• Title/Summary/Keyword: seeds

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Changes of the Physicochemical Characteristics of Cassia tora L. by Roasting Conditions (결명자 종실의 볶음조건에 따른 이화학적 특성변화)

  • 김종국;김귀영
    • Journal of the East Asian Society of Dietary Life
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    • v.6 no.3
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    • pp.317-323
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    • 1996
  • Physicochemical characteristics of Cassia tora seeds roasted at different conditions were investigated. Intact Cassia tora seeds were composed of water 11.6% crude protein 13.1%, crude fat 4.4%, curde fiber 13.8%, N-free extract 47.2% and ash 4.9%. Stacking volume ratio was increased generally by swelling, but soluble solids were decreased by rosating process L and B values decreased conspicuously as roasting temperature increase, but $\Delta$E value increased. The content of anthraquinones was 1, 200mg% in unroasted Cassia tora seeds, it increased as roasting time and temperature increase and reached maxium amount at 19$0^{\circ}C$-30min, 21$0^{\circ}C$-20min. and 23$0^{\circ}C$-10min. agter that it decreased remarkably. Optimum roasting condition of Cassia tora seeds was 21$0^{\circ}C$-20min.

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Effects of Ethyl Methane Sulphonate Treatment on Ginseng Seeds (Ethyl Methane Sulfonate처리 인삼종자의 생물학적 효과)

  • Choe, Gwang-Tae;An, Sang-Deuk;Park, Gyu-Jin
    • Journal of Ginseng Research
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    • v.5 no.2
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    • pp.163-169
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    • 1981
  • In order to clarify the biological effects of chemical mutagen, ethyl methane sulphonate (EMS), in M, seedling(Ponax ginseng C. A. Meyer) . the dehiscent seeds of ginseng were treated with EMS for 12 hours at 20t and Post-washed for 24 to 72 hours. The differences of biological injuries in M, generation due to the concentration of EMS were quite obvious in rate and date of germination, stem length, stem diameter, leaf length, leaf width, root length, root diameter, and root weight . Especially, the seeds treated with the high concentration of EMS , above 0.8%, were not germinated The growth injury was directly proportional to the concentration of EMS but not relative to the post-washing time of afire 25 hours. The useful range of EMS concentration and post-washing time in ginseng seeds were 0.4 % - 0.6% and above 24 hours, respectively.

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Purification and Characterization of an Antifungal Peptide from the Seeds of Phytolacca americana (미국자리공 종실로부터 항균성 펩타이드의 분리 및 특성 연구)

  • 손대영;신봉정;윤대진;성기영;정영륜
    • Korean Journal Plant Pathology
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    • v.14 no.3
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    • pp.203-208
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    • 1998
  • We isolated and characterized an antifungal peptide from the seeds of Phytolacca americana. Growth inhibition assay with Botrytis cinerea was used to screen inhibitory proteins from 60 different plant species. A 4 kDa antifungal peptide (Pa-AFP) inhibitory to hyphal growth of B. cinerea was found in the seeds of P. americana. The peptide Pa-AFP was purified to homogeneity by chromatographies of Sephadex G-50, DEAE-Sepharose, Sephacryl S-300, and C18 reverse-phase HPLC. Western blot analysis showed that a polyclonal antibody raised against the purified peptide cross-reacted with a 4 kDa protein in seeds but not in root and leaf tissues of P. americana. Pa-AFP inhibited the hyphal growth of Botrytis cinerea, Rihzoctonia solani, Fusarium oxysporum, and Magnaporthe grisea. Pa-AFP exhibited growth inhibition of Saccharomyces cerevisiae strain BWG7a, which was sensitive to osmotin.

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A Seedborne Fungus Bipolaris spicifera Detected from Imported Grass Seeds

  • Chun, Se-Chul;Loo, Han-Mo;Lee, Sang-Hun;Jung, Il-Min
    • The Plant Pathology Journal
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    • v.19 no.3
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    • pp.133-137
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    • 2003
  • Seedborne fungus Bipolaris spicifera, which has not been previously reported in Korea, was detected from import-ed grass seeds in the country. The most frequently detected fungi from the seeds were Fusarium species, Ulocladium atrum, B. spicifera, Alternaria, and Cuvularia lunata among 17 different seed samples of the family Gramineae. Detection frequencies of B. spicifera were 11,8,5% in Bermuda grass, tall fescue, and mixed lawn grass imported from USA, respectively, and 9% in mixed lawn grass imported from Italy. This suggests that important seedborne pathogen could be spread between countries through seed sources. The pathogen was seed-transmitted causing damping-off of Bermuda grass seedlings and showed strong pathogenicity to vice, corn, Bermuda grass, sorghum, and tall fescue. However, it did not infect wheat and blue grass.

Effect of the Amount of the Sintering Additives on the Microstructural Development and the Mechanical Properties of Silicon Nitride with Aligned Whisker Seeds

  • Bae, Byoung-Chan;Park, Dong-Soo;Kim, Hai-Doo;Han, Byung-Dong;Park, Chan;Zou, Lin-Hua
    • Journal of the Korean Ceramic Society
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    • v.39 no.8
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    • pp.715-720
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    • 2002
  • Silicon nitride samples with aligned whisker seeds were prepared with different amounts of yttria and alumina as the sintering additives. Their sintering behaviors and the microstructural developments between 2123K and 2323K were examined. The sample with larger amount of the sintering additives showed faster densification and grain growth. Even though addition of the aligned whisker seeds slightly retarded densification of silicon nitride, it improved the flexural strength and the fracture toughness. Both the flexural strength and the fracture toughness of silicon nitride with the aligned whisker seeds were increased as the amount of the sintering additives was increased.

Studies on the Constituents of Korean Edible Oils and Fats -Part 7- Amino Acid Composition of white Sesame, Black Sesame and Perilla Seed by High Performance Liquid Chromatography (한국산 식물식용유지의 성분에 관한 연구 -제 7 보-고속액체크로마토그래피에 의한 흰깨 검은개 들깨중의 아미노산 조성)

  • 김혜자
    • Journal of Nutrition and Health
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    • v.19 no.3
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    • pp.190-198
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    • 1986
  • The result of the analytical experimental by HPLC on amino acid which is contained in such samples as white-raw-sesame, white-roast -seasame, black -raw -sesame, black-roast-sesame, raw-perilla seed and roast-perilla seed is as follows ; In the six smaples, the amino acid contents in raw seeds were all higher than those in roasted seeds, and the contents of alutamic acid and lysine were more reduced in roasted seeds than in raw seeds. All the amino acid contents except threoninewere highest in raw perilla seed. The amino acids which the six samples contain to a higher degree were in order of glutamic acid (18 %-21%), threonine(16%-19%), glycine (8%-9%), leucine(77.5%), aspartic acid (7%-7.4%), while methinine (1-2%) was contained least in all six samples followed by Isoleucine(3%).

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Chemical Constituents of Nelumbo nucifera Seeds

  • Rho, Taewoong;Yoon, Kee Dong
    • Natural Product Sciences
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    • v.23 no.4
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    • pp.253-257
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    • 2017
  • The phytochemical study for the extract of Nelumbo nucifera (Nymphaceae) seeds has led to the isolation of ten compounds including five simple phenolic compounds, two indole derivatives, a flavonoid glycoside, two abscisic acid derivatives. The interpretation of 1D and 2D NMR and ESI-Q-TOF-MS spectroscopic data revealed the chemical structures of isolates to be p-hydroxybenzoic acid (1), protocatechuic acid (2), (E)-p-coumaric acid (3), (E)-ferulic acid (4), (E)-sinapate-4-O-${\beta}$-$\text\tiny{D}$-glucopyranoside (5), tryptophan (6), 3-indoleacetic acid (7), isoschaftoside (8), dihydrophaseic acid (9), dihydrophaseic acid 3'-O-${\beta}$-$\text\tiny{D}$-glucopyranoside (10). To the best of our knowledge, 1 - 5 and 7 were identified for the first time from N. nucifera seeds, and the presence of dihydrophaseic acid (9) and its glucoside (10) were demonstrated secondly in this plant.

Identification of Brassinosteroids in Immature seeds of Zea mays by GC-MS analysis (GC-MS에 의한 옥수수 미숙종자의 Brassinosteroid 동정)

  • Kim, Seon-Jae;Yokota, T.;Park, Keun-Hyung
    • Applied Biological Chemistry
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    • v.38 no.2
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    • pp.179-183
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    • 1995
  • The brassinosteroid-like active principles from immature seeds of Zea mays were purified and identified as castasterone, teasterone, 28-norcastasterone and 6-deoxocastasterone by GC-MS analysis. Our work is probably the first report that showed the presence of brassinosteroids in Zea mays seeds.

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Purity Test of Radish Hybrid Seeds Using Randomly amplified Polymorphic DNA Marker

  • Oh, Sei-myoung;Soontae Kwon
    • Journal of Life Science
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    • v.11 no.1
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    • pp.65-67
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    • 2001
  • In order to develop a rapid and simple method for testing the purity of radish hybrid seeds using a procedure based on the PCR(Polymerase chain reaction), eighty random primers were screened with the genomic DNA extracted from five day old seedlings of inbred parent lines and their F1 hybrids. Two primers, HRM-02 (5'-GAGACCAGAC-3') and HRM-19(5'-TGAGGCGTGT-3'), generate reproducible unique PCR patterns which can identify each parent lines as well as their hybrids. In actual test of randomly selected hybrid seeds using the two marker primers, the purity tested by one primer was exactly same as that of other primer. It suggests that one marker primer selected in this experiment is enough for the purity test of radish hybrid seeds. We demonstrates the use of RAPD(randomly amplified polymorphic DNAs) markers to identify each of inbred parent lines and hybrids by rapid and simple method.

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A Study on the General Components and Minerals in Parts of Omija (Schizandra Chinensis Baillon) (오미자의 부위별 일반성분과 무기질함량에 관한 연구)

  • Lee, Joung-Sook;Lee, Mi-Gyeung;Lee, Sung-Woo
    • Journal of the Korean Society of Food Culture
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    • v.4 no.2
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    • pp.173-176
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    • 1989
  • This study was carried out to comparison of the contents of general and mineral components between the original sample and water extract in each part of omija. The content of Carbohydrate was highest in endocarps, and that the crude protein and crude lipid in seeds. The contents of K and Mn in the fruits, endocarps, and seeds were all higher than those of the other cations. The content of K and Zn in endocarps were three to four times as much as those of seeds. and the content of Na, Ca, and Cu in endocarps were 1.5 to 1.75 times of seeds. Mineral contents by water extract in each part were ordered as K, Mg, Ca, and Fe. As the percentage of each ion in water extract on the basis of original sample, Fe was the highest ratio of behavior, and Mn was lowest.

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