• Journal of The Korean Society of Grassland and Forage Science
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• v.12 no.2
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• pp.104-110
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• 1992

This experiment was carried out to determine the effects of nitrogen(N) fertilization levels(0. 120, 240 and 360 kg/ha/y) on seasonal nitrate nitrogen($NO_3$-N) concentration and water soluble carbohydrate (WSC) content of grasses grown under shading condition. The plants were sampled on 7. 14, 21, 28 and 35 days after harvesting in spring(May), summer(July) and autumn(September), 1988. respectively. Shading degree was controlled artificially ca. 45-50%, and each annual level of N was distributed 5 times equally. The $NO_3$-N concentration of grasses was very low(0.064 %) in spring, high in summer(O.l98 %) and autumn(0.234%), and NO,-N was slightly decreased with growing of grasses. Also the NO,-N concentration of grasses was increased significantly with increasing level of N. In spring, the $NO_3$-N of grasses was very safety(less than 0.1 %), regardless of plant height and N level. In summer and autumn, however, plant heights of below 40 cm(summer) and 44 cm(autumn), and N levels of over 210 kg(summer) and 140 kg(autumn) were over toxic level to animals, respectively. The WSC content of grasses was slightly decreased with grass growth. and significantly decreased with high level of N. From the above results, it is suggested that 200 kg/ha of N in this experiment is effective for forage quality. Also a little more amount of N(50-70kgltimes) in spring. and low level of N(20-30 kgltimes) in summer and autumn season may be desirable on woodland posture.

• Journal of Wetlands Research
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• v.21 no.2
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• pp.102-113
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• 2019

Slack-tide sampling was carried out at 6 stations at high and low tide for a tidal cycle during spring tide of the early summer (June) and summer (July, August) of 2016 to determine the difference of water quality according to tide in Masan Bay, Korea. The mixing regime of all the water quality components investigated was well explained through the correlation with SAL. In the early summer and summer, TURB, DSi and NNN which mainly flow into the bay from the streams and SS, COD, AMN and $H_2S$ which mainly indicate the internal sink and source materials have a property of conservative mixing and non-conservative mixing, respectively. The conservative mixing showed a good linear relationship of the water quality between high and low tide, and the non-conservative mixing showed a variation of different pattern each other. Factor analysis performed on the concentration difference data sets between high and low tide helped in identifying the principal latent variables for them. In early summer, multiple effects (tidal action, natural influx and internal sinks and sources etc.) acted in combination for the differences to be distributed evenly in four factors (VF1~4), since there were few allochthonous inputs as a low-water season. On the contrary, in summer, the parameters showing large concentration difference at ST-1 affected by stream water were concentrated in one factor (VF1) and clearly distinguished from the parameters affected by the internal sinks and sources. In fact, there is no estuary (bay) that always maintains steady state flow conditions. The mixing regime of an estuary might be changed at any time due to the change of flushing time, and furthermore the change of end-member conditions due to the internal sinks and sources makes the occurrence of concentration difference inevitable. Therefore, when investigating the water quality of the estuary, it is necessary to take a sampling method considering the tide to obtain average water quality data.

• Journal of Korean Society for Atmospheric Environment
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• v.14 no.4
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• pp.343-360
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• 1998

In this study, comprehensive air quality monitoring was undertaken with a variety of objectives to collect data on the levels of various indoor and ambient air quality parameters in the urban areas of Seoul and Taegu. The sampling sites were comprised of six offices, six residences and six restaurants in each city. The ambient air adjacent to the indoor sites was also simultaneously sampled for the same constituents. The sampling was conducted in two phases: summer of 1994 and winter of 1994/95. A range of air quality parameters were measured simultaneously, which include RSP, CO, COB, NOB, a range of VOC, airborne microbials, temperature, and relative humidity. The indoor and ambient levels of the pollutants measured in this study varied widely between the three types of environments studied. Comparison of median values for the three groups revealed that restaurants had higher indoor levels of most pollutants than homes or offices. There was also a clear pattern of the indoor levels of target pollutants being higher than those outdoors, particularly in restaurants. Concentrations of CO and most of the VOC were found to be significantly higher in the commercial districts, indicating the influence of vehicle exhaust emissions. A very wide range of VOC levels was documented in this study. Although median indoorloutdoor ratios indicated a generally increasing level of VOC indoors when compared to those outdoors, no statistically significant differences were found between indoor and outdoor VOC levels in homes and offices, implying the importance of ambient air quality in determining the quality of indoor air for homes and offices in urban areas. In addition, there was a general pattern of increasing concentrations from summer to winter, and similarly from outdoor to indoor air for nearly all target compounds. The seasonal differences in median levels were very clearly seen for fuel combustion related pollutants such as RSP, CO and VOC, this being attributed to the effects of increased fuel consumption during the cold season and to meteorological factors.

• Advances in Traditional Medicine
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• v.5 no.4
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• pp.262-271
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• 2005

Cordyceps, one of the most valued traditional Chinese medicines, consists of the dried fungus Cordyceps sinensis growing on the larva of caterpillar. It is also known as 'winter-worm and summer-grass' because of its appearance during different seasons. The parasitic complex of the fungus and the caterpillar is found in soil of a prairie at an elevation of 3,500 to 5,000 meters in northwestern part of China. According to Chinese medicinal theory, Cordyceps is used to replenish the kidney and soothe the lung, and indeed many clinical applications have been reported. The natural Cordyceps is rare and expensive on the local market, and therefore, several mycelial strains have been isolated from natural Cordyceps and manufactured in large quantities by fermentation technology, and they are commonly sold as health food products in Orient. The adulterants of Cordyceps are commonly found on the market, and therefore the authentication of these products has to be defined. Having the urgent need from current market, different chemical markers such as nucleoside, ergosterol, mannitol and polysaccharide are being used for quality control of Cordyceps. Unfortunately, these markers are far from optimization, and therefore extensive works are needed to define the pharmacological efficiency of these markers.

• Journal of Ocean Engineering and Technology
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• v.22 no.5
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• pp.61-68
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• 2008

In Jinhae-Masan bay, a typical semi-dosed bay in Korea, the water quality is severely deteriorated because of the dosed topographic character and the inflow of nutrients from the land. There have been attempts to apply a water quality model dealing with the entrophication phenomenon and the oxygen-deficient mass in the bay in summer, but there have been few examples of models that have considered the phenomenon of stratification in the proper order, and then it is performed the model of water quality. Therefore, this study collected and analyzed the pre-observed water temperature data from Jinhae-Masan bay in summer and then constructed a density model using the topographic heat accumulation effect and inflow from the river to examine the temperature stratification. The simulation results show that this model could demonstrate the temperature stratification in the Jinhae-Masan bay very well.

• Journal of environmental and Sanitary engineering
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• v.5 no.2
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• pp.53-62
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• 1990

There has been considerable organisms the most indicative of the sanitary quality of food products. Of the suggested indices of sanitary quality of foods are coliform organism and SPC. In addition to the usual index organisms on fish products it is also necessary to determining the sanitary quality The authors have tested with 282 fish products (spring : 39, summer : 109, autumn : 112, winter . 22) 1. The range of microbial organism in fish products are as follows Spring : SPC is $13{\times}10^3\; to\; 50{\times}10^8/g$, coliform group is $16{\times}10^2\; to\; 48{\times}10^8/g$ and 2. coli is 50 to $22{\times}10^4/100g$. Summer : SPC is 70 to$64{\times}10^9/g$. coliform group is 25 to $26{\times}10^8/g$ and E. coli is 20 to $22{\times}10^4/100g$. Autumn : SPC is $10{\times}10^3\; to\; 46{\times}10^8/g$, coliform group is 200 to $20{\times}10^5/g$ and E. coli is 20 to $22{\times}10^4/100g$. Winter : SPC is $30{\times}10^3\; to\;30{\times}10^8/g$. coliform group is $21{\times}10^2\;to\;16{\times}10^3/g$ and E. coli is 20 to 790/100g. Salmonella and Staphylococcus species were not in 282 fish products.

• Journal of Environmental Health Sciences
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• v.35 no.5
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• pp.376-385
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• 2009

The characteristics of Lake Cheonhoji water and sediment were investigated in oder to utilize these as fundamental materials for the management of lake water quality. The hydrographic properties of Lake Cheonhoji which are relatively low chance of nutrients loading from the watershed and a long retention time of lake water, lead to the probability of high lake productivity. It was also observed that lake water showed stratification during summer and complete mixing during fall, even though water depth was relatively shallow. The trophic state was eutrophic to hypertrophic from summer to late fall. The overall properties of the sediment were oligohumic, high ignition loss and high composition of NAIP and Resid.-P, which might serve as potential pollution sources of lake water quality. In laboratory scale experiments, it was observed that leaching potential of nutrients in the sediment was greatly dependant upon water temperature and dissolved oxygen. Finally, water pollution in Lake Cheonhoji was considered to be largely due to the adverse cycle of uncontrollable eutrophication, which resulted in the subsequent occurrence of dead algae and animal plankton, organic sedimentation, reduction of dissolved oxygen and nutrients leaching, which again reinforced the cycle of eutrophication in the lake.

• Journal of Korean Society of Water and Wastewater
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• v.18 no.3
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• pp.357-365
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• 2004

Effect of artificial circulation on amelioration of water quality in Yeoncho Lake was analyzed using summer data between 1991-2002. Two sites, intake tower area where aeration systems are concentrated in and near the inlet of reservoir were selected for comparison in this study. Summer averages between may and september Showed that aeration system might be beneficial in the improvement of water quality of BOD5, COD, and TN while Chl-a concentration and transparency did show opposite pattems. Wilcoxon's singed rank test for matched pair indicated slight increase of BOD5 and COD concentrations in the vicinity of intake tower while other variables did not show any significant differences from data of inlet of reservoir. During the study, it was found that the following subjects need to be investigated for more detailed analysis. 1) Dynamic pollutant loading from outside and inside the lake, 2) Biological, Chemical and Physical lake data when aeration systems are in and not in operation and 3) Radius of influence of aeration system.

• Journal of Animal Science and Technology
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• v.63 no.1
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• pp.91-103
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• 2021

To improve the fermentation quality of silage and reduce the nutrients loss of raw materials during the ensiling process, silage additives are widely used. The effect of additives on silage is also affected by the species of crop. Therefore, this study was designed to explore the effects of formic acid (FA) and lactic acid bacterial inoculant on the quality of main summer crop silage. The experiment was consisted on split-plot design with three replications. The experiment used the main summer forage crops of proso millet ("Geumsilchal"), silage corn ("Gwangpyeongok"), and a sorghum-sudangrass hybrid ("Turbo-gold"). Treatments included silage with Lactic acid bacterial Inoculant (Lactobacillus plantarum [LP], 1.0 × 106 CFU/g fresh matter), with FA (98%, 5 mL/kg), and a control (C, without additive). All silages were stored for 60 days after preparation. All additives significantly increased the crude protein content and in vitro dry matter digestibility (IVDMD) of the silages and also reduced the content of ammonia nitrogen (NH3-N) and pH. Corn had the highest content of IVDMD, total digestible nutrients and relative feed value among silages. Compared with the control, irrespective of whether FA or LP was added, the water soluble carbohydrate (WSC) of three crops was largely preserved and the WSC content in the proso millet treated with FA was the highest. The treatment of LP significantly increased the lactic acid content of the all silage, while the use of FA significantly increased the content of acetic acid (p < 0.05). The highest count of lactic acid bacteria (LAB) was detected in the LP treatment of corn. In all FA treatment groups, the total microorganism and mold numbers were significantly lower than those of the control and LP groups (p < 0.05). In conclusion, both additives improved the fermentation quality and nutritional composition of the main summer forage crops. The application of FA effectively inhibited the fermentation of the three crops, whereas LAB promoted fermentation. So, both FA and LP can improve the quality of various species of silage.

• Journal of Korean Society on Water Environment
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• v.28 no.1
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• pp.102-108
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• 2012

This study has performed comparative analysis on characteristics of reservoirs in their use through correlation analysis on seasonal variation of water quality factors in agricultural reservoirs and multipurpose dams. Agricultural reservoirs show the high relationship between Chl-a and other water quality factors while the correlation among COD, BOD, and SS is strong in multipurpose dams. Agricultural reservoirs have the high relationship between various water quality factors in season such as Chl-a and pH ($R^{2}=0.294$) in Spring, pH and water temperature ($R^{2}=0.246$) in Summer, and Chl-a and BOD ($R^{2}=0.435$) in Fall, and between COD and BOD ($R^{2}=0.370$) in Winter, respectively, for Sapgyo reservoir while Chl-a and T-P ($R^{2}=0.739$) in Spring, T-P and SS ($R^{2}=0.876$) in Summer, and Chl-a and SS ($R^{2}=0.600$) in Fall, and between COD and SS ($R^{2}=0.998$) in Winter, respectively, for Seokmun reservoir. Boryeong dam has the strong relationship between T-P and SS ($R^{2}=0.511$) in Spring while the relation between COD and SS is high in other seasons with the values of $R^{2}$ of 0.362, 0.665, and 0.500 in Summer, Fall, and winter, respectively. The first and second water quality factors in relationship are COD and BOD in Sapgyo and Seokmun reservoirs, which is similar to the characteristics in Winter for multipurpose dams. Chl-a has no relationship with other water quality factors in Boryeong dam in operation for both flood control and low water regulation purposes. The result of this research is expected to provide contributions to the seasonal water quality control and analysis on characteristics for each reservoir by monitoring.