• Journal of Embryo Transfer
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• v.2 no.1
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• pp.27-32
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• 1987

This study was carried out in order to find out better ways for superovuiation and egg collection by checking some factors affecting on donor cows such as iactating and dried, age, season of treatment and sequence of treatment. The results were summarized as follows:1. Number of corpus luteum and collected eggs of eactating and dried doner were 9.8 vs 8.0 and 9.6 vs 7.9,respectively. However, the rate of transferable embryos of lactating doner were higher than that of dried, 82.5% vs 48.1%. 2. The average number of corpus luteum and collected eggs of lactating donors under 7 years of age (6.7 vs lactating 5.3) were slightly lower than those of over 8 years of age (11.1 vs 9.2). But the rate of transferable embryoswas better in under 7 years old donors than over 8 years (81.1% vs 49.3%). were 6.0, 4.8, 1.5, 1.8 and 75%, and those in the summer were 2.9, 3.8, 2.2 and 46.7%, respectively. 3. The average number of corpus luteum was the highest in winter (10.5) and the rate of egg collection was the best in autumn (94.7%). The rate of the transferable embryo was the highest in winter (64.3%). 4. The average number of corpus luteum was the lowest (5.5) in the animals treated six or more superovulating treatments. The rate of egg collection was the best in the third treatment group (90.2%), but it was getting worse after fifth treatment, The rate of transferable embryos was the highest in the second treatment group (94.1%), and it was decreased thereafter.

• Korean Journal of Agricultural Science
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• v.17 no.2
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• pp.87-94
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• 1990

This study was conducted to estimate the genetic and phenotypic correlations between economic traits and egg compositions, egg qualities in Korean Native Ogol fowl. The data analysis were the records of 450 pullets produced from 150 dams and 20 sires of Korean Native Ogol fowl at Chungnam National University from June 18, 1987 to April 6, 1989. The results obtained are summarized as follows : 1. The genetic correlation coefficients between the economic traits and egg components were as follows ; between body weight and albumen weight, yolk weight, shell weight were 0.083~0.591, 0.110~0.541 and 0.336~0.782 ; between age at first egg and albumen weight: yolk weight, shell weight were 0.476~0.692, 0.265~0.631 and 0.420~0.519 ; between number of egg production and albumen weight, yolk weight, shell weight were -0.578~-0.240, -0.255~-0.060 and -0.477~-0.313 ; between egg weight and albumen weight, yolk weight, shell weight were 0.825~0.939, 0.382~0.564 and 0.374~0.937, respectively. 2. The genetic correlation coefficients between economic traits and egg qualities were as follows : between body weight and egg shape index, shell thickness, albumen height, Haugh units were 0.215~0.337, 0.248~0.650, 0.161~0.624 and 0.157~0.499 ; between number of egg production and egg shape index, shell thickness, albumen height, Haugh units were -0.384~-0207, -0.557~-0.306, -0.555~-0.198 and -0.582~-0.974 ; between egg weight and egg shape index, shell thickness, albumen height, Haugh units were 0.276~0.697, 0.290~0.627, 0.238~0.538 and -0.207~0.020, respectively.

• Asian-Australasian Journal of Animal Sciences
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• v.23 no.2
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• pp.240-245
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• 2010

The effects of controlled energy restriction and duration of pre-incubation egg holding on fertility, hatchability and hatch losses were evaluated in aged broiler breeders (64 wk). The energy (ME) required for maintenance, activity, growth and anticipated egg production was calculated and offered to a control group (283-471 kcal/kg) from 21-64 weeks of age. In three other groups, ME was quantitatively reduced either by 20% (SER; severe energy restriction) or 10% (MER; moderate energy restriction) and increased by10% (EEF; excess energy feeding) over the control group (CER; controlled energy restriction). Each diet was offered to 130 pullets in individual cages, and the quantity of ME increased with age. At the end of 64 weeks, fertile eggs were collected from each dietary group for 11 consecutive days and grouped under 4 holding periods based on the length of storage (2, 5, 8 or 11 d). The influence of energy regimes, egg holding intervals and their interaction was evaluated on fertility, hatch losses and hatchability. Broiler breeders maintained on SER regime (231-419 kcal/d) produced maximum number of eggs (993) followed by MER (819), CER (624) and EEF (438) during the 11-day period. The percent fertility and hatchability was significantly (p$\leq$0.05) higher in SER and MER groups compared to CER and EEF. However, energy regimes did not influence the loss in egg weight during pre-incubation storage, shell weight, shell thickness or hatch losses as dead germs and dead in shell. The improvement in hatchability in SER and MER groups appeared to be closely related to higher fertility and lower embryonic mortality. Holding of eggs for 11 days showed a linear loss in egg weight with the length of storage, but did not influence the fertility and hatch losses. The percent hatchability on eggs set was maximum when storage period was restricted to 5 days. The interaction between energy regimes and egg holding periods exhibited better hatchability results with SER regime when eggs were held for 5 days. Response to MER was not different from SER. It was obvious that energy restriction during production period had a positive influence on egg number, fertility and hatchability in aged breeders. At 64 weeks of age, holding of fertile eggs for 5 days prior to incubation was adequate for optimum hatchability in breeders.

• Preventive Nutrition and Food Science
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• v.3 no.3
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• pp.292-294
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• 1998

Surimi sol and gel were prepared by mixing egg albumin, starch, oil and carrageenan, which are used as representative ingredients in the surimi composite, at different ratio. Structural properties in surimi composite were investigated by examining the phase changes and dispersion pattern (average particle size, size range and the averge number of particle) of the particulate ingredients in sol and gel with an image analyzer. A staining technique of the specimen containing egg albumin in surimi gel was developed by adjusting pH of a toluidine staining solution. Image analysis revealed that size and density of ingredient particles were function of the level and dispersion of ingredients except of starch-incorporated surimi gel which showed maximum particle size at 6%.

• Proceedings of the Korean Powder Metallurgy Institute Conference
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• 1998.10b
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• pp.10-10
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• 1998

The growth process of solid grains in a liquid matrix is usually explained in tem1S of Ostwald ripening. The variation of growth (dissolution) rate as a function of grain size during Ostwald ripening predicted that the dissolution rate becomes very large as grain size decreases but the growth rate of a large grain is rather limited. Therefore. a rather uniform size distribution of grain size is maintained once after the quasi-equilibrium state is reached. Quite frequently, however, the exaggerated grain growth (EGG) is observed to occur: only a limited number of grains grow exceptionally. From the observation that the EGG occurs only for the faceted grains with apparently straight solid-liquid interfaces, the EGG is suggested to be the consequence of growth process controlled by 2-dimensional nucleation. In this study, the result by computer calculation on the grain growth process controlled by various mechanisms will be given.

• Korean Journal of Poultry Science
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• v.13 no.2
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• pp.179-186
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• 1986

A total of 749 Korean native Ogol fowl[Natural Monument No, 265] and 45,340 Ogol eggs were used to investigate the various performances of Ogol, I. e., fertility, hatchability, viability, body weight, and rate of egg production. The studying periods was from May, 1985 to Sept., 1986. The results obtained are summarized as follows. 1. The mean rates of fertility and hatchability were 82.2${\pm}$1.37(X${\pm}$S.E.) and 79.0${\pm}$1.91%, respectively. 2. The mean rates of fertility and hatchability during brooding, growing and laying periods were 90.5${\pm}$1.69, 79.9${\pm}$2.28% and 80.6${\pm}$3.06%, respectively. 3. Average body weight at hatch, at ages of 18, 24, 44 and 72 weeks were 31.5, 0.43, 1209.3${\pm}$17.29, 1646.1${\pm}$25.90, 1975.3${\pm}$40.56 and 2096.7${\pm}$40.83g, respectively. 4. The age of the first egg was 166.5${\pm}$1.69 days old. Egg weights at first egg, at ages of 44 and 72 weeks were 35.7${\pm}$0.49, 48.8${\pm}$0.47 and 502${\pm}$0.44g, respectively. The numbers of egg production age to of 44 and 72 weeks were 69.5${\pm}$3.10 and 129.3${\pm}$5.56 eggs, respectively. 5. Between body weights and age at the first egg showed lower negative correlation. Body weights at ages of 24, 44 and 72 weeks showed highly positive correlation with egg weight, but a significant negative correlation with the number if egg production to ages of 44 and 72 weeks. The age at first egg was positively correlated with egg weight at first egg, but that was negatively correlated with the number of egg production to ages of 44 and 72 weeks.

• Journal of the Korean Society of Laryngology, Phoniatrics and Logopedics
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• v.18 no.1
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• pp.26-32
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• 2007

Objective and Background: Laryngeal stroboscope is an useful equipment in evaluation of vocal cord vibration and in early detection of mucosal lesion including invasive cancer of the vocal cord. Recently Lee et al. (2006) developed portable stroboscope using voice as synchronization signal. It has been frequently impaired ability to synchronize the flashes even in normal female. Authors tried to investigate various methods including vibration pick-up, microphone, laryngeal microphone, and contact microphone for development of simple and accurate method like electroglottograph signal. The purpose of this study was to estimate wheher the vibration pick-up is available and is consistent with the signal of EGG. Subjects and Methods: Authors compared the signals between EGG and noncontact method such as voice, contact methods including vibration pick-up, laryngeal microphone, and contact microphone in normal twenty adults (male 10 and female 10). The number of peak in one cycle was compared with the number of the peak in EGG, and the percent of phase difference in the peak was compared with EGG Also, authors tried to investigate which site of vibration pick-up was most effective for synchronization of stobo flashes. Three site including anterior neck below the cricoid cartilage, thyroid ala, and suprahyoid region were analysed. Results: Among various methods for synchronization of strobo flashes, vibration pick-up was most effective method in peak detection. And anterior neck below cricoid cartilage was the most available site of the vibration pick-up. Conclusion: Authors suggest that vibration pick-up is most available and effective method for synchronization of strobo flashes.

• Journal of Bio-Environment Control
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• v.11 no.3
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• pp.133-138
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• 2002

This study was conducted to investigate the effece of NaCl concentrations on the growth, photosynthetic rate and mineral uptake of tomato, red pepper, and egg Plant in Pot culture. The growth such as plant height, plant fresh and dry weight, root fresh and dry weight and dried matter rate was decreased as NaCl concentrations were increased. Specially, the growth inhibition of tomato and egg plant was shown at over 40 mM NaCl, and that of red pepper at 20 mM NaCl. Yield of tomato and egg Plant was reduced at over 20 U NaCl, that of red pepper at over 10 mM NaCl. Yield reduction was affected by the number of fruit at low concentration and by mean weight and number of fruit at high concentration. Photosynthetic rate, water potential and stomatal conductance were decreased as NaCl concentrations were increased. The higher the concentration of NaCl, the lower the mineral uptake such as T-N, P, K, Ca and Mg, however, the higher the content of Na and Cl.

• Korean Journal of Ecology and Environment
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• v.34 no.4 s.96
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• pp.337-341
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• 2001

Studies were conducted to determine the effects of water temperature on the number of spawning, egg production, spawning intervals and hatching success of Chinese bleak, Aphyocypris chinensis. Adult fish were exposed to water temperatures of 19, 22, 25 and $28{\circ}^C$ for two months in the laboratory. The spawning number, egg productivity, and hatching rate increased as water temperature increased between $19{\circ}^C$ and $25{\circ}^C$. Maximum egg production and hatching rate occurred at $25{\circ}^C$, whereas the spawning intervals decreased as water temperature increased except for the treatment of $28{\circ}^C$. The shortest spawning interval observed at $25{\circ}^C$.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.22 no.5
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• pp.351-362
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• 1989

Ecology of Crangon affinis was studied in the Nakdong River Estuary fron June 1988 to May 1989. The growth rate of female was similar to that of male. Size differences, however, were apparent between female and male. Sex ratio varies with season. The major spawning season was from June 1988 to May 1989 except for November 1988. The number of eggs of the largest ovigerous female (35.55mm TL) was over 4,000, while that of the smallest ovigerous female (15.05mm TL) more than 120. The mean number of eggs was 1778. The size of winter eggs is larger than that of the summer eggs. The mean percentage of egg loss from brooding to hatching was $29.06\%$. The rate of egg loss decreases with increasing age. Major component of food organisms includes mysids and polycheates.