• Title/Summary/Keyword: hollowed round-post

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Air Circulating Oven-drying Characteristics of Hollowed Round-post for Korean Main Conifer Species - Part 2: For Korean red pine hollowed round-post -

  • Lee, Nam-Ho;Zhao, Xue-Feng;Shin, Ik-Hyun;Lee, Chang-Jin
    • Journal of the Korean Wood Science and Technology
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    • v.40 no.2
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    • pp.61-70
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    • 2012
  • In this study the effect of heartwood-coating (HCO), vapor-dam (VD), bark-remaing (BR) and bark-remaining- coating (BRC) treatments were evaluated during air circulating oven-drying of hollowed round-post of Korean red pine. Hollowed round-post could be dried from the green condition to approximately 6% MC within 84 to 156 hours for the UC, HCO and VD specimens and it took 72 to 240 hours to about 8% MC, which is recommended as the indoor in-use MC. The temperatures in the hole of the Control (UC) and HCO specimens constantly showed a higher-leveled distribution pattern than those inside wood. The vapor pressure in the hole of the UC, HCO and BR specimens was higher than that inside wood and showed difference as highest value of about 20 mbar. The surface checks of all specimens were mild and were observed in increasing order of BRC, BR, UC, VD and HCO specimens.

Air Circulating Oven-drying Characteristics of Hollowed Round-post for Korean Main Conifer Species Part 3: Effects of Water-vapor Dam and Heartwood Coating Treatments

  • Lee, Nam-Ho;Zhao, Xue-Feng;Shin, Ik-Hyun;Lee, Chang-Jin
    • Journal of the Korean Wood Science and Technology
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    • v.42 no.2
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    • pp.101-111
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    • 2014
  • In this study the effect of heartwood-coating (HCO), vapor-dam (VD), bark-remaining (BR) and bark-remaining-coating (BRC) treatments on the air circulating oven-drying characteristics of Japanese larch hollowed round-post was evaluated. The drying times of the hollowed round-posts for control, VD, HCO and BR specimens were 72, 168, 204 and 240 hours, respectively, from the initial MC to about 8% MC, which was recommended as the indoor in-use MC. The temperature in the hole of the VD specimen was lower than that of wood and the difference between air temperature in the hole and wood temperature became large during drying period. The vapor pressure of air in the hole was higher than that of inside wood for all specimens except VD specimen. The surface checks on all specimens were observed in increasing order of BR, BRC, UC, HCO and VD specimens.

Air Circulating Oven-drying Characteristics of Hollowed Round-post for Korean Main Conifer Species - Part 1: For Japanese larch hollowed round-post - (주요 국산 침엽수 통원주 부재의 송풍오-븐건조 특성 - 제1보: 국산 낙엽송 통원주 부재를 중심으로 -)

  • Lee, Nam-Ho;Zhao, Xue-Feng;Shin, Ik-Hyun;Lee, Chang-Jin
    • Journal of the Korean Wood Science and Technology
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    • v.40 no.1
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    • pp.44-52
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    • 2012
  • This study examined the effects of the drying rate, temperature distribution and vapor pressure on the surface checks occurring during the air circulating oven-drying of hollowed short Japanese larch (Larix Kaemferi C.) round posts treated with coating (CO) and vapor-dam (VD). The hollowed round posts could be dried from the green condition to a moisture content of approximately 8% in 72 to 144 hours. The temperature in the hole was higher than that inside of wood for Control and VD specimens, while VD specimen showed opposite distribution. The vapor pressure inside the wood was higher than that in the hole for the CO and VD specimens during hole drying stage. There were few surface checks found in the specimens but the number increased in order the of CO, VD and Control specimens.