• 제목/요약/키워드: self sufficiency

검색결과 337건 처리시간 0.024초

Mid- to Long-term Food Policy Direction

  • Bo-ram Kim
    • 한국작물학회:학술대회논문집
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    • 한국작물학회 2022년도 추계학술대회
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    • pp.6-6
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    • 2022
  • Prolonged Russia-Ukraine war, and unstable situation of supply and demand of global crops including the COVID-19 pandemic have raised awareness regarding food crisis, and in addition to this situation, export restriction measures imposed by some countries have accelerated the rise in the prices. Since the Republic of Korea depends annual crop consumption (21.32 million tons) mostly on the imports (food self-sufficiency rate in 2020 was 45.8%, crop self-sufficiency rate was 20.2%), our main task is to stably secure food. Now we need to put focus on building capacity to secure stable food supply, and actively manage and respond to risks. To overcome this condition, the Korean government set robust food sovereignty as its policy task, and has been focusing on the policy capacity by providing financial and policy support in parallel. We need to implement mid- to long-term measures to strengthen food security as well as to ensure domestic price stability. While increasing the domestic capacity to supply food in the mid- to long-term perspective, we are implementing projects to bring in crops which are inevitable to be imported by private companies. Specifically, we are making efforts to expand infrastructure for the public reserve and domestic production of wheat and beans which have low self-sufficiency rate, and to secure food sovereignty by providing support to secure global crop supply chain to private companies. The Ministry of Agriculture, Food and Rural Affairs plans to set a target for food self-sufficiency rate and prepare a policy to strengthen mid- to long-term food security by establishing a task force to strengthen mid- to long-term food security in the Ministry. Especially, although wheat is the second staple food, domestic wheat production and the foundation for the industry is poor. Compared to the wheat imports, domestic production of wheat is 30 thousand tons (self-sufficiency rate of 1%), leading to a vulnerable status against internal and external shocks. Through the establishment of the Wheat Industry Promotion Act (Feb. 2020) and the First Master Plan for Wheat Industry Promotion (Nov. 2020), the Korean government has developed a policy basis, and has been providing financial support in overall across the production, distribution and consumption process. In addition, the government established a production complex for Korean wheat and beans in order to supply affordable government-supplied commodities, provide education and consulting services, and create a high-quality stable production system, including facilities and equipment. We are also continuing to increase the public reserve for wheat and beans with the purpose of stable supply and demand as well as food security. The Korean government will establish and implement mid- to long-term measures to strengthen the foundation for domestic production across production, distribution and consumption process, and to stably secure global supply chain including through diversified import channels.

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여성결혼이민자 인적자본의 특성 및 취.창업 지원 방안 연구 (A Human Resources Study on Women Immigrated through Marriage and How to Improve their Employment)

  • 손기영
    • 가족자원경영과 정책
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    • 제14권1호
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    • pp.19-36
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    • 2010
  • Previous studies on women who immigrated through marriage were focused on the frictional issues within the couples and their families as well as language tutoring. However, for the long-term integration of these women into society and the acquisition of status, it is most important to increase their economic value. Indeed many such women are facing economic difficulties, and have a strong desire to participate in economic activities. This study focuses on the economic self-sufficiency of these women through employment and entrepreneurship. We analyze their education level and employment experience and attempt to find the most effective policies to support them. We take particular interest in their entrepreneurial motivation and propose policies and frameworks for supporting their successful enterprise creation.

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기후변화대응 에너지 자립형 도시의 계획체계의 상관관계 및 상대적 중요도 분석 (An Analysis of Interrelation and Relative Importance of Energy Self-sufficiency Urban Planning System Responding Climate Change)

  • 김강민;이태희;오덕성
    • KIEAE Journal
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    • 제12권4호
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    • pp.21-30
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    • 2012
  • This study aims to set up Energy self-sufficiency urban planning system responding climate change by reducing fossil energy consumption and carbon emission, and to suggest effective application method. This study has 3 levels. First, it defines energy self-sufficient city responding climate change theoretically. Second, it set up planning system of Energy Self-sufficient city responding climate change. Third, ANP method was applied to introduce priority of application according to relative importance of planning section. As ANP method has to construct network to show interrelation among elements, 1st questionnaire survey was carried out to figure out interrelation. 2nd questionnaire survey introduced to judge relative importance of planning aspects and sections. In conclusion, this study shows interrelation among planning sections. By considering the relative importance, Energy environment and Energy consumption was derived as important planning aspects, and Architecture, Landuse, and Production of renewable energy was estimated as s important planning elements.

MenuGen: 한국 식량자급률 향상을 위한 인터넷 기반의 권장식단검색 및 식단작성 프로그램 (MenuGen: Menu Planning and Recommended Menu Search System for Promotion of Self Sufficiency of Korean Food)

  • 홍순명;배재학;김곤;최정숙;김영옥
    • 대한영양사협회학술지
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    • 제10권3호
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    • pp.272-283
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    • 2004
  • This study was conducted to develop menugen program: Korean recommended menu planning and search based on internet to promote self sufficiency of food in Korea. This program manipulate menu and search 432 Korean recommended menus which have been developed in combination of population characteristics of 9 age level, 3 residential areas, 3 income groups, four seasons and male or female. Clients can select the high self sufficiency recommended menu by inputting their age, residental area, income, season and sex in using Menugen program. MenuGen can analyze nutrients and compare with Korean Recommended Allowance about clients' menu based on their age and sex. It can access the food, dish and menu databases. And also client can use MenuGen program for menu planning and analysis nutrients. Client's menu data can be store, delete, modify and print through MenuGen too. It will be able to read the nutrition analysis data of the foods, the dishes and the menu. Therefore it provides convenient user interface to not only users but also dietitians and nutritionists, who take charge of making a menu, and experts in the field of food and nutrition. MenuGen will help the nutrition policy accomplishment and the food self-supply rate improvement of the nation with use of menu drawing up program of internet base.

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자가 생산 풀사료 사양의 경제적 효과분석 (Economic Effects Analysis of Self-Produced Forages for Dairy Cows and Hanwoo)

  • 최인호;최재성;김지융;성경일;김병완
    • 한국초지조사료학회지
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    • 제44권1호
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    • pp.40-49
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    • 2024
  • 본 논문에서는 국내산 풀사료를 생산할 수 있는 면적을 방목초지, 건초생산초지 및 사료작물포로 구분하여 풀사료 생산량에 따른 필요면적을 구하고, 이에 따라 풀사료 자급이 풀사료비 절감에 효과가 있는지를 검토하였다. 본 연구에서 젖소와 한우의 풀사료 자급률이 80%일 때 두당 수익률 향상은 3~9%이며, 통상 5%내외 수익률 향상은 기업과 개인사업체의 입장에서 보면 유의적인 이익 개선으로 판단된다. 농가당은 평균 약 0.5억원/년 수익 증가가 예상되며, 국가 전체로는 0.9조원/년 사료비 절감효과가 추정된다. 최근에 쌀 수급안정을 위한 논 하계 조사료 재배 및 풀사료 자급 향상을 위한 노력이 정부와 지자체에서 추진되고 있는데, 아울러 농후사료와 TMR비용 절감에 대한 연구도 필요하다고 본다.

An Overview of the Development of Botswana's Renewable Energy Policy Framework

  • Maswabi, Mareledi G.;Kim, Kyung Nam
    • 한국태양광발전학회지
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    • 제4권1호
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    • pp.28-34
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    • 2018
  • Botswana is a middle-income developing country in Southern Africa with an economy mainly reliant on mineral resources, particularly diamonds. Other sectors of the economy like energy are trailing behind in this country's development. For a long time, Botswana has been relying on imported energy from her neighboring countries. Due to this great dependence, the country has had little control over sufficiency of energy supply, especially during times of shortages in the neighboring countries. As a result, Botswana came up with a number of initiatives over the years to ensure security of supply and self-sufficiency in the energy sector. However, even with the efforts made, currently Botswana is still not self-sufficient and is facing challenges of energy shortages mainly in the power sector. This paper therefore, seeks to review the various policy instruments that have been adopted in Botswana from 1996 to date, identify challenges that come with them and make recommendations on the identified challenges.

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택지개발예정지구 지정 협의시 택지개발 지구내 농업진흥지역 대체개발 방안 (On the occasion of consultation for the proposed housing estate development projects, the substitutive development method of Agricultural Development Area within the housing estate development projects)

  • 이재평;허인구;남장우
    • 한국농공학회:학술대회논문집
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    • 한국농공학회 2002년도 학술발표회 발표논문집
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    • pp.77-80
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    • 2002
  • This research was carried out to show the method of preserving high-grade farmland or Agricultural Development Area to contribute to the self-sufficiency of food as well as promotion of industrialization and urbanization, which has reduced 22,000 ha of farmland per year during last 10 years. However, in securing housing estate areas, the farmland conservation policy conflicts with housing supply policy for demands on more comfortable dwelling life for people, which leads to serious situation in Capital Circle of living more than 50 % of total national population. Therefore, this presents the method of fulfillment both the farmland conservation policy for self-sufficiency of food and the housing supply policy for proposition of securable residential areas.

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인구 증가에 따른 식품 수급 추이에 관한 연구-일제시대부터 1980년대까지- (The Study on the Change of Food Supply and Demand in According to Population Growth)

  • 윤애란
    • Journal of Nutrition and Health
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    • 제22권2호
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    • pp.108-117
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    • 1989
  • The purpose of this study was aimed to investigate the historical tends of population growth which has reflected direct effect of the ratio of food self sufficiency in Korea between the year of 1910 and 1980. Author divided the whole years between 1910 and 1980 into five different periods ; colonial period from 1910 to 1945, post colonial period from 1945 to 1950, Korean war period from 1950 to 1955, post Korean war period from 1955 to 1960, fast economic growing period 1960~1980. The ratio of national food self sufficiency has been profoundlly affected by dual factors ; rate of population group and increment of GNP which reflect the national economic development. Total food production never reached the level of population growth ratio in Korea. As a result food demand and supply has shown imbalaced condition which leads to import foods from outside contury to compensate food shortage. The increment of GNP sharply cut down the cereal consumption. The consumption of fish, milk, eggs and meat reflected to increase since 1970.

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