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NUTRITIVE VALUE OF GUINEA GRASS (Panicum maximum Jacq.) AND UREA SUPPLEMENTED RICE STRAW FOR CATTLE

  • Peiris, H.;Ibrahim, M.N.M.
    • Asian-Australasian Journal of Animal Sciences
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    • v.8 no.1
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    • pp.83-88
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    • 1995
  • An experiment was conducted to study the comparative performance of cattle fed young or mature guinea grass (Panicum maximum Jacq. ecotype A) and urea supplemented rice straw. Evaluation was based on intake and digestibility parameters. Twelve crossbred bulls calves weighing $90{\pm}15$ kg were offered young (4 weeks regrowth) or mature (9 weeks regrowth) grass in the long or chopped (10-15 cm) form, and rice straw supplemented with urea. The diets were offered 30-60% in excess of voluntary intake, and the experiment consisted of two periods. The crude protein content of the young grass, mature grass and the straw offered were 12.2, 5.4 and 7.7%, respectively, and the refusal was 10.1, 3.9 and 7.0%, respectively. The organic matter digestibility of the young grass (69%) was significantly higher than the mature grass (62.5%) and straw (55.8%) diets. The organic matter intake (kg/100 kg LW/day) of the unchopped and chopped grass diets were 2.6 and 3.3 respectively, and these values were significantly higher (p < 0.01) than the young grass (2.3) and straw (2.1) diets. The digestible organic matter intake (DOMI) of the mature grass diet offered in the chopped form (2.1 kg/100 kg LW/day) was significantly higher (p < 0.01) than the other three diets. The DOMI of the young and mature grass offered in the long form was similar (1.6 kg/100 kg LW/day), but were significantly better (p < 0.01) than the urea supplemented straw diet.

Effects of Straw Mulching and Nitrogen Fertilization on the Growth of Direct Seeded Rice in No-tillage Rice / Vetch Cropping System

  • Young-Son, Cho;Zhin-Ryong, Choe
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.44 no.2
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    • pp.97-101
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    • 1999
  • No-till direct seeding cultivation of rice has major advantages such as saving of labor and cost by eliminating tillage, preparation of seed bed and trans-planting procedure compared to the conventional transplanting cultivation. A field experiment was conducted to evaluate the effects of straw treatment and nitrogen levels on the rice growth in no-till direct-seeding cultivation. Rice straw, vetch straw, and the mixture of both of the straws were mulched on the surface of soil before seeding while 4 levels of nitrogen fertilizer, 0, 7, 9, and 11 kkg/10a respectively, were applied at 3 split times, 3-weeks after sowing, 5-weeks after sowing and the panicle initiation stage. Mulching of vetch straw significantly reduced seedling establishment of rice which may be attributed to low oxidation-reduction potential of soil by vetch mulching treatment. Vetch straw increased the concentration of soil ammonium leading to an extension of the greenish leaf to panicle initiation stage. Agronomic nitrogen use efficiency (AD $E_{N}$) in heavy-mixed straw mulching plots was lower than other treatments. Grain yield and AU $E_{N}$ in the vetch treatment were less affected by fertilized N levels. Conclusively, it is suggested that heavy straw mulching was not efficient for rice seedling establishment and nitrogen usage.e.

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Nitrogen Mineralization of Cereal Straws and Vetch in Paddy Soil by Test Tube Analysis

  • Cho, Young-Son;Lee, Byong-Zhin;Choe, Zhin-Ryong
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.44 no.2
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    • pp.102-105
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    • 1999
  • Mineralization of organic N is an important factor in determining the appropriate rate of organic matter application to paddy fields. A kinetic analysis was conducted for nitrogen mineralization of rice, barley, Chinese milk Ovetch (Astragalus sinicus L.; MV) and narrow leaf vetch straw in paddy soil. Nitrogen immobilization occurred rapidly and its rate increased in straw with high C/N ratio. The amount of nitrogen mineralization was rapid in the first year of rice-vetch cropping system. The rate constant (K) depended on the C/N ratio of organic matter. Mineralization of straw increased at high temperature. The amount of available N increment resulted in fast mineralization of straw, especially in rice and barley straw. Chinese milk vetch had the greatest mineralization rate at all temperatures and fertilization levels followed by narrow-leaf vetch. However, rice and barley straws with high C/N ratio immobilized the soil N at the initial incubation duration. Chinese milk vetch or narrow leaf vetch was not effectively mineralized in mixed treatments with rice or barley straw. The mineralization rate of organic matter was mostly affected by the C/N ratio of straw and temperature of incubation. Organic matter with low C/N ratio should be recommended to avoid the immobilization of soil N and the increasing mineralization rate of straw.

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The Properties of Concrete Compressive Strength used Rice Straw Ash (소성된 볏짚을 혼입한 콘크리트 압축강도 특성)

  • Kim, Young-Soo;Shin, Sang-Yeop;Jeong, Euy-Chang
    • Journal of the Regional Association of Architectural Institute of Korea
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    • v.21 no.5
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    • pp.117-124
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    • 2019
  • When manufacturing concrete, several mineral admixture is added to improve the basic physical property and durability and to make economical concrete. Such mineral admixture includes fly ash, granulated blast furnace slag, silica fume, etc., and not only the studies about mixing these mineral admixtures but also the studies for the development of new materials have been steadily in progress. Recently, some researchers have found, as a part of the development of new materials, the rice straw ash can also be used as a pozzolanic material for concrete considering similar chemical properties of rice straw ash to that of rice husk ash. But there has been insufficient amount of study about it. So, this study was to investigate the possibility as mineral admixture of agriculture by-product, by analyzing properties of concretes using rice straw ash with replacement ratio in comparison with other mineral admixture. In order to measure amount of SiO2 of rice straw ash, XRF(X-ray fluorescence) analysis was tested. For the measure pozzolanic reaction of rice straw ash, pH change and color change was tested according to curing day. Also to evaluate properties of concrete using rice straw ash, slump test, air contents test and compressive strength was tested.

Effect of Soil Salinity Levels on Silage Barley Growth at Saemangeum Reclaimed Tidal Land

  • Lee, Sanghun;Bae, Hui-Soo;Lee, Soo-Hwan;Kang, Jong-Gook;Kim, Hong-Kyu;Lee, Kyeong-Bo;Park, Ki-Hoon
    • Korean Journal of Soil Science and Fertilizer
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    • v.46 no.5
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    • pp.365-372
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    • 2013
  • Crop development and nutrient availability are strongly influenced by soil salinity levels. This study was conducted to investigate the effect of rice straw and nitrogen (N) fertilizer for silage barley under various soil salinity levels at Saemangeum reclaimed tidal land. Three levels of rice straw (0, 2.5, 5.0 ton rice straw $ha^{-1}$) and N (0, 150, 225 kg N $ha^{-1}$) were applied at 0.04, 0.23, 0.35% soil salinity levels. Biomass yield of silage barley was influenced by the interactions between rice straw application and N fertilization. Although there was no single effect of rice straw application on biomass yield, it was significantly increased with N application and a rice straw application of 5.0 ton $ha^{-1}$. Sodium content in silage barley was significantly lower at 0.04% salinity level, and but it was statistically increased with increasing soil salinity levels. Forage qualities such as total digestible nutrients and relative feed value of silage barley were significantly higher with N application at 0.04% salinity level, but there was no effect of rice straw application. Soil organic matter content was increased with N and rice straw application regardless of soil salinity level. The results of this study showed that the effect of rice straw and N fertilization on silage barley was influenced by soil salinity levels, which indicates that the management practice of silage barley at Saemangeum reclaimed tidal land should consider soil salinity levels.

Effects of Rice Straw Application on Barley Growth and Grain Yield in Paddy Field (답리작 보리 재배시 볏짚 시용 효과)

  • 임시규;김정태;김병주;홍순표;서득용;김완석
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.42 no.1
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    • pp.49-55
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    • 1997
  • For the labor-saving cultivation of barley in rice-barley double cropping system in paddy field, a series of expriments on the effect of rice straw application were carried out at the National Yeongnam Agricultural Experiment Station from 1992 to 1993. The affection of phenol compounds released from fresh rice straw could be lessened when seeded under rice straw in the soil and that made emergence rate increase by 11%, compared with that on application on the rice straw. Although utilization of rice straw as an organic material caused the poor growth of barley in early stage, it could be enhanced the culm breaking strength. On this reason, affected by rice straw, grain yield was increased from 8% in common barley and up to 20% in malting barley. The more nitrogen, CaO$_2$2 and SiO$_2$ applied, the more decomposition of rice straw accelerated from 2% to 6.9%. On the application of rice straw as an organic material in malting barely cultivation, the content of crude protein was decreased while 1,000-grain-weight and grain assortment was increased.

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The Effect of Addition of Apple Pomace on Quality and in situ Degradability of Rice Straw Silage (사과박 첨가가 볏짚 사일리지의 품질과 in situ 소실율에 미치는 영향)

  • 조익환;황보순;이영옥;안종호;김현진;이주삼
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.20 no.4
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    • pp.295-302
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    • 2000
  • The quality of the rice straw silage added with apple pomace was investigated in this study and the amount of apple pomace added in different treatments were 0, 20, 40 and 60%, respectively. Crude protein contents (6.4-7.5%) of rice straw silage added with apple pomace were significantly (P<0.05) higher than that of 100%. rice straw silage (5.3%), however, crude ash contents were lower (P<0.05) in supplementation of apple pomace. The trends of changing chemical composition between raw materials and end products of silages particularly in the contents of crude protein and crude ash were more apparent in the silages added with apple pomace by 40-60%. Values of pH and the contents of lactic acid and total acid in 40-60% apple pomace added silages were 3.9-4.1, 1.0- 1.5% and 2.7-4.5%, respectively which were significantly (P<0.05) higher than those of 4.6, 0.02% and 0.34% in 100% rice straw silage, respectively. In situ dry matter (DM) and neutral detergent fiber (NDF) disappearance rates in the rumen in the treatments of 40- 60% apple pomace added silages were significantly (P<0.05) higher than those of 100% rice straw silage particularly since after 3 and 24 hour incubation on DM and NDF disappearance, respectively. Although quickly degraded fraction (a) among the treatments were not significantly different, 28.4-28.5% of slowly degraded fraction (b) and 27.2-27.4% of effective degradability (ED, k=0.08) for DM were significantly (P<0.05) higher than those of 100% rice straw silage (12.5 and 24.6% respectively). NDF was in the same trend as in DM. 31.6-63.2% of NDF for b fraction and 18.7- 19.4% for ED in 40-60% apple pomace added silages were significantly (P<0.05) higher than those of 100% rice straw silage (12.4 and 17.6% respectively). (Key words : Rice straw silage, Apple pomace, Lactic acid, In situ digestibility, Effective degradability)

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FERMENTATION QUALITY AND NUTRITIVE VALUE OF BARLEY STRAW AND WET BREWERS' GRAINS SILAGE

  • Ridla, M.;Uchida, S.
    • Asian-Australasian Journal of Animal Sciences
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    • v.7 no.4
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    • pp.517-522
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    • 1994
  • Three experiments were carried out to evaluate the fermentation process and subsequent nutritional quality of silage made from dried and fresh barley straw with and without the addition of wet brewers' grains. The treatments were: 1 kg of dried straw with 600 g of water but no wet brewers' grains (I - 0) as a control, and the same straw mixed with 2 kg (I - 2), 3 kg (I - 3), 4 kg (I - 4), or 5 kg (I - 5) of wet brewers' grains as treatments in Experiment I; and 2 kg of fresh straw without wet brewers' grains (II - 0) as a control, and the same fresh straw mixed with 2 kg (II - 1), 4 kg (II - 2), 6 kg (II - 3), or 8 kg (II - 4) of wet brewers' grains as treatments in Experiment II. Each material prepared was ensiled in 5 L (vinyl) bag silos, and the silos placed in a chamber of $21^{\circ}C$ for 10 (Exp. I) or 7 (Exp. II) months. The fermentation quality and nutritive value of the barley straw silages produced were markedly improved by mixing them with wet brewers' grains. Increasing levels of wet brewers' grains caused on increase in fermentation quality. The in vitro dry matter digestibility of silages was also increased by adding wet brewers' grains. Two semi scale pilot silages, experiment III, prepared from dried and fresh barley straw mixed with wet brewers' grains were fed to wether sheep. These silages, which contained 50% barley straw and 50% wet brewers' grains by dry weight, were moderate apparent digestibility and supplied of about 50% TDN and DCP.

THE INFLUENCE OF SELECTED CHEMICAL TREATMENTS ON THE RUMINAL DEGRADATION AND SUBSEQUENT INTESTINAL DIGESTION OF CEREAL STRAW

  • Wanapat, M.;Varvikko, T.;Vanhatalo, A.
    • Asian-Australasian Journal of Animal Sciences
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    • v.3 no.2
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    • pp.75-83
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    • 1990
  • An experiment was conducted with three ruminally and intestinally cannulated non-lactating cows of Finnish Ayrshire breed, to assess the ruminal degradation characteristics of oat (Avena sativa), rye (Secale cereale) and rice (Oryza sativa) straw by the nylon bag technique, and the subsequent post-ruminal degradation of their rumen-undegraded residues by using the mobile bag technique, respectively. The straw samples were untreated or treated with aqueous $NH_3$ or with urea solution in cold or hot water. The untreated straw samples were milled or chopped, and the treated straw samples were chopped. The constant values a, b, and c were computed according to the exponential equation, where a = intercept of degradation curve at time 0, b = potentially degradable material, c = rate of degradation of band (a+b) = maximum potential degradability (asymptote). It was found that nitrogen contents of chemically treated straw were markedly increased by both $NH_3$ and urea treatments. Milling the samples attributed to a remarkable loss at 0 h incubation time as compared to chopping of the respective samples. However, chemical treatment markedly improved the b value and the subsequent (a+b) values for dry matter, organic matter, neutral-detergent fiber, and acid-detergent fiber of the samples. Furthermore, temperature of the water used in the urea solutions was considered essential, since urea in hot water rather than in cold water seemed to enhance the overall degradability. The disappearance of rumen-incubated straw residues from the mobile bags ranged from 4.5 to 9.6% for the parameters measured. On average, the OM disappearance from bags was clearly higher for the residues of urea treated straw compared to those of ammonia treated straw, but the disappearance of NDF tended, however, to be higher on the ammonia treatment.

Assessment of methane emission with application of rice straw in a paddy field

  • Choi, Eun Jung;Jeong, Hyun Cheol;Kim, Gun Yeob;Lee, Sun Il;Gwon, Hyo Suk;Lee, Jong Sik;Oh, Taek Keun
    • Korean Journal of Agricultural Science
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    • v.46 no.4
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    • pp.857-868
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    • 2019
  • A flooded rice field is one of the significant sources of anthropogenic methane (CH4) with the intensity of the emissions dependent on management practices. Incorporation of rice straw, which is one of the organic amendments, induces the increase of methane emissions during the flooding season. In this study, we measured of methane emission according to applications of rice straw in different soil textures during a cultivation period in 2017 and 2018. The fallow treatments were non application of rice straw (NA), spring plowing after spring spreading of rice straw (SPSA), spring plowing after previous autumn spreading of rice straw (SPAA), and autumn plowing after previous autumn spreading of rice straw (APAA). The SPSA treatment emitted the highest total methane from loam soil in both 2017 (596.7 CH4 kg ha-1) and 2018 (795.4 CH4 kg ha-1). The same trend was observed in silt clay loam soil; the SPSA treatment still emitted the highest amount of methane in both 2017 (845.9 CH4 kg ha-1) and 2018 (1,071.7 CH4 kg ha-1). The lowest emission among the rice straw incorporated plots came from the APAA treatment for both soil texture types in all the seasons. The conversion factors of the SPAA were 0.79 and 0.65 from the loam and silt clay loam soils, respectively. Relatedly, the conversion factors of the APAA were 0.71 and 0.43 from the loam and silt clay loam soils, respectively. The above observations mean therefore that incorporation of rice straw early in the fallow reduces methane emissions in the main rice growing season.