• Korean Journal of Organic Agriculture
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• v.28 no.2
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• pp.209-221
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• 2020

Highbush blueberries (Vaccinium corymbosum), 'Duke', 'Bluecrop', and 'Elliott', were applied with ground cover mulch systems to evaluate bush growth and fruit characteristics. Soil temperature variation was lower in the woodchip mulching plot. Therefore, CEC, soil pH, phosphate, mineral ions were not significantly different among mulching materials. The number of main stem was higher in woodchip > sawdust > rice husk > plastic film mulching plot, respectively. Total shoot number was also higher in organic mulching plots than in plastic film plot. However, total shoot number was not significantly different among the organic mulching plots. Fruit weight was the highest in the woodchip mulching plot of all blueberry cultivars, however, soluble sugar content, organic acidity, fruit firmness were not significantly different in mulching materials. Yield was higher in organic mulching plots than in plastic film plot in all blueberry cultivars. Especially, yield per shrub of woodchip plots was the highest about 3.6 kg in 'Duke', 2.7 kg in 'Bluecrop', and 2.6 kg in 'Elliott'. Furthermore, correlation of main stem number and yield was highly significant (r² = 0.8413). Therefore, woodchip mulching is expected to be an eco-friendly method to increase the number of stems and the yield of blueberries.

• Korean Journal of Food Science and Technology
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• v.31 no.2
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• pp.516-521
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• 1999

The average sugar content and total acidity (tartaric acid %) in Campbell Early harvested at Youngdong, Chungbuk in 1998 were $11{\sim}16^{\circ}Brix\;and\;0.7{\sim}1.1%$, respectively. Extra sugar should be added to musts to have higher than 12% of alcohol content for red wine fermentation. When extra sugar and active dry yeast were added to Campbell Early must, wine fermentation was ended after 9 days at $25^{\circ}C$. The ethanol content was 14.7% (v/v). However, when sugar was added only without yeast, wine fermentation was ended up at 14. 4% (v/v) of ethanol after 15 days. The total acidity (tartaric acid %) and pH was almost unchanged during both fermentations. Potassium metabisulfite was found to inhibit the propagation of bacteria without affecting red wine fermentation. But when potassium metabisulfite was directly added to young red wine after fermentation, the red color of wine was decolorized to yellow.

• Korean Journal of Soil Science and Fertilizer
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• v.28 no.2
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• pp.145-153
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• 1995

Effects of lime application levels(0, 10, 50, 100, and 300kg/10a) on three alfalfa cultivars(Dekalb brand 120, Pike, Pioneer brand 5929) were analyaed with respect to the growth, dry matter yield, and inorganic composition of the plants at three cutting periods. Major chemical properties of the soils were also analyzed. Response of the plant height to the lime application level was variable among the cultivars, showing the order of 50>100>300>10>0kg/10a in Dekalb brand 120, 50>100>10>300>0kg/10a in Pike, and 10>50>300>0>100kg/10a in Pioneer brand 5929. The order of dry matter yield response to the lime application level was 50>300>100>10>0kg/10a in Dekalb brand 120, 50>10>300>100>0kg/10a in Pike, and 50>100>10>0>300kg/10a in Pioneer brand 5929. Total dry matter yields at 50kg/10a lime application level were higher than those at any other levels in all the cultivars. Neither a specific pattern nor a significant change in inorganic composition of the plant was found for the lime application levels and cutting times, Soil chemical properties and composition remained with little change after the experiment except the soil pH, which was increased with the lime application level.

• The Korean Journal of Mycology
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• v.20 no.4
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• pp.354-359
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• 1992

The effect of the addition of various vegetable oils on the mycelial growth was studied. Most vegetable oils were proved to be stimulative for the mycelial growth, and the best mycelial growth (12 mg/ml) was obtained with the addition of cotton seed oil. Several agricultural wastes i.e., rice straw, peanut hull, sawdust, rice hull, cocoa hull, coffee waste and beer waste were empolyed as substrates for sporophore production of p. sajor-caju. The biological efficiency(BE) for sporophore productions of rice straw and peanut hull were 36.4% and 32.6%, respectively. The highest yield of sporophore was obtained from the mixture of rice straw (50%) and beer waste (50%)(BE 109.6%) followed by peanut hull (50%) and beer waste (50%)(BE; 74.5%).

• Korean Journal of Soil Science and Fertilizer
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• v.26 no.1
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• pp.20-24
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• 1993

A long term fertilizer trial has been conducted on a silty clayloam soil with barley as test crop since 1975. The treatments included NPK, NK, NP, and PK, and no fertilizer. This paper is to report the barley yield trend during 16 years(1975~1990) and the soil chemical properties and nutrient uptake by barley in 1990. Following is the summary of the results. 1. The average yield of barley in 16 years were in the order of NPK(100%) > PK(69%) > NP(55%) > No Fertilizer(35%) > NK(24%). Of special interst was that in 16th year the yield of barley in NK plot, namely without P, was nil. 2. In NK plot where the yield of barley was nil in 16th year, the uptake of N, P, and K by plant was lowest amomg the treatments and N, K fertilizer uptake efficiencies were nagative. 3. The soil analysis in 16th year revealed that in NK plot the pH, the available P and exchangeable Ca and Mg were very low. In 16 years average, there was positive correlation between the yield of barley and available P and exchangeable Mg in the soil. One interesting point was that in 16th year the $NO_3-N$ in the soul was relatively high, but N uptake by barley was very low.

• Korean Journal of Plant Resources
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• v.14 no.1
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• pp.77-83
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• 2001

This survey was carried out to collect the basic informations for the improvement of cultivation in job's tears (Coix lachryma-jobi L.) by investigating the general facts, farming practices, growth characteristics, grain yield, and chemical properties of soil in Yonchon-gun farms. The age of farmers were over 51 and the cultivated area was small. Most farmers were self-laboring and produced seeds on their land. Sowing method was usually drilling by hand, 64% of farms had the density of 2000-3500 plant per 10 a, amount of fertilizer application was diverse and the number of pest control was a few. The averages of plant height, number of main culm node, culm diameter, tiller number of plant, thousand grain weight, and grain yield were 184 cm, 10, 10 mm, 14, 108 g, and 341 kg/10a, respectively. The averages of pH, organic matter, $P_2O_5$, K, and EC of soil after harvest were 5.8, 1.1 g/kg, 385 mg/kg, 0.48 cmol+/kg, and 0.21 dS/m, respectively. Grain yield and hardness were negatively correlated -0.7442 at the level of P=0.01.

• Journal of the Korean Society of Food Science and Nutrition
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• v.36 no.6
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• pp.759-765
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• 2007

This study was conducted to analyze the chemical properties of single.harvested pepper (YW211, YW213), and to investigate the change of kochujang quality by the addition of single-harvested peppers. Capsaicinoids content of YW211 was $271.65{\pm}25.10mg/100g$ and ASTA color value of YW213 was $212.71{\pm}2.38$, which were comparatively higher values than commercial red peppers. Mixed red pepper powder used for kochujang production were prepared with various mixing ratios of commercial red peppers (YY & GR) and single-harvested pepper (YW211 & YW213). Capsaicinoids content of YY, $3.98{\pm}0.24mg/100g$, was increased to $52.61{\pm}8.62mg/100g$ by mixing 30% YW211. ASTA color value of GR was $110.63{\pm}1.89$ and was increased to $130.01{\pm}1.31$ by mixing 30% YW213. The pH values of kochujang added YW211 or YW213 were slowly reduced and acidities were increased during fermentation; however, both values weren't statistically different. The contents of amino nitrogen increased until 60 days, and then decreased thereafter. Reducing sugars were increased considerably until 30 days, and reduced slowly after fermentation for 90 days.

• Korean Journal of Food Science and Technology
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• v.31 no.1
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• pp.91-98
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• 1999

Plums (Prunus salicina L.) were coated with calcium-treated methylcellulose (CaMC) and hydroxypropylmethylcellulose-15 (CaHPMC-15). Respiration rate, weight loss, pH and titratable acidity, texture, and sensory characteristics were compared during 8-day storage period at $30^{\circ}C$. Weight loss and respiration rate of plums coated with CaMC and CaHPMC-15 were lower than those of control plums during storage while pH increased and titratable acidity slowly deceased during storage. Mechanical firmness was significantly deceased during storage, in which CaMC and CaHPMC-15-coated plums were harder than the control. Amount of soluble pectin, and pectin esterase and polygalacturonase activities as the markers of softening commonly increased with storage, but both CaMC and CaHPMC-15-coated plums were not found those increases. Sensory evaluation showed that the flesh softening of plums decreased during storage, and that in the coated plums exhibited the harder flesh. In conclusion, introduction of CaMC and CaHPMC-15 coatings on plums decreased respiration rate and contributed to delay of flesh softening, and the significant difference in postharvest storage quality of the both plums were not found between CaMC and CaHPMC-15 coatings.

• Journal of Bio-Environment Control
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• v.14 no.1
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• pp.38-45
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• 2005

This research was conducted to determine the effect of fertilization programs on crop growth, nutrient uptake and yield of strawberry and salt accumulation in PE film house soil. To achieve these, experiments were conducted through two years with various fertilization program such as traditional fertilization(A), recommended fertilization of Rural development administration (B), Tochigi prefectural experiment station (C) and Nonsan strawberry experiment station (D), and control (E). In 1st year, statistical differences in growth characteristics were not observed among treatments except (E). Yield per 10 was the highest in (D) followed by (A), (B), (C) and (E) and there was the statistical difference between (D) and (E). In the 2nd year experiment, growth characteristics and yield showed similar trends to those of 1st year experiment. In the results of soil analysis of 2nd year, the soil pH of all treatments were in the acceptable range, while electrical conductivity of (A) and (D) were 2.36 and 2.19 %$dS{\cdot}m^{-1}$, respectively. After finishing of strawberry cultivation, nitrate concentration in soil solution of (A) and (D) were 74.6 and 65.0%$mg{\cdot}L^{-1}$ and Na in those were 3.71 and 3.53 $cmol+kg^{-1}$, respectively. Above results indicated that (A) and (D) were good fertilization program for strawberry cultivation, but those also resulted in accumulation of $NO_{3-}N$ and Na in PE house soil.

• Journal of Animal Science and Technology
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• v.46 no.4
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• pp.701-706
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• 2004

The objective of this experiment was to compare the dry matter intake, nutrients digestibility and nitrogen and energy utilization of herbages harvested from turf type mixtures {tall fescue(Rebell Jr.) 40%+ perennial ryegrass(Palmer II) 20%+ Kentucky bluegrass(Newport) 10%+ redtop(Banicuda) 10%+ red fescue(Salem) 10%+ creeping bentgrass(Crenshaw) 10%} and tall type mixtures {orchardgrass(Potomac) 40%+ tall fescue(Fawn) 20%+ Festuloium braunii(Paulita) 10%+ perennial ryegrass(Reveille) 10%+ timothy(Climax) 10%+ red clover(Kenblue) 10%+ alfalfa(Vernal) 10%} by Korean native goats. This experiment was conducted by total collection method in laboratory, 2001. The voluntary DM intake per body weight were slightly higher for turf type mixtures(28.9g) than that of tall type mixtures(26.2g), but there was no significant difference. The digestibility of cellular constituents was slightly higher for turf type mixtures than that of tall type mixtures(p<0.05), but digestibility of DM, NDF and ADF did not differ between two mixtures. The retained nitrogen percent(apparently biological value) was slightly higher for turf type mixtures(56.7%) than that of tall type mixtures(56.4%), but there was no significant difference between two mixtures. Apparently retained digestible energy was slightly higher for turf type mixtures(58.3%) than that of tall type mixtures(57.9%), but there was no significant difference between two mixtures. Based on the results, the herbage utilization by Korean native goats did not showed any significant difference between two mixtures, therefore there is a possibility that herbages of turf type mixtures can be used as a roughages by livestock.