• Title/Summary/Keyword: seed sizes

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Changes in Growth Characteristics and Curcuminoid Contents of Turmeric Cultivated Using Mother and Finger Seed Rhizomes of Different Sizes (강황 종근 처리에 따른 생육특성 및 성분함량 차이)

  • Kim, Kwan Su
    • Korean Journal of Medicinal Crop Science
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    • v.26 no.5
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    • pp.354-361
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    • 2018
  • Background: This study was conducted to investigate the growth characteristics, root yield and curcuminoid content of turmeric (Curcuma longa L.), cultivated using mother seed rhizomes (MR) and finger seed rhizome (FR) of different sizes. MR are attached to the stem, and FR are connected to the MR, and are used as a general seed rhizome. Methods and Results: Seed rhizomes of different types and sizes were used: large, medium and small for FR, and large, half-sized, and small for MR. These were assigned to the experimental groups and cultivated under greenhouse conditions. The growth characteristics, root yield, and curcuminoid content did not show clear difference between MR and FR, but suggest that the larger seed rhizomes (above 30 g) could have higher root yields. On average, harvested mother rhizomes (HMR) contained more curcuminoid than harvested finger rhizomes (HFR), while the yield of HFR was higher than that of HMR. The higher weight of harvested roots correlated significantly with elevated curcuminoid content. Conclusions: The two seed rhizomes, MR and FR, did not differ in root yield and curcuminoid contents, but larger seed rhizomes may produce better root yields. This suggest that the optimum seed rhizome is larger FR, to produce higher yields and quality in turmeric root production.

Development of Near Isogenic Lines with Various Seed Sizes and Study on Seed Size-related Characteristics in Watermelon (다양한 종자크기를 가진 Near Isogenic 수박 계통 육성 및 종자관련 특성 분석)

  • Kim, Yong-Jae;Yang, Tae-Jin;Park, Young-Hoon;Lee, Yong-Jik;Kang, Sun-Cheol;Kim, Yong-Kwon;Cho, Jeoung-Lai
    • Korean Journal of Breeding Science
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    • v.41 no.4
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    • pp.403-411
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    • 2009
  • We inspected seed sizes of 353 genetic accessions of watermelon to diversify functional utility related to seed size and classified them into six representative groups based on their seed sizes. Each group was named as giant seed (GS), big seed (BS), medium size (NS), small size (SS), micro seed (MS) and tomato seed (TS) from the biggest. As the seed size was getting smaller, decreased seed length and seed width, increased seed number per fruit, and decreased seed weight per fruit were observed, but seed shape did not change significantly. In order to study the effect of seed size on fruit weight and seed germination, we developed three near isogenic lines (NILs) with three different seed sizes, SS, MS and TS, from crossing between two accessions 'NT' and 'TDR', and one NIL with seed size of TS from crossing between two accessions 'S55' and 'TDR'. In the study on the fruit weight of NILs with various seed sizes, NS, SS, MS, and TS NILs produced an average of 6.4, 6.3, 5.9, and 4.2 kg fruits, respectively. The bigger seed types showed the better germination rate. NS type showed the highest germination percentage, while TS showed very low germination percentage. Fermentation treatment for 48 hrs increased the germination percentage on TS type seed, but still remained at a low level. In NS, SS, and MS material, the ratio of embryo/whole seed weight was over 50%, meanwhile that of TS was only 44.4% of which low embryo percentage would be one of the reason of low germination percentage. From this study, we concluded that watermelon has very wide genetic diversity on seed size which is somehow related to fruit sizes and germination rate.

Effects of Seed Size and Cotyledon Removal on Germination and Yields in Peanuts (땅콩 종실의 크기와 자엽절단정도가 발아 및 수량에 미치는 영향)

  • Lee, Jung-Il;Park, Hee-Woon;Han, Eui-Dong
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.30 no.3
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    • pp.245-251
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    • 1985
  • Distributions of seed weight were investigated with different seed sized peanut varieties planted at the same time, and germination and field emergence percentage, growth, and seed yield were compared among three seed sizes of four peanut genotypes. Field performance also was carried out to evaluate the effects of cotyledon removal on growth and yields in field with large and small seed-sized peanut varieties. The variation of seed weight of large seed-sized was wider than small seed-sized peanut variety. The larger seed showed the higher percent germination after 3 days cold treatment in laboratary and field emergence. The growth was not different with their sizes, while seed yield was related to seed size in small seed-sized genotypes. The growth of peanut such as main stem, internodes, and total branches was affected significantly by cotyledon removal, although the differences were not obvious after podding time, and in small seed-sized variety Oltangkong, the yields was decreased by cotyledon removal but not in large seed-sized variety.

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Changes of Colors and Pungent Principles of Red Pepper Powder with Different Seed Contents and Particle Sizes During Storage (종자 혼입율과 입도를 달리한 고추가루의 저장 중 색과 매운맛 성분의 변화)

  • 이선미;황인경
    • Korean journal of food and cookery science
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    • v.14 no.5
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    • pp.584-588
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    • 1998
  • Red pepper powders with variuos seed contents (0%, 10%, 20%) and particle sizes were stored at 0$^{\circ}C$, 20$^{\circ}C$, and 30$^{\circ}C$ for 90 days, and the changes in their characteristics were monitored. The initial moisture content was about 13%, and the powders were packed in 0.1 mm-thick polypropylene (PP) bags. Moisture content of each power remained constantly, so PP bags appeared to be effective to prevent moisture transmission. All the values of L*, a* and b* were higher in fine particles than in coarse particles. Storage at 0$^{\circ}C$ did not change any color values, however, overall color values devreased apparently when stored at 30$^{\circ}C$ for 90 days. Capsanthin contents decreased gradually at all storage temperatures and more rapidly at higher temperature. The contents of capsaicinoids in fine particles (49∼59 mg%) were twic as much as those in coarse particles (15∼36 mg%), and they did not change throughout the storage.

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Effects of Seed Size and Several Factors on Ultra-drying and Germination of Ultra-dried Seeds in Soybean

  • Lee, Yeong-Ho;Chang, Ching-huan
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.45 no.5
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    • pp.305-309
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    • 2000
  • Ultra-drying [<5.0% seed moisture content (SMC)] storage technique is a cost-effective storage method for oily seeds. To decide proper ultra-drying condition for soybean seeds, drying rate was compared three silica gel to seed ratios, two seed sizes with varietal difference, two kinds of container, and three seed amounts per container under :t 23$\pm$1$^{\circ}C$. When the relative humidity (RH) was reduced at the rate of less than 0.1 % a day, silica gel was replaced with dry one by 47 days. Higher silica gel to seed ratios (3:1 and 2:1) dried faster than lower ratio (1:1) until 28 days, but not after 43 days of drying. Also, large seeded variety was dried faster than small seeded variety. Kinds of container and seed amounts per container didn't show differences in drying of soybean seeds. After completion of ultra-drying, percentage germination by standard germination test (SGT) was not different among silica gel to seed ratios, kinds of container, and seed amounts per container, except among seed sizes (varieties). Before SGT, soybean seeds were premoistened using saturated ${CaCl}_2$ for 48 hours and ${NH}_4$Cl for 24 hours in desiccators. To compare germinability between ordinary-dried seeds and ultra-dried seeds, the seeds of seven soybean varieties, which were varying in size from 8.1 to 34.9 g per 100 seeds, were dried using same amount of silica gel under 23$\pm$1$^{\circ}C$. After completion of 76 days of drying, SMCs were reduced to 3.13-3.45% from 7.86-8.82%. SMC after completion of drying was not correlated with 100-seed weight (r=0.556). Before germination tests, soybean seeds were premoistened using saturated salt solutions. Percentage germination was higher with ultra-dried seeds than ordinary-dried seeds in SGT and higher with ordinary-dried seeds than ultra-dried seeds in AAT at the beginning of storage and after 6 months storage, but general trend of percentage germination was not observed among varieties classified by 100-seed weight. From these results, we concluded that further studies are needed to improve ultra-drying storage method for soybean seeds.

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Comparison of Callus Formation Ratios from Seed Explants, Callus Sizes and Regeneration Efficiency Among Several Ochardgrass (Dactylis glomerata L.) Varieties (오차드그래스(Dactylis glomerata L.)의 품종에 따른 종자유래의 캘러스 형성률과, 캘러스 크기 및 식물체 재분화 효율의 비교)

  • 배은경;이인애;김기용;이병현;손대영;이효신;정민섭;조진기
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.22 no.2
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    • pp.93-100
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    • 2002
  • Comparison results of callus formation ratio from seed explants, callus sizes, regeneration ratios from callus and regeneration efficiency [calculated by following formular; callus formation ratio(%) ${\times}$ regeneration ratio(%)/100] for 27 ochardgrass (Dactylis glomerata L.)varieties imported and Hapsung 2 developed in Korea are as follows; 1. Among ochardgrass varieties showing more than 50% callus formation ratios, the descending order of callus formation ratio after bedding the seed explants for 4 weeks was 93M>Sparta> Pizza>Condor>Lidaglo>Glorus>Hapsung 2>Frode. 2. The callus sizes after bedding for 4 weeks were in the range of $\Phi$ 0.43cm~4.2cm in which there was 10 times size difference between the largest one and the smallest one but most of them were between ${\Phi}2.5cm~4cm$. 3. The regeneration ratio from callus among varieties were in the range of 0~36% and descending order of the upper 6 varieties was Plano>Akimidori>Justus>Lidacta>Currie>Hall mark. 4. The regeneration efficiency which is calculated by the ratios of regeneration from seed explant numbers was between 0 to 17.4% among which Justus showed the highest value in the 4-week treatment. 5. The correlation between callus formation ratios and the callus sizes, callus formation ratios and regeneration efficiency, and callus sizes and regeneration efficiency were r=0.5765, r=0.6365 and r=0.6246, respectively in 4-week callus and all the correlations were significant on the 1% level. 6. In 6-week callus, the descending order callus formation ratios from seed explants fur the best 6 varieties was Condor>Sparta>93 M>Justus>Potomac>Lidaglo>Frode. 7. The callus sizes formed were between ${\Phi}1.5~5.7cm$ in which Sparta, the largest one of ${\Phi}5.7cm$ was five times larger than the smallest one. The callus size of the control variety, Hapsung 2 was ${\Phi}3.8cm$, which belonged to a larger size. 8. Regeneration ratio showed a great deviation among varieties from 6-week old calli by showing from 0% to 100% in which all the calli were regenerated in Piano while no callus was regenerated in Juno. 9. The range of regeneration efficiency was between 0~28% among varieties in which the values from 6-week callus treatment were larger than those from 4-week callus treatment. Especially, the value of Potomac in 6-week was 3 times larger than that in 4-week. 10. The correlation between callus formation ratios and the callus sizes, callus formation ratios and regeneration efficiency, and callus sizes and regeneration efficiency were r=0.5369, r=0.6683 and r=0.5937. respectively in 6-week callus, and all the correlations were significant on the 1% level.

Growth and Yield of Double Cropping Potatoes Produced Using Seed Tubers of Different Types and Sizes

  • Park, Hyun Jin;Lee, Gyu Bin;Park, Young Eun;Cho, Ji Hong;Choi, Jang Gyu;Seo, Jin Hee;Cheon, Chung Gi;Chang, Dong Chil
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.66 no.4
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    • pp.375-382
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    • 2021
  • For stable cultivation in double cropping, it is important to use potato (Solanum tuberosum L.) cultivars with a short dormancy period of 50-70 days and plant seed tubers of appropriate type and size. An experiment was conducted during 2018-2019 to investigate the effects of seed tuber type and size on growth and yield performance in double cropping. Whole tubers of three sizes (10-20 g, 30-40 g, and 50-60 g) and conventional cut tubers weighing 30-40 g from three cultivars with different dormancy periods, namely 'Daeji' (40-60 days), 'Eunsun' (50-60 days), and 'Saebong' (50-80 days), were planted, and their field performance was compared. Regardless of the cultivar, the increase in the whole tuber weight up to 30-40 g led to fast emergence, thereby increasing ground cover rate, shoot growth rate, and tuber growth rate, which ultimately improved tuber yield by 33-54%. Comparing the whole and cut tubers, 'Daeji' and 'Eunsun' showed similar growth and yield performance; as such, the performance of whole tubers weighing 10-20 g was comparable to that of cut tubers weighing 30-40 g. However, 'Saebong', a cultivar with relatively long dormancy period, performed better with cut tuber than with whole tubers. Based on these results, we recommend the use of whole tubers weighing over 30 g for double cropping. Further studies to break tuber dormancy are warranted in cultivars with relatively long dormancy periods (50-80 days), such as 'Saebong'.

Effect of Fungicide Benoram Seed Treatment on Germination, Growth, and Yield in Summer-Type Soybean (종자소독제 Benoram 처리가 하대두의 발아, 후기생육 및 수량에 미치는 영향)

  • 정길웅;주정일
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.38 no.2
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    • pp.166-173
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    • 1993
  • Seed infection to pod and stem blight (Diaporthe phaseolorum) is severe at summer type soybeans maturing at hot and humid conditions. In order to increase germination and plant stand, this experiments were evaluated the effects of fungicide Benoram(Benomyl 20% ${\pm}$ Thiram 20%) seed treatments with different seed sizes on emergence yield at field conditions, and with different infection degrees to pod and stem blight on germination in laboratory. Benoram treatment on seed was improved emergence rate and elongated hypocotyl not increased growth and yield. It was clearly improved length but germinations and germination speed by Benoram fungicide treatment on severely infected seed however was not improved germination rate at good quality of seeds and the effect was higher at large seed cultivar than small ones.

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Structures and properties of vacuum-evaporated Zn thin films with various seed layers (진공증착된 Zn박막의 seed layer에 따른 구조와 특성)

  • 민복기;김인성;송재성;이병윤;박경엽;위상봉
    • Proceedings of the Korean Institute of Electrical and Electronic Material Engineers Conference
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    • 2000.11a
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    • pp.328-331
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    • 2000
  • The effect of the constituent elements and their composition of the seed layer on the properties of the evaporated Zn thin films was investigated. It was carried out by the analysis of the preferred orientation and the grain size, and the corrosion characteristics. Seed layers were prepared by evaporation of Al and AlCu respectively, and here the Cu content as additives of the source materials of seed layers were designed 5 a/o to 20 a/o. The values of full width at half maximum (FWHM) of the (002) x-ray diffraction peaks of Zn decreased by increasing the amount of the additives on Al seed layer, as a results, the grain sizes also decreased. In order to characteristics of Zn thin films evaporated on the various seed layers, electrical resistivity changes with a function of time at the temperature of 40$^{\circ}C$ and the relative humidity of 80%, as a result, the relative resistivity changes were increased by decreasing the grain size and the FWHM values of (002) peaks of Zn.

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