• 제목/요약/키워드: morning and afternoon diet

검색결과 9건 처리시간 0.024초

산란계 사료의 오전, 오후 분리 급여 효과 (Effect of Split Diets on Laying Performance and Egg Quality in Layers)

  • 이상진;김상호;강보석
    • 한국가금학회지
    • /
    • 제25권2호
    • /
    • pp.71-77
    • /
    • 1998
  • This study was investigated to study split diets on laying performance and eggshell quality with Hy-Line brown layers 43 weeks old for 12 weeks Layers fed a conventional diet and split diets were divided into morning and afternoon diet. The conventional diet contained 3.4 % Ca was given constant nutrients all day. Hens of the split diets fed morning diets contained 0.5 % Ca constantly and afternoon diets contained 5.9, 8.0, and 10.0 % Ca in T1to T3. Split diets were given morning diets from 04:00 to 15:00 and afternoon diets 15:00 to 21 :00 alternately. Egg production, egg weight, and egg mass were not significantly different among diets. Abnormal eggs decreased in T1 and T2, but no significantly differed(P>0.05). Feed intake decreased in all of split diets compared to control diets (P <0.05). So, feed conversion ratio also improved in split diets(P<0.05). ME and CP intake decreased in T2 and T3, and Ca intake increased in proportion to Ca content of diets(P<0.05). ME and CP requirements per kg eggs decreased in the split diets, and that of Ca increased. Although there were not different significantly, egg shell strength and thickness improved slightly in T2 at 12 week. Yolk color, haugh unit and yolk index were not different among diets. Therefore, we concluded that split diet feeding to layer could improve feed and economic efficiency with normal egg production.

  • PDF

임부의 입덧에 관한 실태 조사 (A Survey of Morning Sickness during Pregnancy)

  • 현진숙;박영숙
    • 여성건강간호학회지
    • /
    • 제6권4호
    • /
    • pp.477-492
    • /
    • 2000
  • The purposes of this study were 1) to identify incidence, severity and duration of morning sickness; 2) to explore the diet relieving nausea; and 3) the demographic factors related to morning sickness. The data were collected on 281 pregnant women by the questionnaire comprized of demographic variables, obstetric characteristics, and pattern of morning sickness from 6 weeks gestational period to 30 weeks, who visited prenatal clinic of three general hospitals and a public health center in Seoul. The data were analyzed with descriptive statistics and $x^2$ test, using the program of SPSS/WIN 8.0. The results were as follows; 1. Incidence of morning sickness comprised of 72.3% pregnant women. Occurrence of morning sickness was gestational mean of 5.93 weeks, and morning sickness ceased after gestational mean of 14.62 weeks. 2. Of those women who experienced morning sickness 27.9% had morning sickness in the morning and 19.7% in the afternoon, and 45.3% had morning sickness for 1 hour in duration and 19.2% throughout the entire day. 3. Of those pregnant women 51.2% had moderate discomfort and 33.5% had severe discomfort in morning sickness. The situations that triggered morning sickness were 'hunger' for 32.9%, 'smell' for 30.3%, and 'cooking' for 23.3%. 4. The affects of morning sickness to lifestyle were 'moderate change' for 39.9%, 'mild change' for 33.5%, and 'much change' for 23.6%. 5. To remedy morning sickness 34.6% of pregnant women tried to eat fruits, and 14.8% tried to drink carbonated beverage. The effective foods relieving morning sickness were fruits for 38.4%, carbonated beverage for 15.6% and dry carbohydrate for 12.0% of pregnant women. The ineffective foods relieving it were milk for 31.0% and dry carbohydrate for 23.7% of pregnant women. 6. The level of relieving of morning sickness by diet were 'mild' for 55.7%, 'no change' for 21.7%, and 'moderate' for 17.7% of pregnant women. 7. There was a significant association with morning sickness and age, but no significant associations with morning sickness and parity, educational level, occupation, type of marriage, and type of family.

  • PDF

순환형 교대 근무 남성 근로자의 근무 시간대별 식행동 및 식사의 질 (Dietary Behaviors and Dietary Quality are Determined by the Working Hours of Industrial Male Workers Working in Rotating Shifts)

  • 최명주;김예선;김미현
    • 대한영양사협회학술지
    • /
    • 제29권1호
    • /
    • pp.13-30
    • /
    • 2023
  • This study investigates the effect of working hours on the dietary behaviors and dietary quality of male industrial workers employed in rotating shifts. The survey was conducted from February to March 2022, enrolling 209 male workers operating in rotational shifts at industries in the Chungcheongnam-do region. Eating behavior and health awareness were investigated during the morning shift, afternoon shift, and night shift for the same subjects. The shift timings were found to be associated with dietary behavior, which had an impact on the dietary quality of workers. Negative effects of shift timings on diet and health were also perceived by the shift workers. The frequency of alcohol consumption was high during the morning shift, and the frequency of night time snack intake was high during the afternoon shift. During the night shift, there was decreased vegetable intake and increased ramyeon intake. Compared to the morning shift, a significant decrease in dietary quality scores was found during the night shift. The workers recognized that rotating shift work negatively affected health, eating habits and sleep. There was a high demand for providing a variety of menus and healthy night snacks in the company cafeteria. When nutritional counseling and educational health services were provided, the willingness to participate was high. Therefore, to improve the health and dietary quality of shift workers, there is a need to provide diets suitable for the working environment and the characteristics, and to provide nutrition management services.

Diurnal Variations in Milk and Blood Urea Nitrogen and Whole Blood Ammonia Nitrogen in Dairy Cows

  • Hwang, Sen-Yuan;Lee, Mei-Ju;Peh, Huo-Cheng
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제14권12호
    • /
    • pp.1683-1689
    • /
    • 2001
  • The levels of urea nitrogen both in blood (BUN) and milk (MUN), and milk protein (MP) reflect protein and energy intake in dairy herd feeding. Blood and milk constituents may be changes rhythmically and influence by different sampling time within a day and after feeding. Trials were conducted using five dietary treatments in both lactating and dry cows to study the effects of sampling time on concentrations of BUN, MUN and whole blood ammonia nitrogen (BAN) in practical dairy cow feeding in Taiwan. The conventional feed ingredients and forages including corn silage, alfalfa hay, timothy or pangola hay and corn grain were used as major source of the diet to follow practical dairy cow feeding. Five different diets were varying in amounts (low=L; standard=S; high=H) of crude protein (P) and energy (E) according to the NRC (1989). The energy to protein ratios in kcal/kg for the PSES, PLES, PHES, PSEH and PSEL were 10.82, 12.54, 9.41, 12.53 and 9.13 in lactating cows, and 11.38, 13.33, 9.78, 13.28 and 9.74 in dry cows, respectively. Results showed that after feeding at 9:30, BUN reached peak at 13:30 and was significantly higher than those to that sampled at 14:30 to 18:30 (p<0.05) in dry cows. Therefore the best blood sampling time for urea nitrogen assay in dry cows is 4 hours after morning feeding. In lactating cows, BUN of 13:30 was significantly higher than those of 8:30 to 11:30 (p<0.05), but there were no significant difference between the BUN values of other sampling time. Hence the suitable blood sampling time for BUN value in lactating cows was located on 3 to 8 hours after morning feeding, but the best time was 4 hours after morning feeding. MUN content is significantly higher in the afternoon collected bulk milk than the fore-strip morning milk (p<0.05), therefore the best sampling time for MUN is from afternoon collected bulk milk. Diurnal BAN changed without traceable rhythmic pattern and was negatively correlated to the BUN (r = -0.78). It is suggested that BAN may not be a good indicator for monitoring dairy cow feeding.

배합사료 급여 횟수가 조피볼락의 성장, 사료효율 및 체성분에 미치는 영향 (Effects of Feeding Frequency on Grwoth, Feed Efficiency and Body Composition of Juvenile Korean Rockfish (Sebastes schlegeli))

  • 이상민;김성희;전임기;김선명;장영진
    • 한국양식학회지
    • /
    • 제9권4호
    • /
    • pp.385-394
    • /
    • 1996
  • 배합사료의 적정 급여 횟수를 조사하기 위해 사료조성이 다른 두 종류의 사료, 즉 어분이 $58\%$ 함유된 대조사료(D-1)와 어분을 육분, 콘글루텐밀, 대두박 및 혈분으로 $30\%$ 대체한 실험사료 (D-2)를 설계하고 d교 pellet 형태로 제조하여 각각 사료급여 횟수를 달리하여 사육실험하였다. 사료급여 횟수는 1일 2회(09 : 30, 16 : 00), 1일 오전 1회(09 : 30), 1일 오후 1회(16 : 00) 및 2일 1회(09 : 30)로 구분하였고, 절식 실험구도 설정하였다. 평균체중 25 g의 조피볼락 치어를 사료별, 사료급여 횟수별로 각각 2반복으로 배치된 실험수조(100 ${\ell}$ FRP)에 30마리씩 수용하여 15주간 사육실험한 결과, 성장율, 사료효율, 단백질효율, 어체성분 및 경제적인 면을 고려하여 1일 1회 또는 2일 1회 사료를 급여하는 것이 좋을 것으로 나타났다.

  • PDF

Effects of roughage quality, period of day and time lapse after meal termination on rumen digesta load in goats and sheep

  • Moyo, Mehluli;Adebayo, Rasheed Adekunle;Nsahlai, Ignatius Verla
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제31권8호
    • /
    • pp.1183-1196
    • /
    • 2018
  • Objective: This study ascertained effects of roughage quality, period of day at meal termination and time lapse after feeding on digesta load in the rumen. Methods: Veld hay was untreated (poor roughage quality, PRQ), improved (improved roughage quality, IRQ) by treating with urea or semi-improved by spraying with urea (semi-improved roughage quality, SIRQ). Experiment 1a used four rumen fistulated sheep to determine in-sacco degradability. Twelve sheep ($56.3{\pm}4.59kg$) were blocked by weight and randomly allocated to IRQ (n = 6) and PRQ (n = 6) to determine solid and liquid passage rates. In experiment 1b, nine sheep ($37.6{\pm}9.34kg$) were blocked by weight and randomly allocated to IRQ (n = 4) and PRQ (n = 5) to determine digestibility. Sixteen sheep ($36.47{\pm}9.46kg$) were blocked by body weight and randomly allocated to IRQ (n = 8) and PRQ (n = 8). Two sheep were slaughtered for each sampling time in each treatment (IRQ and PRQ) at 0, 6, 12, and 24 h after feeding to determine rumen load. In experiment 2, eighteen goats ($25.4{\pm}9.08kg$) were blocked by weight and randomly allocated to IRQ (n = 6), SIRQ (n = 6), and PRQ (n = 6). Then all 18 goats were slaughtered soon after meal termination in the morning; afternoon and evening to determine the effect of period of day on rumen fill. Results: Rate of degradation and effective degradability were enhanced by improvement of roughage quality. Roughage quality had no effect on digestibility, but digestibility was higher in goats than sheep. Fractional passage rate of particles was higher for IRQ than PRQ, but similar for liquids. Digesta fractional clearance rates at 24 h after feeding were 0.018/h (IRQ) and 0.006/h (PRQ). Period of day had an influence on rumen load. Neutral detergent fibre load for goats were above 2.03 kg/100 kg body weight for all diet treatments. Conclusion: Following starvation, passage rate had negligible effects on emptying of rumen load.

Effect of Work and Urea-Molasses Cake Supplementation on Live Weight and Milk Yield of Murrah Buffalo Cows

  • Van Thu, Nguyen;Uden, Peter
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제13권9호
    • /
    • pp.1329-1336
    • /
    • 2000
  • Two experiments were carried out to investigate the effect of Murrah buffalo cows pulling sledges under field conditions on milk production and milk composition. In Exp. 1, 24 buffaloes in the fourth month of lactation were used. They were allotted to four treatments according to a $2{\times}2$ factorial arrangement: work or no work, and with or without urea-molasses cake supplementation (700 g/animal/day). Feeds consisted of 20 kg fresh elephant grass (18% DM), 2 kg rice bran per day and rice straw ad lib. The animals worked in pairs three hours per day (work done: $3464{\pm}786kJ/d$) five days a week for three months. Three teams worked in the morning and the others worked in the afternoon in the same day. The following day the working times were switched. In Exp. 2, 16 lactating Murrah buffalo cows in the sixth month of lactation were allotted to two groups (work and no work). They were fed with fresh ruzi grass (Brachiaria ruziziensis) ad lib. supplemented with 2 kg rice bran and 700 g urea-molasses cake. The working regime was similar to that of the first experiment (work done: $3753{\pm}879kJ/d$) and they worked for two months. In the first experiment, there was a small but significant drop (p<0.05) in milk yield from 3.5 to 3.0 kg/day due to work, but there was no supplementation effect. The working buffaloes lost 5.2 kg whereas the non-working animals gained 9.7 kg during the three months (p<0.05). Supplementation increased live weight by 9.9 kg as compared to -5.4 kg for those not supplemented (p<0.05). Milk composition was not affected by the treatments. In the second experiment, daily milk production was similar for both treatments and approximately 3 kg. No significant differences were found in milk composition or in live weight changes for working and non-working groups, respectively. It was concluded that work may cause a reduction in milk yield and a loss of live weight on a poor rice straw diet but that an appropriate supplementation can alleviate this situation.

급여수준에 따른 한우 암소의 온실가스 배출량 평가 (Evaluation on the Greenhouse Gas Emission According to the Intake Levels of Total Mixed Rations of Hanwoo Cow)

  • 김두리;하재정;김종택;송영한
    • Journal of Animal Science and Technology
    • /
    • 제53권5호
    • /
    • pp.475-480
    • /
    • 2011
  • 최근 온실가스 감축에 관한 국제적인 관심이 대두되면서 반추가축의 가스발생을 조절하기 위한 연구가 다양하게 시도되고 있다. 본 실험은 섬유질배합사료를 TDN의 유지수준과 섭취수준별 가스 발생량의 증가 정도 및 절식시 감소량을 측정함으로써 반추위내 장내발효에 의한 호흡가스의 정확한 산출근거를 구명하고자 실시하였다. 실험은 43개월 령의 평균체중 $372{\pm}11.2$ kg의 Fistula가 장착된 한우 암소를 공시하여 한우사양표준(2007)에 의거하여 TDN (kg)유지수준의 성장, 200 g/일 및 400 g/일 증체수준으로 TMR 사료를 각각 2회에 걸쳐 급여하였으며 물과 mineral block은 자유 섭식하도록 하였다. 온실가스 측정은 NDIR (Non-dispersive infrared absorption) 센서를 이용한 가스다중검출기를 이용하여 이산화탄소 및 메탄가스를 측정하였으며, 호흡챔버 내 환경온도는 $20^{\circ}C$를 유지하였다. 실험결과 급이 수준별 TDN가가 높을수록 가스발생량이 증가하는 경향을 나타내었으며, 이산화탄소 발생량에서는 유지수준에 비해 200 g/일에서 21.1%, 400 g/일에서 40.6% 수준으로 가스 발생량을 나타내었다. 메탄 발생량은 유지수준에 비해 200 g/일에서 33.5%, 400 g/일에서 69.6% 수준의 가스발생량을 나타내었다. 또한 절식 대사시 3일차부터 이산화탄소 발생량은 8%와 51% 수준으로 급격한 감소를 보였으며 메탄발생량은 각각 15%와 37%의 감소를 나타내었다. 위 결과는 향후 축산분야의 온실가스를 줄이기 위한 사양체계 및 절식대사를 통해 한우의 장내발효에 의한 가스발생조절에 대한 연구의 기초자료로 활용될 수 있을 것으로 판단된다.

산사 및 마늘 분말이 한우암소의 이산화탄소 및 메탄 발생량에 미치는 영향 (Effect of Dietary Supplementation of Garlic and May Flower Powder on CO2 and CH4 Emission by Hanwoo Cow)

  • 김두리;하재정;송영한
    • Journal of Animal Science and Technology
    • /
    • 제54권5호
    • /
    • pp.363-368
    • /
    • 2012
  • 본 실험은 in-vitro 실험을 통해 반추위 발효 성상에서 채소류 및 약용식물 중 사료 소화율을 저해시키지 않고 $CH_4$ 발생의 저감효과를 보인 마늘과 산사를 시험물질로 선정하여 섬유질배합사료로 공시한 후 $CO_2$$CH_4$ 발생량에 미치는 영향을 조사하기 위해 실시하였다. 시험기간은 3개월간 진행되었으며 반추위 cannula가 장착된 한우 암소 4두를 공시하였다. 호흡가스의 측정은 Hood-type chamber를 이용하여 다중가스검출기를 통해 24시간 동안의 호흡대사시험을 실시하였으며 챔버 내 환경온도는 $20^{\circ}C$를 유지하였다. 시험처리는 마늘과 산사를 첨가하지 않은 시판 섬유질배합사료를 급여한 대조구 (C), 마늘을 건물기준 0.5% 첨가한 섬유질배합사료 처리구 (T1), 마늘을 건물기준 1% 첨가한 섬유질배합사료 처리구 (T2), 산사를 건물기준 0.5% 첨가한 섬유질배합사료 처리구 (T3), 산사를 건물기준 1% 첨가한 섬유질배합사료 처리구 (T4), 마늘 및 산사를 0.5%씩 혼합 첨가한 섬유질배합사료 처리구 (T5), 마늘 및 산사를 1%씩 혼합 첨가한 섬유질배합사료 처리구 (T6)으로 구분하였다. 실험결과 $CO_2$$CH_4$ 발생량은 전체적으로 대조구보다 낮았다. 산사를 0.5% 단일 첨가한 처리구 3에서 가장 낮았으며 (p<0.05) 시간당 발생패턴도 타 처리구들에 비해 가장 변화가 적었다. 다음은 마늘을 1% 단일 첨가한 처리구 2에서 낮게 나타났으며 (p<0.05), 사료급여 후 1시간동안 급격한 변화를 나타내다가 2시간 이후부터 차츰 감소하였으며 하루 중 변화패턴과 유사하였다. 마늘 및 산사분말의 혼합으로 $CH_4$ 저감의 시너지 효과를 보기 위해선 첨가수준에 따른 추가적인 연구가 필요할 것으로 사료된다.