• 한국잠사곤충학회지
• /
• 제15권1호
• /
• pp.1-7
• /
• 1973

누에의 소화액 Amylase 활성에 미치는 영양 및 환경의 영향을 알기 위하여 사료조성중에 당의 함량이 많은 A사료(따라서 단백질의 함량은 적음), 당과 단백질과의 량비가 약 1 : 2로 적당하다고 생각되는 B사료, 단백질의 함량이 많은 C사료(따라서 당의 함량이 적음)의 3종의 준합성사료를 사용하여 유충을 사육하고, 4 면기를 16$^{\circ}C$, $25^{\circ}C$, 32$^{\circ}C$로 각각 보호한 5령 5일째 유충의 소화액 Amylase 활성을 조사하였던바 다음과 같은 결과를 얻었다. 1. 유충의 성육은 B사료보다 A사료나 C사료에 있어서 다같이 불량하였다. 2. 유충의 소화액 Amylase 활성은 4 면기 보호온도와 상관하지 않고 C사료＞ B사료＞ A사료의 순으로 강하였다. 3. 유충의 소화액 Amylase 활성은 A.B.C의 각 사료에 있어서 대개 같은 경향으로서 32$^{\circ}C$보다 16$^{\circ}C$에 있어서 강하였다. 4. 유충의 소화액 Amylase 활성에미치는 사료조성과 4 면기 보호온도와의 교호작용은 자에선 인정되지 않았으나 웅에 있어선 인정되었다.

• 한국임상수의학회지
• /
• 제16권1호
• /
• pp.13-18
• /
• 1999

This study was undertaken to find out the effect of dropwort on histopathological changes of cadmium toxicity in mice. Thirty two mice of BALB/c strain were divided into a control group (A) and three experimental groups (B, C, D). Each group was consisted of four males and four females : group A received tap water and basal diet, group B received tap water and diet supplemented with 100 mg/kg of cadmium, group C received dropwort juice and diet supplemented with 100 mg/kg of cadmium, group D received dropwort juice and basal diet. All mice were dissected on the 35th day. Pathological changes in liver, kidney, spleen, heart, lung, stomach and muscle were observed. Group D showed no significant change as the control group. But group B showed many cytoplasmic vacuoles and necrosis of hepatocytes, glomerular swelling, and degeneration and necrosis of convoluted tubules in kidney, marked congestion and hemorrhage, and a large number of variably sized alveolar macrophages appearance in lung and swelling in some part of muscle fiber. On the other hand, group C showed a little convalescent changes and maintained their normal architectures in liver, kidney, lung and muscle.

• 한국식품영양과학회지
• /
• 제34권8호
• /
• pp.1175-1181
• /
• 2005

녹즙분말과 콜레스테롤 첨가식이로 8주간 사육한 흰쥐의 혈중 지질, 호모시스테인 및 엽산수준에 미치는 효과를 관찰한 결과는 다음과 같다. 흰쥐의 혈중 총 콜레스테롤 농도는 녹즙이나 콜레스테롤 보충에 의해 유의한 영향을 받지 않았으나 중성지질 농도는 녹즙군에서 낮았다(p<0.001). HDL-콜레스테롤과 LDL-콜레스테롤의 경우, 식이 콜레스테롤의 영향을 받아, HDL-콜레스테롤은 콜레스테롤군보다 무콜레스테롤군에서 높았으며 (p<0.001), LDL-콜레스테롤은 콜레스테롤군에서 높았다(p<0.05). HDL-콜레스테롤 수준은 녹즙군에서 높았으며 (p<0.05), LDL-콜레스테롤 농도는 콜레스테롤과 케일의 상호효과가 나타나 무콜레스테롤군에서 만 녹즙에 의한 감소효과를 보였다 HDL/LDL비율은 콜레스테롤 보충군에서 낮았으며 (p<0.05), 녹즙보충군에서 높았으나 통계적으로 유의한 결과를 나타내지 못하였다. 혈청 엽산, 비타민 $B_{12}$ 및 혈장 호모시스테인 농도는 녹즙분말이나 콜레스테롤 보충에 의해 영향을 받지 않았다. 혈중 엽산과 비타민 $B_{12}$ 농도사이에는 유의한 양의 상관성 (r=0.5632, p<0.001)이 관찰되었으나, 혈중 호모시스테인 농도는 혈중 엽산, 비타민 $B_{12}$ 및 콜레스테롤 농도 사이에는 모두 유의한 상관성이 관찰되지 않았다. 본 연구결과를 종합하여 보면, 엽산이 충분히 공급되는 경우, 녹즙보충시 나타나게 되는 심혈관계질환 예방효과는, HDL 농도의 증가 및 중성지방 농도의 감소에 의한 것이며, 녹즙내 엽산보충에 의한 호모시스테인 농도 변화와는 관련이 적은 것으로 사료된다.

• 동아시아식생활학회지
• /
• 제13권4호
• /
• pp.293-304
• /
• 2003

This study was performed to investigate the effects of peking-duck extracts added with medicinal herbs(DJ) on the intoxication of heavy metals (Hg, Pb, Cd, As) in rats. Sprague-Dawley rats weighing 150$\pm$15g, were randomly assigned to groups: basal diet only in normal control group(NCG): basal diet and heavy metals without DJ injection in heavy metal control group(HMC); basal diet, heavy metals and DJ(3mg/ml) injection in heavy metal low duck-juice group(HMLD), basal diet, heavy metals and DJ(30mg/ml) injection in heavy metal middle duck-juice group(HMMD): basal diet, heavy metal and DJ(300mg/ml) injection in heavy metal high duck-juice group(HMHD). Hg and As was injected by 50ppm and Cd and Pb by 25ppm for 17days. Also DJ oral feeding was conducted for 28days. The result of this study were as follows: Food intake and body weight gain in heavy metal administered groups were lower than those of NCG. Liver, kidney and testis weights were not significantly different among 5 groups. GOT, GPT and BUN activities were significantly reduced in DJ treated groups as compared to HMC. DJ showed the suppressing effect on the accumulation of Hg, Pb and Cd in serum, liver and kidney. Fecal Hg and Cd excretions increased with DJ feeding. The results suggested that DJ may have some protective effects on Hg, Cd and Pb intoxication by reducing the accumulation in tissues and increasing excretion. This study also showed the effective way of using duck-extract and its application to the oriental medicine.

• 한국잠사곤충학회지
• /
• 제16권1호
• /
• pp.57-65
• /
• 1974

5령기에 있어서 사료중 단백질 함량이 유충의 증체량, 사료방률에 미치는 영향과 간접적으로 유충의 소화액 Amylase 활성에 미치는 영향을 알기 위하여 상엽분말을 넣은 인공사료를 사용해서 단백질 급원으로 Soybean meal함량에 따라 6종의 사료를 만들어 누에를 사육한 결과 다음과 같은 결과를 얻었다. 1. 사료중 단백질 함량의 증가에 비례하여 유충의 증체량도 비례하여 많았다. 2. 사료중 단백질 함량의 증가에 비례하여 전견중 및 견층중도 비례하여 무겁다. 3. 사료중 단백질 함량의 증가에 비례하여 유충의 소화양 및 소화율도 비례하여 높았다. 4. 사료중 단백질 함량의 증가에 비례하여 유충의 사료방률도 비례하여 높았다. 5. 그러나 사료중 단백질 함량의 증가와 유충의 소화액 Amylase 활성 간에는 일정한 상관관계가 없었다.

• 대한수의학회지
• /
• 제36권2호
• /
• pp.417-428
• /
• 1996

In order to know the toxic effect and carcinogenic activity in rats and mice fed with juice of Korean native Petasites japonicus Maxim of its pellet(4% or 8%) which were dried, milled and mixed with basal diet, the investigations were carried out by macroscopy and histopathology. Macroscopically, although remarkable changes were not observed in the liver of mice, there were slight to moderate swelling of rat livers in the whole groups at 12 to 14 weeks after feeding and milky spots in rats fed with its juice and 8% pelleted Petasites japonicus Maxim diet and a normal diet for 1 week alternatively for 14 weeks. Moreover, moderate to severe swelling and milk spots were recognized in livers of all rats fed with its juice and 8% pellet or 8% pelleted Petasites japonicus Maxim for 16 weeks. But, in cases of rats fed with its juice and 4% pellet or 4% pelleted Petasites japonicus Maxim, only swelling of livers was recognized moderately or severely. Histopathologically, major lesions were found in livers of both rats and mice. There were congestion, hemorrhage, fatty change, focal necrosis, megalocytosis and hyperplasia of endothelial cell in livers of mice and rats, the additional lesions such as proliferation of bile duct and nodular regeneration with diffuse regenerating cells were seen in livers of rats. In addition, preneoplastic lesions, the areas of milky spots macroscopically, were observed in livers of rats fed with Petasites japonicus Maxim for 14 to 16 weeks. In a few cases, haemangioendothelial sarcoma in livers was detected in rats fed with Petasites japonicus Maxim for 16 weeks. Petasites japonicus maxim growing naturally in Korea seem to exhibit toxic effect especially in liver and it contained a causative agent of primary liver tumors.

• 한국식품영양과학회지
• /
• 제22권5호
• /
• pp.539-542
• /
• 1993

화학적 발암제인 DMBA를 이용하여 햄스터 협낭에 암을 유발 시키면서 마늘즙을 투입하여 항암 효과를 연구하기 위해 햄스터의 체중, 협낭의 색조, 모세혈관 분포도를 조사 하였다. 햄스터의 체중 증가는 대조군에 비하여 마늘즙을 복용한 실험군에서 증가량이 현저히 감소 하였는데 1% 마늘즙을 먹인군에 비하여 3% 마늘즙을 먹인군에서 체중증가량이 적었고 협낭의 색조는 3% 투여군은 현저하게 엷은 분홍색을 나타내었지만 대조군은 붉은색을 나타내었다.그리고 협낭의 모세혈관 분포정도는 3% 마늘즙 투여군에서는 경도를 나타내었지만 대조군은 심도를 나타내었다.

• 한국축산식품학회지
• /
• 제35권4호
• /
• pp.479-485
• /
• 2015

This experiment investigated whether yogurt containing fermented pepper juice (FPJY) affects cholesterol level in high fat and high cholesterol diet (HFCD) fed rat. Twenty five Sprague-Dawley male rats of 7 wk were divided into 5 groups, and fed following diets for 9 wk; CON (control diet), HFCD (HFCD), PY (HFCD supplemented with 2% of plain yogurt), LFY (HFCD supplemented with 2% of FPJY), and HFY (HFCD supplemented with 5% of FPJY). In the LFY group, hepatic total lipid level decreased significantly compared to the HFCD group (p<0.05). Serum HDL cholesterol level tended to increase and hepatic total cholesterol level decreased and were comparable to the CON group (p>0.05). In HFY group, body weight and hepatic total lipid level significantly decreased over the HFCD group (p<0.05). Serum and hepatic total cholesterol level, kidney, and body fat weights decreased, and were compared to the CON group (p>0.05). Liver weight decreased as FPJY content was increased. Results suggested FPJY would inhibit organ hypertrophy and accumulation of body fat, hepatic lipid, and cholesterol in HFCD fed rat.

• Journal of Nutrition and Health
• /
• 제40권3호
• /
• pp.199-210
• /
• 2007

The aim of this study was to investigate the effects of mulberry juice and cake powder on blood glucose and lipid status along with intestinal disaccharidase and erythrocyte antioxidative enzyme system in streptozotocin (STZ)-induced diabetic rats. Sprague-Dawley male rats weighing $100{\pm}10g$ were randomly assigned to one normal group, and eight STZ-induced diabetic groups: control diet group without mulberry juice and cake powders (DM-C), three mulberry juice powder groups (0.5%: DM-0.5J, 1%: DM-1J, 2%: DM-2J) and low mulberry cake powder groups (0.25%: DM-0.25C, 0.5%: DM-0.5C, 1%: DM-1 C, 2%: DM-2C). After three-week feeding of each experimental diet, diabetes was induced by intravenous injection of 50 mg/kg body weight of STZ in sodium citrate buffer (pH 4.3) via tail vein of eight DM groups. Rats were sacrificed at the 9th day of diabetic states. Level of blood glucose was 505 mg/dl in DM-C group but it was 28% and 39% lower in mulberry juice and cake powder fed groups, respectively, than the DM-C group. Activities of maltase, sucrase and lactase in proximal part of small intestine were significantly lower in the mulberry juice and cake powder groups by $42{\sim}47%$ than those of DM-C group. Erythrocytic superoxide dismutase, glutathione peroxidase and catalase activities were significantly reduced by STZ but increased close to normal levels along with less accumulation of thiobarbituric acid reactive substances (TBARS). Serum levels of triglyceride and total cholesterol and HDL-cholesterol by STZ-DM were reduced and increased respectively, to the norma] levels by the mulberry juice and cake powder. Except the levels of TBARS, the effects on the other measurements by the various dietary levels of mulberry juice and cake powder were almost same and the effect of the cake powder was most significant at the lowest level. These results indicate that mulberry juice and cake powders have consityerable hypoglycemic effect and strengthening antioxidant defense systems at the low levels in diabetic state and may be able to reduce diabetic complications.

• Asian-Australasian Journal of Animal Sciences
• /
• 제24권8호
• /
• pp.1120-1127
• /
• 2011

A feeding trial was conducted to investigate the effect of dietary supplementation of Bacillus subtilis LS 1-2 grown on citrus-juice waste and corn-soybean substrate on growth performance, nutrient retention, caecal microbial population and intestinal morphology in broilers. Three hundred twenty d-old Ross chicks were randomly allotted to 4 treatments on the basis of BW in a randomized complete block design. Each treatment had 4 replicates of 20 chicks in each. Experimental diets were fed in 2 phases, starter (d 0 to 21) and finisher (d 21 to 35). Dietary treatments were; negative control (NC: basal diet without any antimicrobial), positive control (PC: basal diet added with 20 mg/kg Avilamycin), basal diet added with 0.30% Bacillus subtilis LS 1-2 grown on corn-soybean substrate (P1), and basal diet added with 0.30% Bacillus subtilis LS 1-2 grown on citrus-juice waste substrate (P2). Overall BW gain, feed intake and FCR were better (p<0.05) in PC, P1 and P2 treatments as compared to NC. Moreover, overall BW gain and FCR in PC and P2 treatments were greater than P1. Retention of CP, GE (d 21, d 35) and DM (d 35) were increased (p<0.05) in treatments PC, P1 and P2 compared with NC. At d 35, caecal Clostridium and Coliform counts were lower (p<0.05) in treatments PC, P1 and P2 than NC. Moreover, Clostridium and Coliform counts in treatment PC was lower (p<0.05) than P1. Villus height and villus height to crypt depth ratio in both duodenum and ileum were increased (p<0.05) in treatments PC, P1, P2 as compared to NC. However, retention of nutrients, caecal microbial population and intestinal morphology remained comparable among treatments P1 and P2. It is concluded that Bacillus subtilis LS 1-2 inclusion at 0.30% level had beneficial effects on broilers' growth performance, nutrient retention, caecal microflora and intestinal morphology. Additionally, citrus-juice waste can be used as substrate for growth of probiotic Bacillus subtilis LS 1-2.