특성 해석에 적용하는 접근방법으로서 재생기특성과 작동유체거동 사이의 상호작용은 고려 되지 않는다. 해석과정에서의 구체적인 계산은 각 구성요소에 대한 제원이 비교적 상세히 공개된 Schulz열펌프를 대상으로 수행하며 전술한 기본변수는 이미 발표된 VM사이클에 대한 단열해석법으로부터 구한다.

• 대한화학회지
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• 제61권6호
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• pp.339-345
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• 2017

자동차 폐타이어 분말(WTP)을 질소분위기 하에서 2시간 동안 $400^{\circ}C$의 온도에서 열처리하여 탄소질 흡착제(CA-WTP)로 만들고, 이들에 대한 열 중량 분석, 에너지 변환 X-선 분석, 주사전자 현미경, 비표면적 측정, 적외선 분광기들을 통해 특성을 파악한 후, 수중의 Cd의 제거를 위한 흡착제로서 시험하였다. 열처리한 CA-WTP는 WTP보다도 매우 높은 비표면적과 총 세공부피 그리고 Cd에 대해 높은 흡착효율을 나타내었다. 흡착의 평형 데이터는 Freundlich와 Langmuir 흡착 등온선 모델을 이용하여 평가하였고, 위 두 흡착 등온선 모두 0.95보다 큰 상관계수($R^2$) 값을 나타내었다. 연구의 결과는 열처리 한 폐타이어 분말(CA-WTP)이 수중으로부터 Cd을 흡착하는데 효율적인 흡착제로 사용될 수 있다는 것을 보였다.

• 대한기계학회논문집B
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• 제41권4호
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• pp.285-291
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• 2017

본 연구에서는 무인 항공 장비에 장착되는 전자 장비에 상변화 물질을 적용한 방열 설계를 수치적으로 진행하였다. 상변화 물질에 대한 열특성 실험을 통해 용융점($T_m$), 용융시 온도 증분(${\Delta}T_m$) 및 체적 팽창을 확인하였으며, 이를 통해 해석 모델 검증을 진행하였다. 용융시 용융점에서 발생하는 온도 정체 현상을 모사하기 위해 등가 비열법으로 계산한 열 물성치를 상변화 물질의 해석 모델 물성치로 입력하였으며, 실험 결과와의 비교를 통해 해석 모델의 신뢰성을 검증하였다. 검증된 해석 모델을 통해 핀과 함께 상변화 물질이 충진된 장비 하우징의 방열 성능을 향상시키고, 이를 통해 장비의 열적 안정성을 확보하였다. 현재 상변화 물질이 충진된 하우징의 방열 성능 극대화를 위해 핀 최적 설계에 대한 추가적인 연구가 진행 중에 있다.

• 설비공학논문집
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• 제1권4호
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• pp.297-304
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• 1989

Development of a more satisfactory program of computing the performance on a multi-tube evaporator with continuous plate fins is attempted in this study. The fluid flow involving a change of phase make the flow properties and fluid friction factor of refrigerants, the heat transfer coefficients of refrigerant and air sides vary significantly. Taking such variations into account, a useful program is developed to predict the steady state performance of a multi-tube evaporator. The program was applied to an evaporator which has outside diameter of 10.05mm, inside diameter of 9.35mm, length of 5.4m and two rows arraied staggered. Then the variations of refrigerant quality, temperature, pressure, velocity, enthalpy, specific volume and air temperature, tube temperature were discussed. Satisfactory results were presented that the degree of superheat at the outlet side was $4.4^{\circ}C$ and the air temperature drop between the inlet and outlet of the air conditioner was $10^{\circ}C$.

• 한국섬유공학회:학술대회논문집
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• 한국섬유공학회 2003년도 가을 학술발표회 논문집
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• pp.173-174
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• 2003

Activated carbons (ACs) are widely used in adsorption for the removal of gaseous and aqueous pollutants[1,2]. The microbicidal property of ACs is also very important, in order to decrease the risk of water and air contamination with microorganisms. For this purpose, ACs have impregnated with silver or with metallic oxides[2]. However, in the case of Ag supported ACs prepared by impregnation, there are some problem, such as, heat-treatment, highly decrease in specific surface area and pore volume by deposited Ag, and rapidly elution of Ag at the initial stage of usage[3]. (omitted)

• 동아시아식생활학회지
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• 제20권3호
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• pp.423-432
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• 2010

In order to streamline bread making process that is time-consuming in regard to the characteristics of process, this study focused on microwave irradiation to dough and raising its temperature to monitor potential variations of dough properties and bread quality, and also examined optimum irradiation time to deduce effective ways for streamlining bread making process. According to analyze dough properties depending on microwave irradiation time, it was found that microwave heat (MWH) 2 showed the highest specific volume and oven spring of all and the lowest hardness (i.e. the highest softness). Moreover, MWH 2 scored the highest points in overall preference under sensory characteristics. As a result, it found that 80-second heating of 700 g bread dough, when exposed to microwave irradiation, contributed to the highest quality of bread.