• Title/Summary/Keyword: livestock management

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Systematic Review on Management of Livestock wastes for Improving Water Quality (수질개선을 위한 축산계 오염물질 관리방안에 대한 고찰)

  • Ahn, Ki Hong;Ryu, Hong Deok;Kim, Yong Seok
    • Journal of Korean Society on Water Environment
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    • v.31 no.5
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    • pp.576-582
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    • 2015
  • In recently, the Korea government is concerning on non-point source pollution management to improve water quality. The objective of this paper is to investigate the improvement measurement for management of livestock wastes. As a result, we find that the National Pollution Source Survey is necessary to establish the unified database system with the Korea Statistics(KOSAT) in order to minimize the difference between relevant data. The investigation for environmental impact of livestock manure should be supported the designation of control areas and establishment of the technical guidelines including target material, monitoring site, standard method, etc. In addition, it should be followed by appropriate nutrient recycling and proper fertilizer usage based on social consultation and cost-benefit analysis.

An Investigation on the Odor Characteristics of Livestock Facilities (축산시설에서 발생되는 악취의 축종별 특성에 대한 설문조사)

  • Jang, Young-Kee;Song, Ki-Pong;Kim, Ho-Jung;Yoo, Yong-Hee
    • Journal of Environmental Impact Assessment
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    • v.13 no.1
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    • pp.33-40
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    • 2004
  • At Recent the number of livestock is rapidly increased and the scale of farm has changed to large operations in Korea. So the odors from livestock feeding operations have increased and become major environmental problem. The odor emission are dependent on the types of manure management system and the meteorological factors. This report presents the results of a questionnaire on the odor characteristics from livestock facilities for the beef, dairy, swine and poultry. It is founded that the impact by odors from the facilities for swine and poultry is higher than cow and dairy, and the odor intensity at morning is higher than other times.

A Case Study on Smart Livestock with Improved Productivity after Information and Communications Technologies Introduction

  • Kim, Gok Mi
    • International Journal of Advanced Culture Technology
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    • v.9 no.1
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    • pp.177-182
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    • 2021
  • The fourth industrial revolution based on information and communication technology (ICT) becomes the center of society, and the overall industrial structure is also changing significantly. ICT refers to the hardware of information devices and the software technologies required for the operation and information management of these devices, and any means of collecting, producing, processing, preserving, communicating and utilizing them. ICT is integrated into industries and services or combined with new technologies in various fields such as robotics and nanotechnology to connect all products and services to the network. The development of ICT, which continuously creates new products and services, has spread to all sectors of the industry, affecting not only daily life but also the livestock sector recently. In agriculture, ICT technology can reduce production costs by efficiently managing labor and energy because it can improve quality and yield based on data on environmental and growth information such as temperature, humidity, light and soil. In particular, smart livestock is considered suitable for achieving livestock management goals because it can reduce labor force and improve productivity by remotely and automatically managing accurate information necessary for raising and breeding livestock with ICT devices. The purpose of this study is to propose the need for ICT technology by comparing farm productivity before and after ICT is introduced. The method of the study is to compare the productivity before and after the introduction of ICT in Korean beef farms, pig farms, and poultry farms. The effectiveness of the study proved the excellence of ICT technology through the production results before ICT introduction and the productivity improvement case of livestock farms that efficiently operated manpower management and reduced labor force after ICT introduction. The conclusion of this paper is to present the need for smart livestock through ICT adoption through case study results.

Study on the Management Level of Pathogenic Bacteria in HACCP System Implemented Animal Farms (HACCP 적용 농장의 병원성 세균 관리수준에 관한 연구)

  • Lee, Gi-Yun;Lee, Joo-Yeon;Back, Seung-Hee;Hwang, In-Jin;Lee, Kyung-Soon;Kim, Young-Su;Kim, Byoung-Hoon;Kim, Hyun-Soo;Kang, Soo-Cheol;Cho, Jea-Jin;Park, Min-Seo;Suk, Hee-Jin;Nam, In-Sik
    • Journal of Animal Science and Technology
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    • v.53 no.1
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    • pp.67-74
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    • 2011
  • The aim of this study was to understand the management level of pathogenic bacteria in HACCP system implemented animal farms. Microbial samples were collected from manure, floor, compost depot, manure on belt, low milk tank, dust in laying house and egg collector in HACCP system implemented Korean beef cattle, dairy cattle, swine, and laying Hens farms. O157, O111 and O26 strains of E. coli were not detected in HACCP system implemented Korean beef cattle farm. The detection rate of E. coli from manure and floor in HACCP system implemented cattle farms (Korean beef cattle and dairy farm) was lower than those of non-HACCP system implemented cattle farm. Salmonella spp. was detected in HACCP system implemented cattle farms (Korean beef cattle and dairy farm). Compared with pervious studies, lower detection rate of Salmonella spp. at floor and compost depot in HACCP system implemented swine and commercial layer farms were indicated. In conclusion, implementation of HACCP system in animal farms would enhance the management level of biological hazard compare to normal animal farms.

A Study on the Effect of Abelmoschus Manihot Jinhuakui Extract on Odor Reduction

  • Gok Mi Kim
    • International Journal of Advanced Culture Technology
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    • v.12 no.1
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    • pp.281-286
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    • 2024
  • With the commercialization and full-timeization of the livestock industry, civil complaints continue to increase, and the livestock industry is facing a crisis due to social problems such as odor caused by livestock manure, soil pollution, water pollution, and environmental pollution. In order to increase productivity in livestock farms, the amount of livestock manure generated is increasing due to excessive use of protein feed and high-density breeding environment, and complaints such as odor and water pollution due to management problems are increasing rapidly. Livestock odor has emerged as a serious social problem, and due to growing complaints, conflicts between the Ministry of Agriculture and Forestry and the Ministry of Environment are even causing the livestock industry to lower its status. There is an urgent need for solutions to identify problems in the livestock industry and improve policies. This study aims to develop a " Abelmoschus Manihot Jinhuakui " brand that can improve the intestinal environment of livestock, reduce odors caused by livestock excrement, and improve the productivity of livestock farms in order to improve the increasingly serious odor problem in livestock sites. For Jeju livestock farms, which place more importance on the environment by securing tourists, eco-friendly feed additives were applied to the experiment, the results were derived, and the focus was on solving fundamental problems of odor generation through the development and packaging of feed additive brands. We aim to fundamentally solve the odor problem of domestic livestock farms, secure eco-friendly livestock farms, and contribute to reducing livestock odors and increasing productivity through research results that reduce ammonia levels in each livestock farm.

Correlation Between Feed and Livestock Manure Characteristics across Different Livestock Species (축종 별 사료와 축분 특성의 상관관계 조사)

  • Tae-Ho Chung
    • Journal of Environmental Science International
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    • v.32 no.12
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    • pp.987-990
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    • 2023
  • This study exploded the correlation between feed and livestock manure characteristics across different livestock species. The selected farms included laying hen, fattening pig, and Hanwoo farms, with visits conducted to each farm at 1-day intervals. In the experiment, feed was provided to each livestock species every day at the same scheduled time, and samples of both feed and livestock manure were collected from each farm after 1 month. The correlation analysis revealed no significant effect on the crude protein content of the feed for each livestock species and the respective livestock manure characteristics. This could be attributed to the fact that the difference in nitrogen content of each feed did not have a substantial effect on the content of the livestock manure components or the differences in individual components were similar. Based on these results, it is crucial to conduct environmental impact assessments on farms using diverse feeding management approaches for each farm.

A Swine Management System for PLC baed on Integrated Image Processing Technique (통합 이미지 처리기법 기반의 PLF를 위한 Swine 관리 시스템)

  • Arellano, Guy;Cabacas, Regin;Balontong, Amem;Ra, In-Ho
    • Smart Media Journal
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    • v.3 no.1
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    • pp.16-21
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    • 2014
  • The demand for food rises proportionally as population grows. To be able to achieve sustainable supply of livestock products, efficient farm management is a necessity. With the advancement in technology it also brought innovations that could be harness in order to achieve better productivity in animal production and agriculture. Precision Livestock Farming (PLF) is a budding concept of making use of smart sensors or available devices to automatically and continuously monitor and manage livestock production. With this concept, this paper introduces a swine management system that integrates image processing technique for weight monitoring. This system captures pig images using camera, evaluate and estimate the weight base on the captured image. It is comprised of Pig Module, Breeding Module, Health and Medication Module, Weighr Module, Data Analysis Module and Report Module to help swine farm administrators better understand the performance and situation of the swine farm. This paper aims to improve the management in both small and big livestock raisers.

Assessment of Agricultural Nutrient Surplus in Pig-concentrated Region in Korea

  • Lee, Yejin;Yun, Hong-Bae
    • Korean Journal of Soil Science and Fertilizer
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    • v.46 no.6
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    • pp.482-486
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    • 2013
  • Assessment of nutrient balance in region unit is important to make a decision on nutrient management in agriculture. In this study, the nutrient demand in arable land and nutrient supply from livestock manure and chemical fertilizer were estimated from pig-concentrated areas. Three regions (H, I and J) were selected on the basis of pig numbers per unit area of arable land. In H and I regions, nitrogen amount from pig manure occupied about 50% of total livestock manure. Nutrient supply was three times higher compared to the nutrient demand in each of 3 regions. Soil available phosphate of higher pig-populated area in regional unit was higher than less populated livestock area. Therefore, livestock manure-derived regional management and monitoring of soil nutrient contents is necessary for the minimization and improvement of nutrient surplus.

Survey of mastitis management and incidence of mastitis in high somatic cell count of bulk milk at dairy farms in the Gyeongnam (경남지역의 체세포수 문제 목장에서의 젖소 유방염 관리실태 및 발생양상 조사)

  • Kim, Seong-Eun;Hah, Do-Yun;Jang, Eun-Hee;Kwon, Hee-Nyung;Jo, Seong-Suk;Kwon, Young-Taek;Park, Dong-Yeop;Lee, Kuk-Cheon;Kim, Jong-Shu
    • Korean Journal of Veterinary Service
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    • v.34 no.4
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    • pp.379-388
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    • 2011
  • Survey of mastitis management and incidence of mastitis in the Gyeongnam was started in May to September 2009 to solve mastitis problem statistically valid data for use in estimating mastitis management, isolation and antimicrobial drug susceptibility in 30 dairy farms having over 350,000/ml somatic cell count. In investigation on recognition of farmer about bovine mastitis, the ratio of understanding of differences between infectious and environmental origin, understanding of correlation between superbacteria and using indiscriminate, necessity of pathogen identification, and necessity of antimicrobial sensitivity tests were 80.0%, 73.3%, 33.3%, and 53.3%, respectively. In survey of mastitis management type, regular california mastitis test (CMT), conducting CMT test and empirical self-treatment, when detecting suspected cows, were 30.0%, 40.0%, and 46.7%, respectively. Checking and cleaning pulsators biweekly, cleaning vacuum system and replacing liners every 3~6 month, and getting milking system checked by engineers showed 80.0%, 76.7%, and 76.7% in the questionnaires, respectively. In recognition of farmer about milking hygiene for prevention of bovine mastitis, using individual towels, separated milking (milking order of cows), and teat-dipping disinfection after milking exhibited 13.3%, 86.7%, and 93.3%, respectively. In conclusion, through the questionnaires and laboratory test, we suggest that recognition of farmer about management and incidence of mastitis was very low, thus systemic educational program and public relations about mastitis management were need for dairy farmers.

A Counterplan for CODEX-Guideline and Construction of Organic livestock Production Basis (유기축산물의 Codex 대응과 조직적 생산기반구축 방안)

  • 유덕기
    • Korean Journal of Organic Agriculture
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    • v.9 no.3
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    • pp.1-22
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    • 2001
  • This article described the production problems, import conditions of organic livestock products and background of CODEX-guideline, and presented the counterplan for future organic livestock production policy. The essential counterplan for CODEX-guideline and construction of organic livestock production basis include ; - Specific funding of research and development for excellent livestock breeding with consideration of regional enviroment-friendly applications to improve the quality of organic livestock products, - Development of production potential and resources utilization of organic feeding stuffs in domestic and foreign countries, - Horizontal and vertical organization of organic livestock farming and multifarm cooperation, - Specialization of organic livestock farming, and construction for direct or indirect linkage markets and Agro-food corporation for closer cooperation between inner and outer factor of farm management, - Construction of recycling system for the enviroment-friendly utilization of animal excrements.

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