• Title/Summary/Keyword: leaf chlorophyll contents

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Response of Leaf Pigment and Chlorophyll Fluorescence to Light Quality in Soybean (Glycine max Merr. var Seoritae) (콩의 광질에 대한 엽 색소 및 엽록소 형광반응 연구)

  • Park, Sei-Joon;Kim, Do-Yun;Yoo, Sung-Yung;Kim, Hyun-Hee;Ko, Tae-Seok;Shim, Myong-Yong;Park, So-Hyun;Yang, Ji-A;Eom, Ki-Cheol;Hong, Sun-Hee;Kim, Tae-Wan
    • Korean Journal of Soil Science and Fertilizer
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    • v.43 no.3
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    • pp.400-406
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    • 2010
  • Etiolation of plant leaves evoke to be photosynthetically inactive because plant leaves are unable to convert photochlorophyllide to chlorophyllide in the absence of light. In addition, UV-B radiation plays an important role in photomorphogenesis and excessive UV-B radiation decreases photosynthesis and causes to damage to cellular DNA. In the present study, two electrical lights obtained with the ultraviolet lamp and moderate lamp were employed to young plants soybean (Glycine max Merr. var Seoritae). After treatment of different lights, young plants were harvested for the determination of pigment contents and chlorophyll fluorescence. The contents of carotenoids and anthocyanins were significantly enhanced with the excessive UV-B radiation. Excessive UV-B light reduced dramatically photosynthetic efficiency causing an irreversible damage on PSII in comparison to the controls treated under normal illumination. As the treatment of normal illumination after dark treatment, the contents of carotenoids and anthocyanains were not changed in the leaves and photosynthetic ability were retained. Therefore, Seoritae soybean leaves might protect themselves from excessive UV-B radiation with up-regulation of antioxidants.

ECOLOGICAL STUDY OF AROMATIC TOBACCO IN KOREA AND GREECE II. CHEMICAL COMPOSITION OF CURED LEAVES (향끽미종 연초의 한국, 그리스간 생태비교 연구 (II) 건조엽의 화학 성분)

  • 김용옥;류명현;손현주;라효환
    • Journal of the Korean Society of Tobacco Science
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    • v.9 no.1
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    • pp.19-26
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    • 1987
  • KA 101 and Xanthi-Basma were cultivated in Korea and Greece to compare the respective responses to environments on their leaf composition during 1984 and 1985. Cured leaves cultivated in Greece had brighter and greenish color with 2-4 times higher total chlorophyll and carotenoids showing higher contents of total nitrogen, nicotine, petroleum ether extract, volatile acids and neutrals, but crude ash and pH of leaves at top stalk position were lower than in Korean cultured leaves. Xanthi-Basma showed higher contents of nicotine and total nitrogen, but lower contents of reducing sugar than KA 101. There were no difference in crude ash, petroleum ether extract contents and pH of leaves. Among stalk positions, the upper stalk leaves in Greece had higher contents of total nitrogen, protein nitrogen, nicotine, petroleum ether extract and volatile acids but lower contents of reducing sugar than lower ones., whereas the supper stalk leaves in Korea had much higher contents of total nitrogen, protein nitrogen, pH, crude ash, but not higher contents of petroleum ether extract and volatile acid contents than lower stalk position. It suggest that in chemical criteria the better quality leaves are on the upper stalk position in Greece but not the same in Korea probably due to the rainy weather conditions during the later growth stage in Korea.

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Adaptation of Phragmites communis Trin. Population to Soil Salt Contents of Habitas (생육지의 토양염분농도에 대한 갈대 ( Phragmites communis Trin. ) 개체군의 적응)

  • Lee, Ho-Joon
    • The Korean Journal of Ecology
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    • v.16 no.1
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    • pp.63-74
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    • 1993
  • The ecotypic variation of Phragmites communis Trin. was studied from Aug. 1989 to March 1992 in three populations of salt marsh, estuary and fresh water areas of the western coastal regions in Korea. The length growth and aboveground total dry weight of Phragmites communis Trin. From three habitates were measured monthly and the seeds from them collected. Chlorophyll contents, bud number and width of Phragmites communis Trin. populations after their seeds were sown in seedbeds, and the growth of seedlings according to salt contents were also determined. The results lare summarized as follows: The height and basal diameter of shoot, leaf length and width, and total dry weight of Phragmites communis Trin. were very different from each other according to their natural habitats. The bud number of seeds was increased as sample sites moved from estuary to fresh water areas and salt marsh. The but the bud diameter turned out to be in reverse proportion to the bud number. The chlorophyll content of the population from fresh water was $8.6901{\mu}g/ml$, whereas that from estuary and salt marsh was $9.61801{\mu}g/ml$ and $10.3160{\mu}g/ml$, respectively. The average length growth and total dry weight of seedlings grown at different salt contents were compared. Those of fresh water area decreased at salt contents lower than 0.5% in culture solution and those of estuary at higher than 0.5%, but the population of salt marsh was shown to be capable of sustaining itself at 1.0%. All of these results suggested that the populations of Phragmites communis Trin. in the western coastal regions of Korea have undergone ecotypic variations: fresh water type, estuary type and salt marsh type.

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Physiological Respone of Rice Plant Enviromental Stress II Effect of low temperature on the contents of chlorophyll, nitrogen and potassium m leading local and IR667 (환경장애(環境障碍)에 대(對)한 수도(水稻)의 생리반응(生理反應) II IR667계통(系統)과 장려품종(奬勵品種)의 엽녹소질소(葉綠素窒素) 및 가리함량(加里含量)에 대(對)한 저온(低溫)의 영향(影響))

  • Park, Hoon;Kim, Young Woo;Kim, Yung Sup
    • Korean Journal of Soil Science and Fertilizer
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    • v.6 no.4
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    • pp.231-237
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    • 1973
  • Eeffect of temperature (3-day or 7-day treatment under $15^{\circ}C$, $20^{\circ}C$ and $25^{\circ}C$) on chlorophyll, nitrogen and potassium content in the second leaf blade from top of IR667 line (Suwon 213 and 214) and leading local varieties (Jinheung and Paldal) was investigated at the end of nursery, maximum tillering and flowering stage using phytotron. 1. Chlorophyll content was higher in IR667 line than in the local at $25^{\circ}C$ but reversed at $20^{\circ}C$ or $15^{\circ}C$ and chlorophyll a/b value was always high in the local. 2. Chlorophyll content per fresh weight decreased with growth and low temperature effect was greater at the end of nursery and on chlorophyll a than on chlorophyll b. 3. Chlorophyll a/b value increases with the increase of chlorophyll content and the increasing rate of chl. a/b value per chlorophyll increment tends to decrease under unfavorable condition. This decrease is greater in low temperature sensitive IR667 than local varieties. 4. According to chlorophyll retention value IR667 line was weaker at low temperature. 5. The content of total nitrogen or soluble nitrogen (methanol soluble) was decreased by low temperature. 6. Chl. (a+b)/S-N value decreased with growth and seemed not to be greatly affected by temperature and always higher in the local. 7. Potassium content (total or methanol soluble) tends to decrease at low temperature and soluble K increased with chlorophyll content. 8. High yielding ability of IR667 seems to be attributable to its high chlorophyll content at high temperature and easy leaf discoloration by low temperature or by nitrogen depression of IR667 seems to be attributable to the low Chl./S-N value.

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Ozone Impacts on Soluble Carbohydrates, Antioxidant Activity and Macro-element Concentrations in Rice Seedling

  • Sung Jwa-Kyung;Park So-Hyeon;Lee Su-Yeon;Lee Ju-Young;Jang Byoung-Choon;Hwang Seon-Woong;Kim Tae-Wan;Song Beom-Heon
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.51 no.2
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    • pp.142-147
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    • 2006
  • The present study describes carbohydrate metabolism, macro-element utilization and antioxidant defenses in response to an ozone dose (100 ppb, 8d) in two rice varieties. Tolerant (cv. Jinpumbyeo) and sensitive (cv. Chucheongbyeo) varieties of rice were grown in growth chamber for 30 days after sowing. Concentrations of chloroplast pigments and non-structural carbohydrates as well as activity of antioxidant enzymes were determined to evaluate the resistance against ozone stress. Ozone caused the decrease in chlorophyll a and carotenoid contents, and also resulted in faster decomposition of non-structural carbohydrate in leaf blade and leaf sheath. The contents of nitrogen and potassium in leaves were visibly decreased in cv. Chucheongbyeo with an increase in ozone exposure, but not in cv. Jinpumbyeo. Enzymatic antioxidants against ROS in both varieties responded in the order of POD, SOD and CAT, and their capacity was stronger in cv. Jinpumbyeo.

Properties of Chemical Components of Camellia japonica L. loaves According to Picking Time (동백잎의 채취시기에 따른 화학적 성분 특성)

  • Kim, Bong-Sun;Choi, Ok-Ja;Shim, Ki-Hoon
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.34 no.5
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    • pp.681-686
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    • 2005
  • The purpose of this study was to analyze the chemical component of Camellia japonica L. according to picking time. Leaves of Camellia japonica L. were picked in April and May,2003. Free sugars (fructose, glucose and sucrose) and organic acids (citric acid, tartaric acid, succinic acid, acetic acid) were present in the Camellia japonica L. leaf. The contents of total free sugars and organic acids increased as picking time was delayed. The major components of free amino acids were aspartic acid, glutamic acid and histidine, and those of total amino acids were histidine and alanine. The contents of total free amino acids and total amino acids were decreased as picking time was delayed, while the ratio of essential amino acids to the total amino acids increased. The amount of minerals (P, Ca, K, Na and Fe), chlorophyll and total polyphenol increased as picking time was delayed.

Growth and Physiological Characteristics of Pinus densiflora Seedlings in Response to Open-field Experimental Warming using the Infrared Lamp (적외선등을 이용한 실외 실험적 온난화 처리가 소나무 묘목의 생장과 생리적 특성에 미치는 영향)

  • Lee, Sun Jeoung;Han, Saerom;Yoon, Tae Kyung;Han, Seung Hyun;Jung, Yejee;Yun, Soon Jin;Son, Yowhan
    • Journal of Korean Society of Forest Science
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    • v.102 no.4
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    • pp.522-529
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    • 2013
  • Climate change will affect the physiological traits and growth of forest trees. This study was conducted to investigate the effects of an experimental warming on growth and physiological characteristics of Pinus densiflora S. et Z. seedlings. One-year-old P. densiflora seedlings were planted in control and warmed plots in April 2010. The air temperature of warmed plots was increased by $3^{\circ}C$ using infrared lamps from November 2010. We measured shoot height, root collar diameter, above and below ground biomass, chlorophyll contents and leaf nitrogen concentration from March 2011 to March 2013. Seedling height and root collar diameter showed no significant difference between warmed and control plots except for root collar diameter measured in June 2012. Seedling leaf biomass was lower in the warmed ($23.94{\pm}2.10g$) than in the control ($26.08{\pm}1.72g$) plots in 2013. Shoot to root ratio (S/R ratio) was lower in the warmed ($1.09{\pm}0.07$) than in the control ($1.31{\pm}0.10$) plots in 2013. Leaf nitrogen concentrations and chlorophyll contents were not significantly different between warmed and control plots except for leaf nitrogen concentration in 2011. Leaf C/N ratio was increased in 2012 under the warming treatment. Low growth and S/R ratio in warmed plots might be related to the higher temperature and water stress. In the future, the below-ground carbon allocation of P. densiflora might be increased by global warming due to temperature and water stress.

Effects of pruning intensity and diameter of bearing mother branches on the growth and berry quality in 'Kyoho' grapevines ('거봉' 포도의 전정강도와 결과모지 굵기가 생육 및 과실품질에 미치는 영향)

  • Song, Gi-Cheol
    • Journal of Agricultural Extension & Community Development
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    • v.7 no.1
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    • pp.167-173
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    • 2000
  • This study was carried out to investigate suitable pruning methods to avoid poor berry setting of 'Kyoho' grapevine in Suwon and Anseong areas. Light pruning increased percentage of bud bursts and number of shoots per bearing mother branches(BMB), cluster weight and percentage of berry sating but it decreased shoot length, number of leaves and, leaf area and leaf weight. There was little difference in soluble solids, titratable acidity, and anthocyanin contents of berries by the treatment of either light or heavy pruning. Shoot length became longer as diameter of BMB thickened, leaf area and chlorophyll content also became larger and diameter of BMB. Total carbohydrate and N, P, K, Ca, and Mg contents showed significantly little difference, but total carbohydrate and Ca contents showed a tendency of continuous increase as diameter of BMB thinned. Number of seeded berries per cluster became fewer as BMB thinned but percentage of berry setting showed an increasing tendency. Cluster weight, berry weight, berry number per cluster, soluble solids, anthocyanin content were higher in case of around 1cm of diameters of BMB.

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Physiological Response of Winter Barley to Salt Stress at Seedling Stage (보리 유묘기의 염처리가 생리적 반응에 미치는 영향)

  • Choi, Won-Yul;Kwon, Yong-Woong;Park, Jong-Hwan
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.42 no.5
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    • pp.534-538
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    • 1997
  • Some physiological characteristics and cultivar differences of winter barley to salt stress were studied during seedling stage. Salt stress was caused by adding NaCl solution to the pot culture soil. Measurements of the responses to salt stress and of the responses after relief from stress were done in terms of leaf water potential, chlorophyll and free proline contents, seedling height and seedling dry weight, and survival rate of leaves. Under salt stress ($\Psi_{\pi}$ =-20bar) seedling height and seedling weight were decreased by 2~22% and by 25~39% respectively, showing some differences among cultivars. Chlorophyll contents was decreased by 33~49%, and free proline content was remarkably increased from control 0.2~0.3mg to salt stress 9.6~14.7mg. The leaf water potential of seedling grown under salt stress with NaCl solution($\Psi_{\pi}$ =-10 or -20bar) was decreased from control -3.3bar to salt stress -9.0bar or -16.2bar respectively but there were no large differences among cultivars with time after relief from salt stress. Leaf survival rate was high in order of Baegdong, Milyang12, Olbori, Durubori and Hyangmaeg, and decrease rate of seedling dry weight was low in the order of Baegdong, Olbori, Hyangmaeg, Milyang12, Durubori. The increase in free proline contents was high in the order of Milyang12, Hyangmaeg, Baegdong, Durubori and Olbori.

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Postharvest Changes in Quality and Biochemical Components of Leaf Lettuce (상치의 수확후(收穫後) 품질(品質) 및 성분변화(成分變化))

  • Kim, Seong Yeol;Hong, Young Pyo;Choi, Woo Young
    • Korean Journal of Agricultural Science
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    • v.12 no.1
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    • pp.128-138
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    • 1985
  • This study was conducted to elucidate the shelf-life and quality changes in relation to biochemical components in leaf lettuce (Lactuca sativa L.). The shelf-life of leaf lettuce at room temperature was 2 to 3 days. But it was extended to 3 weeks by packaging in a 0.01 mm thick polyethylene film sack when stored at $3^{\circ}C$. The ascorbic acid contents of fresh leaf lettuce was 25 mg per 100 gram fresh weight. The acid at room temperature was almost destroyed after 4 days storage. But the contents of ascorbic acid at $3^{\circ}C$ maintained about 50 to 60% of the initial level in packaging of polyethylene film sack after 8 days storage. The content of chlorophyll was greatly decreased at room temperature but no significant changes were found at $3^{\circ}C$. The changes of total sugar and reducing sugar contents during storage were not very different between treatments. The contents of alkali soluble protein and free amino acid gradually increased in the treatments of polyethylene film sack packaging during storage in general, but the contents decreased after the increase in control treatment. Nucleic acid content, peroxidase and polyphenoloxidase activities were measured and discussed in relation to the leaf senescence.

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