• 한국산림과학회지
• /
• 제5권1호
• /
• pp.16-21
• /
• 1966

This experiment was accomplished to study the effect affecting to the absorption of creosote solutions by treating temperatures 20, 50 and $80^{\circ}C$ when the small test pieces were treated as short timed immersion process. The test speciemens used in this experiment were cut into 180 pieces of $2.5{\times}2.5{\times}5cm$ size from the air dried sapwood of Righda Pine (Pinus rigida M.). They were controlled to about 8 to 9% moisture contents and measured specific gravities. Four creosote solutions of $S_1$(straight creosote), $S_2$(creosote 70% : heavy oil 30%), $S_3$(creosote 50% : heavy oil 50%) and $S_4$(creosote 30% : heavy oil 70%), and three treating temperatures of $T_1$($20^{\circ}C$), $T_2$($50^{\circ}C$) and $T_3$($80^{\circ}C$) were applied by factorial split plot design in the each treatment of 3, 7, 15, 30 and 60 minutes immersion. According to the results this study may be concluded briefly as follows : 1. In this immersion process the absorption effects of creosote mixtures by the increase of temperatures are recognized considerably in the each treating times. However in the straight creosote of treated solutions the effective differences were not shown but most effective differences were shown in the $S_2$ solution. 2. Although the solutional absorptions were raised considerably by temperature increase in every treating times the absorption effects of creosote mixtures were not reached to that of straight creosote because the effects are considerably lowered if the treating solutions were mixed with heavy oil even a small quantities. 3. The relations between the creosote contents of treating solutions and the absorptions in wood are shown as Fig. 1, 2, 3, 4 and 5. In these figures the absorption curves made by higher temperature treatment $T_3$ are on the lower treatments $T_1$ and $T_2$ if the solutions were mixed with heavy oil. 4. This report is a part of the consolidated results announced at the annual meetings of Korean Forestry Association in 1964 and 1965.

• 한국식품조리과학회지
• /
• 제12권1호
• /
• pp.99-107
• /
• 1996

The cooking characteristics of Hicook with lecithin and GMS as emulsifier were examined for effect on the reduction of oil levels in fried foods. Hicook and soybean oil were used in stir-frying and pan-frying, and in case of Hicook the weight of oil absorbed and spattered during cooking were significantly lower than in case of soybean oil. Next this study attempt to standardize the recipe for preparation of selected Korean foods, especially in regards of the amount of oil used during cooking. The foods studied were all used frequently in Korea, they inculded stir-fried vegetables, stir-fried rice, and pan-fried fish and soybean curd. The results showed that Hicook, even in a half amount, made it possible cooking food with good properties, and calorie content of cooked foods could be lowered considerably. The trained panelists evaluated sensory characteristics of foods, flavor, appearance, and overall acceptability. Sensory qualities of food prepared with Hicook were highly acceptable, and rated better than controls in flavor and overall acceptability. But because stir-fried food was accepted greasy and oily in customarily, the appearance was rated lower than comtrol. In summary, application of hicook offers means of lowering fat levels while keeping sensory quality good. The emulsifier in Hicook is responsible for reduction of oil content and improvement of quality of fried foods.

• 한국응용과학기술학회지
• /
• 제34권4호
• /
• pp.787-798
• /
• 2017

본 연구는 시중에 판매되고 있는 시트 타입 마스크 팩의 재질에 따른 특성에 관한 연구이다. 정제수와 1.3-propanediol, 1.3-butylene glycol, Glycerine, Hyaruronic acid와 같은 수용성 성분과 Cyclomethicone, Dimethicone, Phytosqualane, Caprylic Capryl Triglyceride, Grape seed oil, Macadamia Nut oil 오일을 비롯한 다양한 오일의 흡유력을 살펴 본 결과 정제수를 제외한 모든 수용성 성분들은 점도가 커질수록 흡습능력이 커졌고 오일의 경우엔 모든 오일의 점도에 비례하여 흡유 능력이 커짐을 확인할 수 있었다. 이때 마스크 시트의 종류는 초산 발효 바이오셀룰로오스가 수용성 습윤제나 모든 오일에 있어서 500~1,000 배 이상의 함습, 함유 능력을 보여주었는데 이는 표면 구조에서 살펴본 바와 같이 5,000배 이상 확대한 사진에서 보이는 미세한 망상 구조를 이루고 있기 때문이다. 망상 구조는 단면에서도 잘 확인할 수 있었고 이러한 구조적 특징이 함습, 함유 능력을 우수하게 하며 다량 함유된 수용성 성분과 오일은 시간 경과에 따라 배출 또한 용이하게 하는 것으로 사료되는 바이다. 또한 각 마스크 시트는 소재에 따라 그 특성을 보여주고 있기에 피부에 좋은 역할을 할 수 있는 마스크 팩의 제조에 기초 연구로 삼고자 한다.

• 한국해양환경ㆍ에너지학회지
• /
• 제16권4호
• /
• pp.263-267
• /
• 2013

본 연구에서는 단일 파장의 빛이 기름과 해수로 구성된 혼합물을 투과하는 과정에서 굴절과 산란으로 인해 감쇠되는 빛의 세기를 평가하는 방법을 통해, 물위에 존재하는 기름의 두께를 측정할 수 있는 새로운 광학적 기름 탐지 방법론을 제시한다. 단일 파장의 광원으로 직진성이 좋고 단색광의 빛을 발산할 수 있는 레이저를 이용하였으며, 기름-물 혼합물을 투과한 빛의 세기를 정량적으로 측정하기 위해서 광 에너지를 전기 에너지로 변환할 수 있는 광전자소자인 포토다이오드를 선택하였다. 기름의 두께가 증가함에 따라서 투과된 빛의 크기가 점차적으로 감쇠되는 성질을 가진 광원의 파장 대역을 실험적으로 도출하기 위해서, 3개의 서로 다른 파장대역을 갖는 레이저를 이용하여 기름의 두께별로 투과된 광량을 측정하여 감쇠되는 경향을 비교하는 실험을 진행하였다. 해당 실험을 통해서 470 nm 파장을 갖는 청색 레이저를 이용하였을 경우, 기름의 두께가 증가함에 따라 투과된 광량의 세기가 점차적으로 감쇠되는 현상을 확인할 수 있었다. 본 연구에서 수행한 실험 결과를 통해서 레이저 광원에 대한 기름의 흡광 광도를 분석하는 방법으로 해수위에 존재하는 기름의 두께를 정량적으로 측정할 수 있는 가능성을 제시하였다.

• Korean Chemical Engineering Research
• /
• 제57권4호
• /
• pp.469-474
• /
• 2019

Fermentation of palm oil mill effluent (POME) produces biohydrogen in a mixture at a specific set condition. This research was conducted to purify the produced mixed biohydrogen via absorption and membrane techniques. Three different solvents, methyl ethanolamine (MEA), ammonia ($NH_3$) and potassium hydroxide (KOH) solutions, were used in absorption technique. The highest $H_2$ purity was found using 1M MEA solution with 5.0 ml/s feed mixed gas flow rate at 60 minutes absorption time. Meanwhile, the purified biohydrogen using a polysulfone membrane had the highest $H_2$ purity at 2~3 bar operating pressure. Upon testing with proton exchange membrane fuel cell (PEMFC), the highest current and power produced at 100% $H_2$ were 1.66 A and 8.1 W, while the lowest were produced at 50/50 vol% $H_2/CO_2$ (0.32 A and 0.49 W). These results proved that both purification techniques have significant potential for $H_2$ purification efficiency.

• 한국응용과학기술학회지
• /
• 제2권2호
• /
• pp.47-53
• /
• 1985

Correlation among the wax-pigment composites which is base vehicles for the crepas was investigated in terms of fadeness. The base wax synthesized and pigments are compounded with petroleum lubricant and exposed under carbon arc individually. The yellowing phenomenon was appeared on the reference papers coated with the spindle oil which was then exposed. The papers were again extracted with distilled water and pH of them were ranged between 6.2-6.5. Color difference from Adam-Nickerson equation, ${\vartriangle}E$ of base wax is 0.15 and that of spindle oil are varied from 0.66 to 15.62. Since the main components of the petroleum lubricant are aromatic hydrocarbons which have absorptions characteric of UV ranging from 240 to 280 nm, fadeness characteristics of the composites are largely depend upon the change of molecular structure of spindle oil by absorbing UV. Thus the spindle oil having the following physical properties has the better resistance of fadness and is recommended to use in compounding the base wax-pigment composites: ${\cdot}$ main component: paraffinic hydrocarbon ${\cdot}$ pour point: below - $15^{\circ}C$ ${\cdot}$ UV absorption characteristics: ${\lambda}max.$ : 268-290nm ${\cdot}$ absorbancy: below 0.1(0.03ml of sample/50ml of $CHCl_3$)

• Carbon letters
• /
• 제12권4호
• /
• pp.249-251
• /
• 2011

Carbon/epoxy woven composites are prominent wear-resistant materials due to the strength, stiffness, and thermal conductivity of carbon fabric. In this study, the effect of oilabsorption on the wear behaviors of carbon/epoxy woven composites was investigated. Wear tests were performed on dry and fully oil-absorbed carbon/epoxy woven composites. The worn surfaces of the test specimens were examined via scanning electron microscopy to investigate the wear mechanisms of oil-absorbed carbon/epoxy woven composites. It was found that the oil absorption rate was 0.14% when the carbon/epoxy woven composites were fully saturated. In addition, the wear properties of the carbon/epoxy woven composites were found to be affected by oilabsorption. Specifically, the friction coefficients of dry and oil-absorbed carbon/epoxy woven composites were 0.25-0.30 and 0.55-0.6, respectively. The wear loss of the oilabsorbed carbon/epoxy woven composites was $3.52{\times}10^{-2}\;cm^3$, while that of the dry carbon/epoxy woven composites was $3.52{\times}10^{-2}\;cm^3$. SEM results revealed that the higher friction coefficient and wear loss of the oil-absorbed carbon/epoxy woven composites can be attributed to the existence of broken and randomly dispersed fibers due to the weak adhesion forces between the carbon fibers and the epoxy matrix.

• 한국식생활문화학회지
• /
• 제12권1호
• /
• pp.35-40
• /
• 1997

약과의 튀김 온도와 반죽 횟수가 약과의 품질 특성에 미치는 영향과 혼합 계획(mixture experiment)에 따라 3가지 성된(참기름, 시럽, 소주)의 수준을 변경하여 재료 배합비가 약과의 품질 특성에 미치는 영향을 조사하였다. 튀김 온도와 반죽 횟수에 따른 영향은 색도에서 L(명도)값은 $120^{\circ}C$에서 유의적으로 높았으며, 반죽 횟수가 많을 때 증가하였다. a(적색도)값은 온도가 높을 때 증가하였으나 반죽 횟수의 영향은 별로 없었다. b(황색도)값은 유의차가 없었다. 경도는 온도가 높을수록 유의적으로 커졌으며 반죽 횟수가 많을 때 경도가 약간 커졌다. 지방 흡수율은 온도가 높아짐에 따라 유의적으로 감소하였고, 반죽 횟수가 많을 때 약간 감소하였다. 집청 흡수율은 온도가 낮을수록 유의적으로 증가하였으며, 반죽 횟수에 따른 차이는 없었다. 재료 배합 비율에 따른 영향은 색도는 재료 배합 비율과의 사이에 뚜렷한 관계를 나타내지 않았으며, 경도는 참기름, 소주의 양이 많아지면 단단해지고 시럽이 많아지면 연해졌다. 지방 흡수율은 참기름, 시럽의 함량이 증가할 때 증가하였으며, 집청흡수율은 참기름과 소주의 함량이 감소하고, 시럽의 함량이 증가할 때 증가하였다.

• 한국식품조리과학회지
• /
• 제33권3호
• /
• pp.285-291
• /
• 2017

Purpose: In this study, we evaluated the physicochemical and sensory effects of glutinous rice flour substitution in Yakgwa. Methods: The glutinous rice flour was added to Yakgwa dough as ratio to ranging from 0, 20, 40, 60%. Dehydration, oil absorption, color, texture and preference properties of Yakgwa were then investigated. Results: Glutinous rice flour caused a decrease in dehydration and oil absorption during frying. For color determination, L-value increased while b-value decreased as the addition of glutinous rice flour increased. In the instrumental texture analysis, hardness and chewiness increased with increasing glutinous rice flour content. Yakgwa with 20 or 40% glutinous rice flour showed a significantly higher overall acceptability than others. Conclusion: It can be concluded that 20 or 40% glutinous rice flour substitution is appropriate for preparing Yakgwa, based on the sensory evaluation results.

• 한국식품영양과학회지
• /
• 제28권5호
• /
• pp.980-983
• /
• 1999

The contents of sterols and stanols in vegetable oils and mist oil were analyzed by gas chromatography using a capillary column. The total sterol contents showed high values of 0.67~0.89g/100g in corn oil, rice bran oil, red pepper seed oil and sesame oil. Mist oil, a byproduct of soybean oil manufacture, was a suitable raw material for the production of stanol since it showed high sterol content (10.2g/100g). In the hydrogenation of sterol contained in mist oil using Pd catalyst, the effects saponification of oil were examined. The conversion of sterol to stanol was improved by a factor of 4~5 through saponification of oil, compared to the reaction without saponification.