• Title/Summary/Keyword: own culture

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A Study on Relationship of Popular Culture and Space Design by Cultural Phenomenon (문화적 현상으로의 대중문화와 공간디자인의 관계성 연구)

  • Min, Seul-Gi;Lee, Chan
    • Korean Institute of Interior Design Journal
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    • v.20 no.4
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    • pp.46-53
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    • 2011
  • Popular culture in modem society is that research is to understand the lives of the public. Since post-modem ism, in a clear perspective of the rapidly developing modern society, and the appearance of various societies have been drawn. Of the phenomenon is playing a large role in the admission of the public can see this was: strange places for the properties in the popular culture to analyze and find the meaning makes carry through their own perspective. It also dominates the field of spatial design for the public to understand cultural perspectives and positions should be aware of the importance of thinking. The relationship between spatial design and popular culture, modern society has become an essential point is changed popular culture that has more space, the design characteristics of the new changes will affect their position. In this study, playing a large role in the modern of culture properties, spatial design, looking at areas of social and cultural positions that are clearly focused. Therefore, the cultural phenomenon here in the popular culture of the design characteristics of the space, according to the visual design direction of modern society present in the space is presented.

Development of Fashion Culture Goods Designs Motivated by Ume Flowers (매화꽃을 모티브로 한 패션 문화 상품 디자인 개발)

  • Kim, Sun-Young
    • The Research Journal of the Costume Culture
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    • v.17 no.6
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    • pp.972-980
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    • 2009
  • This study was aimed to develop ume flower image into a competitive fashion culture product image by reinterpreting the image in modern terms, manufacturing patterns and applying them to various items. In terms of method, ume flower petal was used as a motive and developed into a pattern, using Adobe Illustrator 10, a computer design program. Based on the symbolic image and realist form of ume flower, three new basic motives of new figurative image were set using form omission, simplification, overlapping, repetition and graphic elements. Each motive developed transformed patterns through the change, transformation, combination of colors. The repetitive unit of each motive set expressed geometrical patterns and combination of flower patterns using pattern repetition and $45^{\circ}$ repetition technique in combination with the check arrangement using quadrangle, and set the direction of design that would fit for each item of fashion culture products. Also, consistency and practicality were sought in the goods planning composition of each item by applying motive pattern results to the fashion culture goods, such as neckties, scarves, T-shirts that can be consumed in everyday life. It seems that more creative culture goods including ume flowers will be developed by seeing our own cultural elements as well as flower patterns like ume flower with modern trends.

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An Analysis of Influence of Organizational Structure and Corporate Culture (경영조직구조(經營組織構造)와 기업문화(企業文化)의 관련성(關聯性)에 관한 연구(硏究))

  • Heo Kap-Soo
    • Management & Information Systems Review
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    • v.11
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    • pp.1-21
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    • 2002
  • Corporate culture is being recognized as essential managerial resources in the future business management and in recently the attempts, though weak, of developing the corporate culture which is corresponded with their own structure and needs are being carried on by some major companies. Then, corporate culture research, drawing attention in nowadays, indicates that it attempts to analyze and search the organization matters in the basical dimension in regard to the assumptions, values and beliefs of organization and provides the solution of organizational negative effects, which have not been settled in the previews research methods of organizational behavior, and that present turbulent management environment demands the whole conversion from the previews hard style to the soft managerial style. For this reason, this study aim at identifying organizational structure and corporate culture in the business group. Futhermore, the influence of organizational structure and organizational culture are examined. The objective of this paper attempts to analyze the ways and results of strong and special culture on the organizational structure and culture. To accomplish this purpose, this study gathers in-depth data form various secondary courses. First, uncertainties in market and technology are the main sources of mimetic isomorphism. Due to the high level of uncertainty is market and technologies. Smallness in size is responsible for the low level of complexity in organizational structure. The rapid changes in market, contents of service, and tastes of customers are responsible for the low level of formalization, which enhances swift decision making and responses.

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View sustainability of community identity and community culture - Centered on Dong-gye and Sangyeo-gye in Bufori, Yean-myeon (공동체 정체성과 공동체문화의 지속가능성 고찰 - 예안면 부포리의 동계와 상여계를 중심으로)

  • Lee, Mi Hong;Kwon, Ki Chang
    • Journal of Korea Multimedia Society
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    • v.24 no.7
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    • pp.942-952
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    • 2021
  • This study looked at the factors that shaped the identity of the Bupo-dong community through Dong-gye and Sangyeo-gye, mainly in the case of Bupori, Yeah, and Adong, and to identify that Dong-gye and Sangyeo-gye, played an important role in shaping and strengthening the community culture of its members. As a result of his inspection, Bupo-dong formed and maintained his belonging and identity as a member of Bupo-dong through the Dong-gye, the town's autonomy code. We were able to confirm that bupo-dong, unlike other villages where community culture is largely destroyed, has been able to continue its own community culture as a bupo people to this day, with a sense of belonging, solidarity and intimacy through the Sangyeo-gye of cooperation and relief. And it can be seen that the fact that the Burawon space, which has symbolic meaning to the people of Bupo-dong, exists without being watered down. It is important to discuss the community culture of Bupo-dong, which is sustainable, mainly in Bura-dong, which continues to be an important cultural space for bupo-dong people to meet and town events.

What Determines Work Discipline and Performance? An Empirical Study in Indonesia

  • FERINE, Kiki Farida;ADITIA, Reza;RAHMADANA, Muhammad Fitri
    • The Journal of Asian Finance, Economics and Business
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    • v.9 no.2
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    • pp.273-281
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    • 2022
  • The purpose of this research is to look into the effects of organizational culture and training and development on work discipline and performance. The data for this study was directly obtained from employees of a municipal water corporation in Medan, Indonesia, with a total of 204 participants. Partial Least Square Structural Equation Modeling (PLS-SEM) was applied for data analysis. The results showed that organizational culture and training and development positively and significantly affect performance. However, organizational culture and training & development positively affect employees' work discipline, albeit insignificantly. The findings of this study suggest that organizational culture and training and development play a critical role in shaping work discipline and performance in organizations in Indonesian settings. Therefore, the finding of this research engage all leaders in the organization to conduct training and development more intensively. Although it seems to have costly, this will have a good impact on the organization in the long run. Furthermore, the authors also suggest the creation of a solid organizational culture for every organization to foster excellent performance. However, each organization should choose its own acceptable organizational culture because it is possible that the organizational culture that works in one context does not work in another.

A Study on the Foot Wear -On the Tadzhik of central Asia- (중앙아시아의 신에 관한 연구 -타지크(Tadzhik)를 중심으로-)

  • 정하신
    • Journal of the Korean Home Economics Association
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    • v.28 no.1
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    • pp.21-41
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    • 1990
  • All the cultures are enriched and developed themselves through the contact with another culture, which propagate and transplant its new cultural elements to a time-honoured tradition. Therefore, the investigation of the origin of each culture means to find out the all the elements of each culture itself in the end. In Korean Costume, we can find both the Costume of frizid jone and that of temperate jone togther, effected by the influence of typical continental climate. Accordingly, we can also realize that both Lee, of southern tribe and Haw, of northern tribe suitable for the protection of cold weather, existed in Korea. Even Lee and Hwa were used together, Hwa had been appeared earlier than Lee along with the Skitai Costume and we can find its origin in the line of Skitai costume. In Central Asia, Tadjhik was the only race tracing their ancestry from ancient Iranic genuinely and they had been keeping the culture of Skitai origin continuously. The purpose of this thesis is to examine Korean's own culture of the footwear through the investigation of Tadjhik's culture of costume, specially through the culture of Tadjhik footware. To reach the conclusion of this thesis, the comparision and investigation between Korea and Tadjhik was made carefully for the followings, culture of life and costume, forms and materials of footwear. 1. The treasers and boots made by leather and felt was the origin of costume culture of Central Asia and aboves were appeared in persian costumn for the first time. We can consider that those had connection with Korean culture of costume. 2. Form of Tadjhik footwear can be devided by hwa and Lee, and there was a big difference in form between that of mountain area and plain area. We can find more rariety in footwear of mountain area. 3. If we compare the form of Hwa and Lee of Tadjhik with our own footwear, we can find out many things in common and there are lots of similarities particularly in form and material. 4. We can say that the difference of Tadjhik and Korean was the preference of Hwa for Tadjhik and Lee for Korean, aboves came from the different totography, climate condition and life style. 5. The form of male and female footwear of tadjhik was almost similar, but female footwear had various and beautiful decorations for the ornament. 6. The materials of Tadjhik footwear was mostly leather, and Hwa was used particularly for labour purposes. 7. We can expect that Tadjhik of Central Asia and Korea had a similar orgin and style on the footwear. It can be expected that we can find out many common things in further investigation of the study of Tadjhik costume and will exert the examination continuously.

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Vivienne Westwood in Context and Englishness in Her Work

  • Choi, Kyung-Hee
    • The International Journal of Costume Culture
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    • v.8 no.2
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    • pp.61-70
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    • 2005
  • A representative British designer, Vivienne Westwood's work. world from radical punk style to aristocratic historical dress is explored in context in terms of Englishness. National identity opens up into the process of mobilization of collective sentiment in the national context, unlike nationalism, and Englishness signifies the idea or emotion of England in contrast with Britishness, the political constructor influenced by geographical aspects. There is no doubt that Vivienne Westwood is central to ideas about creativity and originality in English design on subculture. However, in evaluating a designer and her work we should consider the entire context surrounding her from a broader view, rather than arguing only her own ingenuity. In this article, through reconsidering her originality in the historical reference as well as the resistant punk style in aspect of fluid national identity, I show a case of a constituted Englishness, forged by Vivienne Westwood as a cultural creator of national identity. Vivienne Westwood's case hints the complexities of national culture, which constantly shifts, translating her understandings of history and culture into fashion in her contemporary insight and glamorous ways.

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A Study on the Quality Culture of KOREA TELECOM (한국통신의 품질문화에 대한 연구)

  • 한현배
    • Journal of Korean Society of Industrial and Systems Engineering
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    • v.17 no.30
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    • pp.117-123
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    • 1994
  • To improve quality of an product We have adopted new approaches such as SPC(Statistical Process Control), CIM(compure Integreated Munufactture), QDF(Quality Development Function), etc. In spite of using these approaches, an organization should fail to achive its true goal if that organization didn't developed its cooperative quality culture which is the total of collective and shared learning of quality-related values as the organization have developed its capacity to survive in its external environment and to manage its own internal affairs. In this paper, I analyzed the current quality culture of Korea Telecom and tried to suggest how Korea Telecom develop its service quality based on the quality culture.

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Culture in language: comparing cultures through words in South Africa

  • Montevecchi, Michela
    • Cross-Cultural Studies
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    • v.24
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    • pp.120-131
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    • 2011
  • South Africa is a multiracial country where different cultures and languages coexist. Culture can be conveyed through language. Language conditioning is also social conditioning, and through words we make sense of our own and others' experience. In this paper I investigate the meaning of two culturally significant words: (English) peace and (African) ubuntu. Data findings will show how L2 speakers of English, when asked to define peace, promptly operate a process of transfer of the meaning from their mother-tongue Xhosa equivalent - uxolo - to its English equivalent. Ubuntu, an African word which encompasses traditional African values, has no counterpart in English. I will also argue how, in the ongoing process of globalisation, English is playing a predominant role in promoting cultural homogenization.

A study on the origin of fermentation culture in Northeast Asia (동북아 발효문화의 기원에 관한 고찰)

  • Lee, Cherl-Ho
    • Food Science and Industry
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    • v.53 no.2
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    • pp.134-147
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    • 2020
  • Northeast Asia comprises many characteristic cultural areas including China, Mongolia, Korea and Japan. These areas have their own traditional food cultures, and Korea is known as the home of fermented foods in this region. The origin of Northeast Asian fermented foods, cereal alcoholic beverages, fermented vegetables(kimchi), fermented fish and fermented soybean products were investigated in relation to the primitive earthen vessels developed in this region. The geographical and environmental background of the appearance of primitive pottery culture in the Korea Strait region, and its influence on the development of fermentation technology in Northeast Asia were reviewed focusing on Korean dietary culture.