• Journal of The Korean Society of Grassland and Forage Science
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• v.30 no.3
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• pp.205-216
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• 2010

Few spring sowing have been conducted on winter cereal crops for whole-crop silage use. Experiments were conducted during 2007 and 2008 at the Chungnam Agricultural Research & Extension Services. The objectives of this study were compared the spring sowing with the optimum season's sowing on growth, yield and feed quality in five winter cereal crops. The treatments consisted of 5 winter cereal crops, Youngyang (Barley, Spring habit I), Keumkang (Wheat, Spring habit II), Gogu(Rye, Spring habit estimated III), Shinyoung (Triticale, Spring habit estimated III), Samhan(Oat, Spring habit estimated II), and 3 planting dates, 18 October (optimum season's sowing), 23 February and 10 March in spring. Heading days as affected by spring sowing compared to optimum season sowing were delayed by 16~20 days in barley, wheat, rye and triticale, and 9 days in oat. The clipping dates at the optimal harvesting stage of each crop for round-baled silage in spring sowing was 8 June (yellow ripe stage) in barley, 25 May (10 days after heading) in rye, and 17 June in wheat (yellow ripe stage), triticale (milky stage) and oat (milky stage). The accumulative temperature from emergence to heading was significantly decreased as affected by spring sowing compared to optimum season's sowing, but that of sowing to emergence and that of heading to maturing was similar. The rate of spikes per tillering surveyed at each clipping date was 62.0-73.1 percent in barley, wheat, triticale and oat, and 56.0 percent in rye compared to that of optimum season sowing. The dry matter yield in spring sowing compared to 18 October was obtained about 71.7 percent in barley, 60.6 percent in wheat, 46.2 percent in rye, 70.2 percent in triticale and 110.9 percent in oat. It were increased in acid detergent fiber (ADF), neutral detergent fiber (NDF) and crude protein content, but decreased in digestible dry matter content(DDM) and relative feed value (RFV). The yield of DDM by spring sowing was decreased in barley, wheat, rye and triticale, but increased in oat. The yield of dry matter and DDM were higher in oat and triticale than that of barley, wheat and oat. So, regardless to clipping dates and cropping system, the appropriated crop for spring sowing was oat, and subsequently triticale and barley. It was not adopted for spring sowing in rye because of low rate of no. of spikes per tillers and yield. It was necessary eliminated winter growing nature by earlier sowing at the late of February after overwinter.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.49 no.3
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• pp.184-187
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• 2004

In case of a semi-forcing culture for vegetable perilla, the following research results on the effect of black polyethylene mulching, the optimum sowing season, and the seedling stand improvement method were drawn. Soil temperature was higher and the emergence was faster in a black polyethylene mulching culture than in a non-mulching culture. However, the mature was late, the main stem were larger, and the seed yield, as well as the leaf yield, was greater in a mulching culture than in a non-mulching culture. Considering growth and chilling injury, the stable sowing season of vegetable perilla was judged to be the early in January. The covering materials for improvement of the seedling stand can be a non-woven fabric and hyaline polyethylene. However, the non-woven fabric seemed to be quite suitable in view of the stability and convenience of control after the emergence of perilla.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.32 no.1
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• pp.78-85
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• 1987

In order for Paldanghomil (winter rye) to be investigated if its grain yield is able to be produced after clipping just before winter season for forage utilization this experiment was carried out under the four sowing dates of four locations in Korea (Chunchon, Suwon, Hwasung and Chungju). In rye clipping plot earlier sowing showed taller plant height, more number of tillers/㎡ and higher forage yield before winter season, indicating the highest forage yield (1803 kg/10a) in Chunchon by sowing of September II. Forage yield of rye before winter season was mainly influenced by plant height and number of tillers/㎡, showing more effect of plant height. Rye plants were more or less affected on winter damages, late heading and short culm by clipping before winter season. Analysis of variance indicated that only number of spikes/㎡ among grain yield components showed the high significance according to the clipping method, and that there showed little variation for other yield components due to the sowing date and clipping method. There showed more grain yield in non-clipping rather than that of clipping plot, indicating the difference of 46kg/10a. This was resulted from short culm and severe winter damages caused by clipping before winter season. Of the grain yield components, number of spikes/㎡ was greatly influenced for grain yield by analysis of stepwise regression. Therefore, grain yield of rye was able to produce after forage utilization before winter season due to the appropriate crop and soil managements, by resulting from the little variation in grain yield between clipping or non-clipping plots and from the higher grain yield by the early sowing.

• Proceedings of the Korean Society of Crop Science Conference
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• 2022.10a
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• pp.134-134
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• 2022

Mungbean is used for not only seed but sprout, so, consumption of mungbean has been on the rise in Korea. Life cycle of mungbean tends to be short among Legume. For that reason, Mungbean can be harvested for various cropping system and season per regions and farmers regardless of sowing date and harvesting date. So, Prior research is needed about growth characters and life cycle of mungbean per sowing period. Mungebean cultivar 'Dahyun' and 'Sanpo' supplied by Korea Agriculture Technology Promotion Agency(KOAT) is cultivated in wagner pot. Sowing period is proper time of seeding in Jeollanam-do and Gyeongsangnam-do that is major cultivation region of mungbean in korea from early May to mid July every 2 weeks. Length at maturity stage tends to increase from early May(sowing date: 4^th May) to early July(sowing date: 5^th July), but after that, It tends to decrease from mid July(sowing date: 19^th July). Number of branches and nods shows a similar trend. Length of pod has no tendency and no difference per sowing date. Number of pod per plants has also no tendency per sowing date. Test plots sowing in late May has the most number of pods.(Sanpo 22.9pods, Dahyun 16.8) Number of seeds per pod tends to increase to late May and Test plots sowing in mid July has the most number of seed per pod. In case of sowing at early May, Days of emergence is 7d. its summation of temperature is 132.2℃. After that, it tends to decrease to mid June. After mid June, Days of emergence is fixed to 3d. Average temperature growing up in this season, Summation of temperature from sowing to emergence takes the lowest point in test plots sowing in mid June.(Sanpo 88.6℃, Dahyun 88.6) Days of flowering tends to fasten from early May to mid July. Two cultivar shows same level. Days of maturity tends to fasten to mid June, after that tends to slow. In case that many research results about growth characters and life cycle mungbean per sowing period are drawn, it is expected that it result in increase of cultivation area and income of farmer.

• Korean Journal of Agricultural Science
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• v.38 no.1
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• pp.79-86
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• 2011

The contents of free amino acid in cabbage cultivars originated from China and Korea were measured to determine the quality for taste and nutrition. The experimental variables were season (spring-sowing and fall-sowing), leaf position (inside and outside), and the cabbage color (green and red). Eighteen free amino acids were detected at the range of 0-38 mg/g dry weight. The most abundant amino acid was serine(0-128 mg/g). Alanine, aspartate, glutamate, asparagine, histidine, and proline were relatively rich at 2-12 mg/g dry weight. Glycine were significantly increased in spring-sowing cabbages by 2-fold but proline was reversely decreased by 7-fold. The inside parts of cabbages contained significantly more alanine, glutamate, glycine, isoleucine, serine, and valine than the outside ones. The higher contents of isolecuine, leucine, proline, and valine were observed in the red cabbages than the green ones. The significant cross effects of season-color and position-color were also observed, indicating the red and the green cabbages were differently affected by season and tissue position.

• Journal of The Korean Society of Grassland and Forage Science
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• v.18 no.2
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• pp.163-170
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• 1998

This research was carried out to determine the sowing rate and row distance in Edirne province of Thrace Region in 1993 season. According to the results of some important characteristics of sorghum and their interactions were statistically significant. In Havsa and Uzunk'opr& the plant height were 70.36 and 95.28cm respectively, within each sowing rate were not significant. Number of tiller were not significant in distance and individual location Increasing the sowing rate kom I to 3 kg/da and the location Havsa and Umnkoprii resulted in significant stem diameter variation. Variation in 6-esh fodder yield has been found significant in row distance sowing rate and location 1 kglda seed rate with 30 cm row distance together are recommended to the farmer community to obtain the optimum profit.

• Journal of The Korean Society of Grassland and Forage Science
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• v.42 no.3
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• pp.169-175
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• 2022

This study aimed to examine the changes in dry matter yield and growth characteristics of alfalfa (Medicago sativa L.) in response to variations in sowing dates during the autumn season of 2021-22 in a dry paddy field of Chilbo-myeon, Jeongeup-si, Jeollabuk-do. Treatments comprised four sowing dates at 10-day intervals, i.e., October 8, October 18, October 28, and November 8, 2021. The winter survival rate of alfalfa showed a significant difference between different treatments but was at a satisfactory level for all (p<0.05). The winter survival rate for the fourth sowing date, a month later than the first sowing date, was approximately 11.7% lower than that for the first sowing date. The plant height ranged between 82.3-93.1 cm and 60.5-63.7 cm at the first and second harvest, respectively, smaller at the second harvest than at the first harvest. The total dry matter yield of alfalfa was the highest at 13,316 kg/ha for the first sowing date, and the later the sowing date, the lower the dry matter yield. The protein content of alfalfa ranged between 13.6-17.3% in the first harvest, lower than the standard alfalfa protein content of 20% or more. In relative feed value, the first sowing (Oct. 8) was the most significantly higher in the first harvest (p<0.05). These results suggest that the early and mid-October sowing dates are optimum for sowing alfalfa during autumn and result in improved plant growth, dry matter yield, protein content, and winter survival compared to those at later sowing dates. Therefore, dry paddy fields can be safely employed for alfalfa cultivation with sowing dates in early and mid-October during autumn.

• Korean Journal of Organic Agriculture
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• v.17 no.4
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• pp.529-538
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• 2009

This study was conducted to investigate the sowing time and sowing methods of the Rye(Secale cereale L.) for an organic soybean farming system. It can be seen that there was no significantly differences on soil chemical properties in the rhizosphere due to the Rye's sowing season. A soil chemical properties due to the Rye's sowing date in spring, O.M.(g $kg^{-1}$) contents was increased at a late Rye's sowing dat, while on the other pH, Avail. $P_2O_5$(mg $kg^{-1}$) and CEC(cmol+ $kg^{-1}$) were decreased. A highest yields of soybean was achieved at the plot which the Rye was sowed on 20th March with two-line, 5 row and 70cm row-space.

• Journal of The Korean Society of Grassland and Forage Science
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• v.12 no.3
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• pp.153-160
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• 1992

This experiment was conducted to investigate the adaptability of legume in different legume-grass mixtures according to altitude(600, 800, lOOOm a.s.1.) in the alpine area. The experimental plot was allocated as a split plot design with three replications. The main plots were sowing season(spring and fall) and subplots legume-grass mixture(alfa1fa-grass, red clover-grass and white clover-grass mixture). The results obtained are summarized as follows: 1. At 600m, in case of sowing alfalfa, red clover and white clover in fall. each legume of legume-grass mixtures was consistuted about 30% without between-year variation and then all legumes at fall sowing could grow. 2. At 800m, in case of sowing white clover in spring this species was consistuted about 14.7 % at the last cutting without severe between-year variation. 3. At 1000m, only white clover sown in spring like at 800m was somewhat maintained without severe between-year variation. 4. Percentage and DM yield of legume considerably decreased with the rise of altitude and alfalfa couldn't grow more than 800m.

• Korean Journal of Agricultural Science
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• v.46 no.3
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• pp.439-449
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• 2019

The purpose of this research was to evaluate the effects of different sowing dates on growth characteristics, seed productivity and feed value of triticale in Gyeongbuk province. The experiment was conducted from September 2015 to July 2017, using triticale "Joseong" cultivar of 150 kg of seed/ha and sown at 10 days intervals from different sowing dates ($30^{th}$ September, $10^{th}$, $20^{th}$ and $30^{th}$ October) in 2015 and 2016, respectively. The emergence date in the autumn season was 8 - 18 days after sowing in 2015 and 2016. The heading, flowering and maturing periods were the fastest on $30^{th}$ September compared to the other sowing dates. The average number of stem and panicle per unit area were 409.3 - 428.5 and 330.9 - 334.0 on $30^{th}$ September and $10^{th}$ October, which were higher than those sown on $20^{th}$ and $30^{th}$ October, 2015 and 2016, respectively (p < 0.05), and the average number of grain and kernel weight was 47.1 - 48.1 and 2.2 - 2.3 g on $30^{th}$ September and $10^{th}$ October, which were higher than the late sowing dates. In case of seed yield as affected by different sowing dates, the highest yield was found on the sowing plot of late September and $10^{th}$ October, which were 5,680 and 5,918 kg/ha, respectively (p < 0.05). However, the average CP content was 10.7%, CF content was 2.8% and TDN content was 85.3. In conclusion, $30^{th}$ September and $10^{th}$ October were the appropriate sowing dates for a forage self-sufficiency system in Gyeongbuk.