• The Journal of Korean Medicine
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• v.40 no.1
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• pp.34-45
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• 2019

Objectives : To maintain a healthy skin condition, the role of moisture in the stratum corneum is important. We use soap in our daily life, so we wanted to observe the changes of the skin moisture using herbal CP soap. Four kinds of herbal CP soaps were prepared and their effects on skin moisture were compared. Methods: We surveyed 39 students at A University to determine their subjective skin condition, lifestyle and washing habits. Then, a facial analysis test was performed. We made herbal CP soaps using Kyungohkgo, Hwangryunhaedoktang, Seosiokyongsan and Baeksoooh and distributed them to experiment participants. Prior to the experiment, their skin condition was checked and skin condition was assessed using Facial Diagnosis System three times in total. After the experiment, the change of skin was measured and analyzed. Results: As a result of examining the skin moisture according to the using of the herbal CP soap by the participants, the skin moisture was gradually increased compared with before use. The moisture content increased after 6 weeks of use compared to before using Seosiokyongsan, Hwangryunhaedoktang, Kyungohkgo CP soap compared to before use. But there was no significant difference between 3 weeks and 6 weeks of use compared to before use. As a result of using Baeksoo-oh CP soap, the skin moisture of the experimental participants was continuously increased. Conclusion: Natural CP soaps are believed to have a beneficial effect in increasing the moisture content of facial skin.

• Journal of Biosystems Engineering
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• v.17 no.1
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• pp.79-90
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• 1992

Viscoelastic characteristics of agricultural products may be determined through three basic tests ; stress relaxation, creep, and dynamic test. Considering the changeability of living materials, dynamic test in which information is derived in a relatively short time appears to be highly desirable, in which either cyclic stress or cyclic strain is imposed and the remaining quantity (strain or stress) is measured. The periodically varying stress will also result in periodically varying strain which in a viscoelastic material should theoretically be out of phase with the stress, because part of the energy subjected to sample is stored in the material as potential energy and part is dissipated as heat. This behavior results in a complex frequency-dependent compliance denoted by J($i{\omega}$). The complex compliance and therefore the storage compliance, the loss compliance, the phase angle, and percent energy loss for the sample should be obtainable with a given static viscoelastic property of the material under static load. The complex compliance of the rough rice kernel were computed from the Burger's model describing creep behavior of the material which were obtained in the previous study. Also, the effects of cyclic load and moisture content of grain on the dynamic viscoelastic behavior of the samples were analyized. The results obtained from this study were summarized as follows ; 1. The storage compliance of the rough rice kernel slightly decreased with the frequency applied but at above the frequency of 0.1 Hz it was nearly constant with the frequency, and the loss compliance of the sample very rapidly decreased with increase in the frequency on those frequency ranges. 2. It was shown that the storage compliance and the loss compliance of the sample increased with increase in grain moisture content. Effect of grain moisture content on the storage compliance of the sample was highly significant than effect of the frequency applied, but effect of the frequency on the loss compliance of the sample was more significant than effect of grain moisture content. 3. In low moisture content, the percent energy loss of Japonica-type rough rice was much higher than that of Indica-type rough rice, but, in high moisture content, vice versa.

• Journal of the Korean Society of Clothing and Textiles
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• v.24 no.6
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• pp.810-818
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• 2000

The purpose of this study was to analyze the effect of geometrical structure on the moisture transport properties of nonwoven batting materials. Two types of nonwovens were used such as single and double layered nonwovens. Steady and dynamic state water vapor transport properties were measured by absorption, evaporation and cobaltous chloride method respectively. The results of this study were as follows: 1) Geometrical structure affected water vapor evaporation, but there were no differences between single and double layered nonwovens in moisture absorption. Thickness and air permeability were influencing factor on water vapor transport rate. 2) Directionality of double layered nonwoven was observed both in steady and dynamic state moisture transport. There were differences between upper and lower layer of double layered nonwoven both in moisture absorption rate and color change by cobaltous chloride method. 3) In dynamic state of water vapor transport rate, single layered nonwoven reached more rapidly at the established relative humidity. It was confirmed that geometrical structure affected water vapor evaporation and hydrophilicity of fiber affected moisture absorption because there were much more water vapor transport rate by evaporation than absorption within the same period of time.

• Proceedings of the Korean Institute of Building Construction Conference
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• 2017.05a
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• pp.246-247
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• 2017

In this study, it reviewed the effect of moisture migration in concrete with heating rate on concrete spalling. Concrete specimens with compressive strength 30MPa and 110MPa are used and its size is □100×100×h200mm. And, two kinds of heating rate are set such as IS0 834 and 1℃/min. As a result, in the concrete specimen exposed to ISO 834 standard heating condition, moisture could migrate through pore network and surface concrete pieces fall out by generating moisture clog near the surface in 110MPa concrete specimen. Meanwhile, In the case of concrete specimens exposed to 1℃/min. heating condition, it is appeared that moisture could not migrate because temperature is distributed uniformly. Therefore, surface spalling is not occurred with low heating rate. However, in the case of 110MPa concrete specimen is exploded even though it heated by low heating rate.

• Journal of the Korean Geotechnical Society
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• v.18 no.3
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• pp.13-21
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• 2002

An extensive tension experiment was carried out to examine the variation of tensile strength in moist sand having moisture contents in the range of 0.5% < w < 4.0% with newly developed direct tension apparatus. It was observed that tensile strength of sand varied as functions of moisture content, relative density, presence of fines, and level of precompression. Tensile strength increases with increasing moisture content and fines, and this trend is more noticeable at increasing relative densities. However, the influences of relative density and fines on the tensile strength are substantially dependent on the water content. These effects are reduced at low moisture levels (w < 0.5%). The precompression effects also depend on the water content but less on the duration and level of the precompression.

• Proceedings of the Korean Society for Agricultural Machinery Conference
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• 2000.11b
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• pp.188-195
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• 2000

This study was conducted to measure the moisture content of powdered food using RF impedance spectroscopic method. In frequency range of 1.0 to 30㎒, the impedance such as reactance and resistance of parallel plate type sample holder filled with wheat flour and red-pepper powder of which moisture content range were 5.93∼-17.07%w.b. and 10.87 ∼ 27.36%w.b., respectively, was characterized using by Q-meter (HP4342). The reactance was a better parameter than the resistance in estimating the moisture density defined as product of moisture content and bulk density which was used to eliminate the effect of bulk density on RF spectral data in this study. Multivariate data analyses such as principal component regression, partial least square regression and multiple linear regression were performed to develop one calibration model having moisture density and reactance spectral data as parameters for determination of moisture content of both wheat flour and red-pepper powder. The best regression model was one by the multiple linear regression model. Its performance for unknown data of powdered food was showed that the bias, standard error of prediction and determination coefficient are 0.179% moisture content, 1.679% moisture content and 0.8849, respectively.

• Computers and Concrete
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• v.19 no.1
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• pp.69-78
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• 2017

This study aimed at exploring the effect of presoaking degree of lightweight aggregate (LWA) on the fresh and hardened properties of concrete. Two series (i.e., Series A and Series B) of concrete mixes that were made of LWA with different moisture states were prepared. The presoaking degree of LWA was divided into three types: oven dry state, 1 hour prewetted and 24 hours prewetted. For the Series A, the water content of the lightweight aggregate concrete (LWAC) mixes was adjusted in accordance with the moisture condition of the LWA. Whereas the amount of water added in the Series B mixes was deliberately not adjusted for the moisture condition of the LWA. Slump test, mechanical tests, interfacial transition zone microscopical tests and thermal conductivity test were carried out on the specimens of different concretes and compared with control normal-weight aggregate concretes. The test results showed that the effect of mixing water absorption by LWA with different moisture states was reflected in the fresh concrete as the loss of mixture workability, while in the hardened concrete as the increase of its strength. With the use of oven-dried LWA, the effect of reduction of water-cement ratio was more significant, and thus the microstructure of the ITZ was more compact.

• Journal of Biosystems Engineering
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• v.16 no.3
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• pp.263-271
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• 1991

When grains is subjected to oscillating load, the dynamic viscoelastic behavior of the material will be describe the complex modulus of the material. The complex modulus and therefore the storage modulus, the loss modulus, and the phase angle for the sample should be obtainable with a given static viscoelastic property of the material under static load. The complex relaxation moduli of the rough rice kernel were computed from the Burger's model describing creep behavior of the material which were obtained in the previous study. Also, the effects of cyclic load and moisture content of grain on the dynamic viscoelastic behavior of the samples were analized. The storage modulus of the rough rice kernel slightly increased with the frequency applied but at above the frequency of 0.1 Hz it was nearly constant with the frequency, and the loss modulus of the sample very rapidly decreased with increase in the frequency on those frequency ranges. It was shown that the storage modulus and the loss modulus of the sample increased with decrease in grain moisture content. Effect of grain moisture content on the storage modulus of the sample was highly significant than effect of the frequency applied, but effect of the frequency on the loss modulus of the sample was more significant than effect of grain moisture content.

• Journal of the Korean Wood Science and Technology
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• v.38 no.2
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• pp.108-116
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• 2010

This paper explains the effects of wood drying on treatability (as determined by water uptake) of Japanese red pine (Pinus densiflora S. et Z.) at the sevenmoisture content (MC) levels above and below the fiber saturation point (FSP). According to the experimental results, it was found that water uptake (as the percentage of void volume filledwith distilled water, VVF%) was influenced by level of moisture content and percentage of void volume filled was improved effectively by kiln drying process. A significant relationship between moisture content and treatability was established. Permeability and liquid uptake were decreased above the FSP due to the effect of the less void space available in wood. Even though increased liquid uptake was observed at lower moisture content, no significant differences was observed moisture content below 20%. Therefore, this species need to be initially dried below FSP before treated with liquids. But drying moisture content below 10% might not be economical for the commercial purpose comparing drying the wood between 10 and 20% moisture content. The result of this study inferred that the treatability of pine wood can be improved by reducing the moisture content up to a certain level of 10~20% for allowing better performance.

• Carbon letters
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• v.13 no.3
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• pp.187-189
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• 2012

This study investigates the flexural properties of multi-walled carbon nanotube (MWCNT) reinforced basalt/epoxy composites under conditions with and without moisture absorption. The basalt/CNT/epoxy composites were fabricated using 1 wt% silanized MWCNTs and kept in seawater for over 4 months. The flexural properties of the moisture absorbed specimens were evaluated and compared with those of dry specimens. The flexural properties of basalt/CNT/epoxy composites were found to decrease with moisture absorption. The flexural strength and modulus of moisture absorbed specimens were 22% and 16% lower, respectively, than those of the dry specimen. Scanning electron microscope examination of the fracture surfaces revealed that the decreases of flexural properties in the moisture absorbed specimen were due to the weakening of interfacial bonding from swelling of the epoxy matrix.