• 한국운동역학회지
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• 제15권3호
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• pp.9-19
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• 2005

The purpose of this study was to analyze the effects of three different types of preparatory movement(squat, countermovement and hopping) in sideward responsive propulsion movement. 7 healthy subjects performed left and right side movement task by external output signal. 3D kinematics were analyzed The results were followed First, performance time in the countermovement and hopping conditions was shorter(10-20%) than that in the squat condition. The hopping condition that is more related to pre-stretch showed excellent performance. Second, time difference between after turned on the external signal and until take off was the primary factor in performance results among movement conditions. The preparatory phase before the propulsive phase in the squat condition produced more time than that in other conditions. The hopping condition showed the most short time in both the preparatory and the propulsive phase, therefore it was advantage for performance result Third, significant difference was not found in take-off velocity among movement conditions although there was difference of the time required in the propulsive phase. The maximum acceleration in the propulsive phase was larger in order of the hopping. countermovement, and squat condition. The countermovement and hopping conditions showed high take-off velocity although the propulsive phase in those conditions was shorter than that in squat condition. The pre-stretch by preparatory countermovement was considered as the positive factor of producing power in concentric contraction. Fourth, the hopping condition produced large angular velocity of joints. In hopping condition, large amount of moment for rotation movement was revealed in relatively short time and it was considered to cause powerful joint movements. In conclusion, the hopping movement using countermovement is advantage of responsive propulsion movement. It is resulted from short duration until take off and large amount of joint moment and joint power in concentric contraction by pre-stretch.

• 한국운동역학회지
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• 제17권2호
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• pp.187-196
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• 2007

The purpose of this study was to find the most effective movement pattern from three different types of preparatory movement(squat, countermovement and hopping) in sideward responsive propulsion task, which had the time constraint to complete the performance. 7 healthy subjects participated in left and right side movement task by an external signal, which required the subject to perform the task as fast as possible. Mechanical output and joint kinetics focusing on the lower extremities were analyzed. The results were as follows. In spite of the shortest duration in propulsive phase, the hopping condition showed no difference with other conditions in the work output done and take-off velocity. It resulted from the greatest power output generated during the propulsive phase. A significant difference was found for joint moment and joint power according to the movement conditions. The joint moment and joint power for the countermovement and hopping conditions were larger than those in the squat condition. This was speculated to be due to the extra power that could be generated by the pre-stretch of muscle in preparation for the propulsion. The hopping condition which had substantially more pre-stretch load in the preparatory eccentric phase produced considerably more power than countermovement condition in the propulsive concentric phase. Furthermore during the hopping a large amount of joint moment and joint power could be produced in a shorter time. Therefore it was deemed that the hopping movement is an effective type of preparatory movement which takes much more advantage of the pre-stretch than any other movement.

• 대한간호학회지
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• 제36권5호
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• pp.782-791
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• 2006

Purpose: The purpose of this study was to conceptualize and clarify a concept of "preparatory grief" in terminal cancer patients. Method: A hybrid model of concept development was applied to develop a concept of preparatory grief, which included a field study carried out in Busan, Korea. Participants of this study were 8 cancer patients. Results: On the basis of our literature, research and clinical experience, the concept of preparatory grief emerged as a complex phenomenon playing an important role in five areas; physical, emotional, interpersonal, religious, and transcendental dimensions. Two new attributes were defined through a field phase; trust of the post-mortal world and a serene state of mind. Indicators reflected attitudes of sadness, worry, regret, capability to adapt and hope. The results of preparatory grief were loss of energy and interest, emotional chaos, contemplation, taciturnity and restoration. Conclusions : Differentiating among preparatory grief and other symptoms in cancer patients is essential because of therapeutic implications. Understanding preparatory grief is necessary in order to manage cancer patients for promoting quality of life so that its application may have a positive impact on the patient's life.

• 환경생물
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• 제23권3호
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• pp.304-314
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• 2005

대청호 남조세균 수화 기작에 대한 이해를 돕고자, 1997년부터 2002년까지 (2000년 제외)의 조사 자료를 바탕으로 남조세균 군집 특성을 해석하고 수화 발달 단계를 3단계로 구분하여 환경요인과의 관련성을 파악하였다. 남조세균 수화의 시작은 6월 하순부터 시작하며, 강과 호소의 중간 성향을 가진 정점 1부터 발생하였다. 대청호의 수화 발생 기간은 댐축 앞 지점인 정점 4를 기준으로 하는 경우, 약 $60\~70$일이었으나, 1999년의 경우는 7월 19일부터 11일로 이례적인 현상이었다. Microcystis aeruginosa은 6월에 출현하기 시작하여 1998년과 2002년은 8월 말에서 9월 초, 1999년과 2001년은 7월 말에 절정을 이루었다. M. aeruginosa의 현존량이 처음 증가하는 시기는 1998년은 6월 22일, 1999년은 6월 28일,2001년은 7월 4일 그리고 2002년은 6월 25일로 모두 표층 수온이 $25^{\circ}C$를 넘는 시기였다. M. aeruginosa의 구성비는 식물플랑크톤 현존량에 대해서는 $68.1\%,$ 남조세균에 대해서는 $74.2\%$, Microcystis속에 대해서는 $88.8\%$이었다. M. aeruginosa의 연도별 남조세균 대비 구성비는 1998년 $30.3\%,$ 1999년 $34.\6%,$ 2001년 $94.4\%,$ 2002년 $42.9\%$이었다. 1998년 Anabaenu spp.는 4월부터 출현하기 시작하여 8월 하순부터 9월 중순까지 정점에 따라 $1.0{\times}10^4\;cells\;mL^{-1}$ 이상으로 분석되었다. Anabaena속은 준비기에 남조세균 수화 추이에 한 축을 담당하고 있었다. 소멸기에서는 Anabaena spp., Oscillatorin spp., Aphanizomenon flos-aquae가 M. aeruginosa의 소멸을 대신하여 현존량이 증가하는 것으로 나타났다. 남조세균 수화에 미치는 강우의 영향은 시기별로 달라, 준비기의 강우는 남조세균 성장을 돕고, 소멸기의 강우는 남조세균의 소멸을 가속화하는 것으로 해석되었다. 수화기에는 강우의 양이 많을 경우에는 수화 발달을 저해하였으나, 적을 경우에는 그 영향력이 낮았다.

• 한국데이타베이스학회:학술대회논문집
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• 한국데이타베이스학회 1998년도 국제 컨퍼런스: 국가경쟁력 향상을 위한 디지틀도서관 구축방안
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• pp.448-474
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• 1998

Data warehouse (DW) is important for analytical processing. Metadata is a key to its architecture. This paper proposes an architecture that consists of seven components. To illustrate data warehouse environment (DWE), this Paper proposes taxonomies having four flows. on the basis or the taxonomies and metadata, this paper proposes a methodology for building the data warehouse and metadata simultaneously. This integrated development methodology (IDM) consists of seven phases: (i) preparatory phase, (ii) requirement analysis phase, (iii) data warehouse development phase, (iv) operational data store development phase, (v) data mart development phase, (vi) metastore development phase, and (vii) maintenance phase. A metastore system is Proposed to help develop metadata interactively. An illustrative example is investigated to demonstrate the usefulness of IDM.

• Pediatric Gastroenterology, Hepatology & Nutrition
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• 제12권sup1호
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• pp.77-84
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• 2009

Pediatric dysphagia comes from disturbances in swallowing process, which has 'preparatory phase', 'oral phase', 'pharyngeal phase', and 'esophageal phase', and mainly the causes are neuro-muscular discoor-dination. It is necessary to recognize clinical manifestation if they have accompanied organic disorder and diagnose accurately. Videofluoroscopic study evaluation is a valuable method to find out abnormal swallowing mechanism at each phases. Treatment should be diagnosis specific, and multidisciplinary team approach is desirable. We can use various behavioral techniques to facilitate normal swallowing mechanism including conditioning of oral and pharyngeal structures, bolus manipulation, postural compensation, and adaptive feeding utensils. Important point is that the diagnosis and treatment for pediatric dysphagia should not be delayed because children are under development.

• 한국실내디자인학회논문집
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• 제9호
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• pp.10-17
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• 1996

With the ever-increasing important of high-speed information in society as we move towards the 21 st century. Interior design and it's working condition has been changed a great deal included a sort of each special character and make a difference against the others. It used to be find a great poles asunder of worker's safety and project quality according to the environmental dimension of interior construction field as if they should be a pleasantness or poor condition. This research aimed to improvement of environmental construction field of interior with construction engineers and particular interior labors in 4 phases as : ⅠThe preparatory phase : -Secure a Budget, Environmental safety supervisor -Fix of Design quality, Construction period. -Choice of Construction method, Sub constructing Ⅱ. Starting work phase ; -Capacity , Safety of temporary power line. -Carriage, Stock of Material -Safety of Electronic tools, -Personal protector. Ⅲ. Working period ; -Ventilation, I illumination of working place. -Measurement of environmental working condition Ⅳ.Finish working phase ; -Analysis of measurement data. -Evaluation and making up for the weak point. -Keeping data.

• 한국정보처리학회:학술대회논문집
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• 한국정보처리학회 2023년도 춘계학술발표대회
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• pp.8-10
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• 2023

삼킴장애는 음식물이 입에서 식도로 가지않고 걸리거나 기도(Trachea)로 흡입되는 문제를 갖는 상태이다. 특히 노인이나 신경계 질환을 앓는 환자의 경우 기도로 흡입된 음식덩이가 폐렴을 일으키고 결국에는 사망으로 이어지기에 적절한 치료와 관리가 요구된다. 보통 영상으로 판단할 수 있는 삼킴단계는 구강준비단계(Oral Preparatory Phase), 구강단계(Oral Phase), 인두단계(Pharyngeal Phase), 식도단계(Esophageal Phase) 4가지로 분류하고 삼킴장애는 침습(Penetration)과 흡인(Aspiration)으로 크게 2가지로 분류한다. 본 논문에서는 이러한 6가지 클래스를 가지는 삼킴장애 환자 비디오 파일을 라벨링하기 위한 웹 애플리케이션을 제안한다. 이를 구현하기 위해서 대용량 멀티프레임 이미지를 수신해서 분리하여 저장하도록 개발하였다. 또한 음식덩이를 정교하게 분할할 수 있도록 GrabCut 알고리즘을 적용하여 라벨링할 수 있도록 하였다. 차후 라벨러와 전문의 간의 협업이 가능하도록 라벨링 데이터의 상태를 관리할 수 있도록 개발하고자 한다.

• 음성과학
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• 제10권4호
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• pp.229-239
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• 2003

The purposes of this study are; to investigate the swallowing mechanism of stroke patients with different consistencies through the modified barium swallowing(MBS); and to establish preliminary data on the differences in swallowing durations. 4 different kinds of consistency-water, nectar, pudding, and crackers-were given to 6 stroke patients and their swallowing durations recorded through the fluoroscopy were measured in 1/100 second units. The results show that first swallowing time(FST), the oral preparatory duration(OPD), and the pharyngeal response duration(PRD) were delayed in swallowing thicker consistencies. However, water exhibited delayed oral and pharyngeal phase relative to its consistency and 50% of subjects showed oral loss of water. The relationship between consistencies and swallowing durations and the clinical issues on the stroke population were discussed.

• 대한안전경영과학회지
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• 제4권4호
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• pp.53-62
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• 2002

As the life standard has enhanced, food products has incomparably advanced both in quality and variety to meet the consumer's choice. Despite of high quality and variety, appropriate food safety system has not been established yet in food manufacturing. With Product Liability issuance effective on July 2002, consumers are demanding far higher food safety level than what it used to be. The food manufacturers are seeking food safety assurance system. HACCP system is a pivotal product safety system providing the infrastructure to PL. By the time in the early 1970 when HACCP was developed suitable for food, it comprised the category of Risk, in fact it was quantitative sequence system. In a preparatory phase of HACCP, decision mostly depends on the quantitative analysis. In a recent study, the introduction of Risk Analysis is being reviewed for Food Safety system. In this study, FTA, FMEA are also reviewed in comparison with HACCP which have been utilized in Safety Engineering.