• Title/Summary/Keyword: osmoconditioning

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Total Sugars, $\alpha$-amylase Activity, and Germination after Priming of Normal and Aged Rice Seeds

  • Lee, Suk-Soon;Kim, Jae-Hyeun
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.45 no.2
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    • pp.108-111
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    • 2000
  • Osmoconditioning and hardening effects for the seed germination of normal and naturally aged rice seeds were studied through analyzing the total sugars and $\alpha$-amylase activity. The normal seeds which used to have high germination rate accelerated germination with the osmoconditioning at the suboptimal temperature of 17$^{\circ}C$. On the other hand, the aged seeds did not affect germination rate at $25^{\circ}C$, while increased germination rate and accelerated germination a little at 17$^{\circ}C$, Hardening of aged seeds increased germination rate by 10-15% compared with control seeds at both 17 and $25^{\circ}C$ and accelerated germination. Total sugar content and $\alpha$-amylase activity of normal seeds were higher than did aged seeds. The aged seeds with treatment of osmoconditioning and hardening increased total sugar content and $\alpha$--amylase activity, but hardening was more effective than osmoconditioning. The $\alpha$--amylase activity was positively correlated with the total sugar content and germination rate.

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Effect of Osmoconditioning on the Germination of ltalian Ryegrass and Sorghum (삼투압 조절이 Italian ryegrass와 수수종자의 발아에 미치는 영향)

  • 허삼남
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.10 no.3
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    • pp.121-128
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    • 1990
  • Germination of Italian ryegrass and sorghum were measured at a range of temperatures and with PEG treatment at several different levels of concentration and treatment period to evaluate the effects of osmoconditioning with polyethylene glycol(PEG-8000). The results obtained are summarized as follows: 1. Cumulative germination percentage of intact Italian ryegrass seeds did not show much difference among temperatures, while that of sorghum seeds decreased markedly at low temperature. 2. Italian ryegrass seeds osmoconditioned with 20% PEG solution for two days at 10^{\circ}C.$ accelerated germination at 10^{\circ}C.$, with injurious effect of osmoconditioning at higher temperature for many days. 3. Osmoconditioning with 20% PEG solution for two or four days at 10^{\circ}C.$ increased germination of sorghum seeds, while the seeds treated at higher temperatures for long period suppressed germination.

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Effects of PEG Treatment on Seed Viability and Seedling Emergence in Rice, Barley and Wheat (벼, 보리, 밀 종자의 PEG 처리가 종자활력과 포장출아에 미치는 영향)

  • 이성춘;김진희;정춘화
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.41 no.2
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    • pp.145-156
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    • 1996
  • The effects of priming with different polyethylene glycol (PEG 6, 000) solutions on the germination, emergence characteristics and early plant growth in rice, barley and wheat were investigated. Rice, barley and wheat seeds were subjected to various priming conditions of osmotic potentials (-0. 75, -1.00 and -1.50 MPa) of PEG, and incubation period were 5 days at 25, 20, 2$0^{\circ}C$, respectively. The percentage of water absorption was highest in barely, and lowest in rice, and all the treatments enhanced water absorption in barley, but showed no significant effects in rice and wheat. Respiration quotient was lower than none PEG treatment seeds, and those of barley and wheat were higher than rice regardless of PEG concentration, and that of rice increased with high PEG concentration. Total germination percentage of osmoconditioning seeds with PEG was higher than that of none treatment seed, and those of barley and wheat were significant. The artificially deteriorated seeds with PEG treatment seeds after ageing treatment could recover to nearly the same germination level as that of the control seeds. The effects of coating polymer were higher than osmoconditioning with PEG, and germination characteristics in rice showed varietal difference at PVP and waterlock at recoated seeds after PEG treatment. Osmoconditioning with PEG reduced mean germination and emergence time, but there was no difference among PEG concentrations. The plant height of PEG treaed seed in rice was taller and those of barely and wheat showed varietal difference, and those of polymer-coated seed after PEG treatment were different among the polymers. The dry weight of PEG treatment were different among the crops, and those were increased with the high PEG concentration. The emergence percentage of PEG-treated seed were higher than none-treated seed, and those were decreased with the increased PEG concentration, and the highest emergence percentage of rice, barley and wheat were 90, 50 and 50% soil moisture content, respectively. The time to emergence in rice was longer than barley and wheat, and those in rice was shortened in high soil moisture content, and barley and wheat were shortened in low soil moisture content.

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Effect of Temperature, Soil Water Potential and Osmoconditioning on Germination and Seedling Elongation of Corn and Soybeans (온도ㆍ토양수분 포텐셜 및 삼투처리가 옥수수와 대두의 발아 및 묘신장에 미치는 영향)

  • Seong, Rak-Chun;Minor, Harry C.;Park, Keun-Yong
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.31 no.1
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    • pp.56-61
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    • 1986
  • Germination and seedling elongation of maize (Dekalb XL 72B), and soybeans (Williams) were measured at two temperatures (15 and 35$^{\circ}C$), three soil water potentials (-1.50, -0.5, and -0.05 MPa), and four polyethy-lene glycol 8000 (PEG) levels (0, 20, 30, and 50 percent). Twenty conditioned seeds of each cultivar were treated with 0.2% thiram and planted 2 cm deep in sterilized Mexico silt loam soil which was subsequently compacted to a bulk density of 1.20 g/㎤. Seedling moisture content, dry weight, and length were measured for each treatment combination. Osmoconditioning with PEG showed little effect at high temperature or low soil water potential conditions. Soybeans had higher seedling moisture content than corn and both crops in-creased moisture uptake as soil water potential and temperature increased. Seedling length of corn was longer than soybeans at 35$^{\circ}C$ but shorter at 15$^{\circ}C$. Seedling dry weight of corn decreased at 35$^{\circ}C$ and that of soybeans decreased as soil water potential increased.

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Presoaking with $GA_3$ Improves Germination of Zoysiagrass (Zoysia japonica Steud.) Seed on Poor Germination Conditions (발아불량 환경조건에서의 $GA_3$ 침지처리에 의한 들잔디의 종자발아촉진)

  • 구자형;윤병한
    • Asian Journal of Turfgrass Science
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    • v.13 no.1
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    • pp.21-28
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    • 1999
  • The seeds of Zoysiagrass (Zoysia japonica Steud.) were soaked with GA3 50 ppm and primed with CaCl2 at -1.0 MPa for 4days at 23$^{\circ}C$ to identify presoaking and priming regimes that may improve germination in saline condition and with PEG 8000 at high temperature. Presoaked, primed, and untreated seeds were then germinated at 30 and $35^{\circ}C$. NaCl salinity stress consistently decreased the rate of germination of zoysiagrass seed. GA3 or CaCl2 alleviated the inhibitory effect of salinity on germination. However, total percent germination (G) and T50 of untreated control seeds significantly decreased and prolonged at $30^{\circ}C$ and $35^{\circ}C$ as NaCl salinity stress increased. Presoaked seeds with GA3 50 ppm for 4 days at $23^{\circ}C$ had significantly higher germination and lower T50 than untreated or primed with CaCl2 at -1.0 MPa for 4days at $23^{\circ}C$m and overcame the inhibitory effect of germination derived from PEG 8000. In addition, presoaked seed had higher, faster, and more uniform germination than untreated seeds after sowing in growing media in greenhouse.

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Effects of Temperature and Moisture Level during Preconditioning on Germination and Seedling Elongation of Soybean Seeds with and without Osmoconditioning (온도, 종자수분 및 삼투처리가 대두의 발아와 묘신장에 미치는 영향)

  • Seong, Rak-Chun;Minor, Harry C.;Park, Keun-Yong
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.32 no.1
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    • pp.61-66
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    • 1987
  • Germination and seedling length of soybean seeds (cultivar: Williams) with and without polyethylene glycol-8000 (PEG) treatments were measured following preconditioning at two temperatures (15 and 30$^{\circ}C$) and two moisture levels 〔low (30 percent) and high (50 percent seed water content)〕 for 0, 2, 4, or 8 days. A split-split plot in time was used with four replications. Observations were made after two days of germination at 30$^{\circ}C$ Seedling growth accelerated with two days of preconditioning at 30$^{\circ}C$, but was reduced as preconditioning duration increased up to eight days at the same temperature. PEG treated preconditioned seeds exhibited reduced moisture uptake and seedling growth. Preconditioning at a high moisture level increased seedling moisture content and also increased seedling length until four days of preconditioning duration. Seedling dry weight decreased when preconditioning temperature was 30$^{\circ}C$ and when the high moisture level of preconditioning was continued for eight days.

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Effects of Temperature, Seed Water Content and Osmoconditioning on Germination and Seedling Elongation of Soybeans (온도.종자수분함량 및 삼투처리가 콩의 발아 및 묘신장에 미치는 영향)

  • Rak Chun, Seong;Many C., Minor;Eun Hi, Hong
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.31 no.4
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    • pp.447-453
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    • 1986
  • Germination and seedling elongation of soybeans [cult. ‘Williams’] were measured at two temperatures (15 and 3$0^{\circ}C$), three seed water contents (30, 50, and 70%), and with and without polyethylene glycol-8000 (PEG) treatments. A split-plot design was used with four replications. Observations were made from two hours to eight days for each treatment combination. Seeds were soaked with 30% PEG solution with 0.2% thiram at 15 C for six days, rinsed with deionized water and dried at 25.5$^{\circ}C$ for three days. Ten treated or untreated seeds were placed on Whatman No. I (9 cm) filter paper in plastic petridishes to which sufficient deionized water was added to adjust seed moisture content to the desired level. The dishes were then sealed with parafilm and placed in a continuous programmed temperature chamber under dark condition. Seedling growth did not occur at either temperature when moisture content was 50 percent or less. Osmo-conditioning with PEG showed positive effects on seedling moisture uptake and seedling growth at 15$^{\circ}C$ but little effect at 3$0^{\circ}C$. Seedling moisture content increased rapidly early in the germination period and reached 60% at 15 C for 56 hours and at 3$0^{\circ}C$ for 28 hours. Seedling growth started when seed moisture reached a critical point of 60% at 15$^{\circ}C$, however, growth started after 20 hours of germination at 3$0^{\circ}C$. Seedlings of soybeans elongated more than four times faster at 3$0^{\circ}C$ than at 15$^{\circ}C$. Water uptake during germination was characterized by two phases in this experiment.

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