• Korean Journal of Food Science and Technology
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• v.20 no.2
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• pp.245-251
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• 1988

Thermolysin was immobilized on Dowex MWA-1 with 10% glutaraldehyde and incorpo rated into a fluidized-bed continuous coagulation scheme to make Cheddar type cheese. The activity yield of thermolysin was 25%. The immobillized thermolysin was stable at $60^{\circ}C$ in the presence of 1/200M calcium ions and the half-life value is 16 days at the temperature. Raw milk alkalified to pH 7.0 was passed through a column of thermolysin beads at $55^{\circ}C$, cultivated with Streptococcus cremoris and allowed to coagulate. A typical milk curd was formed to make Cheddar type cheese, avoiding troublesome microbial contamination successfully during continuous hydrolysis process. During ripening of this cheese for 6 months at $10^{\circ}C$, its ripening ratio and taste were similar to those of cheese prepared by the traditional method.

• Korean Journal of Food Science and Technology
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• v.27 no.5
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• pp.753-756
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• 1995

Optimum conditions for immobilization of thermolysin, a metalloendopeptidase catalyzing synthesis of aspartame precursors, were investigated with using Amberlie XAD-7 as carrier and glutaraldehyde as cross-linking agent. Adsorption of thermolysin onto the carrier was rapid at the initial stage and 96% of the enzyme was adsorbed after 24 hours at $5^{\circ}C$. There was a linear relationship between amount of thermolysin adsorbed and thermolysin loaded upto 300g per liter of carrier. The effective range of cross-linking time, concentration of glutaraldehyde and pH for immobilization of the enzyme were $3{\sim}7\;hours,\;6{\sim}12.5%\;and\;pH\;6.0{\sim}7.0$, respectively. Degree of cross-linking and residual enzyme activity were high when cross-linked for 7 hours with 6% glutaraldehyde or for 3 hours with 12.5% glutaraldehyde. The residual enzyme activity was over 30% under these conditions.

• Microbiology and Biotechnology Letters
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• v.20 no.6
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• pp.704-706
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• 1992

A model peptide, N-carbobenzoxy-L-phenylalanyl-L-phenylalanine methyl ester, was synthersized with free and immobilized thermolysin in a microaqueous system. The model peptide was formed mostly during the initial phase of the reaction. The yields of the compound with free and immobilized thermolysin after 4hr of reaction were 77.8 and 71.2, respectively.

• Proceedings of the Korean Society for Applied Microbiology Conference
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• 1977.10a
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• pp.197.5-198
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• 1977

일반적으로 protease는 고정화되면 저분자 기질에 대하여는 높은 활성을 내 주나 고분자 기질에 대하여는 낮은 활성을 나타내 줄다. 이것은 고정화된 Pretense의 구조적인 영향으로 생각된다. 본 실험에서 polysaccharide의 표면에 ac교lamide 및 N-hydroxysuccinmidyl acrylate (NHSA)을 graft 공중합 시킴으로서 긴축쇄에 활성 ester을 가지는 새로운 carrier을 합성하여 Bacillus thermoproteolyticus가 생산하는 중성 pretense인 thermolysin을 고정화시켰으며 아울러 고정화된 thermolysin의 몇가지 효소적 성질을 조사검토 하였다.(중략)

• Fisheries and Aquatic Sciences
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• v.13 no.1
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• pp.84-87
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• 2010

A peptide that inhibits HIV-1 protease was isolated from a hydrolysate of oyster (Crassostrea gigas) proteins digested with thermolysin. The peptide was using membrane filtration, gel permeation chromatography, ion exchange chromatography, and reverse-phase high performance liquid chromatography. Amino acid sequence of the peptide was determined to be Val-Phe-Glu-Leu. Chemically synthesized Val-Phe-Glu-Leu showed an $IC_{50}$ value of 106 ${\mu}M$.

• Bulletin of the Korean Chemical Society
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• v.20 no.7
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• pp.777-780
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• 1999

N-Chloroacetyl-N-hydroxy- β-Phe-NHMe and N-chloroacetyl-N-hydroxy-α-Phe-OMe were designed, synthe-sized and evaluated as irreversible inhibitors of thermolysin, a representative zinc protease. Analysis of kinetic data of the enzymic activity of thermolysin in the presence of these inhibitors revealed that they are indeed potent inactivators of thermolysin having the k(inact)/K(I ) values of 3.06 and 0.05 M (-1) s(-1) , respectively. We have established that the inhibitory activity of N-chloroacetyl-N-hydroxy-β-Phe-NHMe stems mainly from the (R)-enantiomer that belongs to the "L" series. The (R)-enantiomer is also responsible for the inactivation in the case of N-chloroacetyl-N-hydroxy-α-Phe-OMe, but this enantiomer belongs to the "D"-series.

• Microbiology and Biotechnology Letters
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• v.20 no.1
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• pp.61-67
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• 1992

The synthesis of N-benzyloxycarbonyl-L-aspartyl-L-phenylalanine methyl ester(ZAPM), a precursor of aspartame, from N-benzyloxycarbonyl-L-aspartic acid(Z-Asp) and L-phenylalanine methyl ester hydrochloride(L-PM-HCl) was investigated in ethylacetate-MES buffer two-phase system using thermolysin. In organic two-phase system, the degree of spontaneous hydrolysis of L-PM. HCl was significantly reduced with increasing the volume ratio of organic to aqueous phase. Stability of thermolysin in organic two-phase system was found to be higher than that in MES buffer solution. More than 90% of initial enzyme activity was maintained after 10 days of incubation in case that the volume of organic phase was equal to that of buffer phase, while the half life of thermolysin was about 2 days in aqueous buffer solution. The results of partitioning of substrates and product in organic two-phase system showed that the difference in partition coefficients between substrates and product was maximum at pH 5.5. The optimal pH for 2-APM synthesis in organic two-phase system was found to be 5.5-5.8, which is consistent with the value expected from the partition experiments. As the concentration of substrates was increased the conversion yield of Z-APM was increased with concomitant reduction of L-PMqHC1 hydrolysis. In case that the concentration of L-PM-HCl and Z-Asp were 160 mM and 80 mM respectively, the conversion yield of Z-APM reached 90% after 28 hrs of reaction. The yield obtained at different volume ratio of organic phase compares well with the predicted equilibrium constant in biphasic system.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.35 no.5
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• pp.529-533
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• 2002

The peptides inhibiting angiotensin converting enzyme (ACE) were isolated from the hydrolysate of manila clam (Ruditapes philippinamm) proteins prepared with thermolysin. The thermolysin hydrolysate was pretreated with membrane filter (MW cut-off 10,000) to obtain the peptide fraction with ACE inhibition. The crude peptides were applied to a Sephadex LH-20 column and eluted with $30\%$ methanol. The three active fractions (A, B and C) were collected and concentrated, and then applied to a SP-Toyopearl 650S column equilibrated with distilled water and was eluted with a linear gradient of NaCl concentration (0 to 1 M). The four active fractions (A-1, A-2, B-1 and C-1) were collected and concentrated, and then applied to a SuperQ-Toyopearl 650S column equilibrated with distilled water and was eluted with a linear gradient of NaCl concentration (0 to 1 M). The maximum inhibitory activity was observed in the fraction B-1Q showed the IC_{50} values of 0.748 $\mu$g. The abundant amino acids obtained from active fraction B-1Q were leucine, isoleucine, alanine and threonine.

• Journal of Microbiology and Biotechnology
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• v.25 no.8
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• pp.1281-1290
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• 2015

Thermolysin and its homologs are a group of metalloproteases that have been widely used in both therapeutic and biotechnological applications. We here report the identification and characterization of a novel thermolysin-like protease, BtsTLP1, from insect pathogen Bacillus thuringiensis serovar Sichuansis strain MC28. BtsTLP1 is extracellularly produced in Bacillus subtilis, and the active protein was purified via successive chromatographic steps. The mature form of BtsTLP1 has a molecule mass of 35.6 kDa as determined by mass spectrometry analyses. The biochemical characterization indicates that BtsTLP1 has an apparent K_m value of 1.57 mg/ml for azocasein and is active between 20℃ and 80℃. Unlike other reported neutral gram-positive thermolysin homologs with optimal pH around 7, BtsTLP1 exhibits an alkaline pH optimum around 10. The activity of BtsTLP1 is strongly inhibited by EDTA and a group of specific divalent ions, with Zn²⁺ and Cu²⁺ showing particular effects in promoting the enzyme autolysis. Furthermore, our data also indicate that BtsTLP1 has potential in cleaning applications.

• Korean Journal of Food Science and Technology
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• v.24 no.5
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• pp.504-510
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• 1992

Several single or mixed water-miscible organic solvent systems were investigated to develop the most effective solvent system for enzymatic synthesis of N-benzoylaspartame(BzAPM). The BzAPM was prepared by immobilized thermolysin with using N-benzoyl-L-aspartic acid(Bz-Asp) and L-phenylalanine methyl ester(PheOMe). The solubilities of BzAPM and L-phenylalanine were highest in 4.5% methanol(1.89 and 1.79%, respectively) among the solvents system investigated while a mixed solvent system of 25% dimethyl sulfoxide(DMSO) and 20% polyethylene glycol(PEG) 200 showed relatively high values. The synthetic activity of BzAPM as well as initial reaction rate were found to be high in 45% methanol, 45% DMSO and a mixed solvent of 25% DMSO and 20% PEM 200. The imobilized thermolysin was most stable in 25% DMSO and 20% PEG 200 during storage at $40^{\circ}C$ for 42 days. PheOMe in the same solvent system was also found fairly stable against non-enzymatic decomposition at $40^{\circ}C$. Based on the synthetic efficiency and stability, the solvent system containing 25% DMSO and 20% PEG 200 was selected to be appropriate for the enzymatic synthesis of BzAPM.