• Asian-Australasian Journal of Animal Sciences
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• 제13권9호
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• pp.1278-1284
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• 2000

An experiment was performed to evaluate different methods for preserving shrimp by-products and to determine their chemical composition. In the first experiment three ratios of shrimp by-product (SBP) to molasses (6:1, 4:1 and 3:1, wet weight), and to cassava root meal (3:1, 2:1 and 1:1, wet weight of shrimp by-product and air-dry weight of cassava root meal) were investigated. The pH of the SBP ensiled with molasses at a ratio of 3:1, and with cassava root meal at a ratio of 1:1, decreased during the first week to below 4.5 and remained low up to day 56 of ensiling, whereas the pH of the mixtures with higher ratios of SBP remained above 7.0, and the material deteriorated rapidly. The dry matter decreased initially in all treatments but then increased slightly from day 28 in the treatment where shrimp by-product was ensiled with cassava root meal at a ratio of 1:1. The crude protein (CP) and ammonia-N $(NH_3-N)$ contents of the preserved shrimp by-product material ensiled with molasses at a ratio of 3:1 increased significantly one week after ensiling. The CP content then remained constant, while the $NH_3-N$ concentration continued to increase up to 56 days after ensiling. When SBP was ensiled with cassava root meal at a ratio of 1:1 the CP content of the silage increased significantly up to 21 days after ensiling and then decreased back to the original level after 56 days, whereas $NH_3-N$ increased markedly up to 14 days and then remained fairly constant up to 56 days. However, the $NH_3-N$ content was significantly higher when SBP was ensiled with cassava root meal than with molasses. A balance experiment was carried out, arranged as a double Latin-square and including 6 F1 (Large White ${\times}$ Mong Cai) castrates fed randomly one of three diets based on cassava root meal, rice bran, and fish meal (FM) or shrimp by-product ensiled with molasses (SBEMO) or with cassava root meal (SBECA) as the main protein source. Apparent organic matter and CP digestibilities were significantly (p<0.001) higher for the fish meal diet than for the two shrimp by-product diets, although CP digestibility in SBEMO and SBECA was similar (p>0.05). N-retention was significantly higher for the fish meal diet than for the SBEMO diet, which in turn was significantly higher than for the SBECA diet (p<0.01). It can be concluded that shrimp by-product can be preserved by ensiling with molasses at a ratio of 3:1 or with cassava root meal at a ratio of 1:1. Nutrient digestibility and N-retention of diets based on these shrimp by-product silages were lower than for similar diets based on fish meal, probably due to their high chitin content and inferior amino acid balance.

• Asian-Australasian Journal of Animal Sciences
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• 제13권9호
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• pp.1263-1271
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• 2000

A total of 80 piglets ($5.85{\pm}0.62kg$ BW; 21 d of age) were used to study the effect of carnitine addition to extruded full-fat soybean (EFS) diets on the growth of weaned pigs. Pigs were allotted into five treatments based on body weight, in a completely randomized block design. Each treatment has 4 replicates of 4 heads each. Treatments were 1) SBM (positive control), 2) EFS without carnitine (negative control), 3) EFS with 50 ppm carnitine, 4) EFS with 100 ppm carnitine and 5) EFS with 150 ppm carnitine. During d 0 to 14, piglets were fed diets containing 3,400 kcal ME, 23% crude protein, 1.65% lysine, 0.9% Ca and 0.8% P and for the period of d 15 to 28, piglets were fed diets supplying 3,300 kcal ME, 20% crude protein, 1.55% lysine, 0.9% Ca and 0.8% P. The urease activity of EFS (0.18) were three times higher than SBM (0.07). During d 0-14, pigs fed SBM had greater ADG and ADFI compared to pigs fed extruded full-fat soybean diets (p<0.05). Feed conversion ratio was not different among treatments. No linear or quadratic effect of carnitine addition was found in growth performance. During d 15-28, piglets fed SBM diet also showed better ADG and FCR with no significant differences among treatments. Feed intake tended to increase as carnitine addition level was increased (p=0.10). For overall period (d o to 28), the best performance was observed in pigs fed SBM diet. CP digestibility was higher in pigs fed SBM diet than piglets fed EFS diet at d 14, and DM and CP digestibility tended to be higher in pigs fed SBM diet at d 28. Blood metabolites (BUN, glucose and cholesterol)were not affected by treatments. In conclusion, based on the results of this study piglets at 21 d of age appeared to be not ready for extruded full-fat soybean (FFSB) in their diets. Piglets fed extruded FFSB showed decreased growth rate compared to piglets fed SBM diet. Nutrient utilization was also poor in piglets fed extruded FFSB diets. L-carnitine addition at the level of 50 to 150 ppm was not effective in improving the growth performance of pigs fed EFS diets.

• Asian-Australasian Journal of Animal Sciences
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• 제13권9호
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• pp.1249-1254
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• 2000

A study was conducted to evaluate the replacement value of Leucaena leucocephala and Gliricidia sepium as nitrogen sources in commercial type supplements for dairy goats. Six crossbred $(Toggenburg{\times}Saanen)$ goats at late stage of lactation were allocated to three dietary treatments in a double $3{\times}3$ Latin square design. The animals were offered rhodes grass (Chloris gayana) hay ad libitum and supplemented with either Leucaena-based concentrate (LBC), Gliricidia-based concentrate (GBC) or commercial based concentrate (CC). Voluntary food intake, milk yield and composition and changes in live weight were measured. The total dry matter (DM) intake was higher (p<0.05) in goats fed GBC than CC (1385 vs 1331 g/d). The DM intake for LBC (1343 g/d) was similar to CC (1331 g/d). The DM intake of hay was also higher (p<0.05) in goats fed GBC (834 g/d) than those receiving LBC or CC (789, 782 g/d, respectively). Animals supplemented with GBC recorded positive (11 g/d) weight gain while the other groups lost weight (13, 19 g/d) for LBC and CC respectively, although these differences were not statistically significant (p>0.05). The composition of milk were: butterfat 58, 49 and 55 g/kg; crude protein 37.0, 35.4 and 36.1 g/kg; lactose 33, 29 and 30 g/kg; Ash 8.5, 8.5 and 7.9 g/kg and total solids 136.5, 121.9 and 129.0 g/kg, for goats fed LBC, GBC and CC respectively. There were no differences in the composition of milk due to these dietary treatments. At the end of performance trial, a digestibility trial was conducted using 6 female goats allocated to the three treatments (LBC, GBC and CC) in an incomplete randomized block design and each goat received a different supplement in each of two successive periods. There were no differences in nutrient digestibility except for DM, which was higher (p<0.05) in CC compared to the other treatments (615, 622, 720 g/kg for LBC, GBC and CC, respectively). Economic analysis showed that CC diet was more expensive (0.20 US$/kg) and had a lower margin over supplementation (0.11 US$) compared to LBC and GBC (0.13 vs 0.12 US$/kg and 01.5 vs 0.12 US$, respectively). It is concluded that the Leucaena and Gliricidia could contribute as nitrogen sources in compounded diet supplements without any detrimental effects on production in dairy goats.

• Asian-Australasian Journal of Animal Sciences
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• 제24권8호
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• pp.1092-1099
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• 2011

To evaluate the effects of replacing concentrate with urea molasses treated fermented wheat straw (FWS) ensiled with cattle manure (CM) on ruminal characteristics, in situ digestion kinetics and nitrogen (N) metabolism was studied in Nili Ravi cannulated buffalo bulls in a $4{\times}4$ Latin Square Design. Wheat straw treated with urea (4%) and molasses (6%) was ensiled with cattle manure (CM) (70:30) and fermented for 40 days. Four iso-nitrogenous and iso-caloric diets were formulated. In the FWS0, FWS10, FWS20 and FWS30 diets 0, 10, 20 and 30% of the concentrate was replaced with FWS, respectively. Daily intake by bulls was restricted to 1.5% dry matter (DM) of body weight. Ruminal ammonia nitrogen concentration was greater (p<0.05) in bulls fed FWS diet than for those fed FWS0 diet at 3, 6, 9 and 12 h post-parandial. Bulls fed FWS 20 and FWS 30 diets had higher ruminal pH at 3 and 6 h post-parandial than bulls fed FWS10 and FWS0. Ruminal total volatile fatty acid (VFA) concentrations 3 h post-parandial were greater (p<0.05) in bulls fed FWS0 than those fed FWS diets. However ruminal VFA tended to increase at 6, 9 and 12 h post-parandial as the level of FWS increased. In situ ruminal DM and neutral detergent fiber (NDF) degradation, rates of disappearance and extent of digestion were higher (p<0.05) for bulls fed FWS30 diet than those fed FWS0. Ruminal DM and NDF lag time tended to decrease (p<0.05) as FWS concentration in the diet increased. Feed intake, nitrogen intake, N-balance and blood urea-N did not differ (p>0.05) in buffalo bulls fed different diets. Wheat straw treated with urea and molasses and ensiled with CM enhanced the nutritive value of wheat straw and improved nutrient utilization in buffalo bulls when up to 30% of the concentrate was replaced with FWS; no adverse effects on ruminal characteristics and nutrients digestibilities were detected.

• 한국초지조사료학회지
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• 제27권4호
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• pp.269-274
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• 2007

본 연구는 논에서 월동사료작물로 재배되고 있는 내한성 이탈리안 라이그라스(Lolium multiflorum Kospeed)의 입모율 향상과 건물수량 증대를 위해 우리나라 중부지역에 알맞은 파종방법을 구명하고자 본시험을 수행하였다. 파종시기는 총체벼 수확 후 9월 25일에 파종하였으며 파종방법은 로타리-조파-진압, 로타리-산파-진압, 로타리-산파, 로타리-산파-가벼운 로타리, 무경운산파-가벼운 로타리) 5처리를 난괴법 3반복으로 수행하였다. 파종방법별 입모율은 조파에 비해 산파는 12.0% 감소하며, 월동율에 있어서도 17.0% 감소하였다. 특히 관행 호밀 파종법으로 사용하는 로타리-산파-가벼운 로타리 파종법은 다른 산파방법 보다 입모율이 65.2% 수준으로 낮아지며, 월동율도 6.7% 감소하였다. 파종방법별 건물수량에서 산파는 6,281 kg/ha로 조파 8,151 kg/ha에 비해 71% 수준으로 낮게 나타났다(p<0.05), 산파방법 중 "로타리-산파-진압" 파종방법은 7,166 kg/ha로 조파 대비 87.9% 건물수량을 높일 수 있는 파종방법이었다. 그러나 관행 파종법인 "로타리-산파-가벼운 로타리" 파종방법은 조파에 비해 건물수량이 68% 수준으로 유의성이 인정되었다(p>0.05). 그러나 사료가치에서 파종방법별 유의성은 없었다. 이상의 결과를 종합하여 볼 때 총체 벼 후작으로 이탈리안 라이그라스 재배시 "로타리-산파-진압" 파종방법이 가장 적합한 방법으로 추천된다.

• 한국초지조사료학회지
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• 제35권1호
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• pp.36-42
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• 2015

본 연구는 우리나라에서 여름철 조사료자원으로서 난지형목초의 재배 가능성을 검토하고 저 수분 저장 조사료 생산에 적합한 여름철 사료작물을 선발하기 위하여 난지형목초의 생육특성, 사초 생산성 및 사료가치를 평가하기 위하여 충남 천안에서 2013년 5월부터 2014년 12월까지 수행하였다. 난지형 화본과 목초인 버뮤다그라스 "Tifton 85", "Cheyenne II", "Mohawk" 3품종, 테프그라스 "Tiffany", "Emerald" 품종과 클라인그라스 "Selection 75" 품종을 매년 5월말부터 6월 초순 사이에 파종하였다. 버뮤다그라스와 클라인그라스의 출현 소요일은 파종 후 11~12일 정도 소요되었으며 테프그라스는 파종 후 2일정도 소요되는 것으로 나타났다. 버뮤다그라스는 시험기간 동안 전혀 출수가 이루어지지 않았으며, 테프그라스는 7월 10일경, 클라인그라스는 7월 24일경에 출수기에 도달하였다. 난지형 목초의 사초생산성은 버뮤다그라스 Tifton 85 품종의 건물 및 TDN 수량이 각각 13,159, 7,764 kg/ha으로 가장 높게 나타났으며 테프그라스가 가장 낮은 것으로 나타났다. NDF와 ADF 함량은 초종 간에 큰 차이가 나타나지 않았으며, 단백질 함량은 버뮤다그라스가 평균 11.5%로 난지형 목초중 가장 높게 나타났다. 총 가소화영양소(TDN) 함량은 테프그라스 Tiffany 품종이 63.6%로 가장 높게 나타났으며 in vitro 건물소화율은 초종 간에 큰 차이를 보이지 않았다. 이상의 결과를 종합해보면 우리나라에서 여름철 조사료 자원으로 난지형 목초의 재배 및 이용 가능성이 충분하였으며, 월동이 가능한 제주도와 남부지방에서는 영년생 방목초지용으로 활용성이 높고, 월동이 불가능한 중북부 지역에서는 1년생 여름철 사료작물로 이용하는 것이 우리나라에서 난지형 목초를 효율적으로 이용할 수 있는 방법으로 사료된다.

• 한국초지조사료학회지
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• 제32권2호
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• pp.125-130
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• 2012

본 연구는 전남 신안군 비금도 간척 논에서 백수현상이 나타난 벼를 조사료 자원으로 활용하기 위해 백수 벼 사일리지의 사료가치 및 유기산 등 품질을 조사하기 위해서 수행하였다. 벼 백수현상이 가장 심한지역의 총체 벼의 수량은 정상지역보다 약 800 kg/ha 정도 감소되었다. 그리고 벼 백수현상이 가장 심한지역에서의 총체 벼의 조단백질 함량 및 TDN 함량은 벼 백수현상이 없는 정상생육 지역 보다 약간 높은 함량을 보였으나 ADF 및 NDF 함량은 현저하게 감소되었다 (p<0.05). 벼 백수현상이 가장 심한지역과 정상지역의 총체 벼 사일리지 pH는 4.0~5.0을 나타냈으며 젖산균 접종에 의해 pH가 저하되었다. 벼 백수지역과 정상생육 지역 모두 젖산균 접종에 의해 젖산함량은 증가하였으며 초산과 낙산함량은 감소되었다(p<0.05). Flieg법에 의한 총체 벼 사일리지의 품질등급은 젖산균을 접종함으로써 2~3단계 상승되었다. 따라서 본 연구의 결과에서 나타난 바와 같이 백수현상이 나타난 벼도 조사료원으로 활용될 수 있다.

• 한국초지조사료학회지
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• 제33권1호
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• pp.39-44
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• 2013

In Korea, wide spread use of whole cottonseed, which is primarily a GMO plant imported from foreign countries and being fed to animals as raw state, has aroused concern that it may disturb the existing ecology of the country unless dispersion of the seed is under proper control. The objective of this study was to elucidate the changes in various nutritive parameters due to heat treatment and to determine the effective condition for removing germination ability of whole cottonseed (WCS). Of the various temperatures applied (76, 78, 80, 85, $100^{\circ}C$/30 min) $85^{\circ}C$ for 30 min was confirmed to be the lowest temperature treatment which resulted in a complete removal of the germination ability of WCS. Therefore, based on the determined temperature condition ($85^{\circ}C$ 30 min) we tried to examine the changes of various nutritional parameters, including nutrient composition, in vitro digestibilities and ruminal protein degradabilities, comparing raw whole cotton seed (RWCS) and heated whole cotton seed (HWCS). Some changes in amino acid composition were observed with heat treatment of WCS, but these were regarded to originate from the variation in plant quality and seed morphology, which are usually affected by different environmental factors during the vegetation period. As for fatty acid composition, no significant differences were observed to occur during heat treatment. However, WCS heated at $85^{\circ}C$ for 30 min in a circulating oven showed a significant decrease (p<0.05) of in situ rumen degradability in both dry matter (DM) and crude protein (CP), as compared to raw WCS. Overall results obtained in the study indicate that the heating condition used in this study, which was proven to be the most appropriate and economic to remove germination ability of WCS, may also improve the nutritional value of the ruminant with regard to reducing its protein degradability within the rumen.

• Applied Biological Chemistry
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• 제44권4호
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• pp.240-245
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• 2001

본 연구에서는 키토산 화합물을 함유한 미량원소 엽면 살포제를 엽채류에 처리하여 질산태 질소 축적 저감 효과를 조사하였다. Ca, Cu, Mn, Mo, Zn 등의 무기영양원소에 키토산과 키토산올리고당을 각각 첨가한 2종류의 미량원소 액제를 온실조건에서 포트에 재배한 상추와 시금치에 정식 후 3주와 4주째에 엽면 살포하였다. 정식 후 5주째에 수확하여 생육량, 엽록소와 미량원소 함량 및 Brix 당도,그리고 질산태 질소와 질산환원효소 활성을 조사하였다. 엽면 살포 액제의 시용을 통하여 작물의 생육 촉진과 함께 질산태 질소의 축적을 10-23% 정도 저감시킬 수 있는 것으로 나타났다. 이러한 결과는 미량원소와 키토산 화합물의 흡수를 통하여 엽록소와 미량원소 함량이 증가되었고 결국 광합성을 비롯한 관련 대사과정들과 질산 환원효소의 활성을 증대시킬 수 있으며 따라서 동시에 질산의 축적을 저감시킬 수 있는 것으로 판단되었다. 이러한 엽면 처리를 통한 질산태 질소의 축적 저감 효과를 극대화하기 위해서는 엽면처리 미량원소의 종류와 함유 비율, 처리 농도, 처리 시기 및 회수의 최적화 등에 대한 검토와 연구가 더 이루어져야 할 것이며, 질소 시비량과 재배환경의 조절 측면의 연구와 대책 또한 동시에 마련되어야 할 것으로 보인다.

• 한국가금학회지
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• 제11권2호
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• pp.93-98
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• 1984

밀감피의 저장수단으로 밀기울 또는 요소를 첨가하거나 첨가하지 않는 4가지 종류의 밀감피싸일리지를 제조하였다. 밀감피싸일리지의 일반성분 및 휘발성지지방산 함량을 분석하였으며 싸일리지를 다시 건조 분쇄한 4가지 종류의 싸일리지 건조분말, 싸일리지화 하지 않는 밀감피를 건조 분쇄한 밀감피 건조분말 및 밀기울의 6가지 원료를 서로 비교하는 사양시험을 실시하였다. 부로일러 전용종인 Maniker 초생추 숫컷 360수률 6개처리 5반복으로 배치하고 시험사료에 6가지 원료를 각각 6% 첨가하여 8주간 사양시험을 실시하였다. 사양시험 종료후 대사시험을 실시하여 영양소 이용율, 대소축적률 및 사료의 대사에너지함양을 측정하였는바 그 결과를 요약하면 다음과 같다. 1. 밀감피를 싸일리지화 하였을 때 개형물의 조단백질 함양이 증가하였으며 밀기울이나 요소를 첨가함으로써 더욱 증가하였다. 2. 밀기울이나 요소를 첨가하여. 제조한 밀감피싸일리지의 휘발성지방산 함양이 증가하였는데 싸일리지를 건조시켰을 때에는 유기산 함량이 감소하였으며 싸일리지 처리간에도 차이가 없었다. 3. 밀감피 건조분말이나 밀감피싸일리지 건조분말을 급여한 병아리는 밀기울을 급여한 병아리에 비해 증체량이 약간 떨어졌으나 증체량, 사료섭취량 및 사료효율에 있어서 처리간에 유의차는 없었다. 4. 각 시험사료의 영양소 이용률, 질소축적율 및 대사에너지 함량에 있어서도 처리간에 유의차는 없었다. 이상의 결과에서 볼때 밀감피를 저장하는 수단으로 싸일리지를 제조하였다가 이를 건조 분쇄하여 배합사료의 원료로 사용할 수 있으며 부로일러 사료에 6%까지 사용하여도 증체량이나 사료효율에 큰 영향을 미치지 않음을 알 수 있다.