• Title/Summary/Keyword: red soils

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Soil Characteristics and its Influences on the Yields and Quality of Red Pepper in Yeongyang Area, Gyeongbug Province (경북 영양지역 고추 재배지 토양의 특성)

  • Choi, Jyung;Son, Il-Soo;Jung, Yeun-Tae;Lee, Dong-Hoon;Park, Man;Choi, Choong-Lyeal
    • Korean Journal of Soil Science and Fertilizer
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    • v.33 no.3
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    • pp.145-152
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    • 2000
  • The total acreage of 4,894ha of upland soils in Yeongyang area, the main crop cultivated were red-pepper. They were distributed mainly on local valleys and alluvial fans(54.9%), about 61.2% had 7~15% slopes, and about 73.2% had fine loamy family in soil texture. the soils were classified into Ochrepts(73.7%). Udalfs(16.9%), Fluvents(6.2%) and Psamments(3.2%) etc. The upland soils with 100~250m in altitude and "moderately well drained" had higher contents in inorganic nutrients. The red-pepper Produced in the high altitude(>400m) were lower in quality and yields, while the content of sugar and yields of pepper produced in fine loamy textured soils were higher than other soil textures. The yields of red-pepper produced in the "moderately well drained" soils which had better water supply capacity were higher than "well drained" soils.

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Effect of soil-ameliorator mixtures on nutrient leaching in sandy paddy soil (사질답토양(砂質畓土壤)에 수종(數種) 개량제(改良劑) 시용(施用)이 양분용탈(養分溶脫)에 미치는 영향(影響))

  • Ahn, Sang-Bae;Park, Jun-Kyu;Yeon, Beong-Yeal;Yuk, Chang-Soo
    • Korean Journal of Soil Science and Fertilizer
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    • v.20 no.2
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    • pp.131-138
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    • 1987
  • Experimental informations on the possible alternative resources of soil addition in sandy paddy soils were obtained by applying fertilizer N, P, and K to the top of 26 cm long columns containing the soil-ameliorator mixture and by determining the concentration and leaching loss of nutrients in percolated water and permeability. 1. Addition of red earth and compost to soils decreased pronouncedly the permeability. Relative magnitude of permeability was compost+slag+red earth > compost+red earth > compost > red earth > compost+slag > slag > non-added soil. 2. Concentration and leaching loss of $NH_4-N$ and $SiO_2$ were high by addition of compost-slag or red earth mixture to soils. The present of these nutrients in soils after experiment was, also, higher than that in non-added soil and in red earth to soils. 3. Those of K, Ca, and Mg were similar to $NH_4-N$ and $SiO_2$. Especially, leaching loss and present of K in soils by addition of compost to soils were higher dramatically than those of non-added soil and of red earth to soils. 4. Those of $Fe^{{+}{+}}$ in non-added soil were much higher than those by addition of compost and slag to soils. These values were the highest in 12 days after submergence, while these of $Mn^{{+}{+}}$ the lowest. 5. Concentration of $NH_4-N$ was high by addition of compost to soils, while the present of it in soils after experiment was tended to be contrary.

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The Morphology, Physical and Chemical Characteristics of the Red-Yellow Soils in Korea (우리나라 전토양(田土壤)의 특성(特性) (저구릉(低丘陵), 산록(山麓) 및 대지(臺地)에 분포(分布)된 적황색토(赤黃色土)를 중심(中心)으로))

  • Shin, Yong Hwa
    • Korean Journal of Soil Science and Fertilizer
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    • v.6 no.1
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    • pp.35-52
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    • 1973
  • Red Yellow Soils occur very commonly in Korea and constitute the important upland soils of the country which are either presently being cultivated or are suitable for reclaiming and cultivating. These soils are distributed on rolling, moutain foot slopes, and terraces in the southern and western parts of the central districts of Korea, and are derived from granite, granite gneiss, old alluvium and locally from limestone and shale. This report is a summary of the morphology, physical and chemical characteristics of Red Yellow Soils. The data obtained from detailed soil surveys since 1964 are summarized as follows. 1. Red-Yellows Soils have an A, Bt, C profile. The A horizon is dark colored coarse loamy or fine loamy with the thin layer of organic matter. The B horizon is dominantly strong brown, reddish brown or yellowish red, clayey or fine loamy with clay cutans on the soil peds. The C horizon varies with parent materials, and is coarser texture and has a less developed structure than the Bt horizon. Soil depth, varied with relief and parent materials, is predominantly around 100cm. 2. In the physical characteristics, the clay content of surface soil is 18 to 35 percent, and of subsoil is 30 to 90 percent nearly two times higher than the surface soil. Bulk density is 1.2 to 1.3 in the surface soil and 1.3 to 1.5 in the subsoil. The range of 3-phase is mostly narrow with 45 to 50 percent in solid phase, 30 to 45 percent in liquid one, and 5 to 25 percent in gaseous state in the surface soil; and 50 to 60 solid, 35 to 45 percent liquid and less than 15 percent gaseous in the subsoil. Available soil moisture capacity ranges from 10 to 23 percent in the surface soil, and 5 to 16 percent in the subsoil. 3. Chemically, soil reaction is neutral to alkaline in soils derived from limestone or old fluviomarine deposits, and acid to strong acid in other ones. The organic matter content of surface soil varying considerably with vegetation, erosion and cultivation, ranges from 1.0 to 5.0 percent. The cation exchange capacity is 5 to 40 me/100gr soil and closely related to the content of organic matter, clay and silt. Base saturation is low, on the whole, due to the leaching of extractable cations, but is high in soils derived from limestone with high content of lime and magnesium. 4. Most of these soils mainly contain halloysite (a part of kaolin minerals), vermiculite (weathered mica), and illite, including small amount of chlorite, gibbsite, hematite, quartz and feldspar. 5. Characteristically they are similar to Red Yellow Podzolic Soils and a part of Reddish Brown Lateritic Soils of the United States, and Red Yellow Soils of Japan. According to USDA 7th Approximation, they can be classified as Udu Its or Udalfs, and in FAO classification system to Acrisols, Luvisols, and Nitosols.

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Studies on Forest Soils in Korea (I) (한국(韓國)의 삼림토양(森林土壤)에 관(關)한 연구(硏究)(I))

  • Lee, Soo Wook
    • Journal of Korean Society of Forest Science
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    • v.47 no.1
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    • pp.52-61
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    • 1980
  • This study is carried out to learn the properties of forest soils in Korea and propose the reasonable management methods of forest land. Among 178 soil series surveyed until now in Korea forest soils include 64 series broken down according to the weathered products into 5 categories such as residual materials on mountain and hill, residual materials on rolling and hill, colluvial materials on local valley and fans, alluvial materials and volcanic ash soils. What discussed in this paper are classification system, parent rocks, texture class and drainage conditions of Korean forest soils. The characteristics of Korean forest soil properties classified in U.S.D.A. soil classification system are as follows: 1. Residual soils on mountain and hill (29 soil series) are almost Lithosols without any distinct soil profile development. They have loamy skeletal (11 series), coarse loamy (5 series), fine loamy (3 series), and fine clayey soils (3 series). Their drainage conditions are somewhat excessively drained in 16 series and well drained in 7 series. 2. Residual soils on rolling and hill (19 series) are Red-Yellow Podzolic soils with well developed soil profiles. They have coarse and fine loamy texture in 12 series and fine clayey texture in 5 series mostly with well drained condition. 3. Colluvial soils on local valley and fans (13 series) include mostly Regosols and some Red-Yellow Podzolic Soils and Acid Brown Forest Soils. They have loamy skeletal (4 series), coarse loamy (3 series), fine loamy (3 series), and fine clayey soils (2 series) with well drained condition. 4. Soil textures of weathered products of parent rocks are as follows: 1) Parent rocks producing coarse texture soils are rhyolite, granite gneiss, schist, shale, sandstone, siltstone, and conglomerate. 2) Parent rocks producing fine and heavy texture soils are limestone, basalt, gabbro, and andesite porphyry. 3) Granite is a parent rock producing various textured soils.

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Paleo-red Soil on the High Fluvial Surface in the Middle Basin of Nam-Han River (남한강 중류 하성고위면의 고적색토)

  • Kang, Young-Pork;Lee, Sang-Min
    • Journal of the Korean earth science society
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    • v.26 no.8
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    • pp.828-835
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    • 2005
  • The purpose of this study is to clarify the landform development of fluvial terrace and the soil characteristics occurring on the terrace deposit. In order to achieve the purpose, the characteristics of soil profiles, the physic-chemical properties of soils that are developed on terrace deposits and X-ray diffraction analysis of clay were investigated. The horizon of Al in the high fluvial surface is silt clay loam of red (2YR 4/6). The soil structure is a developed granular structure. The horizon of B1 is silt clay reddish-brown (2.5YR 4/6). The soil structure is a medium subangular blocky structure. This red soil structure is made on heavy textured and compactly packed parent materials of high terrace sediments and usually has A-B-C profile. In most cases, clay accumulations in B-horizon and clay cutans on ped surfaces are observed, which mean the formation of agrillic horizon. As the result of this study, soils derived from fluvial terrace deposits on high fluvial surfaces are considered paleo-red soil which were developed by pedogenese-strong desilicification and rubefaction and strong leaching of bases- under warmer bio-climatic condition during in the old Pleistocene period.

Soil Characteristics on the Fluvial Surface in the Basin of Kyeongan-cheon (Stream) (경안천 유역 하성면에 발달한 토양 특성)

  • Kang, Young-Pork;Sin, Kwang-Sig
    • Journal of the Korean earth science society
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    • v.27 no.5
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    • pp.548-556
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    • 2006
  • The purpose of this study is to clarify the relict landform development of fluvial terrace and the soil characteristics occurring on the fluvial deposits. The physico-chemical properties of soil that are developed on terrace deposits and X-ray diffraction analysis of clay were investigated specifically. The horizon of $A_1$ consists of silt loam with reddish-brown color (5YR4/3). Its soil structures is a weak, fine, subangular, and blocky, breaking to granular. The horizon of $B_{1t}\;and\;B_{2t}$ are silt clay with either a yellowish red (5YR5/6), bright red (2.5YR4/6) color. This soil structure is weak, subangular, and blocky, with thin discontinuous bright red (2.5YR4/6) clay cutans and soft manganese concretions. This red soil structure is made on heavy-textures. It is packed compactly with parent materials of high fluvial surface sediments, and usually has a $A_1-B_{1t}-B_{2t}-C$ profile, from top to bottom. In most cases, clay accumulation in the B-horizon and clay cutans on ped surfaces are observed, which means the argillic horizon has formed. The soils derived from fluvial surface deposits are associated with soils. The soils on the high fluvial surface are considered to be a kind of paleo-red soil which were developed by strong desilicification and rubefaction, and strong leaching of bases under warmer bio-climatic condition during the old Pleistocene period. According to these morphological and anlaytical characteristics,geomorphological features and bio-climatic conditions under which the soil have developed on the high terrace sediment indicate that the soil should be classified as paleo-red soils.

Community Structure and Soil Properties of the Pinus densiflora Forests in Limestone Areas (石灰岩 地域 소나무群集의 構造와 土壤의 物理 化學的 性質)

  • Kim, Joon-Ho;Mun, Hyeong-Tae;Kwak, Young-Se
    • The Korean Journal of Ecology
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    • v.13 no.4
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    • pp.285-295
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    • 1990
  • Floristic composition and soil properties were analyzed in red pine($Pinus densiflora$) communities in the limestone areas. Tanyang, Ch ungbuk Province in Korea. The tree layer was composed of $Juniperus rigida, Quercus dentata, Q. mongolica$ and others as well as $P. densiflora$, all of which also appeared in soils of grinite origin The shrub layer was dominated by $Q. dentata, Lespedeza cyrtobotrya, Securinega suffruticosa, Abelia coreana$ and $Uimus davidiana$ for $suberosa$. Among these $A. coreana$ and $U. davidiana$ for $suberosa$ belonged to calcicole plant. The herb layer dominated by $Carex lanceolata$. Soil pH ranged 7.9-8.3. Total nitrogen and available phosphorus content of the soil were lower than those of noncalcareous soils. However, exchangeable calcium and magnesium content were 10 times and 2~3 times greater than those of noncalcreous soils, respectively. The difference of soil texture between top soil(loam soil) and subsoil(sand soil), and higher soil organic matter content than noncalcareous red pine forest soils seemed related to the casts forming activities of earthworms.

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Analysis of Soil Microbial Communities Formed by Different Upland Fields in Gyeongnam Province

  • Kim, Min Keun;Ok, Yong Sik;Heo, Jae-Young;Choi, Si-Lim;Lee, Sang-Dae;Shin, Hyun-Yul;Kim, Je-Hong;Kim, Hye Ran;Lee, Young Han
    • Korean Journal of Soil Science and Fertilizer
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    • v.47 no.2
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    • pp.100-106
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    • 2014
  • The present study investigated variations in soil microbial communities by fatty acid methyl ester (FAME) and the chemical properties at 24 sites of upland soils in Gyeongnam Province. The electrical conductivity of the soil under potato cultivation was significantly higher than those of the red pepper and soybean soils (p < 0.05). The gram-negative bacteria community in potato soil was significantly lower than those in the garlic and soybean soils (p < 0.05). The communities of actinomycetes and arbuscular mycorrhizal fungi in the red pepper soil were significantly higher than those in the potato soil (p < 0.05). In addition, the cy17:0 to 16:$1{\omega}7c$ ratio was significantly lower in red pepper, soybean, and garlic soils compared with potato soil, indicating that microbial stress decreased. Consequently, differences in soil microbial community were highly associated with cultivated crop species, and this might be resulted from the difference in soil chemical properties.

Heavy Metal Accumulation in Edible Part of Eleven Crops Cultivated in Metal Contaminated Soils and Their Bio-concentration Factor (중금속 오염 토양에서 재배한 주요 작물별 가식부 중금속 축적 농도 및 생물농축계수)

  • Lim, Ga-Hee;Kim, Kye-Hoon;Seo, Byoung-Hwan;Kim, Kwon-Rae
    • Korean Journal of Environmental Agriculture
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    • v.34 no.4
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    • pp.260-267
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    • 2015
  • BACKGROUND: The current study was conducted to examine the species specific accumulation of Cd and Pb in 11 crop species (Soybean, Sesame, Corn, Polished rice, Carrot, Potato, Garlic, Spring onion, Chinese leek, Red pepper, Eggplant), through cultivating them under the same condition with metal contaminated soils.METHODS AND RESULTS: Eleven crop species were cultivated in three different soils contaminated with Cd and Pb and harvested. Edible parts of each crop was pretreated and analyzed to determine Cd and Pb concentrations, and subsequently bioconcentration factors (BCFs) were calculated. In general, the crops of which seeds are used as food showed high concentrations of both Cd and Pb. For instance, Cd concentrations in crops cultivated in Soil A was in the order of soybean (0.432 mg kg-1) > sesame (0.385) > polished rice (0.176) > carrot (0.116) > corn (0.060) > red pepper > (0.047) > potato (0.044) > egg plant (0.025) > garlic (0.023) > spring onion (0.016) > Chinese leek (0.011). BCFs showed the same order.CONCLUSION: From this study, it can be conclude that seeds plants should not be cultivated in Cd and Pb contaminated soils to secure food safety from metal contaminated soils.

Variation of Microbial Communities with Crop Species in Controlled Horticultural Soils of Gyeongnam Province

  • Lee, Young-Han;Lee, Seong-Tae;Kim, Eun-Seok;Cho, Yong-Cho;Ok, Yong Sik;Kim, Min-Keun;Kim, HyeRan
    • Korean Journal of Soil Science and Fertilizer
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    • v.46 no.3
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    • pp.182-186
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    • 2013
  • In this study, we examined the chemical properties and microbial community characteristics in 25 controlled horticultural soils (CHS) sampled from Gyeongnam Province by fatty acid methyl ester (FAME) method. The electrical conductivity of watermelon CHS was significantly (p < 0.05) higher than those of red pepper CHS, pumpkin CHS, and strawberry CHS. The amounts of total FAMEs, total bacteria, gram-negative bacteria, gram-positive bacteria, and fungi were significantly (p < 0.05) higher in red pepper CHS than those in strawberry CHS and pumpkin CHS. In addition, higher (p < 0.05) ratios of cy19:0 to $18:1{\omega}7c$ were detected in tomato CHS than those in watermelon CHS, pumpkin CHS, and red pepper CHS. This implied that microbial communities of tomato CHS were stressed more than other species of cultivation soils. Actinomycetes community in red pepper CHS was significantly (p < 0.05) higher than those in tomato CHS, strawberry CHS, and watermelon CHS. Differences in soil microbial community composition were highly associated with cultivated crop species which might result from the management inputs such as fertilizer, herbicide, and irrigation.