• 대한원격탐사학회지
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• 제37권5_2호
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• pp.1329-1340
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• 2021

해양과 육상사이의 전이지대인 조간대는 인위적 활동과 자연적 교란에 의해 다양한 변화가 빠르게 일어나 지속적인 모니터링이 필요하다. 원격탐사 방법을 활용한 연안지형변화 모니터링은 조간대 접근성에 대한 한계를 극복하고, 조간대의 장기적인 지형변화를 관측하는데 효과적인 것으로 평가된다. 원격탐사를 이용한 기존 연안지형 모니터링연구는 대부분 Landsat 위성시리즈와 Sentinel 위성 영상 분석을 통해 수행되었다. 본 연구는 GOCI-II(천리안 해양위성 2호)영상에서 NDWI 지수를 이용해 수륙경계선을 추출한 후 다양한 조위에 따른 경기만 일대 조간대 면적 변화를 파악하고 짧은 기간 동안 DEM제작과 지형고도변화 관측의 유용성에 대해 살펴보았다. 2020년 10월 8일부터 2021년 8월 16일까지 경기만 일대에서 획득된 영상은 GOCI-II 249장, Sentinel-2A/B 39장, Landsat 8 OLI는 7장이었다. 조간대 DEM을 제작할 경우, Sentinel과 Landsat 영상은 최소 3개월에서 1년 이상의 자료수집이 필요했지만, GOCI-II 위성은 단 하루의 자료를 이용해서 조위에 따른 경기만 일대 조간대 DEM생성이 가능하였고 조간대 노출빈도 계산을 통해 지형고도변화도 관측하였다. GOCI-II 위성을 활용해 연안지형변화를 관측시 짧은 주기의 높은 시간해상도로 지형 변화를 조기 감지하고 부족한 공간해상도는 고해상도의 다중복합자료를 이용해 정밀하게 보간하여 활용하는 방안이 좋을 것으로 생각된다. 향후, 위 결과들을 바탕으로 연구 영역을 확대하고, 자동 분석 및 탐지 가능한 기술 개발을 통해 한반도 연안의 최신 지형도와 연안관리에 필요한 정보를 빠르게 제공 가능할 것으로 기대된다.

• 한국환경보건학회지
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• 제46권3호
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• pp.312-323
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• 2020

Objective: This study aimed to summarize the physiochemical properties, toxicity, and legal regulation of chloromethylisothiazolinone (CMIT) and/or methylisothiazolinone (MIT), review the health effects caused by exposure to CMIT/MIT, and evaluate the individual association of lung injury with the use of humidifier disinfectants (HD) containing a mixture of CMIT and MIT. Method: A literature review was conducted by searching keywords such as CMIT, MIT, health effect, dermatitis, asthma, and lung injury, either singly or combined. Results: Both CMIT and/or MIT were found to be associated with the development of several types of adverse health effects. In particular, respiratory diseases including asthma, nasal symptoms, cough, and rhinitis were caused by the use of products including CMIT or/and MIT. The mixture of CMIT/MIT has been banned in cosmetics. As of the end of 2017, nine patients who were confirmed to have HD associated lung injury (HDLI) were found to have used only an HD brand containing CMIT and MIT. Their responses regarding the name of the HD used could be trustworthy based on the short duration of HD use (less than six months) before the onset of HDLI and frequent use of HD per day. Conclusion: According to the toxicity and HDLI cases, the use of HD containing CMIT and /or MIT can cause fatal lung injury. Further study with manufacturers' assistance is necessary in order to obtain more clear evidence on the causal relationship since HDLI cases are being reported continuously.

• Journal of Preventive Medicine and Public Health
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• 제30권1호
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• pp.171-179
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• 1997

본 연구는 유기용제 만성 폭로 근로자들에게서 급성 폭로후 폭로 중지 시간에 따른 신경행동검사의 변화 양상을 보기 위하여 시행되었다. 대상군은 1개 피혁운동화 제조업체에서 5년이상 근무한 여성 근로자 34명이었으며 NCTB증 4가지 항목-숫자 암기, Santa Ana Dexterity, Benton Visual Retention, 숫자 부호 짝짓기-을 1인당 3회 반복 시행하였다. 검사 시점은 각각 월요일 작업 시작 전, 평일 작업 시작 전, 평일 작업 중이었다. 시행 시점에 따라 유의한 수행 능력의 차이를 보인 항목은 숫자 암기 정순, Benton Visual Retention, Santa Ana Dexterity 우수와 열수, 그리고 숫자 부호 짝짓기였으며 특히 평일 작업 중의 수행 능이 월요일 작업시작 전, 평일 작업 시작 전에 비하여 통계적으로 유의하게 감소하였다. 또한 Santa Ana Dexterity 우수, 숫자 부호 짝짓기에서는 평일 작업 시작 전의 수행능력도 월요일 작업 시작 전에 비하여 유의하게 감소하였다. 전반적으로 고 폭로군, 50세 이상, 6년 미만의 교육수준에서 평일 작업 중의 수행능 감소가 뚜렷하게 나타났다. 이상에서 만성 유기용제 폭로의 중추 신경계 장애를 보기 위한 신경행동검사는 휴일 후 작업 시작 전에 시행하는 것이 바람직하며 단기 기억력과 관련된 검사 항목은 평일 작업 시작전에 시행하는 것도 고려해 볼 수 있을 것으로 보인다.

• 한국작물학회:학술대회논문집
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• 한국작물학회 2017년도 9th Asian Crop Science Association conference
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• pp.45-45
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• 2017

The Indian meal moth, Plodia interpunctella, is one of the most important pests of stored food in the food processing industry worldwide. To control the Indian meal moth, methyl bromide, phosphine, high carbon dioxide, sulfuryl fluoride and plant essential oil fumigation have been considered. However, these treatments have disadvantages. For example, depleting the ozone layer, showing resistance in insect, low control efficacy or need high cost for treatment. Chlorine dioxide ($ClO_2$) is strong disinfectant and insecticide. The gas caused a malfunction in enzymes. The oxidative stress induced by $ClO_2$ gas treatment damaged to a physiological system and all life stages of P. interpunctella. The gaseous $ClO_2$ is a convincing alternative to methyl bromide for controlling P. interpunctella. The gaseous $ClO_2$ was generated by a chlorine dioxide generator (PurgoFarm Co., Ltd., Hwasung, Korea). It generated highly pure $ClO_2$ gas and the gas blown out through a vent into a test chamber. Gas entry to the chamber was automatically controlled and monitored by a PortaSene II gas leak detector (Analytical Technology, Collegeville, PA, USA). The properly prepared eggs, larvae, pupae, and adults of P. interpunctella were used in this experiment. Data were analyzed using SAS 9.4. Percentage data were statistically analyzed after arcsine-root transformation. Analysis of variance was performed using general linear model, and means were separated by the least significant difference test at P < 0.05. Fumigation is an effective management technique for controlling all stages of P. interpunctella. We found that $ClO_2$ gas treatment directly effects on egg, larvae, pupae and adults of P. interpunctella. The gas treatment with proper concentration for over a day achieved 100 % mortality in all stages of P. interpunctella and short time treatment or low concentration gas treatment results showed that the egg hatchability, pupation rate, and adult emergency rate were lowered compare with untreated control. Also, abnormal pupae or adult rate were increased. Gaseous $ClO_2$ treatment induced insecticidal reactive oxygen species (ROS), and it resulted in fatal oxidative stress in P. interpunctella. Taken together, these results showed that exposure proper concentration and time of the gas control all stages of P. interpunctella by inducing fatal oxidative stress. Further studies will be required to apply the gas treatment under real-world condition and to understanding physiological reaction in P. interpunctella caused by oxidative stress.

• Journal of Animal Science and Technology
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• 제63권3호
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• pp.531-544
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• 2021

Heat stress (HS) damages health and decreases performance variables in pigs, and if severe enough, causes mortality. However, metabolic changes under HS and recovery following HS are poorly understood. Therefore, this study was aimed to expose the essential mechanisms by which growing pigs respond to HS and the temporal pattern of plasma concentrations (PC) of amino acids (AAs) and metabolites. Crossbred male growing pigs were penned separately and allowed to adapt to thermal-neutral (TN) conditions (20℃ and 80% relative humidity; TN[-1D]). On the first day, all pigs were exposed to HS for 24 h (36℃ and 60% relative humidity), then to TN conditions for 5 days (TN[2D] to TN[5D]). All pigs had ad libitum access to water and 3 kg feed twice daily. Rectal temperature (RT) and feed intake (FI) were determined daily. HS pigs had higher RT (40.72℃) and lower (50%) FI than TN(-1D) pigs (p < 0.01). The PC of indispensable (threonine, valine, and methionine) and dispensable (cysteine and tyrosine) AAs were higher (p < 0.05) in HS than TN(-1D) pigs and remained increased during recovery time. Nonprotein α-aminobutyric acid and β-alanine concentrations were higher (p < 0.05) in HS than TN(-1D) pigs. The metabolite concentration of creatinine was higher (p < 0.01) under HS treatment than other treatments, but that of alanine and leucine remained increased (p < 0.05) through 5 d of recovery. In summary, some major differences were found in plasma AA profiles and metabolites between HS- and TN-condition pigs. This indicates that the HS pigs were forced to alter their metabolism, and these results provide information about mechanisms of acute HS responses relative to the recovery time.

• 한국유가공학회:학술대회논문집
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• 한국유가공기술과학회 2002년도 정기총회 및 제55회 추계심포지움 - 전환기 유가공 산업의 생존전략
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• pp.23-40
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• 2002

This study was conducted to investigate the quality changes of the UHT(ultra-high temperature), LTLT(law temperature long time) and HTST(high temperature short time) treated milk samples by storage conditions for 6 months from August 2000 to February 2001. The UHT treated milk samples collected from 3 plants(A, B and C) were stored at l0$^{\circ}$C and room temperature(dark and light exposure) for 6 months, and the LTLT and HTST treated milk samples(D and E) were also stored for 30 days. The UHT pasteurized milk of A, B and C plant was treated at 130$^{\circ}$C for 2-3s, 133$^{\circ}$C for 2-3s and 135$^{\circ}$C for 4s, respectively. The UHT sterilized milk of A and B plant was treated at 140$^{\circ}$C for 2-3s and 145$^{\circ}$C for 3-4s, respectively. The LTLT milk of D plant was treated at 63$^{\circ}$C for 30 mins, and the HTST milk of E plant was treated at 72$^{\circ}$C for 15s. All of the raw milk samples collected from storage tank in 5 milk plants were showed less than 4.0 X 10$^5$cfu/ml in standard plate count, and normal level in acidity, specific gravity, and component of milk. Preservatives, antibiotics, sulfonamides and available chloride were not detected in both raw and heat treated milk samples obtained from 5 plants. One(10%) of 10 UHT pasteurized milk samples obtained from B plant and 2 (20%) of 10 from C were not detected in bacterial count after storage at 37$^{\circ}$C for 14 days, but all of the 10 milk samples from A were detected. No coliforms were detected in all samples tested. No bacteria were also detected in carton, polyethylene and tetra packs collected from the milk plants. A total of 300 UHT pasteurized milk samples collected from 3 plants were stored at room(3$^{\circ}$C ${\sim}$ 30$^{\circ}$C) for 3 and 6 months, 11.3%(34/300) were kept normal in sensory test, and 10.7%(32/300)were negative in bacterial count. The UHT pasteurized milk from A deteriorated faster than the UHT pasteurized milk from B and C. The bacterial counts in the UHT pasteurized milk samples stored at 10$^{\circ}$C were kept less than standard limit(2 ${\times}$ 10$^4$ cfu/ml) of bacteria for 5 days, and bacterial counts in some milk samples were a slightly increased more than the standard limit as time elapsed for 6 months. When the milk samples were stored at room(3$^{\circ}$C ${\sim}$ 30$^{\circ}$C), the bacterial counts in most of the milk samples from A plant were more than the standard limit after 3 days of storage, but in the 20%${\sim}$30%(4${\sim}$6/20) of the milk samples from B and C were less than the standard limit after 6 months of storage. The bacterial counts in the LTLT and HTST pasteurized milk samples were about 4.0 ${\times}$ 10$^3$ and 1.5 ${\times}$ 101CFU/ml at the production day, respectively. The bacterial counts in the samples were rapidly increased to more than 10$^7$ CFU/ml at room temperature(12$^{\circ}$C ${\sim}$ 30$^{\circ}$C) for 3 days, but were kept less than 2 ${\times}$ 10$^3$ CFU/ml at refrigerator(l0$^{\circ}$C) for 7 days of storage. The sensory quality and acidity of pasteurized milk were gradually changed in proportion to bacterial counts during storage at room temperature and 10$^{\circ}$C for 30 days or 6 months. The standard limit of bacteria in whole market milk was more sensitive than those of sensory and chemical test as standards to determine the unaccepted milk. No significant correlation was found in keeping quality of the milk samples between dark and light exposure at room for 30 days or 6 months. The compositions of fat, solids not fat, protein and lactose in milk samples were not significantly changed according to the storage conditions and time for 30 days or 6 months. The UHT sterilized milk samples(A plant ; 20 samples, B plant ; 110 samples) collected from 2 plants were not changed sensory, chemical and microbiological quality by storage conditions for 6 months, but only one sample from B was detected the bacteria after 60 days of storage. The shelflife of UHT pasteurized milk in this study was a little longer than that reported by previous surveys. Although the shelflife of UHT pasteurized milk made a significant difference among three milk plants, the results indicated that some UHT pasteurized milk in polyethylene coated carton pack could be stored at room temperature for 6 months. The LTLT and HTST pasteurized milk should be sanitarily handled, kept and transported under refrigerated condition(below 7$^{\circ}$C) in order to supply wholesome milk to consumers.

• 생물환경조절학회지
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• 제14권3호
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• pp.149-154
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• 2005

칼랑코에 단일처리전의 유묘기의 목표는 초장이 짧고 건실하며 분지수가 많은 식물체를 생산하는 것이다. 광과 양분조건은 어린 식물의 생육과 품질에 직접적으로 영향을 준다. 본 연구는 이 시기에 배양액농도와 광강도가 생육과 양분흡수에 미치는 영향을 조사하기 위하여, 2조건의 적산일사량(15.8, 7.9 $mol{\cdot}m^{-2}{\cdot}d^{-1}$, PPF)과 3조건의 배양액농도(EC 0.8, 1.6, 2.4 $dS{\cdot}m^{-1}$) 처리를 하였다. 칼랑코에 유묘의 생육조사 결과, 광도가 높을수록 엽면적, 생체중, 건물중이 크게 나타났고 분지가 많이 발생하였다. 이러한 경향은 EC 1.6 $dS{\cdot}m^{-1}$ 이상에서 현저하였다. 초장은 광강도가 낮을수록 컸다. 배양액의 EC 감소분은 배양액의 농도가 증가함에 따라 커지는 경향을 보였다. 생육 단계의 진전에 따른 양분흡수는 광도와 배양액 농도(EC)가 높을수록 많아지는 경향을 나타냈다. 실험기간 중 $NO_3$-N, P, K, Ca은 대체로 고광도에서 저광도보다 많이 흡수되었다. 칼랑코에 유묘기 재배 시, 적정 엽면적, 생체중, 분지수, 초장을 얻고, 식물체의 적절한 양분흡수를 위해서는 고광도 시 배양액 농도를 EC 1.6 $dS{\cdot}m^{-1}$이상으로 관리하는 것이 적절하였고 저광도 시 배양액 농도를 EC 0.8 $dS{\cdot}m^{-1}$ 관리하는 것이 적절하였다. 본 연구결과에서 광도에 따라 배양액 내의 각 무기양분의 농도를 다르게 관리해야 함을 확인하였다.