• The Korean Journal of Ecology
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• v.18 no.4
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• pp.471-481
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• 1995

The weed population dynamics as affected by contrasting conventional tillege (CT) and no-tillage (NT) practices with a minimum herbicide application was studied in Athens, Georgia, U.S.A. Common chickweed (Stellaria media) was the most common spring weed while johnsongrass (Sorghum halepense), sicklepod (Cassia obtusifolia), and pigweed (Amaranthus retroflexus) accounted for 89∼97％ of net production during summers of 1983 and 1984. Total weed production in summer of 1984 was 2∼5 times greater than that of 1983. Weed production was greater in NT plots than in CT plots in summer of 1983, but reverse was the case in summer of 1984. In spring, net production in NT plots was greater than that in CT plots, especially, in 1985. Species diversity was consistently higher in NT plots, but in the wet summer of 1984 the pattern was different, with higher diversity in CT plots. Weed species diversity was higher in the spring rye crop than in the summer grain sorghum crop. The larger but less diverse weed populations in summer of 1984 indicated that these populations experienced competitive exclusion. Under the favorable summer moisture conditions the three dominant species grew so vigorously and quickly as to exclude many less common species that were able to survive under the drier conditions in 1983. The three dominant species not only excluded other weeds in 1984 but also greatly reduced crop production. The perennial johnsongrass was equally successful, or even more so, in CT plots as in NT plots. Plowing did not kill johnsongrass rhizomes but tended to break them up, thus increasing the number of individual plants that appear after the plowing. It means that johnsongrass was not controlled by the plowing. In summer of 1983, a moderate amount of weedy growth was maintained with a minimum amount of gerbicide application in NT and CT plots. It is possible that a small mixed weed population would be beneficial by providing cover for predatory and parasitic arthropods, and by reducing soil temperature and moisture losses.

• Asian-Australasian Journal of Animal Sciences
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• v.3 no.4
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• pp.331-336
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• 1990

In order to evaluate the adaptability of Aardi goats to arid environment, 5 Aardi bucks were deprived of water for four days during spring and summer seasons. The rise in average maximum ambient temperature from $24.8^{\circ}C$ in spring to $35.8^{\circ}C$ in summer caused a significant rise in rectal temperature ($0.3^{\circ}C$), respiratory rate (62%), serum osmolaity (8%) and serum sodium concentration (17%). While, it resulted in a significant decline in dry matter intake (50%), urine volume (74%) and fecal water excretion (60%) compared with their values in spring, but had no significant effect on the volume of drinking water. At the end of the 4-days deprivation period during spring, respiratory rate, dry matter intake and urine volume were reduced by 18, 77 and 91% relative to their average in control goats. The corresponding reduction in summer were 58, 100 and 100%. Serum osmolaity was risen by 15% in spring deprived goats and 29% in summer deprived goats. Rectal temperature rose by a mean value of $1.3^{\circ}C$ only in goats deprived of water in summer. Percent of moisture in the feces declined from 64 in control goats, to 24% in water deprived goats during spring season. The corresponding values in summer were 25 and 6%. These responses of Aardi goats deprived of water in summer indicate that they possess a water economy mechanism enable them to tolerate infrequent drinking in hot-arid environment.

• Korean Journal of Poultry Science
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• v.46 no.2
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• pp.77-86
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• 2019

This study was conducted to compare the heat stress response and production performance of chicks hatched in winter and summer. Among the 2,090 Korean native chickens examined, 1,156 hatched in winter and 934 hatched in summer. The amount of telomeric DNA, the expression of heat shock protein (HSP) genes, survival rate, egg production, and body weight were analyzed to evaluate the stress response and production performance of chickens. The results showed that the expression of HSP-70, $HSP-90{\alpha}$, and $HSP-90{\beta}$ genes in the winter-hatched chickens were significantly higher than those in the summer-hatched chickens during the growing and laying period (P<0.05). There was no significant difference in the amount of telomeric DNA between summer- and winter-hatched chickens. The survival rate was significantly higher in the summer-hatched chickens than in the winter-hatched chickens at the laying period (P<0.01). The hen-day egg production and egg weight in the summer-hatched chickens were also significantly higher than those in the winter-hatched chickens (P<0.05). In contrast, age of sexual maturity of winter-hatched chickens was significantly earlier than that of summer-hatched chickens (P<0.01). The body weights from birth to 24 weeks were significantly lighter in the summer-hatched chickens than in the winter-hatched chickens, however, it was reversed after 28 weeks (P<0.05). In conclusion, the chicks hatched in the summer are more resistant to heat stress, with better productivity than the chicks hatched in the winter. These results suggest that the chicks grown at high temperatures have greater adaptability to the thermal environment.

• Journal of The Korean Society of Grassland and Forage Science
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• v.9 no.2
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• pp.96-102
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• 1989

This field experiment was conducted to determine the effect of grazing and cutting management on the forage production and botanical composition at different legumes sown swards of the experimental field of Livestock Experiment Station. in Suweon, from Aug. 1985 to Oct. 1988. The results obtained are as follows: 1. Dry matter yield of cutting management (1213.0 kg/lOa) was higher by 19% than that of grazing management (1016.8 kg/lOa). Yield of pasture mixtures including alfalfa both cutting and grazing were higher than those including ladino clover and red clover. Yield under grazing was inferior to cutting in the first year but superior in the second year. 2. Seasonal dry matter production under grazing showed 5 1% in spring, 33% in summer and 16% in autumn, but under cutting showed 46% in spring, 42% in summer and 12% in autumn. 3. Daily dry matter production per 10a under grazing is decreased 5.9 kg in spring, 5.5 kg in summer and 3.7 kg in autumn. But under cutting is decreased 8.7 kg in summer, 6.6 kg in spring and 3.4 kg in autumn. 4. Botanical compositions of mixtures swards involving ladino clover and red clover were not influenced by method of defoliation. But mixtures swards including alfalfa were highly influenced by method of defoliation. Alfalfa ratio at the time of final utilization under grazing was about 30%, but under cutting was about 70-80%.

• Journal of The Korean Society of Grassland and Forage Science
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• v.39 no.3
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• pp.185-188
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• 2019

The production of traditional cool season grasses in temperate regions is becoming hampered during summer seasons due to water deficit. Thus, incorporating water use efficient warm season annual grasses are generally considered to fill the gap of summer season forage reduction that would offer considerable flexibility and adaptability to respond to forage demand. Teff (Eragrostis teff Zuccagni) Trotter) is, a C4 drought tolerant warm season annual grass primarily grown for grain production, recently gaining interest for forage production particularly during summer season. Previous reports have showed that teff is palatable and has comparable forage biomass and feed quality as compared to other warm season annual grasses which would make it an alternative forage. However, the available data are not comprehensive to explore the potential of teff as forage, hence further assessment of genotype variability and performance along with compatibility study of teff with forage production system of specific environment is key for future utilization.

• Asian-Australasian Journal of Animal Sciences
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• v.12 no.4
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• pp.590-596
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• 1999

The effect of evaporative cooling in alleviating seasonal variations of dairy cows raised in AlMarai Dairy Farms in the Kingdom of Saudi Arabia were studied using milking record collected during the period of 1991 to 1996. The data included 13303 and 8137 records represented winter and summer calving seasons. Evaporative cooling system improved production for cows calved in summer. The least square means of milk yield were 9631 and 9556 liter for cows calved in winter and summer seasons but no significant differences (p<0.05) were observed between the yield of two seasons. No significant effect of season on calving under evaporative cooling on most of the biweekly points of the lactation curve. The farm, parity and milk level showed a significant effect on the shape of the curve. Functions of the lactation curve like initial yield, 305 MY, peak yield, time of peak and duration were estimated for each phase of the lactation curve.

• Asian-Australasian Journal of Animal Sciences
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• v.13 no.11
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• pp.1598-1603
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• 2000

Broiler litter can be used as a feedstuff for ruminants. Fifty seven litter samples collected from 47 farms in Kyungkee Province of Korea were analyzed to assess the effects of type and amount of bedding (rice hulls vs. sawdust), season (winter vs. summer) and drinkers (bell- vs. trough-type) on composition of broiler litter. Rearing conditions of broilers were also surveyed from the farms to estimate annual production rate of litter. Nutrient composition of broiler litter varied widely and moisture and ash concentrations were higher than observed by other researchers. Ash concentration was higher (p<0.05) for samples taken in winter than in summer and higher (p<0.05) in the rice hulls- than in the sawdust-based litter both in winter and summer. Only minor differences in litter composition were noted between drinkers. Ash was negatively correlated with crude protein and neutral detergent fiber (p<0.01), and acid detergent fiber (p<0.05). The estimated litter production rate was 2.7 kg per bird per flock on a wet basis (60% DM) and the annual production rate was 12.7 kg per bird per yr (60% DM). Therefore, the 42 million broilers per month grown in Korea in 1999 produced a total of 533,400 metric tons of litter.

• Asian-Australasian Journal of Animal Sciences
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• v.5 no.3
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• pp.439-447
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• 1992

Eight healthy Holstein bulls, 4-6 years old were used to study the effect of season of the year on the biophysical characteristics of semen. Semen was collected twice a week by AV (artificial vagina) over one-year period. The analyses revealed that all the basic seminal traits studied were differed significantly due to season, except the ejaculate volume and consistency and the percentage of swollen spermatozoa in a hypo-osmotic fructose-citrate solution. Ejaculates collected during hot summer season had significantly lower sperm motility, concentration and total counts, and higher percentage of dead spermatozoa than those collected during winter time. Warm spring had moderate semen quality. The temperature-humidity index was calculated and it was associated (p < 0.01) negatively with the ejaculate pH, sperm concentration and total counts, and positively with the % of dead sperms. Ejaculate volume, percentage of swollen spermatozoa, individual motilities did not correlate significantly with the change in temperature-humidity index values. The total live, motile spermatozoa per ejaculate during both the winter and spring seasons showed significant increase of about 37% and 32% respectively over the summer season. Also, rectal temperatures of the bulls were elevated during the hot summer season, while the values of blood hemoglobin and packed-cell volume were decreased.

• Asian-Australasian Journal of Animal Sciences
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• v.4 no.4
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• pp.395-398
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• 1991

Physiological reactions of 24 six months old (22.7 kg. body weight) Barki ram lambs, to hot summer conditions, as influenced by asbestos shading at Maryout area were studied. Animals (12 shaded and 12 Unshaded) developed hyperthermia during summer as their rectal temperature (RT) and respiration rate (RR) were always higher (p<0.01) than normal. Asbestos shading caused higher (p<0.05) RT and RR ($39.5^{\circ}C$ and 69.9 r.p.m. vs. 39.2 and 45.7 r.p.m.) of rams at morning (6-8 a.m.) which became lower ($39.9^{\circ}C$ and 104.3 r.p.m. vs. $40.1^{\circ}C$ and 120.5 r.p.m.) in afternoon (2-4 p.m.) as compared to sun exposure. Shading also resulted in higher hematocrit value (PCV) (35.3% vs. 33.0%) and lower (p<0.05) daily weight gain (128.57 vs. 131.43 g). Diurnal (p<0.01) and monthly (p<0.05) RT and RR changes were closely associated with air temperature (AT) fluctuations. Monthly variation (p<0.05) in PCV was evident. Puberty was reached one month later in the shaded as compared to the unshaded group (265 vs. 232.3 day, respectively). It is concluded that asbestos shading prevents efficient heat dissipation to the sky by hyperthermic rams during summer nights. Construction materials for animal shelters are of extreme practical importance.

• Korean journal of food and cookery science
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• v.14 no.4
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• pp.367-374
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• 1998

The purpose of this study was to evaluate the microbiological quality of, and to assure the hygienic safety of, the kimbap production in the university foodservice facilities in accordance with the HACCP (Hazard Analysis Critical Control Point) Program. The time-temperature relationship and the microbiological quality (specifically, total plate count and coliform bacteria count) were assessed to find the critical control point (CCP) during each of the production phases. The average of the daily longest duration time of the kimbap at the facilities was 23.4 hours in summer, while 29.6 hours in winter. In the purchasing phase of the raw materials, the microbiological quality of laver, fish paste, carrot and cucumber in summer was not at an acceptable level according to the standard set by the Natick research center, especially the number of TPC and the coliform level of laver was higher than the threshold level. In the refrigerator storage phase, the temperature of the carrot was 7.4$^{\circ}C$. This temperature is far exceeding the standard so that the microbiological counts was increased by the 2 log cycle during the average storage time of 17 hours or more. In the preparation phase, the temperature of the blanching is too low compared to the standard. In the holding phase before serving, its time-temperature relationship was out of the FDA food code standard both in winter and summer. In the sewing phase, the number of microbiological count was higher than the threshold level in summer while that in winter was up to standard. According to the Harrigan and McCance standard, the number of microbiological count of the utensils was higher than the threshold level in summer while that in winter was up to standard.