• Title/Summary/Keyword: qality

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QA/QC Techniques for the Automated Hydrocarbon Monitoring Natwork in the UK

  • Rod Robinson;Tony andrews;David Butterfield;Paul Quincey
    • Journal of Korean Society for Atmospheric Environment
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    • v.17 no.E1
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    • pp.25-33
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    • 2001
  • This paper presents an overview of the UK Hydrocarbon Monitoring Network and summarises some of the lessons learnt from running and automated VOC monitoring network in th UK. The paper will describe the operation of the network and the Quality Control and Quality Assurance (QA/QC) procedures used to ensure that the data qality objectives are met. The provision of accurate measurements of ambient air pollutant concentrations is a valuable and high-profile service of Governments, assisting policy decisions and allowing members of the public to be well-informed. The need for such measurements has been increased in the UK by the National Air Quality Strategy and European Air Quality Directives, with the National Networks playing a central role in delivering the information. The Hydrocarbon Network provides measurements directly in support of monitoring requirements for benzene and 1,3-butadiene, and of 23 other hydrocarbon species important for their role in ozone and secondary particulate formation.

Quality Characteristics of Takju by Yeast Strain Type (효모의 종류에 따른 탁주의 품질특성 변화)

  • Jeon, Hyejeong;Yu, Jae Chul;Kim, Gyewon;Kong, Hong-Sik
    • The Korean Journal of Food And Nutrition
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    • v.27 no.5
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    • pp.971-978
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    • 2014
  • Investigation of the quality characteristics of Takju brewing mashes prepared with several different yeasts was carried out during the 42-day brewing process, including examination of titratable acidity, amino acid content, sugar contents, alcohol contents, pH, reducing sugar, yeast population, lactic acid bacteria, and sensory evaluation. Fermivin yielded the highest titratable acidity, while la parisienne had the lowest. Fermivin also had the highest value of amino acid content (14.33%), while other yeasts shows period tended to increase over exclude Instaferm and Song chun. The amount of sugars in instaferm ($11.33^{\circ}Bx$) and instaferm red ($10.53^{\circ}Bx$) were higher than those in La parisienne red and Song chun ($9.57^{\circ}Bx$). The alcohol contents of instaferm was the highest value (15.20%) while the alchol content of the other yeasts tended to increase the fementation period. Fermivin had the highest pH at $12^{th}$ day among the yeasts(4.02), Instaferm red had the lowest pH among the yeasts (3.87) while safbrew wb-06 had the highest reducing sugar content(117.60 mg/mL). Instaferm obtained the highest preference in the sensory evaluation for all items.

An Exploratory Study on the Service Quality of University Administration : A Comparative Study (대학행정 서비스품질 차이에 관한 탐색적 연구 -대학규모별 비교연구-)

  • Kim Yong-Ho
    • Management & Information Systems Review
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    • v.8
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    • pp.147-166
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    • 2002
  • This study investigated four universities in Busan and compared each other about the dimensions of service qality and relevant concepts. For empirical study, 288 respondents re sampled and six hypotheses are analyzed by using regression analysis and ANOVA. A survey was conducted with four university's students to see if there were significant differences in their perception(expectation, performance, perceived service quality, customer satisfaction, intention of repurchase) of a university administration service quality. The principal findings of this study are as follows: (1) A comparison of universities in terms of their expectations about university administration service revealed no differences, but performance revealed differences in specialization and reliability. (2) All of service dimensions, tangibles, reliability and specialization had significant impact on overall service quality. Specialization had the most significant impact on overall service Quality in A and D university, but tangibles had the most significant impact in B university. (3) Overall service Quality has a significant positive effect on customer satisfaction, but the degree of effect is different from each other. (4) Customer satisfaction has a significant positive effect on intention of repurchase, but the degree of effect is different from each other. In conclusion this study, however has a limitation about questionnaire, offers some strategic directions for developing the specific marketing strategies of university.

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Health Related Quality of Life Among Herniation of Nucleus Pulposus Patients Caused by Occupational Accidents (산업재해 추간판탈출증 환자의 삶의 질에 관한 연구)

  • Shin, Na Young;Lee, Se-Hoon
    • Korean Journal of Occupational Health Nursing
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    • v.16 no.2
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    • pp.168-176
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    • 2007
  • Purpose: This study was to investigate the factors influencing on the quality of life (QOL) among herniation of nucleus pulposus (HNP) patients caused by occupational accidents. Method: 203 patients of HNP were recruited. 106 patients were occupationally injured workers who benefited from workmen's compensation scheme (PWCS group), and 43 patients were non-occupationally injured workers benefiting from national health insurance (PNHI group). Questions of QOL items were used by Korean version of SBQOL (SmithKlein Beecham's Qality of Life). Result: The quality of life of PWCS group measured by SBQOL was significantly lower than that of PNHI group. In PWCS group, SBQOL was significantly lower in patients with 40s of their age, 5 years or longer of treatment duration, no expectation of return to work, no expectation of recovering subject's health, and with loss of employment than rest of the patients in each category. Expectations of recovering subject's health showed to be affect factors on QOL both the PWCS and PNHI groups. Conclusion: It suggested that betterment of expectation of recovering patient's health and an administrative system for returning to work of the occupationally injured HNP patients during treatment be necessary for improvement of their quality of life.

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effect of Harvesting Daates on Forage Yield and Qality of Winter Rye (청예용 호밀의 수확시기가 사초의 수량과 사료가치에 미치는 영향)

  • 김동암;권찬호;한건준
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.12 no.3
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    • pp.173-177
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    • 1992
  • This experiment was carried out to determine the effect of harvesting dates on the dry matter yield and quality of "Kool grazer" winter rye(Seca1e cereale L.) as a soilage crop at the Forage Experimental Field of College of Agrlc. and Life Sciences, SNU, Suweon. Four-day harvasting interval was allocated to measure the growth, yield and quality of rye from April 14 to May 18, 1987. Rye was rapidly grown as 3 cm/day and the growth was linearly recorded from the elongation to flowering stage. The dry matter and in vitro digestible dry matter(1VDDM) yields per ha were linearly increased up to 0.26 and 0.19 tonlday from April 14 to May 4 and April 14 to 29, respectively, but major breaks in yield increases occurred at the 50% heading stage, than yields increased. The highest crude protein yield was observed at the first heading stage of April 29, then decreased. Acid detergent fiber (ADF) and crude protein(CP) contents of rye at the heading stage of May 5 were 35 and 17%, respectively and the nutritive value of rye in terms of ADF and CP contents was evaluated as the I st grade hay, but neutral detergent fiber(NDF) content of rye was 47 % at the boot stage ofApril 22 and evaluated as the 2nd grade hay in terms of NDF content. The results indicate that the first heading stage or the end of April would be the most suitable harvesting time for early maturing winter rye as a soilage crop in terms of yield and quality in the middle northwestern coast rcgion of Korea. of Korea.

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The Patterns of the PM Air Quality Guidance Level in Seoul during 1990~2000 (서울시 대기관측망을 중심으로 부유분진 기준농도 초과자료를 이용한 시공간적 경향성 비교 연구)

  • Choi, Ye-Jin;Kim, Min-Young;Kim, Ki-Hyun
    • Journal of the Korean earth science society
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    • v.24 no.3
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    • pp.190-204
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    • 2003
  • The PM (particulate matter) concentration data sets exceeding the Daily Air Quality Guidance Levels (i.e., established by the Korean Ministry of Environment) were selected from 31 air qality monitoring stations in Seoul from 1990 to 2000. (For reference, the 24hr environmental standard values of PM$_{10}$ and TSP are 150 and 300${\mu}$g/m$^{3}$, respectively.) When the data sets were compared between land use types, both PM fractions were exceeded most frequently in residential areas. However, the highest TSP concentration was measured at industrial areas (351.0${\pm}$35.9${\mu}$g m$^{3}$), while the highest PM$_{10}$ concentration was measured in residential areas (182.9${\pm}$42.4${\mu}$g m$^{3}$). When the temporal distribution patterns of the exceedance data sets were compared to those measured routinely (without any discrimination based on exceedance criteria), large differences were present. It was demonstrated that the occurrences of exceedance data sets increased rather significantly in recent years.