• 약학회지
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• 제56권6호
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• pp.372-376
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• 2012

Militarin was isolated from Cordyceps militaris, a caterpillar-grown traditional medicinal mushroom and reported to possess anticancer activities against several tumor cells. A number of militarin derivatives bearing different numbers of ethylene glycol unit were synthesized and evaluated for their biological activities related with anticancer and antiinflammatory effects. Among militarin derivatives tested, the compounds 2 and 5 exhibited anticancer and antiinflammatory activities.

• Mycobiology
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• 제46권4호
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• pp.349-360
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• 2018

Whole-genome sequencing of Flammulina ononidis, a wood-rotting basidiomycete, was performed to identify genes associated with carbohydrate-active enzymes (CAZymes). A total of 12,586 gene structures with an average length of 2009 bp were predicted by the AUGUSTUS tool from a total 35,524,258 bp length of de novo genome assembly (49.76% GC). Orthologous analysis with other fungal species revealed that 7051 groups contained at least one F. ononidis gene. In addition, 11,252 (89.5%) of 12,586 genes for F. ononidis proteins had orthologs among the Dikarya, and F. ononidis contained 8 species-specific genes, of which 5 genes were paralogous. CAZyme prediction revealed 524 CAZyme genes, including 228 for glycoside hydrolases, 21 for polysaccharide lyases, 87 for glycosyltransferases, 61 for carbohydrate esterases, 87 with auxiliary activities, and 40 for carbohydrate-binding modules in the F. ononidis genome. This genome information including CAZyme repertoire will be useful to understand lignocellulolytic machinery of this white rot fungus F. ononidis.

• Mycobiology
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• 제38권4호
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• pp.331-335
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• 2010

In this study, we developed an efficient electroporation-mediated transformation system featuring Flammulina velutipes. The flammutoxin (ftx) gene of F. velutipes was isolated by reverse transcription-PCR. pFTXHg plasmid was constructed using the partial ftx gene (410 bp) along with the hygromycin B phosphotransferase gene (hygB) downstream of the glyceraldehydes-3-phosphate dehydrogenase (gpd) promoter. The plasmid was transformed into protoplasts of monokaryotic strain 4019-20 of F. velutipes by electroporation. High transformation efficiency was obtained with an electric-pulse of 1.25 kV/cm by using 177 transformants/${\mu}g$ of DNA in $1{\times}10^7$ protoplasts. PCR and Southern blot hybridization indicated that a single copy of the plasmid DNA was inserted at different locations in the F. velutipes genome by non-homologous recombination. Therefore, this transformation system could be used as a useful tool for gene function analysis of F. velutipes.

• International Journal of Fluid Machinery and Systems
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• 제1권1호
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• pp.10-23
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• 2008

The development of pre-set wavelength G$\ddot{o}$rtler vortices are studied in the boundary-layer flows on concave surfaces of 1.0 and 2.0 m radius of curvature. The wavelengths of the vortices were pre-set by thin wires of 0.2 mm diameter placed 10 mm upstream and perpendicular to the concave surface leading edge. Velocity contours were obtained from velocity measurements using a single hot-wire anemometer probe. The most amplified or dominant wavelength is found to be 15 mm for free-stream velocity of 2.1 m/s and 3.0 m/s on the concave surface of R = 1 m and 2 m, respectively. The velocity contours in the cross-sectional planes at several streamwise locations show the growth and breakdown of the vortices. Three different regions can be identified based on the growth rate of the vortices. The occurrence of a secondary instability mode is also shown in the form of mushroom-like structures as a consequence of the non-linear growth of the G$\ddot{o}$rtler vortices. By pre-setting the vortex wavelength to be much larger and much smaller than the most amplified one, the splitting and merging of G$\ddot{o}$rtler vortices can be respectively observed.

• 한국균학회지
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• 제13권2호
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• pp.79-82
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• 1985

식용으로 재배면적이 증가하고 있는 느타리버섯과 사철느타리버섯의 유전연구와 균주개 발을 위하여 원형질체의 재생 및 환원에 관한 실험 결과를 요약하면 다음과 같다. 1. 느타리버섯의 원형질체 재생에 알맞는 삼투압 조절제는 0.6 M KCl과 0.6 M Sucrose였으며, 균사의 생장을 촉진하는 amino acid와 vitamin을 혼합한 배지에서 원형질체 환원율이 약 5배로 증가하였다. 2. 삼투압 조절제가 첨가된 배지에서 재생후 2일부터 원형질체가 재생하여 $5{\sim}10$일에 균총을 육안으로 확인하였으며, 환원율이 $0.24{\sim}3.19%$로 사철느타리버섯과 wild type이 느타리버섯과 영양요구성 균주보다 환원율이 다소 높았다.

• 한국식물학회:학술대회논문집
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• 한국식물학회 1987년도 식물생명공학 심포지움 논문집 Proceedings of Symposia on Plant Biotechnology
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• pp.157-167
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• 1987

The have been many reports that phenoloxidase are correlated with development in many fungi. C. congregatus, one of nushroom-forming basidiomycetes, which requires light for its development also has phenoloxidases. In C. congragatus, there are two sets of membrane-associated phenoloxidase (PHO I and PHO II) which are differentiated by their isozyme patterns, and each enzyme set consists of two different subtrate specific enzyme protein; o-tolidine reacting enzyme, and DOPA reacting enzyme. PHO I which is localized by a protoplast-concanavalin A technique by using a new solidifying agent, Pluronic Polyol F 127, instead of agar appears in the vegetative hyphae, and PHO II appears at the early primordial stage on agar and at the sclerotial stage of liquid shake cultures. Inhibition of PHO I with the enzyme inhibitors inhibits mushroom formation as well as melanization of the vegetative hyphae at concentrations which do not inhibit the vegetative growth. PHO I deficient mutants do not form mushrooms or melanins, and the mutants show abnormal nuclear migration patterns. PHO II has roles; possibly cementing the adjacent hyphae during the actual three dimensonal structure formation, and melanizing mushrooms and sclerotia. The possible roles of PHO I in the light reception complex and in melanin formation, the function of malanin, and possible roles of postulated post translational modifying enzymes which regulate the phenoloxidases, nuclear migration pattern, and self-nonself recognition mechanism are discussed.

• 한국식품영양학회지
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• 제32권6호
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• pp.611-619
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• 2019

The purpose of this study was to investigate the antioxidant activity and tyrosinase inhibitory activity of Codonopsis lanceolata 50% ethanol extract, and its solvent fractions (n-hexane, ethyl acetate (EA), n-butanol, water). The main components of the EA fraction were qualitatively analyzed using UPLC Q-ToF/MS. Additionally, a quantitative analysis was performed using UPLC. As a result, the total polyphenol content was 113.36 mg gallic acid/g in the EA fraction, which contained the largest amount of the C. lancolata solvent fractions. Also EA showed the highest antioxidant activity than other fractions. The IC₅₀ of DPPH(2,2-diphenyl-1-picrylhydrazyl) radical scavenging activity was 0.03 mg/mL and the IC₅₀ of ABTS [2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonate)] radical scavenging activity was 0.049 mg/mL. The EA fraction showed tyrosinase inhibitory activity than other fractions and especially inhibited monophenolase oxidase reaction higher than diphenolase oxidase reaction. The monophenolase oxidase inhibited 55% when the concentration of the EA fraction was 0.25 mg/mL. As a result of Q-ToF/MS analysis, it was confirmed that tangshenoside I and lobetyolin were the main components of EA fraction. Thus, these results suggest that C. lanceolata may be used as a potent source of cosmetic agents.

• 한국균학회지
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• 제26권1호통권84호
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• pp.25-30
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• 1998

본 연구는 목재부후균류인 구름버섯의 인공재배법을 개발하기 위하여 사과나무고목등 자연상태에서 쉽게 발견할 수 있는 재료를 이용하여 일련의 실험을 수행한 결과를 요약하면 다음과 같다. 배지재료로는 경북지역에서 쉽게 구할 수 있는 사과나무와 참나무, 버드나무, 육송을 이용하였는데, 화학적 특성중 C/N율이 사과나무톱밥 58.3, 참나무톱밥 54.2였다. YCV 균주로 톱밥배지 재배시험결과 사과나무톱밥의 경우 850pp병에서 배양일수 19일, 초발이소요일수 15일, 생체량은 28g이었으며, 자실체의 색깔은 갈색을 나타내었다. 구름버섯 균주로 원목재배 시험결과 지름 15 cm, 길이 20 cm의 사과나무원목에서 배양완성일수 83일, 자실체의 직경은 46 mm, 색깔은 짙은 갈색을 나타내었으며, 생체량은 270 g이었다. 구름버섯균주 YCV를 이용한 버섯재배는 일반 톱밥병재배나 원목재배로 가능하였다. 그러나, 균배양기간이 길고 배양후 일시에 고르게 발생시키는 기술과 버섯채취시기 및 이용법 등에 대한 연구가 계속해서 필요하고, 균주의 선발 및 재배과정에 있어서 균의특성 등이 검토되어야 할 것이다.

• 한국식생활문화학회지
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• 제21권6호
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• pp.629-637
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• 2006

This exploratory study is to analyze the status of star menus and suggest the development strategy of star menus in the western restaurants of the tourism hotels in Seoul. The data was collected from the chefs who have been working over 15-years in tourism hotels in Seoul by judgement sampling. The questionnaire was composed of Miller and Pavesic's 'Fifty tips for a successful menu' and Khan's 'The evaluation of menu item development', The 30-menu items were selected from the 1st survey on the menu items that were high in both popularity and contribution margin by menu engineering method. The selected menu items were analyzed by 14 lists: simplicity, ready availability of ingredients, quality, flavor, presentation, preparation, service method, nutrition quality, preference, profitability, serving temperature, descriptive copy of menu and publicity. As a result of the study, appetizer category was recorded the highest score by 4.09. Smoked salmon, Tomato and mozzarella cheese, Cream of mushroom, Cream of asparagus, French onion soup, Grilled beef tenderloin, Grilled rib-eye steak, Roasted lamb rack, King prawn, Seafood spaghetti, Chef's salad, Caesar salad, Organic salad, Fruit plate, Italian tiramisu and Yogurt ice cream were recorded high score. The development strategy of star menu is belows : the menu writer must consider the productivity, effectiveness, popularity and profitability, the regular customers want varieties and creativity in the menu and the operators have to include the star menu items in the set menu.

• 한국균학회지
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• 제41권4호
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• pp.212-217
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• 2013

2012년 한국 내 4지역의 부추, 오이, 멜론, 민들레 재배 온실 내 묘상에서 이례적으로 버섯이 재배중인 채소와 함께 발생하였다. 저자들은 온실 내 발생한 버섯의 발생 양상과 발생 버섯이 채소 작물의 생장과 품질에 미치는 영향을 조사하였으며, 온실 내 묘상으로부터 발생한 버섯 시료를 채집하고, 형태적인 특성에 의해 채집한 버섯을 동정하였다. 부여 지역의 멜론 재배 온실 내 발생 버섯은 Leucocoprinus cretaceus, Panaeolus fimicola, Conocybe sp.로 동정되었다. 충주 지역의 민들레 재배 온실 내 발생 버섯은 Conocybe rickenii f. tetrasporique로 동정되었다. 상주 지역의 오이 재배 온실 내 발생 버섯은 Cristinia eichleri와 Coprinus sp.로 동정되었다. 영덕 지역의 부추 재배 온실 내 발생 버섯은 Coprinus aokii로 동정되었다. 동정된 7종의 버섯 중에서 L. cretaceus, C. rickenii, C. eichleri는 한국에서 처음 발견되었다. 조사 결과, 발생 버섯은 묘상에 사용된 퇴비 혹은 토양에서 비롯되었으며, C. aokii는 부추의 잎에 그을음 증상을 일으키고, C. rickenii f. tetrasporique는 민들레의 생육을 억제하며, 잎에 그을음 증상을 일으키는 것으로 밝혀졌다. 다른 발생 버섯은 재배 채소작물의 생육과 품질에 아무런 영향을 미치지 않았다.