• Asian-Australasian Journal of Animal Sciences
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• 제9권5호
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• pp.571-575
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• 1996

An experiment was conducted to measure the true metabolizable energy (TME) values of seven major poultry feed ingredients, two feed concentrates and one randomly collected layer mixed feed prepared from the available feed ingredients. The results of this study were the most thorough evaluation of the TME content of some selected common feed ingredients of Bangladesh. The observed TME values of some feed ingredients were very close to the values of different origins of feed ingredients. But the TME values measured in mixed layer feed were very low which could not support the standard requirement of laying birds. There values will be of assistance in describing the energy content of the most common available feed ingredients of Bangladesh.

• Current Optics and Photonics
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• 제3권5호
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• pp.408-414
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• 2019

In this paper we propose a method to generate a true color image in scanning white-light interferometry (SWLI). Previously, a true color image was obtained by using a color camera, or an RGB multichannel light source. Here we focused on acquiring a true color image without any hardware changes in basic SWLI, in which a monochrome camera is utilized. A Fourier transform method was used to obtain the spectral intensity distributions of the light reflected from the sample. RGB filtering was applied to the intensity distributions, to determine RGB values from the spectral intensity. Through color corrections, a true color image was generated from the RGB values. The image generated by the proposed method was verified on the basis of the RGB distance and peak signal-to-noise ratio analysis for its effectiveness.

• 제어로봇시스템학회:학술대회논문집
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• 제어로봇시스템학회 1992년도 한국자동제어학술회의논문집(국내학술편); KOEX, Seoul; 19-21 Oct. 1992
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• pp.182-187
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• 1992

This paper proposes a method by which the estimated values of the unknown parameters of system are converged to the true values in finite time using adaptive deadbeat controller. After those are converged to the true values, the deviation from these values do not virtually exist or, if any, extremely small. Also we apply this technique of deadbeat convergence to a system contaminated with white noise or colored noise. It is shown that the estimated parameters of those systems approach the true values in finite time even though the performance do not match perfectly with the system without noises.

• 한국가금학회지
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• 제11권2호
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• pp.109-114
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• 1984

본 시험은 기초사료의 에너지수준을 2,400Kcal/kg에서 3,000Kcal/kg까지 달리하고 옥수수와 대두박의 apparent metabolism energy (AME), true metabolism energy (TME)가에 미치는 영창을 검토하고자 실시한바 다음의 결과를 얻었다. 1. 옥수수의 AME 측정치는 2,400Kcal/13%를 계외하곤 각 처리간 유의차가 인정되지 않았으며(P＞0.05) 대두박은 2,800Kcal/13%와 2,800Kcal/15%, 3,000Kcal/16% 간에 유의차가 있었으나, (P＜0.05) 2,600 Kcal/14% 처리와는 유의성이 발견되지 않았다. (P＞0.05) 2. 기초사료의 에너지수준은 2,400kcal/13%를 제외하곤 옥수수 대두박의 AME가에 영향하지 않아 시험사료에 따라 기초사료의 에너지수준을 달리할 필요가 없다. 3. 옥수수 보다 대두박의 표준오차 값이 큰 것은 대치율이 옥수수보다 낮은데서 기인하였다. 4. 옥수수의 TME치는 AME치와 그 경향이 같았으나 대두박의 TME치는 전처리간 없었다. (P＞0.05) 5. 옥수수와 대두박의 AME치와 옥수수의 TME치가 2,400Kcal/13% 처리에서 현저히 감소한 것은 사료내 단미사료간 상호작용에 기인한다고 할 수가 있다.

• 응용통계연구
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• 제15권1호
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• pp.187-199
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• 2002

표본의 크기가 작아 검정 통계량의 근사분포의 정확성이 의심스러울 때, 정확검정이 종종 사용된다. 정확검정의 장점은 1종의 오류 확률이 항상 유의수준보다 작거나 같음을 보장해 준다는 것이다. 본 논문에서는 정확검 정을 만드는 여러방법, 계산 알고리듬, 그리고 상업용 소프트웨어를 살펴보겠다. 그리고 정확검정에서 얻어지는 exact p-value와 원래 우도(true likelihood)에서 얻어지는 true p-value와의 관계도 살펴보겠다.

• Asian-Australasian Journal of Animal Sciences
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• 제31권4호
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• pp.564-568
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• 2018

Objective: This experiment was conducted to determine the effects of dietary ${\beta}$-mannanase on the additivity of true metabolizable energy (TME) and nitrogen-corrected true metabolizable energy ($TME_n$) for broiler diets. Methods: A total of 144 21-day-old broilers were randomly allotted to 12 dietary treatments with 6 replicates. Five treatments consisted of 5 ingredients of corn, wheat, soybean meal, corn distillers dried grains with solubles, or corn gluten meal. One mixed diet containing 200 g/kg of those 5 ingredients also was prepared. Additional 6 treatments were prepared by mixing 0.5 g/kg dietary ${\beta}$-mannanase with those 5 ingredients and the mixed diet. Based on a precision-fed chicken assay, TME and $TME_n$ values for 5 ingredients and the mixed diet as affected by dietary ${\beta}$-mannanase were determined. Results: Results indicated that when ${\beta}$-mannanase was not added to the diet, measured TME and $TME_n$ values for the diet did not differ from the predicted values for the diet, which validated the additivity. However, for the diet containing ${\beta}$-mannanase, measured $TME_n$ value was greater (p<0.05) than predicted $TME_n$ value, indicating that the additivity was not validated. Conclusion: In conclusion, the additivity of energy values for the mixed diet may not be guaranteed if the diet contains ${\beta}$-mannanase.

• 한국미생물·생명공학회지
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• 제16권2호
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• pp.85-91
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• 1988

Ruminococcus albus와 Ruminococcus flavefaciens 두 균주를 사용하여 기질 cellulose로부터 균체량과 생성물 형성에 대해서 available electron balance를 적응한 에너지 효율이 검토되었다. 실험 결과로부터 진정수율(true growth yield) 값인 η$_{max}$, η$^{max}_{th}$ 두 값과 유지 계수값인 m$_{e}$ 값이 이론적 접근으로부터 얻어진 값들과 비교 검토되어졌다. 실험치는 $Y^{max}_{ATP}$=10.5g cells/mole ATP 값을 적용한 이론치와 비슷하므로 Ruminococcus albus, Ruminococcus flavefaciens의 $Y^{max}_{ATP}$ 값은 10.5와 비슷한 값을 갖는 것으로 사료되어진다.

• 응용통계연구
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• 제22권1호
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• pp.197-204
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• 2009

In the model selection problem, the main objective is to choose the true model from a manageable set of candidate models. An information criterion gauges the validity of a statistical model and judges the balance between goodness-of-fit and parsimony; "how well observed values ran approximate to the true values" and "how much information can be explained by the lower dimensional model" In this study, we introduce some information criteria modified from the Akaike Information Criterion (AIC) and the Bayesian Information Criterion(BIC). The information criteria considered in this study are compared via simulation studies and real application.

• Asian-Australasian Journal of Animal Sciences
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• 제4권3호
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• pp.211-218
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• 1991

The effects of dietary fiber on true digestibility of amino acids by growing pigs were studied, using semi-purified diets formulated from alfalfa meal, cassava leaf meal, rubber seed meal and leucacna meal at 20% level. A protein-free diet including 5% cellulose was formulated for correcting the endogenous amino acid loss. Across all the diets, arginine was the most digestible while the least at ileal level was threonine; methionine and/or histidine at fecal level respectively. The true digestibility value of amino acids at ileal level were higher than at fecal level except control diet (cellulose). The true digestibility values at ileal level were similar for all diets but differed at fecal level in different magnitude. These results indicate that undigestible compound in individual feedstuff might confound. True digestibility should be studied together for accurate diet formulation as apparent digestibility decreased when their amino acid concentration in the diet was reduced.

• 제어로봇시스템학회:학술대회논문집
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• 제어로봇시스템학회 1992년도 한국자동제어학술회의논문집(국내학술편); KOEX, Seoul; 19-21 Oct. 1992
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• pp.766-771
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• 1992

The hydrodynamic coefficients estimation problem is important to develop an underwater vehicle and design a controller for it. In this paper, an identification theory, the Extended Kalman Filter, is applied to this parameter estimation problem. In the case that a process noise is not used, all of the parameters are almost exactly converged to the true values respectively. When a process noise is used, all of the parameters are converged to the true values, too, although some parameter estimates are slightly biased. The comparisons of the two trajectories between those generated by the true parameters and those by the estimated parameters show that the parameter estimation problem is well-solved.