• Title/Summary/Keyword: leaf bleaching

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Investigation on the Photooxidation of Pigment in Leaf-Burning Disease of Panax ginseng 1. Phenomenological observation and analysis on the chlorophyll bleaching phenomenon (인삼 엽소병에서 색소의 광산화작용에 관한 연구 1. Chlorophyll bleaching의 현상학적 연구)

  • Yang, Deok-Jo;Yu, Hui-Su;Yun, Jae-Jun
    • Journal of Ginseng Research
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    • v.11 no.2
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    • pp.91-100
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    • 1987
  • This study was investigated and analyzed the side of phenomenological of the chlorophyll bleaching phenomenon on the leaf burning-disease of the Ginseng (Panax ginseng C.A. Meyer) leaf. Red light (660-700 nm) was confirmed as one which induced the bleaching phenomenon and blue light (400-500 nm) did not at all. Temperature as 1 environmental factor had not any influence on chlorophyll bleaching phenomenon at all. Therefore, simple burning (thermal damage) hypothesis was perfectly ruled out by the result of this study. And, low pH accelerated chlorophyll bleaching velocity. A primary factor of chlorophyll bleaching phenomenon may be peculiar structural difference of the Ginseng leaf compared with other plant.

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Investigation on the Photooxidation of Pigment in Leaf-Burning II. Investigation and analysis of physiological reaction mechanism on the chlorophyll bleaching phenomenon (인삼 엽소병에서 색소의 광산화작용에 관한 연구 II. Chlorophyll bleaching의 생리적 반응기작에 관한 연구)

  • Yang, Deok-Jo;Yu, Hui-Su;Yun, Jae-Jun
    • Journal of Ginseng Research
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    • v.11 no.2
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    • pp.101-110
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    • 1987
  • This study was investigated and analyzed the physiological reaction mechanisms and the factors of the chlorophyll bleaching phenomenon on leaf burning-disease of the Ginseng (Panax ginseng C.A. Meyer). Chlorophyll bleaching phenomenon was mainly caused by the photooxidation of singlet oxygen and the autooxidation of hydrogen peroxide($H_2O_2$) accumulation resulted from inactivation of catalase and peroxidase. Chlorophyll bleaching phenomenon was remarkably accelerated by addition of saponin.

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Effects Of Active Okygen Species (^1O_2, O_2^-, H_2O_2$) and Scavengers on the Chlorophyll Bleaching of Leaf-Burning Disease from Panax ginseng C.A. Meyer (인삼엽요병에서 Active Oxygen Species (^1O_2, O_2^-, H_2O_2$)가 Chlorophyll Bleaching에 미치는 영향 및 방제대책에 관한 연구)

  • Yang, Deok-Cho;Kim, Myoung-Won;Chae, Quae;Kim, Myeong-Sik
    • Journal of Ginseng Research
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    • v.13 no.1
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    • pp.98-104
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    • 1989
  • In order to determine the specific active oxygen species directly related to chlorophyll bleaching in the leaf-burning disease, we investigated the effects of singlet oxygen (1O2), superoxide radical (O2-), and hydrogen Peroxide (H2O2) on isolated chloroplast suspension and leaf discs from Panax ginseng C.A. Meyer. When the singlet oxygen was added to the chloroplast suspension, the chlorophyll and carotenoid contents were decreased by more than 809), similar to treatment with high light intensity (100 KLux). We assumed that the conversion of dioxygen (O2) produced either in photolysis or in breakdown of hydrogen peroxide to singlet oxygen resulted from photorespiration. On the basis of these experiments , :he inhibitory effects of active oxygen scavengers propylgallic acid (PGA), 2,5-ditetrabutyl hydroquinon (DBH), sodium pyrosulfate (SPS), and ascorbic acid (ABS) were examined. In chloroplast suspension all four scavengers inhibited chlorophyll bleaching by more than 75fl , and in the leaf discs the inhibition rates of SPS, PGA and ABS were 46%, 51%, and 96% respectively.

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Lipid Peroxidation of Ginseng Thylakoid Membrane (인삼 틸라코이드 막의 지질과 산화)

  • 양덕조
    • Journal of Ginseng Research
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    • v.14 no.2
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    • pp.135-141
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    • 1990
  • In order to elucidate the mechanism of the leaf-burning disease of ginseng (Panax ginseng C.A. Meyer), the relationships between thylakoid membrane peroxidation and chlorophyll bleaching were investigated in comparison with the ones of soybean (Glycine max L). When I measured the rate of lipid peroxidation in the thylakoids of ginseng and soybean by irradiation of light(60 w.m-2), it was identified that, the remarkably lower rate of lipid peroxidation was found in the ginseng thylakoid than the case of soybean. When lipid peroxidation of ginseng thylakoid was induced in the dark, chlorophyll contents of thylakoid was not changed. The results suggest that lipid peroxidation does not affect the chlorophyll bleaching in ginseng thylakoid. Thylakoid membrane peroxidation as well as chlorophyll bleaching was closely related with photosynthetic electron transport. But, according to the quenching experiment active oxygen species induced lipid peroxidation may be different species in the case of chlorophyll bleaching.

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Influence of Monochromatic Light on Photosynthesis and Leaf Bleaching in Panax species (단색광이 인삼속 식물의 광합성과 잎표백화에 미치는 영향)

  • Lee Sung-Sik;Proctor John T.A.;Choi Kwang-Tae
    • Journal of Ginseng Research
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    • v.23 no.1 s.53
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    • pp.1-7
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    • 1999
  • Photosynthetic rates and leaf bleaching were measured under light of far-red, red, orange, green, blue and white in order to clarify the effect of light qualities on photosynthesis in Panax species, P. ginseng and P. quinquefolium. Photosynthetic rate of P. ginseng and P. quinquifolium showed higher in the order under the light of red > orange > blue > white > green. Degree of leaf bleaching in P. quinquifolium showed severer in the order under the light of far-red > red > white > blue > orange > green. These suggest that shading material with blue or orange color is good for ginseng growth. As for the effect of temperature, the photosynthesis was increased with increasing temperature untill $25^{\circ}C$ and thereafter decreased. Therefore, it was clarified that the optimum temperature for photosynthesis of P. ginseng and P. quinquefolium was $25^{\circ}C$. And the dark respiration rate of ginseng leaf also increased with increasing air temperature. Especially, the dark respiration rate increased by $80\%$ for P. ginseng and by $73\%$ for P.quinquefolium at above $30^{\circ}C$ as compared with $25^{\circ}C$. In general, the photosynthesis rate was higher in P. quinquifolium than in P. ginseng and ranged from 3.54 to 4.04 mg $(CO_2{\cdot}dm^{-2}{\cdot}hr^{-1})$ for P. quinquefolium and from 2.08 to 2.59 mg$(CO_2{\cdot}dm^{-2}{\cdot}hr^{-1})$ for P. ginseng.

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Influences of Temperature and Light on the Herbicidal Activity of Bleaching Herbicides (Bleaching Herbicides의 제초활성에 영향을 미치는 온도 및 광의 영향)

  • Kim, J.S.;Na, J.Y.;Cho, K.Y.
    • Korean Journal of Weed Science
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    • v.9 no.3
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    • pp.230-237
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    • 1989
  • This research was carried out to investigate the influences of temperature and light on the herbicidal activity of oxyfluorfen, oxadiazon and paraquat. Increased temperature from 10 to $35^{\circ}C$ resulted in increase of herbicidal activity in whole plants or leaf discs treated with herbicides. It seemed that temperature affected herbicide penetration into and reaction to the action site rather than appearance process of herbicidal activity (maybe membrane peroxidation after being absorbed. The activity of compounds tested increased with increased light intensity. Paraquat showed similar activities regardless of light qualities but oxyfluorfen and oxadiazon showed the highest activities in blue light spectrum, indicating that they seemed to be closely related to chlorophyll biosynthesis rather than carotenoid biosynthesis or electron transport systems of photosynthesis and respiration.

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Antioxidative Effects and Chemical Characteristics of Annona muricata Leaf Extracts (그라비올라 잎 추출물의 이화학적 특성 및 항산화 활성)

  • Kim, Young Wan;Kim, Tae Hoon;Ahn, Hee Young;Cho, Young Su
    • Journal of Life Science
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    • v.28 no.5
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    • pp.540-546
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    • 2018
  • Annona muricata, generally known as soursop, graviola, or sirsak, is native to the warmest tropical areas of North and South America and is now widely distributed throughout tropical and subtropical parts of the world, including India and Nigeria. This study tested the contents of polyphenolic compounds, flavonoids, and minerals, as well as the antioxidative effects of DPPH radical-scavenging activity, Fe/Cu-reducing power, linoleic-acid peroxidation using thiobarbituric-acid (TBA) methods and peroxidation of rat-hepatocyte microsomes, and ${\beta}$-carotene bleaching assay. These were tested with in-vitro experimental models using water, ethanol, and methanol extracts of the Annona muricata leaf (AMl). Water extracts of AMl showed the highest extraction yield (1.76%). The total polyphenol-compound concentration was the highest in the methanol extract of AMl. However, the flavonoids concentration was the highest in the ethanol extracts of AMl. AMlMl major minerals were Ca, K, and Mg. In DPPH radical-scavenging activity, the contents exhibited a strong scavenging effect on the ethanol and methanol extracts of AMl. Additionally, the Fe/Cu-reducing power was strong in ethanol and methanol extracts of AMl. $Fe^{2+}$/ascorbate-induced linoleic-acid peroxidation using TBA methods and auto-oxidation of rat-hepatic microsomes showed strong antioxidative activities in ethanol extracts of AMl. ${\beta}$-Carotene bleaching was also highest in the ethanol extracts of AMl. These results may provide the basic data to understand the chemical characteristics and antioxidative effects of Annona muricata leaf extract for the development of functional foods.

Effects of Antioxidants on the Photoinhibition in Panax ginseng C.A. Meyer (인삼의 광억제(Photoinhibition)에 대한 항산화제의 처리효과)

  • 양덕조;김명원
    • Journal of Ginseng Research
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    • v.17 no.3
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    • pp.232-235
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    • 1993
  • We investigated the effect of antioxidants (ascorbate, glutathione, and sodium azide), which efEectively inhibited the chlorophyll bleaching of Panax ginseng CA Meyer under the high light intensity, treated by folilar wiping on the early stage of photosynthesis and transpiration of ginseng in the 5000 $\mu$mol photon.$m^{-2}$.$s^{-1}$. Ascorbate and glutathione, endogenous antioxidant, completely recovered ginseng from the photoinhibition, but sodium azide, synthetic quencher, showed negative effect. We assumed that endogenous antioxidants could be available to the protection of the leaf-burning phenomenon of ginseng.

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Action Characteristics of EK3143 and EK3150, New Cyclohexanedione Herbicides, and Their Effects on Acetyl CoA Carboxylase Activity (신규 cyclohexanedione계 화합물 EK3143과 EK3150의 제초작용 발현특성과 Acetyl CoA Carboxylase 활성에 미치는 효과)

  • Kim, J.S.;Song, J.H.;Cho, K.Y.
    • Korean Journal of Weed Science
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    • v.18 no.4
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    • pp.314-324
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    • 1998
  • This study was carried out to investigate the herbicidal action characteristics of EK3143 and EK3150, newly synthesized cyclohexanedione analogues, and their inhibitory effects on the acetyl-CoA carboxylase activity isolated from various plants. Sethoxydim, a typical cyclohexanedione herbicide, had a high herbicidal activity against only grasses with growth inhibition, leaf chlorosis and necrosis. EK3143 and EK3150 had a lower effect against grasses but a higher effect against broadleaf plants such as black nightshade and velvetleaf than sethoxydim had. Low rate application of EK3143 induced leaf bleaching(whitening), while high rate application induced the same symptoms as those of sethoxydim. EK3150 induced more significant whitening, additionally accompanying a curling of meristem part in broadleaf plants. A consistant tendency was observed between the growth inhibition against grasses and the senstivity of grass ACCase to these compounds, but not between herbicidal activities against broadleaf plants and the senstivity of dicotyledonous ACCase; i.e. EK3150, which had higher herbicidal activity against black nightshade and velvetleaf than EK3143 had in greenhouse, rather showed lower ACCase inhibition. In EK3150-treated barnyardgrass, growth inhibition occurred prior to decrease of photosynthetic pigments, in contrast to that of norflurazon and EK3140. These results suggest that EK3143 and EK3150 may have two target sites, ACCase and an unknown site on fatty acid synthesis related to growth inhibition and bleaching respectively, and their symptoms would be appeared in different degree by a differential binding affinity between two action sites.

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Study on the Enzyme Activity in Leaf-Burning Disease of Panax ginseng C.A. Meyer (인삼엽요병에서 효소활성도의 변화)

  • 양덕조;김명원
    • Journal of Ginseng Research
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    • v.13 no.1
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    • pp.92-97
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    • 1989
  • This study investigated the effects of high light intensity (100 KLw) and high temperature (45 ℃, dark) on enzyme (glucose-6-phosphate dehydrogenase, acid phosphatase, catalase, peroxidase, and proteinase) activities and characteristics of Panax ginseng C.A. Meyer leaves. Enzyme activity and protein content decreased rapidly under treatment with high light intensity In P ginseng the thermal stabilities of catalase and peroxidase were high (above 70%), and the coagulation rates of soluble proteins were low (below 17%). Therefore, the decrease in enzyme activity and protein content was not caused by increase in leaf temperature due to the high light intensity, but by increase in proteolytic activities. The photochemical formation rate of superoxide radical (O-2) was higher in the P ginseng leaf extracts than in Solanum nigmm, and was accelerated by addition of crude saponin to the buffer extracts.

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