• 대한화장품학회지
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• 제34권4호
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• pp.317-323
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• 2008

바이오계면활성제는 생물학적으로 박테리아나 효모 등에 의해 많은 기질로 부터 생산된다. 바이오계면활성제는 많은 다른 합성 계면활성제에 비해서 환경친화적이고 보다 효과적인 것으로 알려져 있다. 본 연구에서는 Candida bombiocola로부터 생성된 소포로리피드의 항균효과를 다양한 균에 대해서 시험하였다. 소포로리피드의 치아우식 원인균(S. mutans), 액취균(C. xerosis) 및 여드름균(P. acnes)에 대한 최소억제농도(MIC)는 각각 0.005, 0.05, 0.005% (w/v)이였다. 이러한 항균효과는 합성 계면활성제인 SLS나 APG에 비해 우수한 항균효과를 보였다. 소포로리피드를 함유한 제형에서의 각질박리와 보습 효과를 측정하였다. 0.25% 수용액의 소포로리피드는 5.0% 젖산 수용액과 동등한 수준의 각질박리효과를 보였으며 보습효과는 소포로리피드를 함유한 에멀젼 제형에서 농도 의존적인 경향을 보였다. 이러한 결과는 소포로리피드을 항균제나 보습 또는 각질박리제로서 화장품에 대한 사용 가능성을 제시한다.

• 한국응용과학기술학회지
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• 제17권4호
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• pp.213-225
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• 2000

Sophorolipids were biosynthesized using a strain of yeast, Torulopsis bombicola ATCC22214. It has been reported that this yeast gives the highest yields for the production of biosurfactant sophorolipids. Hence, this yeast was used in this study. One of the objectives of this study is to increase the yield of the sophorolipid synthesis. To meet this end, basic culture medium was formulated on the basis of literature research to-date. When this medium was used, the increase in yield from 15% to 150% was observed compared to using the media in the literature. To examine how the interfacial characteristics of sophorolipids change with substrate, glucose (the first carbon source) was maintained in the media and after being cultured for three days, the second carbon sources such as alkanes, vegetable oils, alcohols or organic acids were added. The whole broth was extracted twice with ethyl acetate and the extract was analyzed by thin layer chromatograhy(TLC). After qualitative analyses by TLC, surface tensions of sophorolipids were measured by the Wilhelmy plate method and critical micelle concentration(CMC) was determined using these surface tension data. Also, interfacial tensions were measured by the spinning drop method and emulsions of the three-component water/decane/sophorolipid system were tested. Sophorolipids were effective and efficient in terms of surface tension reduction and CMC, but they were ineffective as emulsifiers because emulsions were separated within 30 minutes.

• 한국생물공학회:학술대회논문집
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• 한국생물공학회 2000년도 추계학술발표대회 및 bio-venture fair
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• pp.220-223
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• 2000

Sophorolipid, a glycolipid type biosurfactant produced from Candida Bombicola, inhibited the growth of bacteria and fungi. Between two types of sophorolipid, acid and lactone form, the latter had more strong antimicrobial activity. Culturing parameters including oil substrate, initial glucose concentration, aeration, culture mode, affected the ratio of two forms. The fatty acid moety varied depending on the oil having different fatty acid chains. Minimum inhibitory concentration of lactonic sophorolipid toward Propionibacterium acne was below 0.5ppm. This result indicated the potentials of sophorolipid as antimicrobial agent in various area including cosmetics.

• Journal of Microbiology and Biotechnology
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• 제12권2호
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• pp.235-241
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• 2002

Sophorolipid, a biosurfactant produced from Candida bombicola ATCC 22214, showed antimicrobial activity against Bacillus subtilis, Staphylococcus xylosus, Streptococcus mutans, and Propionibacterium acne at 4, 1, 1, 0.5 ppm, respectively. Also, 100 ppm of sophorolipid inhibited $50\%$ of cell growth of plant pathogenic fungus, Botrytis cineria. However, sophorolipid showed no effect on Escherichia coli, indicating that its selective antimicrobial activity depended on the cell wall structure. Treatment of B. subtilis with sophorolipid increased leakage of intracellular enzyme, malate dehydrogenase, indicating a possible interaction of sophorolipid with a cellular membrane. Comparing lactone-type and acid-type sophorolipids, the former showed a higher antimicrobial activity. Supplementing other surfactants showed no significant effects on the antimicrobial activity. Animal study showed that 5 g of sophorolipid per kg body weight by oral administration caused no toxicity, and sophorolipid induced no irritation on the skin. These results show potential use of sophorolipid as an active ingredient in healthcare products.

• Journal of Animal Science and Technology
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• 제64권6호
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• pp.1092-1104
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• 2022

Using antibiotics as growth promoter has been banned in poultry feed industry, thus various researchers try to seek an alternative to replace the growth-promoting antibiotics. In this study, we aimed to evaluate the growth performance via intestinal nutrient utilization and cecal microbial composition of broiler after dietary supplementation with most commonly using antibiotics, zinc bacitracin, and sophorolipid. A total of 180 1-day-old chicks were randomly assigned, and dietary treatment was as follow: CON, basal diet; ZB, 100 ppm of zinc bacitracin supplemented diet; and SPL, 250 ppm of sophorolipid supplemented diet. Their growth performance was evaluated and the samples of blood, small intestine, and ileal and cecal digesta were collected for biochemical, histological, and genomic analyses. The body weight and average daily gain of 7-day-old chicks were higher in ZB and those in overall experimental period were improved by ZB and SPL supplementation (p < 0.05). Their intestinal characteristics were not affected by dietary treatments in duodenum and ileum. Nonetheless, villus height was increased by SPL supplementation in jejunum (p < 0.05). Moreover, dietary SPL supplementation could down-regulate the expression level of pro-inflammatory cytokine, IL-1β (p < 0.05). mRNA levels of lipid and protein transporters did not differ among the treatments, however, relative expression levels of carbohydrate transporters, GLUT2 and SGLT1 were increased in broiler chicken's jejumum fed zinc bacitracin and sophorolipid supplemented diets (p < 0.05). Dietary zinc bacitracin supplementation could increase the population of Firmicutes in phylum level, and the portion of Turiciacter in genus level. On the other hands, the portion of Faecalibacterium was increased by dietary SPL supplementation compared to the other treatments. Our findings suggest that SPL supplementation improves growth performance through enhanced carbohydrate utilization capacity via improvement of gut morphological status and modulation of the cecal microbial population of broilers.