• Title/Summary/Keyword: mycelial cultivation

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Cultural Condition for the mycelial growth of Ganoderma lucidum on Cereals (곡물을 이용한 영지버섯의 균사체 배양조건)

  • Jung, In-Chang;Kim, Seon-Hee;Kwon, Yong-Il;Lee, Jae-Sung
    • The Korean Journal of Mycology
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    • v.24 no.1 s.76
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    • pp.81-88
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    • 1996
  • Cereals were used as solid-substrate for the cultivation of Ganoderma lucidum. The hydration time with cold water appeared to be 10, 11 and 12 hours for Malt, Danyeob and Black soybeans respectively, and the water content was enough for mycelial growth in this condition. The hydration times required for sorghum, job's tears, barley, brown rice and wheat were 2.5, 4, 5, 10 and 12 hours respectively, but the final water content was much less than optimum water content (65%). Hot water reduced the hydration time of soybeans, and the water content reached to 65% within $120{\sim}150$mins. This condition showed the optimum for the mycelial growth. For the other cereals, it took about $17{\sim}120$ mins to reach the optimum water content (65%). From this result, hot water was better than cold water for the hydration of cereals. We attempted to develop a practically applicable process by combining the soaking and sterilization. This process was successful with soybean and about 1.1 times of water based on the weight of soybean appeared to be suitable. In all varieties of cereal, the water content of 65% appeared to be the best for the growth of the fungi and production of glucosamine related to the amount of mycelium. The mycelial growth rate in accordance with kinds of solid-state materials was in the order of barley > wheat > job's tears > sorghum > brown rice > soybean. The glucosamine content for determing the mycelial growth in solid material was in the order of wheat> barley > brown rice > job's tears > sorghum > soybean.

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Breadcrumb as a New Substrate for Trametes versicolor and Schizophyllum commune Submerged Cultivation

  • Ivanova, Tetiana S.;Bisko, Nina A.;Krupodorova, Tetiana A.;Barshteyn, Victor Yu.
    • Microbiology and Biotechnology Letters
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    • v.42 no.1
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    • pp.67-72
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    • 2014
  • A new substrate, breadcrumbs, was investigated for biomass accumulation, the pH of the cultural broth, the formation of primary metabolites such as the proteins and endopolysaccharides of Schizophyllum commune 1768 and Trametes versicolor 353, as well as its bioconversion efficiency. The results showed that S. commune gives more mycelial mass ($23.96{\pm}0.8g/l$) and in a shorter period (4 days) than T. versicolor ($15.76{\pm}0.5g/l$ in 5 days). The pH values changed from the initial 6.1 to 3.6 in S. commune cultural broth and to 4.4 in T. versicolor cultural broth. Maximal endopolysaccharide content in the mycelia of S. commune and T. versicolor were 7.13% and 6.42%, correspondingly. Crude protein content in S. commune mycelium was 18.83 % on the 4th day of cultivation, and 20.03%, in the mycelium of T. versicolor, on the 6th day of cultivation. Kinetic parameters for the quantitative estimation of cultivation efficiency were calculated for biomass, endopolysaccharide, and crude protein concentrations.

Cultural Characteristics by Sawdust and Liquid Spawn for the Cultivation of Neolentinus lepideus (잣버섯(Neolentinus lepideus) 재배를 위한 액체 및 톱밥종균의 배양특성)

  • Jang, Myoung-Jun;Lee, Yun-Hae;Ju, Young-Cheol;Koo, Han-Mo
    • The Korean Journal of Mycology
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    • v.38 no.2
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    • pp.125-129
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    • 2010
  • This study was carried out to elucidate suitable spawn culture for an artificial cultivation of Neolentinus lepideus. The optimum culture conditions of the liquid spawn were deffated soy flour for main material, 12 days for culture period and 0.9 vvm for aeration volume, respectively. Sawdust spawn was appropriate for douglas fir sawdust and deffated corn flour (95 : 5, v/v) for mycelia growth and fruiting body formation. In case of liquid spawn, cultivation period was two shorter than sawdust spawn and mushroom yield was 111.9 g per 850ml cultivation bottle. In conclusion, the suitable spawn for fruiting body production was found to be liquid spawn than sawdust spawn with considering cultivation period and mushroom productivity.

Influence of Fungicide on the Spore Germination and Mycelial Growth of Beauveria bassiana GHA (살균제가 곤충병원성곰팡이 Beauveria bassiana GHA 포자발아 및 균사생장에 미치는 영향)

  • Kim, Jeong Jun;Song, Yu Jin;Han, Ji Hee;Lee, Sang Yeob
    • The Korean Journal of Mycology
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    • v.41 no.4
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    • pp.295-300
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    • 2013
  • This study was conducted to test effect of fungicides on the spore germination and mycelial growth of BotaniGard$^{(R)}$(Beauveria bassiana GHA). Eight fungicides, which are using for plant disease control in cucumber cultivation, with different concentration were mixed with conidia of GHA isolate for 0.5, 2, and 4 hours. The fungicides trifluminazol, fenarimol, ethaboxam, copper hydroxide and tetraconazol did significantly not inhibit on spore germination and mycelial growth. The trifluminazol, propineb and tetraconazol on high concentrations inhibited the mycelial growth of GHA. However, mixing time of fungicide with conidia of GHA did not affect in spore germination and mycelial growth. These results suggest that fungicide effect needed be checked before mycopesticide is applied in the field.

The Characteristics of Cultural Conditions for the Mycelial Growth of Macrolepiota procera

  • Shim, Sung-Mi;Oh, Yun-Hee;Lee, Kyung-Rim;Kim, Seong-Hwan;Im, Kyung-Hoan;Kim, Jung-Wan;Lee, U-Youn;Shim, Jae-Ouk;Shim, Mi-Ja;Lee, Min-Woong;Ro, Hyeon-Su;Lee, Hyun-Sook;Lee, Tae-Soo
    • Mycobiology
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    • v.33 no.1
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    • pp.15-18
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    • 2005
  • Macrolepiota procera, one of edible mushrooms belongs to Agaricaceae of Basidiomycota, has a good taste and good medicinal value. As a preliminary study for the development of artificial cultivation method of edible mushroom, cultural characteristics of M. procera was investigated on various culture media under different environmental conditions. Mycelial growth was compared on culture media composed of various carbon and nitrogen sources, and C/N ratios. The optimal conditions for the mycelial growth were $30^{\circ}C$ and pH 7. M. procera showed the rapid mycelial growth in the PDA media. The optimal carbon and nitrogen sources were maltose and glycine, respectively. The optimum C/N ratio was about 10 : 1 in case that 1% glucose was supplemented to the basal media as carbon source.

The Artificial Cultivation of Pleurotus eryngii (I) -Investigation of Mycelial Growth Conditions- (Pleurotus eryngii(큰느타리버섯) 균의 인공재배(I) -균사배양 조건에 관하여-)

  • Kim, Han-Kyoung;Cheong, Jong-Chun;Chang, Hyun-You;Kim, Gwang-Po;Cha, Dong-Yeul;Moon, Byung-Ju
    • The Korean Journal of Mycology
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    • v.25 no.4 s.83
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    • pp.305-310
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    • 1997
  • A study was conducted to obtain optimal mycelial growth conditions of Pleurotus eryngii. Mycelial growth was best on medium Lilly, temperature $25{\sim}30^{\circ}C$, and pH 6.0. Optimal carbon sources were $3{\sim}4%$ glucose and 5% dextrin. Casamino acid 0.12% in medium was good for mycelial growth as a nitrogen source.

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Cultural characteristics and formation of fruiting body in Lentinula edodes (표고버섯의 배양적 특성 및 자실체 형성에 관한 연구)

  • Lee, Won-Ho;Kim, In-Yeop;Ko, Han-Gyu;Kim, Seon-Cheol;Choi, Sun-Gyu;Noh, Jong-Hyun;Park, Heung-Soo
    • Journal of Mushroom
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    • v.12 no.1
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    • pp.24-28
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    • 2014
  • Lentinula edodes is known by oak mushroom. It has been favored as delicious and nutritious food and the low-calorie food with a high nutritional value. It is also functional food since it contains a material well-known for its medicinal benefits. Since the growth and quality of oak mushrooms are sensitively affected by environmental conditions, an adequate environmental control is very essential to improve the yield and quality under protected cultivation. The main objectives of the study were to investigate cultural characteristics of mycelial growth and in vitro fruiting of Lentinula edodes. The optimum culture media for mycelial growth of L. edodes were PDA and MYA. Similarly, optimum temperature was $25^{\circ}C$. Malt extract(2%) and yeast extract(0.2%) were optimum carbon and nitrogen sources. Optimal culture period was 110~120 days in sawdust medium. Mycelial growth in medium(61 mm/7 days) Quercus mongolica extract the most good. Among different five log types, highest mycelial growth and fruiting productivity were observed in Quercus variabilis sawdust(20.9%).

Improvement of Ergone Production from Mycelial Culture of Polyporus umbellatus

  • Lee, Wi-Young;Park, Young-Ki;Ahn, Jin-Kwon
    • Mycobiology
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    • v.35 no.2
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    • pp.82-86
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    • 2007
  • Ergone, a fungal metabolite derived from ergosterol, was previously isolated and identified from Polyporus umbellatus. Ergone is a major component of P. umbellatus known to have anti-aldosteronic diuretic effect and also displays cytotoxic activities. Most of mushroom's fruit bodies used for test contained less than 10 ${\mu}g/g$ of ergone. But P. umbellatus have larger amount of ergone than any other mushrooms. In order to improve the ergone production from the submerged culture of P. umbellatus, several factors including medium composition, culture conditions (temperature and pH) and different combinations of co-cultivation with various mycelia were studied. Among various carbon sources examined, starch proved to be most effective for the production of mycelia. The optimum pH and temperature for a flask culture of P. umbellatus mycelia were found to be 4.5 and $25^{\circ}C$, respectively. Under the optimized culture conditions, both the ergone production (86.9 ${\mu}g/g$) and mycelial growth (3.5 g/l) increased when P. umbellatus was cultured with Armillariella mellea. When the optimized conditions were applied, both mycelium and ergone production were significantly enhanced.

Isolation, Cultivation, and Antifungal Activity of a Lichen-Forming Fungus

  • Hur, Jae-Seoun;Kim, Hye-Jin;Lim, Kwang-Mi;Koh, Young-Jin
    • The Plant Pathology Journal
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    • v.19 no.2
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    • pp.75-78
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    • 2003
  • A lichen-forming fungus was successfully isolated by discharged spore method from Korean lichen (Hetero-dermia sp.) and cultivated in pure culture. The isolate JR0012 inhibited mycelial growth of several plant-pathogenic fungi. Mycelial growth of the four Pythium spp. tested was completely inhibited. Potato dextrose broth was found to be the medium favorable for large-scale production of antibiotics from the isolate. Anti-fungal substances produced in axenic culture were partially purified. This is the first report in Korea of lichen-forming fungus successfully isolated and which exhibited strong antifungal activity against plant-pathogenic fungi, especially the four Pythium spp..

Growth Inhibition of Propionibacterium acnes by mycelial culture broth of Paecilomyces japonica in the mulberry leaf extract (뽕잎 추출물배지를 이용한 눈꽃동충하초(Paecilomyces japonica) 균사체 배양액의 여드름균(Propionibacterium acnes) 생육억제 효과)

  • Park, Sang-Sang;Sung, Suk-Hee;Ryu, Young-Bae;Cho, Yong-Un;Choi, Young-Ju;Park, Ki-Hoon;Gal, Sang-Wan
    • Journal of Mushroom
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    • v.6 no.1
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    • pp.32-37
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    • 2008
  • This study was carried out to investigate the growth inhibition of Propionibacterium acnes by mycelial culture broth of Paecilomyces japonica in the Mulberry leaf extract. The growth inhibition effect of P. japonica mycelial culture broth against P. acnes in various concentration of Mulberry leaf extract was the most effective in 3% Mulberry leaf extract. The inhibition effect of P. japonica mycelial culture broth against P. acnes according to the culture time was the moust effective after 25 days mycelial cultivation. As the treating amount of the mycelial culture broth was increased, the growth inhibition effect against P. acnes was increased gradually. The growth inhibition effect of mycelial culture broth against P. acnes according to the time of heat treatment was active by 45min at $100^{\circ}C$, while it was inactive more than 60min at $100^{\circ}C$. This result suggested that the antibacterial materials are possible to be glycoside or peptides. Taken together P. japonica mycelial culture in the Mulbarry leaf extract has a possibility to be an element of skin-care cosmetics regulating the acnes.

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