• Korean journal of food and cookery science
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• v.25 no.3
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• pp.350-356
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• 2009

In order to develop a natural food preservative, UlGeum (Curcuma longa L.) powder was extracted with ethanol, and its antimicrobial activity was investigated. This ethanol extract showed antimicrobial activity against Bacillussubtilis, Escherichiacoli, and Staphylococcus aureus, and the resulting inhibition zones against the microorganisms by the extract (4 mg/disc) were 11, 10, and 8.5 mm, respectively. To test for further food preservation effects, solutions of the extract were added to rice cakes and noodles at concentrations of 0%, 0.25%, 0.50%, 0.75%, and 1.00%, respectively. Microbial growth was less in the UlGeum ethanol extract-added groups than in the control group. In sensory evaluations, there were significant differences among the groups of rice cakes and noodles in terms of color, taste, flavor, chewiness, and overall acceptability (p<0.05), and the 0.5% added groups received significantly higher scores than the other groups. Furthermore, as storage time increased, the sensory scores of the rice cakes and noodles significantly decreased in all groups (p<0.05). These results suggest that UlGeum is effective for increasing the shelf-life of rice cakes and noodles.

• Korean Journal of Food Science and Technology
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• v.30 no.6
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• pp.1439-1447
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• 1998

Antimicrobial activity of chitosan and chitosan oligosaccharides on the microorganism related to Kimchi was investigated. 5 kinds of chitosan, which have different deacetylation degrees and molecular weights were prepared and its effect on the organoleptic characteristics, pH and titrable acidity of Kimchi in the storage time were examined. C-4 and C-5 chitosan (D.A.:$92{\sim}99%$, M.W.: $16,000{\sim}32,000)$ recorded high score in the texture and showed pH 4.9 and titrable acidity 0.35%, compared with control (pH 4.1, titrarable acidity 0.50 %) evaluated to optimal ripening time. The chitosan oligosaccharides containing relatively large amount of $pentamer{\sim}heptamer$ were chosen from C-4 chitosan hydrolyzates. Antimicrobial activity of C-4 and chitosan oligosaccharides against B. subtilis, B. cereus, Pse. fluorescens, E. coli, Lac. plantarum, Leu. mesenteroides, Lac. brevis, Ent. faecalis and 3 kinds of microflora from Kimchi were examined. The clear zone against microorganism were $9{\sim}20mm$ at 3.0% C-4 chitosan and $8{\sim}24mm$ at 5.0% chitosan oligosaccharides, and MIC of chitosan and chitosan oligosaccharides was shown $0.01{\sim}0.05%$ and $0.05{\sim}0.2%$, respectively. The antimicrobial effect of chitosan and chitosan oligosaccharides was also observed in 3 kinds of total microflora from Kimchi and was most strong in the microflora from the ripening stage of Kimchi, suggesting C-4 chitosan and chitosan oligosaccharides could be applicable to extending shelf-life of Kimchi.

• Journal of the Korean Association of Geographic Information Studies
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• v.11 no.4
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• pp.41-50
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• 2008

Intense competition for resources has forced many countries pay attention to their eyes to the ocean. Therefore, the disputes and the conflict over the delimitation of the EEZ and continental shelf will be sharpened. Since 1982 Law of the Sea Convention, Korea has opened the talks with Japan and China to discuss the boundary issues as the adjacent water zone is less than 400 miles between Korea and Japan and Korea and China. This study is to review the important rules and techniques for the delimitation of the maritime boundary which have defined in the Law of the Sea Convention and IHO-51 technical guide and to figure out how to build the maritime delimitation GIS DB to negotiate effectively with the neighboring countries. Definition of the base point and baseline will be the utmost important concept to delimit the ocean boundary. The policy makers and the specialists who prepare for the international negotiation meeting between the countries have to be ready to draw the maritime boundary for our best interest under the Law of the Sea Convention. The negotiation strategies and the principles can be made with the concrete and reliable database relevant to maritime boundary issues. So effective and fast strategic decision for negotiation can only be made based on maritime boundary delimitation GIS DB.

• 한국해양학회지
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• v.18 no.1
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• pp.29-42
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• 1983

This stidy was intended to investigate the heavy metal contents in the bottom sediments of the continental shelt around the Jeju Island and ot the southern coastal area of the Korean Peninsula. For this study 39 bottom sedinent samples were taken from the study area using Phleger gramity corer and Snapper. The average contents of heavy metals were 59.1 ppm Zn, 362.6 ppm Mn, 63.8 ppm Cr, 15.7 ppm Pb, 10.0 ppm Co, 28.9 ppm Ni, 10.5 ppm Cu, and 2.7% Fe in the surficial sediments around the Jejr Island; and 79.ppm Zn, 384 ppm Mn, 8.6 ppm Pb, 17.8 ppm Ni, 23.2 ppm Cu, and 1.59 % fe in those of nearsgore of the southern coastal area respectively. The heavy metal contents were higher in the northwestern part around the Jeju Island compared to those in other region. However, these tendencies were not the result of pollution, but of the differences of grain size of the sedimenrs. In the nearshore of the southern coast, the heavy metal contents did not show any geographical tendency. However, those of Masan and Jinhae Bays wew higher than those of the other region. These seemed to be caused by waste disposal from the industrial compsex located at the adjacent land. Nevertheless these values of heavy metal content except for Zn and Cu in Masan Bay and inner bay of Jinhae are lower than the average values of the each world-wide data of the nearshore sedimentl. The pair correlations of the cach heavy metal elements were calculated by regressino analysis using VAX 780 computer. the following pair elements, such as Zn-Cu, Ni-Cu, Fe-cu, Cr-Cu, Co-Zn, Ni-Zn, Cr-Zn, Ni-Co, Fe-Co, Cr-Co, Fe-Ni, Cr-Ni and Cr-Fe show closely posetive linear correlations in the sediments around the Jeju Island. In general, the heavy metal content increases in proportion to the increase of the mean values of the grain size of the sediments around the Jeju Island. In the southern coastal area, in gineral, thepair correlations of each heavy metal elements did not southern coastal area, in general, the pair correlatttttions of rach heavy metal elements did not show any positive correlation except for the positive linear correlations of Cu-Zn, Cu-ni and Ni-Mn. It is interpreted as a result of the differences of the physecochemical environment of the sampling sites and also of the influences of the ondustrial wastes from the manufacturing factores located at the coastal zone of the study area.